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Abstract— Weeds are defined as any growing plant infield, where it is not wanted and weeds are also used as feed for the
animals. Weeds are creating a big problem in agriculture by reducing the growth and development of crops and minimizing
the yield of the crops. Weeds are the major problem in agriculture therefore management practices require increasing the
yield of the crops. Sustainable agriculture is defined as a farming system that meets foods for the present population by
reducing the use of chemicals. Integrated weed management (IWM) is defined as a process that synchronizes the use of
major and minor information on the environment, ecology, and biology of weeds, and ecologically controlling the weeds
from fields. Yield losses in soybean may range from 25 to 70 %, 40-80 % in onion, 40-70% in maize, 40-50% in rice, and 25-
50% in wheat depending upon the intensity and infestation of weeds. Rice residues as mulching at 6 and 7 t/ha and adding
post-emergence herbicides like clodinafop 60 g/ha, sulfosulfuron 25 g/ha, and mesosulfuron+iodosulfuron 14.4 g/ha were
found more effective to control weeds like P. minor and also board leaf weeds from the wheat field. Zero tillage is generally
done in wheat crops and also in maize crops to minimize of cost of cultivation. The incorporation of daincha and azolla in a
field generally increases the yield of the crops during the early stages.
I. INTRODUCTION
Integrated weed management (IWM) is a management system that’s approach on required awareness of implementation on a
crop for its good health. They view it as a series of interactions among several weed control components (Swanton et
al. 2008). Integrated weed management (IWM) is the process that synchronizes the use of major and minor information of
environment, ecology, and biology of weeds, and ecologically controlling the weeds from fields by using all available
technology. Integrated weed management (IWM) research are focusing on the process of decision-making, ecology and
biology of weeds, components of IWM which are generally practiced on cropping pattern, resistance level of herbicide,
ecology problem related to transgenic plants, and weeds welfare (Rao and Nagamani, 2010). Integrated weed management
(IWM) is defined as a collecting environmental information, ecology and biology of weeds using all available technology for
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controlling the weeds (Sanyal, 2008). IWM focuses on reduction of weeds in a single or multiple season and also use the
broadcast-type equipment for controlling of weeds. In traditional methods, puddling is done for the killing of weeds and aid
water retention and also for the transplanting of rice (Rao et al., 2007). From a biological approach, successfully integrating
weed management requires an understanding of three key components: the effect of treatments on weed populations, weed
growth and development stages and the critical period for applying control tools (Swanton et al., 2008). Control tools (e.g.
mowing, spraying, cultivating) have differing effects on weeds, and without a complete understanding of the life history of
the target weed(s) and crop, the development of effective and efficient robotic systems will be extremely challenging, if not
impossible. In all crops, there exists a period in which weed control is critical to avoid incurring yield loss (Knezevic et al.,
2002). Combining recognition and application technology into a single platform for fast and efficient weed control across
spatiotemporal scales will require precise information on weed biology and ecology and continued testing of technology for a
wide range of field conditions (Slaughter et al., 2008; Singh et al., 2011). Considering the diversity of weed problem and
agro-ecosystems, no single method of weed control could reach the desired level of efficiency under all situations (Singh
2010). Thus, IWM has been suggested as a sustainable and long-term management technique.
In rice crops, about 350 weed species having 150 genera and 60 plant families are found as weeds, and more than 80 species
of Gramineae are reported as weeds in a rice field. The most common weed species of rice are Echinochloa crusgalis, E.
colonum, Cyperus difformis, C. rotundus, C. iria, Eleusine indica, Fimbristylis miliacea, Ischaemum rugosum, Monochoria
vaginalis, and Sphenoclea zeylanica. The presence of these weeds species creates major problems in the rice field. Seeding
method, soil moisture, crop rotation, air and soil temperature, land preparation, fertilization, rice cultivar, and weed control
technology are the best methods for controlling weeds. The presence of weeds reduced the production of rice and as well as
reduced the quality of the rice crop. Losses caused by weeds are influenced by competitive efficiency of weeds and rice,
species or group of weed, weed density, duration of the weed-crop competition, planting method, cultivar, fertility level,
water management, row spacing of the crop, allelopathy.
