Bactris Gasipaes
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Recent papers in Bactris Gasipaes
Pejibaye or peach palm (Bactris gasipaes, Kunth) was introduced into Hawai'i to supply the gourmet market with fresh heart of palm. New crop introduction requires evaluation of crop adaptation to its new environment and planning for... more
The Peach palm Active Germplasm Bank has abundant genetic diversity in its holdings. Because it is a live collection, maintenance, characterization and evaluation are expensive, restricting its use. One way to promote more efficient use... more
Peach palm is a native Amazonian fruit species with broad genetic diversity in its wild and domesticated populations. This study completed the molecular characterization and genetic analysis of the accessions in the Peach Palm genebank,... more
Contents 1 Introduction 7 2 Taxonomy, nomenclature and geographical distribution 8 2.1 Taxonomy 8 2.2 Botanical and vernacular names 10 2.3 Geographical distribution 10 3 Description of the cultivated species 12 3.1 Morphological... more
The Guilielma taxon (here considered a sub-genus of Bactris) probably originated in northwestern South America. By the Pleistocene species of this taxon were distributed along the Andes foothills from Bolivia to Panama. One of these... more
Neste trabalho estão apresentados os resultados da durabilidade natural do estipe (madeira) de Bactris gasipaes Kunth (pupunha), quando submetido ao ataque de insetos xilófagos, em ensaios em ambiente florestal e urbano. Foram utilizados... more
Commercial plantations of pejibaye (Bactris gasipaes Kunth, Palmae) are expanding in tropical America to supply the heart-of-palm market. The heart-of-palm is a gourmet vegetable composed of the tender unexpanded leaves in the palm's... more
The peach palm (Bactris gasipaes Kunth) is the only Neotropical palm domesticated by Native Americans. Its place of origin as a crop (B. gasipaes var. gasipaes) has been debated for more than a century, with three hypotheses currently in... more
A review of palm remains recorded at archaeological sites throughout the New World is presented. Remains have been found at 130 sites from the southern United States to southern Uruguay. They are of four kinds: carbonized or dry endocarps... more
RESUMO Embora a pupunha possa ser propagada de duas formas, por via seminal ou por via vegetativa, na prática a propagação é quase exclusivamente por sementes. A abundância de relatos entre populações tradicio-nais sugere, entretanto, que... more
Abstract The percent composition, soluble and insoluble food fibers, oil fatty acids and minerals were determined in the mesocarp of fruits of three peach palm (Bactris gasipaes Kunth) populations grown in Central Amazonia, Brazil.... more
Various factors affect the induction of somatic embryogenesis in peach palm (Bactris gasipaes Kunth). Among these, both the type and level of auxins had the greatest influence on in vitro responses, although the genotype and the... more
Peach palm (Bactris gasipaes) is cultivated by many indigenous and traditional communities from Amazonia to Central America for its edible fruits, and is currently important for its heart-of-palm. The objective of this study was to... more
Allozyme variation was examined in three pejtbaye (Bactris gasipaes) populations introduced into Hawaii for use in heart-of-palm improvement: Benjamin Constant (Putumayo landrace), San Carlos (Guataso landrace) and Yurimaguas (Pampa... more
We compared differences in soil phosphorus fractions between large earthworm casts (Family Glossoscolecidae) and surrounding soils,
Os conhecimentos de nutrição mineral da pupunheira (Bactris gasipaes Kunth, Palmae) são relativamente escassos e incipientes, faltando dados consistentes sobre sua demanda nutricional desde a fase de viveiro até a fase de produção. Com o... more