Sustainability 14 13899 v2
Sustainability 14 13899 v2
Sustainability 14 13899 v2
Article
Impact of Luxury Hotel Customer Experience on Brand Love
and Customer Citizenship Behavior
Yangpeng Lin 1,2 and Yeongbae Choe 3, *
1 Faculty of Hospitality and Tourism Management, Macau University of Science and Technology,
Macao SAR, China
2 College of Tourism, Guangdong Polytechnic of Science and Technology, Zhuhai 519090, China
3 Department of Tourism Management, College of Social Sciences, Gachon University,
Seongnam-si 21565, Korea
* Correspondence: ychoe@gachon.ac.kr; Tel.: +82-31-750-5200
Abstract: The luxury hotel market has been developing rapidly recently in the Asian Market. To
provide useful outcomes to hotels competing in fierce market conditions, the current study investi-
gated the relationship between customer experience values, customer post-experience consequences,
and citizenship behaviors. Our findings confirmed the valuable contribution of customer experience
values (ROI and service excellence) to the development of brand satisfaction, which in turn positively
influences brand commitment and love. Meanwhile, brand commitment and love were found to have
a direct positive impact on customer citizenship behaviors (CCBs). Overall, the findings bridge the
gap in the relationship between brand love and CCBs in the hospitality industry and provide broad
insights into brand management and marketing theories for tourism and hospitality.
Keywords: customer experiential value; brand love; brand commitment; customer citizenship
behavior; luxury hotel; China
context of luxury hotels, it is necessary to investigate not only cognitive components (i.e.,
brand commitment) but also emotional and hedonic connections between guests and the
hotel (i.e., brand love), while understanding guests’ subsequent behaviors after staying at
a hotel.
To fill this gap in the literature, the current study includes brand satisfaction, commit-
ment, and love as the immediate outcomes of customers’ experiential values and customer
citizenship behaviors (CCBs) as the ultimate outcome. Recently, CCBs have been applied to
studies in the tourism and hospitality industry to understand customers’ extra-role behav-
iors in response to their high levels of satisfaction, engagement, and loyalty [9]. Indeed,
Cavalho and Alves [10] did a systematic literature review on customer value co-creation
in the hospitality and tourism industry and found that CCBs are one of the outcomes
of customer value co-creation behaviors. CCBs do not merely go beyond customers’ be-
haviors but encompass their positive, voluntary, helpful, and constructive behaviors [11].
The development of CCBs can help brands manage customer–brand relationships and
improve customer influence, loyalty, and brand equity [12], as well as the performance
of enterprises and their employees [13]. Thus, the present study deems that encouraging
CCBs is especially conducive for luxury hotel brands to stand out amid fierce competition
and maintain healthy development. Nevertheless, CCBs as an ultimate outcome have
rarely been investigated in the context of luxury hotels, and the lack of research on CCBs
has sparked heated debate among practitioners [14]. This study thus aims to enrich the
theoretical understanding of the relationship between hotels and consumers. We hope that
it will help luxury hotel managers better understand customers and provide practical and
managerial suggestions from the research framework.
This study is structured as follows. Section 2 reviews previous literature including
customer experiential value, customer post-experience evaluation (i.e., brand satisfaction,
brand commitment, and brand love), and customer citizenship behavior (i.e., helping,
advocacy, tolerance, and feedback); Section 3 describes the research design, data collec-
tion, and data analysis; Section 4 presents the findings of the current study via empirical
analyses; and finally Section 5 concludes the current study by presenting theoretical and
managerial implications.
2. Literature Review
2.1. Customer Experiential Value
In the era of the experience economy, products and services have become increasingly
commoditized, and consequently, companies focus on ways to win severe competition [15,16].
Among many possible solutions, such as higher product quality, better physical atmosphere,
and high-quality services, creating a better consumer experience has attracted great atten-
tion from practitioners and academics [17]. Some researchers, including Pine, Pine, and
Gilmore [15], have emphasized the way of providing unique and high-service experiences,
by not just simply providing commodities, products, or services themselves, but rather
completing with unique experiences tailored to the products and services.
In line with the concept of the experience economy, experiential value is of significant
interest from the consumer service experience perspective. Consumers generally perceive
a certain level of experiential value when interacting with, experiencing, or receiving a
particular service from service providers [18]. Bitner, et al. [19] asserted that special treat-
ment or attention during service contact leads to higher satisfaction with service experience
and, in turn, creates higher experiential value. Similarly, in the luxury hotel sector, a
more customized or personalized service experience and a better physical atmosphere
or environment, as compared to competitors, would escalate customers’ post-experience
evaluation and, therefore, create a stronger experiential value.