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TABLE 1
MAJOR WEEDS WHICH ARE FOUND ON THE FIELD OF PULSES
Season Type of weeds Name of weeds
Digeraarvensis,
Commelinabenghalensis, Celosia
Non -grasses
argentea, Cucumistrigonus,
Trianthemamonogyna, Euphorbia hirta
Digitariasanguinalis,
Kharif pulses
Cynodondactylon, Panicum sp.
Grasses Echinochloacolonum,
Dactylocteniumaegypticum,
Setariaglauca, Eleusineindica
Sedge Cyperusrotundus
Chenopodium album, Solanumnigrum,
Anagallisarvensis, Vicia sativa,
Non -grasses Fumariaparviflora,
Rabi pulses Asphodelustenuifolius, Convolvulus,
Melilotusindica, Medicago denticulate
Grasses Phalaris minor, Avenaludoviciana
Sedges Cyperusrotundus
Chenopodium album,
Non-grasses Amaranthusviridis, Portlacaquadrifida,
Trianthemamonogyna
Zaid/Summer pulses Setariaglauca, Cynodondactylon,
Grasses Eleusineindica, Digitariasanguinalis,
Panicummaxicum
Sedges Cyperusrotundus
Source: 25 Years of Pulses Research at IIPR
TABLE 2
CRITICAL PERIOD OF WEED COMPETITION FOR IMPORTANT CROPS.
Days from Days from
S.N. Crops S.N. Crops
sowing sowing
1 Rice (lowland) 35 7 Cotton 35
2 Rice (upland) 60 8 Sugarcane 90
3 Sorghum 30 9 Groundnut 45
4 Finger millet 15 10 Soyabean 45
5 Pearl millet 35 11 Onion 60
6 Maize 30 12 Tomato 30
In India, presence of weeds in general reduces crop yields by 31.5 and 22.7% in winter season and 36.5% in summer and
kharif season and in some cases can cause complete devastation of the crop (Anonymous, 2007). Yield losses in soybean
may range from 25 to 70 percent depending upon the intensity and infestation of weeds. Besides yield losses, quality also
adversely affected. The most critical period of weed infestation is initial 15-45 days (Kale, 1985). Weeds are major problems
for crops cultivation its generally reduces the growth and development of the crops. In the field of onion, 40-80 %yield is
reduced due to infestation of weeds (Channapagoudar and Biradar, 2007). The yield losses found highest at unweeded plots
of the rice-wheat system, but it was lower at sugarcane system (Singh et al., 2005a). The prevention from yield losses should
be done during crops growth cycle by reducing weeds from the field at critical period. Production losses may also occur due
to weeds as 33.16% in food crops, 41.26% in cereals, 31.88% pulses, 40.82% in oilseeds, 34.23% in fibre crops and 40.28%
in rice crops in the country. However, an average of 13.1% of crop produce is actually lost in the farmers field even after
adopting traditional weed controls in Bangladesh.
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TABLE 3
YIELD LOSSES DUE TO WEEDS IN MAJOR CROPS.
Reduction in yields due to Reduction in yields due to
Crops Crops
weeds (%) weeds (%)
Rice 41.6 Groundnut 33.8
Wheat 16.0 Sugarcane 34.2
Millets 29.5 Sugar beet 70.3
Soyabean 30.5 Carrot 47.5
Gram 11.6 Cotton 72.5
Pea 32.9 Potato 20.1
Maize 39.8 Onion 68.0
Source: TNAU
The yield of grain was reduced by 25% to 47% and straw yield was reduced by 13% to 38% due to Crop weed competition.
