Nothing Special   »   [go: up one dir, main page]

create a website
The Evolution of Local Foods: A Retrospective and Prospective Consideration. (2016). Boys, Kathryn ; Blank, Steven.
In: ARE Working Papers.
RePEc:ags:ncarwp:270993.

Full description at Econpapers || Download paper

Cited: 2

Citations received by this document

Cites: 39

References cited by this document

Cocites: 31

Documents which have cited the same bibliography

Coauthors: 0

Authors who have wrote about the same topic

Citations

Citations received by this document

  1. The Importance of Being Local: The Role of Authenticity in the Concepts Offered by Non-Themed Domestic Restaurants in Switzerland. (2020). Kasmayr, Anneli ; Oehen, Bernadette ; Home, Robert ; van der Meulen, Nicolaj ; Wiesel, Joerg.
    In: Sustainability.
    RePEc:gam:jsusta:v:12:y:2020:i:9:p:3907-:d:356372.

    Full description at Econpapers || Download paper

  2. U.S. Farmers Decision to Choose Direct Sales Channel: A Fractional Seemingly Unrelated Semiparametric Model. (2017). Paudel, Krishna ; Park, Timothy ; Pandit, Mahesh .
    In: 2017 Annual Meeting, July 30-August 1, Chicago, Illinois.
    RePEc:ags:aaea17:258370.

    Full description at Econpapers || Download paper

References

References cited by this document

  1. Ackerman, K. 2012. The Potential for Urban Agriculture in New York City: Growing Capacity, Food Security, & Green Infrastructure. The Earth Institute, Columbia University: Urban Design Lab.
    Paper not yet in RePEc: Add citation now
  2. Adams, D.C. and M.J. Salois. 2010. Local verses organic: A turn in consumer preferences and willingness-to-pay. Renewable Agriculture and Food Systems. 25(4): 331-341.
    Paper not yet in RePEc: Add citation now
  3. Agriculture and Farm Policy. USDA Economic Information Bulletin, Number 3. Washington, DC: USDA. Dimitri, C., E.C. Jaenicke, and L. Oberholtzer. 2008. Local marketing of Organic Foods by Certified Organic Processors, Manufacturers, and Distributors. Journal of Agribusiness.

  4. Armbruster and R.D. Knutson (Eds.), US Programs Affecting Food and Agricultural Marketing. New York, NY, Springer Patterson, P.M. 2006. State-Grown Promotion Programs: Fresher, Better? Choices. 21(1): 4146.

  5. Boys, K. 2013. Food Product Liability Insurance: Implications for the Marketing of Specialty Crops. Choices. 28(4): 1-5.

  6. Boys, K. A., D.B. Willis, and C.E. Carpio. 2014. Consumer willingness to pay for organic and ORFDOO\JURZQSURGXFHRQRPLQLFD,QVLJKWVLQWRWKHSRWHQWLDOIRUDQ2UJDQLF,VODQG Environment, Development, and Sustainability. 16(3): 595-617.
    Paper not yet in RePEc: Add citation now
  7. Boys, K. and D. Hughes. 2013. A Regional Economics Based Research Agenda for Local Food Systems. Journal of Agriculture, Food Systems, and Community Development. 3(4):145150.
    Paper not yet in RePEc: Add citation now
  8. Carpio, C.E., O. Isengildina-Massa, R.D. Lamie, R.D., and S.D. Zapata. 2013a. Implementation of an evaluation framework for the MarketMaker national network. Final report to U.S.
    Paper not yet in RePEc: Add citation now
  9. Crespi, J.M. 2003. The Generic Advertising Controversy; How did we get here and where are we going? Review of Agricultural Economics. 25(2): 294-315.

  10. Darby, K., M. Batte, S. Ernst, and B. Roe. 2008. Decomposing Local: A Conjoint Analysis of Locally Produced Foods. American Journal of Agricultural Economics. 90(2): 476-486.

  11. Desrochers, P. and H. Shimizu, 7KH/RFDYRUHVLOHPPD,Q3UDLVHRIWKH-mile Diet, Public Affairs: New York, 2012.
    Paper not yet in RePEc: Add citation now
  12. Dimitri, C., A. Effland, and N. Conklin. 2005. The 20th Century Transformation of U.S.