Experiential value has been well documented in consumer literature [18]. Based on
earlier studies [7,8,20], this study adopted a multidimensional approach to understand the
determinants affecting post-experience behaviors, while considering the complexity and
experiential characteristics of the hospitality industry. Thus, this study is primarily based on
Sustainability 2022, 14, 13899 3 of 14
the conceptualization of Mathwick, Malhotra, and Rigdon [6] and applies the four aspects
of experiential value, namely, aesthetic value, playfulness, ROI, and service excellence, in a
luxury hotel setting. As customers’ perception of experiential value comes from the direct
and distanced interaction with service providers [6], the experiential value of a luxury hotel
experience could also be related to the entire journey of guest experience at the luxury
hotel. Thus, the four dimensions adopted from Mathwick, Malhotra, and Rigdon [6] would
be beneficial in fully understanding the whole picture of guests’ perceptions of exertional
value in the luxury hotel context.
Aesthetic value is described as one’s subjective enjoyment derived from products
or services, without considering their utility (Holbrook, 1980), and is therefore linked to
personal feelings and emotions [21]. From the conceptualization by Mathwick, Malhotra,
and Rigdon [6], aesthetic value comes from one’s primary senses, such as sight, hearing,
taste, and touch. To comply with this conceptualization, Ahn, Lee, Back and Schmitt [7]
highlighted that physical objects, visual appeal, and entertainment-related items could
play an important role in creating aesthetic value through the good evaluation of service
experience in the integrated resort setting. Thus, the following hypothesis is proposed in
this study (Figure 1).
Hypothesis 1 (H1). The aesthetic value of the luxury hotel experience is positively correlated with
brand satisfaction.
The concept of playfulness could be similar to the hedonic value of services, which
potentially increases intrinsic motivation for specific leisure or tourism behaviors. In the
context of experiential value, playfulness emphasizes consumers’ experience of playful, en-
joyable, and interesting leisure consumption activities [22], reflecting the intrinsic pleasure
of interesting activities, thus providing a way to escape the pressures of daily life [23]. In
a luxury hotel environment, engaging or participating in diverse entertainment activities
can create a high level of playfulness value, such as pleasure, fun, and enjoyment. Thus,
this study hypothesized that perceived playfulness is a significant element in fostering
favorable post-experience outcomes, such as brand satisfaction:
Hypothesis 2 (H2). The playfulness of the luxury hotel experience is positively correlated with
brand satisfaction.
in financial, time, behavioral, and psychological resources for potential returns [6,24]. Thus,
many customers expect their investment to be of high practical value and determine the
impact of price equity on customer trust and satisfaction [25]. As luxury hotels are normally
high-priced service products, it is easy to anticipate the important role of customers’
perceived value of ROI in causing customers’ post-experience behaviors. Thus, we propose
the following hypothesis:
Hypothesis 3 (H3). The return on investment in luxury hotel experiences is positively correlated
with brand satisfaction.
Service excellence reflects the superiority of the hospitality and tourism reception
service performance in meeting customer expectations [6,7], articulated that service ex-
cellence comes from a combination of extrinsic and reactive values. Thus, this study
argues that customers’ evaluation of service quality at a luxury hotel is influenced by the
professional capabilities of the service staff, the reliability of overall service quality, and
service performance.
Hypothesis 4 (H4). The service excellence of the luxury hotel experience is positively correlated
with brand satisfaction.
mitment is an antecedent of love and is applied to explain relationships with the hotel
brand [36,37].
Hypothesis 8 (H8). Brand satisfaction is positively correlated with customer citizenship behaviors.
Hypothesis 9 (H9). Brand commitment is positively correlated with customer citizenship behaviors.
Hypothesis 10 (H10). Brand love is positively correlated with customer citizenship behaviors.
Sustainability 2022, 14, 13899 6 of 14
3. Methodology
3.1. Survey Questionnaire
The questionnaire used in this study consisted of three sections. The first part provided
a description of the survey and asked a few questions to screen the survey respondents. As
the key focus of the current study is on the luxury hotel experience, a screening question
was included to ask whether the participants had visited one or more hotels in the past
3 years. Respondents were then asked to indicate whether they had experience with
30 global luxury hotel brands. Only those who had one or more experiences with luxury
hotel brands could complete the survey questionnaire. For this study, 30 luxury hotel
brands, mainly in the Greater China region, were selected based on official websites for
hotel brands and other reference materials.