The infestation of weeds in a field reduced the content of soil nitrogen and phosphorus and also the pH level of the soil. The
root, stem, and leaf of dominant weeds (Echinochloa colona, E. crus-galli, Cyperus iria, and Ageratum conyzoides) showed a
weak effect on seeds germination however most of them had an inhibitory effect on root and shoot elongation of paddy
seedlings. The weeds show more inhibition on the growth of paddy seedlings as compared to leaf and root.
TABLE 4
CRITICAL PERIOD OF CROP-WEED COMPETITION AND YIELD LOSSES DUE TO WEEDS IN PULSE CROPS.
Crops Critical period (Days after Sowing) Yield loss (%)
Pigeonpea 15-60 20-40
Mungbean 15-30 25-50
Urdbean 15-30 30-50
Cowpea 15-45 15-30
Chickpea 30-60 15-25
Fieldpes 30-45 20-30
Lentil 30-60 20-30
Frenchbean 30-60 15-30
Source: Yaduraju and Mishra (2004)
III. IWM WITH HERBICIDES AS A COMPONENT
Integrated weed management (IWM) is defined as using multiple methods for controlling weeds from the field with a
combination of the most effective practices to control weeds. Prevention, Cultural, Mechanical, Chemical, and Biological are
the practices used for Integrated weed management (IWM). A prevention method is defined as the equipment which is used
in the field has contaminated with weed seeds. The primary spreaders of weeds are equipment, manure, feed, and crop seeds.
The controlling of weeds should be done by cleaning all the equipment, which is used in crops field.
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that are used for controlling weeds in the Cultural method. Cultivation, tillage, burning, Puddling, and hand-weeding are the
practices of mechanical management of weeds. Emerging technologies like harvest-time seed destructors, cover crop rollers,
and robotic weeders are also used in controlling weeds through the mechanical method. The use of living organisms,
including livestock, insects, nematodes, fungi, and bacteria are used in the Biological method for controlling weeds from the
crop field. The biological method is eco-friendly in controlling weeds.
TABLE 5
HERBICIDES USED FOR CONTROLLING WEED SPECIES AND THEIR TOXICITY LEVEL AND MODE OF ACTION.
Weeds controlled and
Herbicide Mode of action Toxicity Warnings
use
Systemic contact Grasses, broadleaved
Avoid contact with
herbicide (via the leaf). weeds and clovers.
Buster Poison. desirable plants and
No residual life in the Provides short-term
immature bark.
soil. weed control
Selectively controls
grasses. Can be mixed
Emulsifiable concentrate. Immediately after use,
with Versatil, Gardoprim Harmful
Gallant NF Half-life in the soil of flush sprayer several
or Simazine for substance.
less than 24 hours times with clean water.
controlling clovers and
broadleaved weeds.
Absorbed through foliage Controls most annual and
and translocated to all perennial grasses and
parts of the plant, broadleaved weeds. Used Spray drift must not
Glyphosate
including roots. Half-life as a pre-planting or a Low toxicity. contact foliage or green-
Roundup, Renew
<14 days in aerobic soil, release spray. Can be bark of desirable trees.
and 14-22 days in used successfully as a
anaerobic conditions. stump poison.
Interceptor (Organic Emulsifiable, non-
spray - new product selective, contact foliage Spray drift may damage
Controls annual weeds
with limited spray. Penetrates green foliage, fruit or
and grasses, and
information on weed plant tissue, and disrupts unprotected green bark of
perennial weeds. Can be Low toxicity.
control in cellular physiology. Fast desirable plants. Also
used as a pre-planting or
establishing native acting (within minutes) kills algae, mosses and
release spray.
plants) but may require liverworts.
additional treatment.
Absorbed only through
roots of germinating
Prevents the emergence FlowableSimaz
plants. Soil residual life Spray drift may cause
of a wide range of annual ine - poison.
Simazine ranges from 3 - 12 serious damage to other
and perennial grasses and Others - low
months. Half-life varies plants.
broadleaved weeds. toxcicity.
from 27-102 days. Low
leaching potential.