  13. Draper, C. and S. Jones. 2013. SNAP Double Bucks Programs: Increasing Access to Produce & Supporting Farmers & the Local Economy. University of South Carolina, Center for Research in Nutrition and Health Disparities, Brief September, 2013.
    Paper not yet in RePEc: Add citation now
  14. Halweil, B. 2002. Home grown: The case for local food in a global market. Worldwatch Paper 163. Danvers, MA USA: Worldwatch Institute.
    Paper not yet in RePEc: Add citation now
  15. Hodges, A., T. Stevens, and A. Wysocki. 2014. Local and Regional Food Systems in Florida: 22 Values and Economic Impacts. Journal of Agricultural and Applied Economics. 46(2): 285-298.

  16. Hu, W., Y. Onozaka, and D. Thilmany McFadden. 2011. Selected Paper prepared for SUHVHQWDWLRQDWWKH$JULFXOWXUDO $SSOLHG(FRQRPLFV$VVRFLDWLRQV$$($  NAREA Joint Annual Meeting, Pittsburgh, Pennsylvania, July 24-26, 2011.
    Paper not yet in RePEc: Add citation now
  17. Journal of Agricultural and Applied Economics. 34(3): 477-487. Low, S.A. and S. Vogel. 2011. Direct and Intermediated Marketing of Local Foods in the United States. USDA Economic Research Service: Economic Research Report Number 128.

  18. Journal of Agricultural and Resource Economics 38(3): 379-396. Carpio, C.E., and O. Isengildina. 2010. To Fund or Not to Fund: Assessment of the Potential Impact of a Regional Promotion Campaign. Journal of Agricultural and Resource Economics, 35(2): 245-260.

  19. Madden, R.H. Miller, and G. House (Eds.) Sustainable Agricultural Systems. Ankeny, IA: Soil and Water Conservation Society. Helms, J.D. 1985. Brief History of the USDA Soil Bank Program. United States Department of Agriculture Natural Resources Conservation Service. Historical Insights Number 1.
    Paper not yet in RePEc: Add citation now
  20. Meas, T., W. Hu., M.T. Batte, T. Woods, and S. Ernst. 2013. /RFDOLVWKHQHZ2UJDQLFR Consumers Agree? Selected paper prepared for presentation at the Agricultural and $SSOLHG(FRQRPLFV$VVRFLDWLRQV$$($ &$(6-RLQW$QQXDO0HHWLng, Washington, DC, August 4-5, 2013.
    Paper not yet in RePEc: Add citation now
  21. Micheletti, M. 2003. Political Virtue and Shopping: Individuals, Consumerism, and Collective Action. New York: Palgrave Macmillan.
    Paper not yet in RePEc: Add citation now
  22. National Restaurant Association. 2014. 2014 Restaurant Industry Forecast Executive Summary. Accessed June 12, 2014. Available online at: https://www.restaurant.org/Downloads/PDFs/News-Research/research/2014ForecastExecSummary.
    Paper not yet in RePEc: Add citation now
  23. Nganje, W.E., R.S. Hughner, and N.E. Lee. 2011. State-branded programs and consumer preference for locally grown produce. Agricultural and Resource Economics Review 40(1): 20-32.

  24. Okumus, B., F. Okumus, and B. McKercher. 2007. Incorporating local and international cuisines in the marketing of tourism destinations: The cases of Hong Kong and Turkey.
    Paper not yet in RePEc: Add citation now
  25. Orsini, F., R. Kahane, R. Nono-Womdim, G. Gianquinto. 2013. Urban agriculture in the developing world: A review. Agronomy for Sustainable Development. 33(4): 695-720.
    Paper not yet in RePEc: Add citation now
  26. Paggi, M. and C.F. Nicholson. 2013. Federal and State Marketing Orders. IN: W.J.

  27. Patterson, P.M., H. Olofsson, T.J. Richards, and S. Sass. 1999. An Empirical Analysis of State Agricutlural Product Promotions: A case study on Arizona Grown. Agribusiness. 15(2): 179-196.

  28. Saitone, T.L. and R.J. Sexton. 2011. Producer-Controlled Marketing Organizations, SelfRegulation, and Economic Welfare: Minimum Quality Standards in Agricultural Markets. Canadian Journal of Agricultural Economics. 59(4): 435-455.