The second part of the survey included items constructed within the research frame-
work. Measurement items that have been previously shown to be valid and reliable in the
literature were adopted and slightly modified based on the study context. The experien-
tial value scale, consisting of four sub-dimensions, was modified from the scale by Ryu,
et al. [47] and Mathwick, Malhotra, and Rigdon [6]. Five scales derived from Westbrook and
Oliver [48] were used to measure brand satisfaction. Furthermore, four brand commitment
items were adopted from Sternberg [37] and Wang, Qu, and Yang [36]. Four items on
brand love were adopted from Carroll and Ahuvia [38]. Similarly, survey items for the four
sub-dimensions of CCBs were derived from Groth [49], Revilla-Camacho, et al. [50], and
Yi, et al. [51]. All measurement items were rated on a 7-point Likert-type scale, ranging
from 1 (strongly disagree) to 7 (strongly agree). The last part of the survey asked about the
demographic characteristics of the respondents.
The survey items were initially prepared in English and translated into Chinese by
the first author of the current study. To verify the quality of the transition, the pretest was
performed by 20 postgraduate students majoring in hospitality and tourism and being
fluent in both English and Chinese. The online survey was mainly conducted in English but
was presented in both Chinese and English to help some respondents better understand
the contents.
4. Results
4.1. Profiles of Respondents
The demographic characteristics of the participants were investigated to understand
their characteristics. In our sample, there were more women (65%) than men (35%), and
most respondents were aged 35 years or younger (77.7%). The majority of the respondents
had at least an undergraduate degree (45%) or a master’s degree and above (48.3%), and
4.4% had a doctoral degree. The educational backgrounds of the respondents were relatively
high. In addition, more than 41% of the respondents had a higher monthly income (more
than RMB ¥ 10,000) than the national average. Consequently, the sample may be rich in
customer groups. Of the respondents, 37.5% had experienced luxury hotels twice, whereas
33.8% had experienced luxury hotels three to five times. The main factors respondents
considered when choosing a luxury hotel were geographical location (16.2%), quality of
service (14.2%), price (14.2%), environment (13.1%), and facilities (13%).
Variable FL α CR AVE
Aesthetic value 0.889 0.923 0.75
·This luxury hotel had attractive interior design and décor. 0.886
·The background music was pleasing. 0.857
·This luxury hotel was thoroughly clean. 0.823
·Employees were neat and well-dressed. 0.895
Playfulness 0.822 0.894 0.738
·Staying at this luxury hotel made me feel like I am in another world. 0.89
·I got so involved when I stayed at this luxury hotel that I forgot everything else. 0.875
·I enjoyed staying at this luxury hotel for its own sake, not just for the items. 0.809
Return on investment 0.804 0.872 0.631
·Staying at this luxury hotel was an efficient way to manage my time. 0.708
·Staying at this luxury hotel made my life easier. 0.814
·Staying at this luxury hotel fitted my schedule. 0.835
·This luxury hotel had a good economic value. 0.814
Service excellence 0.911 0.957 0.918
·When I thought of this luxury hotel, I thought of “excellence”. 0.96
·I thought of this luxury hotel as an expert in what it offered. 0.957
Sustainability 2022, 14, 13899 8 of 14
Table 1. Cont.
Variable FL α CR AVE
Brand satisfaction 0.940 0.954 0.807
·I am satisfied with my experience at this luxury hotel brand. 0.886
·I truly enjoy this luxury hotel brand. 0.891
·I feel good about my decision to experience the service at this luxury hotel brand. 0.916
·Using this luxury hotel brand is a good experience. 0.906
·I am sure it is the right thing to be a customer of this luxury hotel brand. 0.893
Brand commitment (“·When I experience this luxury hotel brand, . . . ”) 0.916 0.941 0.8
·I am committed to maintaining my relationship with it. 0.916
·I view my commitment to it as a solid one. 0.898
·I view my relationship with it as permanent. 0.922
·I plan to continue in my relationship with it. 0.84
Brand love 0.933 0.952 0.833
·This is a wonderful luxury hotel brand. 0.912
·This luxury hotel brand makes me feel good. 0.924
·I love this luxury hotel brand. 0.925
·I am passionate about this luxury hotel brand. 0.891
Customer Citizenship Behavior (second-order factor) 0.914 0.874 0.637
·Helping. 0.834
·Advocacy. 0.879
·Tolerance. 0.632
·Feedback. 0.824
Helping 0.882 0.919 0.739
·I help other customers when they seem to have problems. 0.88
·I teach other customers to use the service correctly. 0.863
·I give advice to other customers. 0.878
·I assist other customers when they need my help. 0.817
Advocacy 0.916 0.947 0.857
·I encourage friends and/or relatives to experience this luxury hotel. 0.916
·I say positive things about this luxury hotel and its employees to others. 0.924
·I recommend this luxury hotel and its employees to others. 0.937
Tolerance 0.879 0.925 0.804
·I am always patient and wait for the employee to recover from a mistake. 0.89
·I adapt to the situation when I wait longer than I expect to receive the service. 0.916
·I put up with it when the service is not delivered as expected. 0.885
Feedback 0.831 0.899 0.747
·When I have feedback about the service, I fill out a customer survey form. 0.861
·I inform the luxury hotel about the great service received from an individual employee. 0.874
·When I have a useful idea on how to improve service, I let the luxury hotel know. 0.859
FL: Factor Loading, α: Cronbach’s alpha, CR: Composite Reliability, AVE: Average Variance Extracted.