Follow manufacturers
Absorbed through roots Controls a wide range of
recommendations. Avoid
and leaves. Pre- and post- annual and perennial
erbuthylazine Hazardous using near desirable
emergent half-life in grasses and broadleaf
(Gardoprim) substance plants, where the
biologically active soils weeds. Apply pre-
chemical may be leached
is 30 - 60 days. planting or as a release.
into their root region.
Controls thistles, yarrow,
Follow manufacturer's
clovers and many
recommendations.
difficult flat weeds. Can
Remains active on plant
be mixed with other
Absorbed by leaves, Harmful material - do not use
Versatil herbicides for the control
stems and roots. substance. clippings from treated
of additional weeds. Do
areas for compost or
not apply to legumes or
mulch, within 6 months
compositae (daisy
of treatment.
family)
Source: Department of Conservation
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IWM found more effective when use of herbicides with following components. Which are given below:-
3.1 Crop Rotations, Cropping Systems and Herbicides
The crop rotation is defined as a cultivation of crops in specified order on the field for reducing weeds competations and
increasing the yield of crops. And the cropping system is generally known as cropping pattern which minimize yield losses
and provide better environmental conditions to the crops. Crop rotation and cropping systems both are component of IWM.
The different cropping sequences failed to affect broadleaf weeds. Rice-lentil+mustard (3 : 1)-cowpea, rice-maize + pea (1 :
1)-cowpea and rice-potato-greengram gave high yield (Singh et al., 2008).
FIGURE 3
Source: Faisal Nadeem and Ahmad Nawaz et. al.
The reduction of weed density and dry weight of the field was achieved by effective weed control and intercropping with
Sesbania (Dhaincha), and azolla with pretilachlor and safener at 400 g/ha found control against weeds (Subramanian and
Martin, 2006). The incorporation of daincha and azolla in field generally increases the yield of the crops during early stages.
The cropping sequence of mungbean-mustard giver higher yield (Singh, 2006).
TABLE 6
HERBICIDES WHICH ARE USED IN CROPPING SYSTEM FOUND BETTER WEED CONTROL.
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TABLE 7
COMMON HERBICIDES USED FOR CONTROLLING WEEDS IN VEGETABLES AND FRUITS CROPS.
Timing of
Chemical Vegetables appearing on label Weeds controlled Application rates
Application
Burndown
Glyphosate Many crops; see label for A non-selective Pre-plant 1 to 5 pints/acre or 1
Trade name: specifics. herbicide that controls applications to 10% solutions,
Roundup®, other many weeds. allowed in most depending on the
plants. Post- crop Surfactant
directed and spot requirements are
spray treatments based upon
are allowed for formulation of
certain crops as glyphosate selected.
long as care is Please consult label
taken to avoid for specific
contact with any recommendations.
foliage or green
tissue. Consult
label product
labels for more
specific
information.
Glyphosate has no
soil residual
activity
Pelargonicacid Asparagus, artichoke, beet, carrot, A non-selective Post-directed 3 to 10% solution
Trade name: parsnip, potato, radish, sweet herbicide that controls (avoiding spray (spot spray): 3-5%-
Scythe®, other potato/ yam, turnip, rutabaga, many weeds. on foliage or solution for annual
garlic, onion, leek, shallot, celery, green bark) and weeds 5-7%-
cilantrol, cress, endive, lettuce, preplant solution for
parsley, rhubarb, spinach, broccoli, applications in all perennial weeds 8-
Brussels sprouts, cabbage, landscape trees, 10%- Solution for
cauliflower, collards, kale, bedding plants, maximum burn
kohlrabi, greens (mustard and flowers and other down of mature
turnip), eggplant, okra, pepper ornamentals. weeds No additional
(chili, bell, sweet), pimento, Pelargonic acid adjuvant required.
tomato, cucumber, gourd, has no soil
muskmelon, cantaloupe, pumpkin, residual activity.
