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The Generic Advertising Controversy: How Did We Get Here and Where Are We Going?. (2003). Crespi, John.
In: Review of Agricultural Economics.
RePEc:oup:revage:v:25:y:2003:i:2:p:294-315..

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  1. Impacts of duo?regional generic advertising of social media on consumer preference. (2022). Jiang, Yuan ; Gao, Zhifeng ; Heng, Yan ; Chen, Xuqi.
    In: Agribusiness.
    RePEc:wly:agribz:v:38:y:2022:i:1:p:21-44.

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  2. Informing Generic Advertising Programs by Investigating Income and Relative Return Heterogeneities in Voluntary Contributions Mechanisms. (2020). Palma, Marco ; Hall, Charles R ; Kassas, Bachir.
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:304771.

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  3. Do state-level agricultural promotion programs increase agricultural output? The case of the Livestock Friendly County designation program in Nebraska. (2020). Lubben, Bradley D ; Dennis, Elliott J ; Batie, Cicely M.
    In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri.
    RePEc:ags:aaea20:304399.

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  4. Pre-negotiation commitment and internalization in public good provision through bilateral negotiations. (2019). Matsushima, Noriaki ; Shinohara, Ryusuke.
    In: Journal of Public Economics.
    RePEc:eee:pubeco:v:175:y:2019:i:c:p:84-93.

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  5. Evaluating the net benefits of collective reputation: The case of Bordeaux wine. (2017). warzynski, Frédéric ; Rickard, Bradley ; Livat, Florine ; Gergaud, Olivier.
    In: Food Policy.
    RePEc:eee:jfpoli:v:71:y:2017:i:c:p:8-16.

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  6. The Evolution of Local Foods: A Retrospective and Prospective Consideration. (2016). Boys, Kathryn ; Blank, Steven.
    In: ARE Working Papers.
    RePEc:ags:ncarwp:270993.

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  7. The Costs and Benefits of Collective Reputation: Who gains and who loses from generic promotion programs?. (2016). warzynski, Frédéric ; Gergaud, Olivier ; Rickard, Bradley ; Livat, Florine .
    In: Working Papers.
    RePEc:ags:aawewp:231135.

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  8. Presence of Check-off Programs and Industry Concentration in the Food Manufacturing Sector. (2012). Schulz, Lee ; Crespi, John.
    In: Staff General Research Papers Archive.
    RePEc:isu:genres:35144.

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  9. An Evaluation of Californias Mandated Commodity Promotion Programs. (2007). Crespi, John ; Alston, Julian ; Sexton, Richard J ; Kaiser, Harry M.
    In: Review of Agricultural Economics.
    RePEc:oup:revage:v:29:y:2007:i:1:p:40-63..

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  10. Government regulation and quality in the US beef market. (2007). Ferrier, Peyton ; Lamb, Russell.
    In: Food Policy.
    RePEc:eee:jfpoli:v:32:y:2007:i:1:p:84-97.

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  11. Bargaining rationale for cooperative generic advertising. (2007). Crespi, John ; James, Jennifer S..
    In: Australian Journal of Agricultural and Resource Economics.
    RePEc:ags:aareaj:118524.

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  12. Status Quo Bias and Voluntary Contributions: Can Lab Experiments Parallel Real World Outcomes for Generic Advertising?. (2004). Messer, Kent ; Kaiser, Harry ; Schulze, William D..
    In: Research Bulletins.
    RePEc:ags:cudarb:122094.

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  13. Status-Quo-Bias and Voluntary Contributions: Can Lab Experiments Parallel Real World Outcomes for Generic Advertising?. (2004). Messer, Kent ; Kaiser, Harry ; Schulze, William .
    In: 2004 Annual meeting, August 1-4, Denver, CO.
    RePEc:ags:aaea04:20072.

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  14. Are uniform assessments for generic advertising optimal if products are differentiated?. (2003). marette, stéphan ; Crespi, John.
    In: Agribusiness.
    RePEc:wly:agribz:v:19:y:2003:i:3:p:367-377.

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    RePEc:wly:agribz:v:15:y:1999:i:4:p:501-515.

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  30. FRAGILITY IN DAIRY PRODUCT DEMAND ANALYSIS. (1999). Maynard, Leigh ; Liu, Deyu.
    In: 1999 Annual meeting, August 8-11, Nashville, TN.
    RePEc:ags:aaea99:21679.

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  31. The demand for food and beverages in Norway. (1998). Rickertsen, Kyrre.
    In: Agricultural Economics.
    RePEc:eee:agecon:v:18:y:1998:i:1:p:89-100.

