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NO850654L - Drikkblanding og fremgangsmaate for dens fremstilling - Google Patents

Drikkblanding og fremgangsmaate for dens fremstilling

Info

Publication number
NO850654L
NO850654L NO850654A NO850654A NO850654L NO 850654 L NO850654 L NO 850654L NO 850654 A NO850654 A NO 850654A NO 850654 A NO850654 A NO 850654A NO 850654 L NO850654 L NO 850654L
Authority
NO
Norway
Prior art keywords
preparation
procedure
lactose
proteins
suspension
Prior art date
Application number
NO850654A
Other languages
English (en)
Other versions
NO162993B (no
NO162993C (no
Inventor
Theo Walter Kuypers
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=4195620&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NO850654(L) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of NO850654L publication Critical patent/NO850654L/no
Publication of NO162993B publication Critical patent/NO162993B/no
Publication of NO162993C publication Critical patent/NO162993C/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/08—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing caseinates but no other milk proteins nor milk fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2260/00—Particular aspects or types of dairy products
    • A23C2260/20—Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Tea And Coffee (AREA)
  • Dairy Products (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
  • Grain Derivatives (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)
NO850654A 1984-02-20 1985-02-19 Fremgangsmaate for fremstilling av en pulverformig blanding for en drikk. NO162993C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH80684 1984-02-20

Publications (3)

Publication Number Publication Date
NO850654L true NO850654L (no) 1985-08-21
NO162993B NO162993B (no) 1989-12-11
NO162993C NO162993C (no) 1990-03-21

Family

ID=4195620

Family Applications (1)

Application Number Title Priority Date Filing Date
NO850654A NO162993C (no) 1984-02-20 1985-02-19 Fremgangsmaate for fremstilling av en pulverformig blanding for en drikk.

Country Status (21)

Country Link
US (2) US4748040A (no)
EP (1) EP0154192B2 (no)
JP (1) JPS60196148A (no)
KR (1) KR890003697B1 (no)
AT (1) ATE36112T1 (no)
AU (1) AU576552B2 (no)
CA (1) CA1222410A (no)
DE (1) DE3564071D1 (no)
ES (1) ES540505A0 (no)
GB (1) GB2154422B (no)
GR (1) GR850401B (no)
IE (1) IE55934B1 (no)
IN (1) IN163753B (no)
MX (1) MX164783B (no)
MY (1) MY100358A (no)
NO (1) NO162993C (no)
NZ (1) NZ211046A (no)
PH (1) PH21353A (no)
PT (1) PT79986B (no)
SG (1) SG22888G (no)
ZA (1) ZA85873B (no)

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US5904948A (en) * 1995-06-01 1999-05-18 Nestec Ltd. Method for manufacturing a balanced, nutritionally complete coffee composition
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DK1129624T3 (da) 2000-03-02 2003-09-15 Nestle Sa Macchiato kaffekoncentratsystem
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US6713114B2 (en) 2001-02-14 2004-03-30 The Board Of Trustees Of The University Of Illinois Frozen beverage topping
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US7736683B2 (en) * 2004-08-17 2010-06-15 Kraft Food Global Brands Llc Method to increase the foaming capacity of spray-dried powders
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JP2023544257A (ja) 2020-10-12 2023-10-23 ソシエテ・デ・プロデュイ・ネスレ・エス・アー 発泡材料

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Also Published As

Publication number Publication date
IE55934B1 (en) 1991-02-27
JPH0313857B2 (no) 1991-02-25
MX164783B (es) 1992-09-23
AU576552B2 (en) 1988-09-01
MY100358A (en) 1990-08-28
US4746527A (en) 1988-05-24
DE3564071D1 (en) 1988-09-08
SG22888G (en) 1988-09-30
PT79986A (fr) 1985-03-01
ES8602361A1 (es) 1985-12-01
ES540505A0 (es) 1985-12-01
EP0154192B1 (fr) 1988-08-03
PT79986B (fr) 1986-11-10
PH21353A (en) 1987-10-15
IE850262L (en) 1985-08-20
ZA85873B (en) 1985-09-25
KR850006500A (ko) 1985-10-14
GB8503223D0 (en) 1985-03-13
GB2154422B (en) 1988-01-06
US4748040A (en) 1988-05-31
ATE36112T1 (de) 1988-08-15
NO162993B (no) 1989-12-11
GB2154422A (en) 1985-09-11
CA1222410A (en) 1987-06-02
NZ211046A (en) 1988-10-28
GR850401B (no) 1985-06-14
EP0154192A1 (fr) 1985-09-11
AU3845685A (en) 1985-08-29
EP0154192B2 (fr) 1994-03-30
KR890003697B1 (ko) 1989-09-30
JPS60196148A (ja) 1985-10-04
NO162993C (no) 1990-03-21
IN163753B (no) 1988-11-05

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