squash, watermelon, apple, pear,
apricot, cherry, nectarine, peach,
plum, prune, blackberry,
blueberry, dewberry, grape,
strawberry, grape and other fruits
and vegetables
Pre-emergence
Trifluralin Trade Many vegetable crops and non- Several annual Pre-emergence 1 lb / 400 sqft for
name: Preen™ bearing tree fruit and nuts *Not grasses, carpetweed, weed control heavy clay soils 1 lb
Garden Weed labeled for preemergence chickweed, Florida when applied to / 960 sqft for
Preventer applications in cucurbit crops. pusley, goosefoot, garden vegetables medium loam soils
henbit, knotweed, 2 to 3 inches tall 1 lb / 1280 sqft for
lambsquarters, but before weeds light sandy soils
pigweed species, have emerged.
purslane However,
application
methods may
differ with
specific crops.
This product
needs immediate
incorporation
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after application
with irrigation,
rainfall or light
tillage.
May be applied
prior to planting
Several annual or transplanting
grasses, carpetweed, most vegetable
chickweed, Florida crops. Immediate
pusley, goosefoot, incorporation is
TrifluralinTrade henbit, knotweed, necessary for 1 to 2 pints/acre
name: Treflan® lambsquarters, optimal control. depending on crop
4L, Treflan® EC, Many vegetable crops and non- pigweed species, See label for more and soil type (fine
etc. bearing tree fruit and nuts *Not purslane details. textured soils
labeled for preemergence require the highest
applications in cucurbit crops. recommended rate,
while coarse-
textured soils
require the lowest
recommended rate)
Pendimethalin Carrots, sweet corn, edible beans, Several annual Pre-plant 1.5 to 4 pints/acre
Trade Name: garlic, grain sorghum, lentils, grasses, carpetweed, incorporated or depending on crop
Prowl® H20 mints, onions, peas, potato, chickweed, Florida preemergence and soil type (fine-
sunflower and other vegetables pusley, henbit, applications prior textured soils
ladysthumb, common to planting or require the highest
lambsquarters, transplanting recommended rate,
pigweed species, vegetable crops. while coarse-
purslane, spurge Postemergence textured soils
applications can require the lowest
be made in certain recommended rate)
crops but weed
control is
dependent on
applying prior to
weed emergence.
DCPA Broccoli, Brussels sprouts, Several annual Pre-plant or 6 to 14 pints/acre or
Trade name: cabbage, cauliflower, all Brassica grasses, preemergence 4 to 5 floz/1 to 2
Dacthal®, other leafy vegetables, lambsquarters, weed control gallons (treats 1000
cantaloupe/honeydew/watermelons carpetweed, sq ft.
(not preemergence but 3- to 5- chickweed, purslane,
leaf; do not incorporate), onions, field pansy and
radish (from preemergence up to suppression of other
3-leaf stage), sweet potato, broadleaf weeds
strawberry, tomato/tomatillos/
eggplant (4 to 6 weeks after
transplanting or 4 to 6 inch tall
seedling)
Post-emergence
Sethoxydim apricot, asparagus, beans (dry, Provides selective Provides selective 1.5 to 2.5 pints/acre
Trade name: succulent), beets, broccoli, postemergence postemergence (depending on crop)
Poast®, other Brussels sprouts, cabbage, contact control of contact grass Add 1% v/v crop oil
cauliflower, collards, garlic, kale, several grass species control only. concentrate.
kohlrabi, leeks, mustard/ rape including, but not Sethoxydim has
greens, cantaloupe, cucumber, limited to, little to no soil
honeydew, musk melon, bermudagrass, residual activity
pumpkins, watermelons, onions, broadleaf signalgrass,
radish, sweet potato, carrot, crabgrass spp., foxtail
cherries, strawberry, grape, spp., goosegrass and
peppers, celery, lettuce, rhubarb, johnsongrass.
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provided for the wheat (Brar and Walia, 2007a). Sulfosulfuron+metsulfuron 15+4 g/ha, sulfosulfuron+triasulfuron 15+30 and
15+40 g/ha, and metsulfuron+triasulfuron 3+30 g/ha proved better against all weeds under zero tillage (Malik et al., 2007).