  29. Sexton, S. 2011. The Inefficiency of Local Food. Freakonomics.com, November 14, 2011.
    Paper not yet in RePEc: Add citation now
  30. Sobal, J., C.A. Bisogni. 2009. Constructing Food Choice Decisions. Annals of Behavioral Medicine. 38(Suppl 1): S37-46.
    Paper not yet in RePEc: Add citation now
  31. Specht, K., R. Siebert, I. Hartmann, U.B. Freisinger, M. Sawicka, A. Werner, S. Thomaier, D. Henckel, H. Walk, H. and A. Dierich. 2014. Urban agriculture of the future: An overview of sustainability aspects of food production in and on buildings. Agriculture and Human Values, 31(1): 33-51.

  32. Steiner, R. 2011. Agriculture Couse: The Birth of the Biodynamic Method. Translated by George Adams. Forest Row, UK: Rudolf Steiner Press.
    Paper not yet in RePEc: Add citation now
  33. Strand, J. 2013. Fuel charges in international aviation and shipping; How high; how; and why? /HWV7DONHYHORSPHQW DEORJKRVWHGE\WKH:RUOG%DQNV&KLHI(FRQRPLVW Accessed June 10, 2014. Available online at: http://blogs.worldbank.org/developmenttalk/fuel-charges-in-international-aviation-andshipping -how-high-how-and-why Tanner, R. 2013. The State of the Specialty Foods Industry 2013. Specialty Foods Association.
    Paper not yet in RePEc: Add citation now
  34. Thilmany, D., C. Bond, J. Bond. 2008. Going Local: Exploring Consumer Behavior and Motivation for Direct Food Purchases. American Journal of Agricultural Economics.

  35. Thomaier, S., K. Specht, D. Henckel, A. Dierich, R. Siebert, U.B. Freisinger, and M. Sawicka. 2014. Farming in and on urban building: Present practice and specific novelties of ZeroAcreage Farming (ZFarming). Renewable Agriculture and Food Systems. In Press.
    Paper not yet in RePEc: Add citation now
  36. Tourism Management. 28: 253-261. Onken, K.A., J.C. Bernard, and J.D. Pesek Jr. 2011. Comparing Willingness to Pay for Organic, Natural, Locally Grown and State Marketing Program Promoted Foods in the MidAtlantic Region. Agricultural and Resource Economics Review. 40(1):33-47.

  37. Tregear, A. 2003. From Stilton to Vimto: Using Food History to Re-think Typical Products in Rural Development. Sociologia Ruralis. 43(2): 91-107.
    Paper not yet in RePEc: Add citation now
  38. Wilson, G. 2002. Can urban rooftop microfarms be profitable? Urban Agriculture Magazine 7:2224.
    Paper not yet in RePEc: Add citation now
  39. Zapata, S.D., Carpio, C.E., Isengildina-Massa, O., and Lamie, R.D. (2011). Do Internet-Based Promotion efforts Work? Evaluating MarketMaker. Journal of Agribusiness,29(1): 159180.

Cocites

Documents in RePEc which have cited the same bibliography

  1. Impacts of duo?regional generic advertising of social media on consumer preference. (2022). Jiang, Yuan ; Gao, Zhifeng ; Heng, Yan ; Chen, Xuqi.
    In: Agribusiness.
    RePEc:wly:agribz:v:38:y:2022:i:1:p:21-44.

    Full description at Econpapers || Download paper

  2. Equilibrium Analysis of Food Safety Liability Insurance and Government Supervision in China. (2022). Zhang, Gongliang ; Zhu, Ying.
    In: Sustainability.
    RePEc:gam:jsusta:v:14:y:2022:i:21:p:13950-:d:954665.

    Full description at Econpapers || Download paper

  3. Informing Generic Advertising Programs by Investigating Income and Relative Return Heterogeneities in Voluntary Contributions Mechanisms. (2020). Palma, Marco ; Hall, Charles R ; Kassas, Bachir.
    In: Journal of Agricultural and Resource Economics.
    RePEc:ags:jlaare:304771.

    Full description at Econpapers || Download paper

  4. Do state-level agricultural promotion programs increase agricultural output? The case of the Livestock Friendly County designation program in Nebraska. (2020). Lubben, Bradley D ; Dennis, Elliott J ; Batie, Cicely M.
    In: 2020 Annual Meeting, July 26-28, Kansas City, Missouri.
    RePEc:ags:aaea20:304399.