citizenship behavior (H8: β = 0.097, p > 0.05, f2 = 0.005). Thus, H5 and H6 were supported,
but H8 was rejected. Simultaneously, brand commitment significantly influences brand
love (H7: β = 0.256, p < 0.001, f2 = 0.181) and CCB (H9: β = 0.433, p < 0.001, f2 = 0.183).
Hence, H7 and H9 were confirmed, and the effect sizes were moderate. Brand love also had
a significant effect on CCB (H10: Î2 = 0.267, p < 0.05, f2 = 0.03). Hence, H10 was supported,
but it has a low effect size.
Fornell–Larcker Criterion (1) (2) (3) (4) (5) (6) (7) (8)
Aesthetic value (1) 0.866
Playfulness (2) 0.480 0.859
Return on investment (3) 0.528 0.565 0.794
Service excellence (4) 0.681 0.642 0.716 0.958
Brand satisfaction (5) 0.653 0.581 0.731 0.832 0.898
Brand commitment (6) 0.424 0.670 0.606 0.591 0.688 0.895
Brand love (7) 0.611 0.624 0.690 0.802 0.880 0.740 0.913
Customer citizenship behavior (8) 0.511 0.646 0.617 0.645 0.630 0.697 0.673 0.708
Heterotrait–Monotrait Ratio (1) (2) (3) (4) (5) (6) (7) (8)
Aesthetic value (1)
Playfulness (2) 0.552
Return on investment (3) 0.619 0.700
Service excellence (4) 0.751 0.740 0.833
Brand satisfaction (5) 0.708 0.658 0.836 0.898
Brand commitment (6) 0.458 0.774 0.712 0.645 0.738
0.938
Brand love (7) 0.665 0.711 0.794 0.869 0.799
[0.911–0.959]
Customer citizenship behavior (8) 0.542 0.747 0.720 0.695 0.660 0.755 0.709
The explanatory power of customer experience value for brand satisfaction was 73.5%,
that of brand satisfaction for brand commitment was 47%, and that of the two latent
variables (brand satisfaction and brand commitment) for brand love was 80.6%. Simulta-
neously, the explanatory power of the three latent variables (brand satisfaction, commit-
ment, and love) for CCBs was 53.5%. Therefore, this pattern explains the degree of the
potential variables.
In addition to measuring adj. R2 to evaluate predictive accuracy, this study used the
blindfolding procedure to determine the Stone–Geisser Q-squared (Q2) value to analyze
cross-validated predictive relevance. The Q2 values of the eight endogenous variables
used in this study were still within the acceptable levels, indicating that the model has
predictive power (brand satisfaction = 0.584, brand commitment = 0.372, brand love = 0.660,
CCB = 0.262).
Sustainability 2022, 14, 13899 10 of 14
Figure 2. Results.
Author Contributions: Conceptualization, Y.L. and Y.C.; data curation, Y.L.; methodology, Y.L.;
project administration, Y.C.; writing—original draft, Y.L.; writing—review and editing, Y.C. All
authors have read and agreed to the published version of the manuscript.
Funding: This research received no external funding.
Institutional Review Board Statement: Ethical review and approval were waived for this study due
to the institution’s internal regulation.
Informed Consent Statement: Informed consent was obtained from all subjects involved in
the study.
Data Availability Statement: Not applicable.
Conflicts of Interest: The authors declare no conflict of interest.
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