Zero tillage (ZT) as part of a Conservation Agriculture based Sustainable intensification (CASI) package has been one
strongly researched and promoted a set of practices to achieve sustainable agricultural intensification. Conservation
Agriculture based Sustainable intensification focuses on changed tillage management practices for controlling weeds with
zero tillage, crop residue, crop diversification, and use of herbicides (Brown et al., 2018).
3.6 Integration of Hand Weeding with Herbicides
Hand-weeding is a practice of controlling weeding on small farms because it is time-consuming, expensive, and required
more labour. Hand weeding is the oldest method for controlling weeds by using an implement known as Khurpi. Hand
weeding is more effective for controlling pollution in the field, water, and also in the air requires less herbicide to control the
weeds. (Nagar et al., 2009) have proved that the integration of herbicides with hand weeding is the most effective and
economical method of weed management. In vegetable crops application of pendimethalin 3.3 l/ha or Fluchloralin at 2 lit/ha
or metolachlor 2 l/ha as pre-emergence herbicide with one hand weeding 30 days after transplanting was found to best
control weeds.
TABLE 8
APPLICATION OF HERBICIDES AS PRE-EMERGENCE WITH ONE HAND WEEDING FOUND BETTER CONTROL OF
WEEDS ON MAJOR CROPS
One hand weeding (days
S.N. Crops Herbicides
after sowing)
Butachlor 2.5 l/ha or Thiobencarb 2.5 l/ha or
Rice
1 Fluchoralin 2 l/ha or Pendimethalin 3 l/ha or Anilofos 30-35
1.25 l/ha as pre-emergence application.
Pretilachlor + safener at 0.6 l/ha as Pre-emergence
2 Wet seeded rice 40
application.
Atrazine 50% WP 500 g/ha as Pre-emergence
3 Sorghum 30-35
application.
4 Cumbu Atrazine 50 WP 500 g/ha on 3rd day of sowing. 30-35
Atrazine 50 at 500 g/ha (900 lit of water) as Pre-
5 Maize 40-45
emergence application.
6 Wheat Isoproturon 800 g/ha as pre-emergence application. 35
Redgram, Blackgram,
Fluchloralin 1.5 l/ha or Pendimethalin 2 l/ha 3 days
7 Greengram, Cowpea 30-35
after sowing mixed with 900 l of water.
&Bengalgram
8 Soyabean Pendimethalin 3.3 l/ha 30
9 Groundnut Fluchloralin at 2.0 l/ha 35-40
10 Cotton Fluchloralin 2.2 l/ha or Pendimethalin 3.3 l/ha 35-40
11 Rice fallow cotton Fluchloralin 2.2 l/ha or Pendimethalin 3.3 l/ha 40-45
IV. CONCLUSIONS
Weeds are creating a big problem for growing crops, they reduce production and caused huge economic yield loss of crops.
So therefore management of weeds is important for increasing the production of crops and their value. Integrated weed man-
agement (IWM) is the best way to control weeds and it's also eco-friendly. Cultural, agronomical, mechanical, chemical, and
biological is the methods that are used for controlling weeds. Mainly herbicides are used for controlling weeds but herbicides
are very harmful to both humans and plants. The biological method is the best way to control weeds from the field and it's
also nonharmful for humans, animals, and plants. Tillage and puddling are used for the removal of weeds seeds from the
infested field. Mulching is knowns as leaving of crop residues or plastic for controlling weeds infestation in the crops fields.
In Nepal and India mostly herbicides are used for controlling weeds because other practices are more costly as compared to
herbicides. Biological weeds control methods are generally used in organic farming to find organic food from the crops field.
Using herbicides to control weeds creates a big problem for a growing population. Herbicides are not good for human and
plant health so other practices like cultural, mechanical, agronomical, and biological methods are used for the control of
weeds are best for human and plant health. cultural, mechanical, agronomical, and biological methods for controlling weeds
are also ecofriendly and give the best performance to control the weeds from the fields.
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