    Full description at Econpapers || Download paper

  5. Pre-negotiation commitment and internalization in public good provision through bilateral negotiations. (2019). Matsushima, Noriaki ; Shinohara, Ryusuke.
    In: Journal of Public Economics.
    RePEc:eee:pubeco:v:175:y:2019:i:c:p:84-93.

    Full description at Econpapers || Download paper

  6. Evaluating the net benefits of collective reputation: The case of Bordeaux wine. (2017). warzynski, Frédéric ; Rickard, Bradley ; Livat, Florine ; Gergaud, Olivier.
    In: Food Policy.
    RePEc:eee:jfpoli:v:71:y:2017:i:c:p:8-16.

    Full description at Econpapers || Download paper

  7. Evaluating the Marketing Impact of a Regional Branding Program Using Contingent Valuation Methods: The Case of the Appalachian Grownâ„¢ Branding Program. (2016). Carpio, Carlos ; Aborisade, Olumide ; Descieux, Katie ; Perrett, Allison ; Boonsaeng, Tullaya ; Mathews, Leah .
    In: 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas.
    RePEc:ags:saea16:230094.

    Full description at Econpapers || Download paper

  8. The Evolution of Local Foods: A Retrospective and Prospective Consideration. (2016). Boys, Kathryn ; Blank, Steven.
    In: ARE Working Papers.
    RePEc:ags:ncarwp:270993.

    Full description at Econpapers || Download paper

  9. Product Liability Insurance Use Among Tennessee Fruit and Vegetable Farmers. (2016). Lambert, Dayton ; Jensen, Kimberly ; Clark, Christopher ; Velandia, Margarita ; Pepper, Wendell H.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:241102.

    Full description at Econpapers || Download paper

  10. Narrowing the Gap: Preference and Awareness of Florida Strawberries. (2016). Ruth, Taylor K ; Settle, Quisto ; Rumble, Joy N.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:240771.

    Full description at Econpapers || Download paper

  11. The Costs and Benefits of Collective Reputation: Who gains and who loses from generic promotion programs?. (2016). warzynski, Frédéric ; Gergaud, Olivier ; Rickard, Bradley ; Livat, Florine .
    In: Working Papers.
    RePEc:ags:aawewp:231135.

    Full description at Econpapers || Download paper

  12. The economic impact of farmers’ markets and a state level locally grown campaign. (2015). Hughes, David ; Isengildina-Massa, Olga.
    In: Food Policy.
    RePEc:eee:jfpoli:v:54:y:2015:i:c:p:78-84.

    Full description at Econpapers || Download paper

  13. An Analysis of Producer Participation in the Georgia Grown State Marketing Program. (2015). Berning, Joshua ; Dudacek, Margaret .
    In: 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia.
    RePEc:ags:saea15:196774.

    Full description at Econpapers || Download paper

  14. The Biggest Bang for the Buck: Valuation of Various Components of a Regional Promotion Campaign by Participating Restaurants. (2014). Carpio, Carlos ; Xie, Ran ; Isengildina-Massa, Olga.
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:169050.

    Full description at Econpapers || Download paper

  15. Factors Affecting Producer Participation in State-sponsored Marketing Programs: The Case of Fruit and Vegetable Growers in Tennessee. (2014). Lambert, Dayton ; Jensen, Kimberly ; Clark, Christopher ; Wszelaki, Annette ; Wilcox, Michael D. Jr., ; Velandia, Margarita ; Davis, James A..
    In: Agricultural and Resource Economics Review.
    RePEc:ags:arerjl:180420.

    Full description at Econpapers || Download paper

  16. Factors Affecting Producer Participation in State-sponsored Marketing Programs: The Case of Fruit and Vegetable Growers in Tennessee. (2014). Lambert, Dayton ; Jensen, Kimberly ; Clark, Christopher ; Wszelaki, Annette ; Wilcox, Michael D. Jr., ; Velandia, Margarita ; Davis, James A..
    In: Agricultural and Resource Economics Review.
    RePEc:ags:arerjl:173610.

    Full description at Econpapers || Download paper

  17. Consumer Response to Point of Purchase Advertising for Local Brands. (2013). Palma, Marco ; Collart, Alba ; Carpio, Carlos.
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:149105.

    Full description at Econpapers || Download paper

  18. Presence of Check-off Programs and Industry Concentration in the Food Manufacturing Sector. (2012). Schulz, Lee ; Crespi, John.
    In: Staff General Research Papers Archive.
    RePEc:isu:genres:35144.