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  32. A NOTE ON DEALING WITH POULTRY IN DEMAND ANALYSIS. (1998). Eales, James ; Schrader, Lee F. ; Hyde, Jeffrey.
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:31190.

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  33. The California Prune Boards Promotion Program: An Evaluation. (1998). Crespi, John ; Chalfant, James ; CARMAN, HOY ; Alston, Julian ; Sexton, Richard J. ; Venner, Raymond J..
    In: Research Reports.
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  34. Estimating Consumer Preferences for Food, Using Time Series Data of Pakistan. (1997). Burki, Abid A..
    In: The Pakistan Development Review.
    RePEc:pid:journl:v:36:y:1997:i:2:p:131-153.

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  35. FACTORS INFLUENCING CHANGES IN POTATO AND POTATO SUBSTITUTE DEMAND. (1997). Richards, Timothy ; Kagan, A. ; Gao, X. M..
    In: Agricultural and Resource Economics Review.
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  36. Model Selection and Forecasting Ability of Theory-Constrained Food Demand Systems. (1996). Brester, Gary W. ; Kastens, Terry L..
    In: American Journal of Agricultural Economics.
    RePEc:oup:ajagec:v:78:y:1996:i:2:p:301-312.

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  37. Consumer Preferences for Biopreservatives in Beef and Pork Packaging and Testing the Importance of Product Origin. (1996). Unterschultz, Jim ; Quagrainie, Kwamena ; Veeman, Michele.
    In: Project Report Series.
    RePEc:ags:ualbpr:24043.

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  38. A SYMMETRIC APPROACH TO CANADIAN MEAT DEMAND ESTIMATION. (1996). Eales, James .
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:31021.

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  39. TOWARDS A BROADER UNDERSTANDING OF MEAT DEMAND - PRESIDENTIAL ADDRESS. (1995). BANSBACK, BOB.
    In: Journal of Agricultural Economics.
    RePEc:bla:jageco:v:46:y:1995:i:3:p:287-308.

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  40. SYSTEM MISSPECIFICATION TESTING AND STRUCTURAL CHANGE IN THE DEMAND FOR MEATS. (1995). Alwang, Jeffrey ; McGuirk, Anya ; Driscoll, Paul ; Huang, Huilin.
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:30938.

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  41. TASTE CHANGES IN THE DEMAND FOR FOOD BY DEMOGRAPHIC GROUPS IN THE UNITED STATES: A NONPARAMETRIC EMPIRICAL ANALYSIS. (1994). Senauer, Benjamin ; Cortez, Rafael.
    In: Staff Papers.
    RePEc:ags:umaesp:14091.

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  42. THE INVERSE LEWBEL DEMAND SYSTEM. (1994). Eales, James S..
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:31227.

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  43. Price and Non-Price Factors Affecting Demand for Meats: Emphasis on Beef. (1993). Purcell, Wayne .
    In: Staff Papers.
    RePEc:ags:vtaesp:232512.

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  44. Price and Noon-Price Factors Affecting Demand for Meats: Emphasis on Beef. (1993). Purcell, Wayne D.
    In: Staff Papers.
    RePEc:ags:vtaesp:232461.

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  45. Canadian Demand for Meats. (1993). Eales, James ; Fulton, Joan ; Veeman, Michele.
    In: Project Report Series.
    RePEc:ags:ualbpr:232377.

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  46. Structural Change in the Demand for Differentiated Meat Products in Sydney. (1993). Ahmadi-Esfahani, Fredoun Z. ; Gorny, Rachel A..
    In: Review of Marketing and Agricultural Economics.
    RePEc:ags:remaae:10321.

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  47. EMPIRICAL ANALYSIS OF AGRICULTURAL COMMODITY PRICES: A VIEWPOINT. (1993). Myers, Robert ; Tomek, William G..
    In: Working Papers.
    RePEc:ags:cudawp:6847.

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  48. CONSUMER DEMAND ANALYSIS ACCORDING TO GARP. (1992). Chalfant, James ; Alston, Julian.
    In: Northeastern Journal of Agricultural and Resource Economics.
    RePEc:ags:nejare:28992.

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  49. FROM CONSUMER CHOICE PROCESS TO AGGREGATE ANALYSIS: MARKETING INSIGHTS FOR MODELS OF MEAT DEMAND. (1992). Piggott, Nicholas ; Piggoit, N. E. ; Wright, V. E..
    In: Australian Journal of Agricultural Economics.
    RePEc:ags:ajaeau:22388.

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  50. A MODEL OF THE DISAGGREGATED DEMAND FOR MEAT IN AUSTRALIA. (1991). Cashin, Paul.
    In: Australian Journal of Agricultural Economics.
    RePEc:ags:ajaeau:22621.

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