GB768143A - A cream tablet and a process for manufacturing same - Google Patents
A cream tablet and a process for manufacturing sameInfo
- Publication number
- GB768143A GB768143A GB12530/54A GB1253054A GB768143A GB 768143 A GB768143 A GB 768143A GB 12530/54 A GB12530/54 A GB 12530/54A GB 1253054 A GB1253054 A GB 1253054A GB 768143 A GB768143 A GB 768143A
- Authority
- GB
- United Kingdom
- Prior art keywords
- per cent
- lactose
- fat
- milk
- milk protein
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000006071 cream Substances 0.000 title abstract 2
- 238000004519 manufacturing process Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 abstract 5
- 239000008101 lactose Substances 0.000 abstract 5
- 102000014171 Milk Proteins Human genes 0.000 abstract 3
- 108010011756 Milk Proteins Proteins 0.000 abstract 3
- 235000021239 milk protein Nutrition 0.000 abstract 3
- 239000000843 powder Substances 0.000 abstract 3
- 235000014121 butter Nutrition 0.000 abstract 2
- 238000001035 drying Methods 0.000 abstract 2
- 235000019197 fats Nutrition 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 239000006187 pill Substances 0.000 abstract 2
- 102000011632 Caseins Human genes 0.000 abstract 1
- 108010076119 Caseins Proteins 0.000 abstract 1
- 102000004407 Lactalbumin Human genes 0.000 abstract 1
- 108090000942 Lactalbumin Proteins 0.000 abstract 1
- 102000008192 Lactoglobulins Human genes 0.000 abstract 1
- 108010060630 Lactoglobulins Proteins 0.000 abstract 1
- 241001122767 Theaceae Species 0.000 abstract 1
- 239000005018 casein Substances 0.000 abstract 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 abstract 1
- 235000021240 caseins Nutrition 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 235000008476 powdered milk Nutrition 0.000 abstract 1
- 235000020183 skimmed milk Nutrition 0.000 abstract 1
- 239000007921 spray Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C13/00—Cream; Cream preparations; Making thereof
- A23C13/12—Cream preparations
- A23C13/125—Cream preparations in powdered, granulated or solid form
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicinal Preparation (AREA)
- Dairy Products (AREA)
Abstract
Tablets or pills which disintegrate and dissolve readily in coffee and tea contain 30-60 per cent of butter fat, 6-12 per cent of milk protein and at least 20 per cent of lactose. The preferred proportions are 45 per cent butter fat, 9 per cent milk protein and 41 per cent lactose. The milk protein comprises casein, lactalbumin and lactoglobulin. The tablets or pills may be made from a mixture of lactose and spray dried milk powder or from a mixture of lactose, a powder obtained by drying cream of at least .20 per cent fat content and a powder obtained by drying fat-free milk. Sweetening materials other than lactose may also be present.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DK768143X | 1954-02-27 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB768143A true GB768143A (en) | 1957-02-13 |
Family
ID=8152707
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB12530/54A Expired GB768143A (en) | 1954-02-27 | 1954-04-30 | A cream tablet and a process for manufacturing same |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB768143A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2154422A (en) * | 1984-02-20 | 1985-09-11 | Nestle Sa | Drink composition and process for the manufacture thereof |
| DE4113514A1 (en) * | 1991-04-25 | 1992-10-29 | Hans Seidel | Prod. for addn. to cups of coffee to prepare e.g. Irish coffee - in which chocolate is dissolved in boiled cream and mixed with milk powder, sugar and alcoholic drink |
| EP2604124A1 (en) * | 2011-12-16 | 2013-06-19 | Nestec S.A. | Soluble non-dairy creamer tablet surface-treated with carbohydrate |
| US8828471B2 (en) | 2004-07-02 | 2014-09-09 | Meiji Co., Ltd. | Method for manufacturing solid milk |
-
1954
- 1954-04-30 GB GB12530/54A patent/GB768143A/en not_active Expired
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2154422A (en) * | 1984-02-20 | 1985-09-11 | Nestle Sa | Drink composition and process for the manufacture thereof |
| DE4113514A1 (en) * | 1991-04-25 | 1992-10-29 | Hans Seidel | Prod. for addn. to cups of coffee to prepare e.g. Irish coffee - in which chocolate is dissolved in boiled cream and mixed with milk powder, sugar and alcoholic drink |
| US8828471B2 (en) | 2004-07-02 | 2014-09-09 | Meiji Co., Ltd. | Method for manufacturing solid milk |
| EP2604124A1 (en) * | 2011-12-16 | 2013-06-19 | Nestec S.A. | Soluble non-dairy creamer tablet surface-treated with carbohydrate |
| WO2013087781A1 (en) * | 2011-12-16 | 2013-06-20 | Nestec S.A | Soluble non-dairy creamer tablet surface-treated with carbohydrate |
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