    Full description at Econpapers || Download paper

  19. Marketing Promotion of Texas Agricultural Products: The Rural Dimension of the GO TEXAN Program. (2011). Xu, Bin ; Martinez-Mejia, Pablo ; Malaga, Jaime E..
    In: Journal of Agricultural and Applied Economics.
    RePEc:ags:joaaec:113537.

    Full description at Econpapers || Download paper

  20. State-Branded Programs and Consumer Preference for Locally Grown Produce. (2011). Nganje, William ; Lee, Nicholas E. ; Hughner, Renee Shaw.
    In: Agricultural and Resource Economics Review.
    RePEc:ags:arerjl:107472.

    Full description at Econpapers || Download paper

  21. What is Local and for What Foods Does it Matter?. (2010). Hu, Wuyang ; Batte, Marvin ; Woods, Tim ; Ernst, Stan .
    In: 2010 Annual Meeting, February 6-9, 2010, Orlando, Florida.
    RePEc:ags:saea10:56326.

    Full description at Econpapers || Download paper

  22. Consumer willingness to pay for locally grown products: the case of South Carolina. (2009). Carpio, Carlos ; Isengildina-Massa, Olga.
    In: Agribusiness.
    RePEc:wly:agribz:v:25:y:2009:i:3:p:412-426.

    Full description at Econpapers || Download paper

  23. Measuring the Potential Economic Impact of a Regional Agricultural Promotion Campaign: The Case of South Carolina. (2009). Carpio, Carlos ; Isengildina-Massa, Olga.
    In: 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia.
    RePEc:ags:saeana:46729.

    Full description at Econpapers || Download paper

  24. Consumer Willingness to Pay for Locally Grown Products: The Case of South Carolina. (2008). Carpio, Carlos ; Isengildina-Massa, Olga.
    In: 2008 Annual Meeting, February 2-6, 2008, Dallas, Texas.
    RePEc:ags:saeaed:6815.

    Full description at Econpapers || Download paper

  25. An Evaluation of Californias Mandated Commodity Promotion Programs. (2007). Crespi, John ; Alston, Julian ; Sexton, Richard J ; Kaiser, Harry M.
    In: Review of Agricultural Economics.
    RePEc:oup:revage:v:29:y:2007:i:1:p:40-63..

    Full description at Econpapers || Download paper

  26. Government regulation and quality in the US beef market. (2007). Ferrier, Peyton ; Lamb, Russell.
    In: Food Policy.
    RePEc:eee:jfpoli:v:32:y:2007:i:1:p:84-97.

    Full description at Econpapers || Download paper

  27. Bargaining rationale for cooperative generic advertising. (2007). Crespi, John ; James, Jennifer S..
    In: Australian Journal of Agricultural and Resource Economics.
    RePEc:ags:aareaj:118524.

    Full description at Econpapers || Download paper

  28. Who Buys Local Food?. (2006). Li, Jinghan ; Zepeda, Lydia.
    In: Journal of Food Distribution Research.
    RePEc:ags:jlofdr:7064.

    Full description at Econpapers || Download paper

  29. Status Quo Bias and Voluntary Contributions: Can Lab Experiments Parallel Real World Outcomes for Generic Advertising?. (2004). Messer, Kent ; Kaiser, Harry ; Schulze, William D..
    In: Research Bulletins.
    RePEc:ags:cudarb:122094.

    Full description at Econpapers || Download paper

  30. Status-Quo-Bias and Voluntary Contributions: Can Lab Experiments Parallel Real World Outcomes for Generic Advertising?. (2004). Messer, Kent ; Kaiser, Harry ; Schulze, William .
    In: 2004 Annual meeting, August 1-4, Denver, CO.
    RePEc:ags:aaea04:20072.

    Full description at Econpapers || Download paper

  31. Are uniform assessments for generic advertising optimal if products are differentiated?. (2003). marette, stéphan ; Crespi, John.
    In: Agribusiness.
    RePEc:wly:agribz:v:19:y:2003:i:3:p:367-377.

    Full description at Econpapers || Download paper

Coauthors

Authors registered in RePEc who have wrote about the same topic

Report date: 2025-01-31 11:32:28 || Missing content? Let us know

CitEc is a RePEc service, providing citation data for Economics since 2001. Sponsored by INOMICS. Last updated October, 6 2023. Contact: CitEc Team.