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Do Sustainability Standards Benefit Smallholder Farmers Also When Accounting For Cooperative Effects? Evidence from Côte dIvoire. (2020). Sellare, Jorge ; Qaim, Matin ; Kouame, Christophe ; Meemken, Evamarie.
In: American Journal of Agricultural Economics.
RePEc:wly:ajagec:v:102:y:2020:i:2:p:681-695.

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  1. Paying more to make less: value degrading in the coffee value chain in eastern Uganda. (2024). Gregg, Daniel ; Wollni, Meike ; Arslan, Cansin.
    In: American Journal of Agricultural Economics.
    RePEc:wly:ajagec:v:106:y:2024:i:1:p:96-117.

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  2. Estimating Causal Effects with Observational Data: Guidelines for Agricultural and Applied Economists. (2024). Belay, Dagim ; Henningsen, Arne ; Wuepper, David ; Dalhaus, Tobias ; Storm, Hugo ; Hirsch, Stefan ; Low, Guy.
    In: IFRO Working Paper.
    RePEc:foi:wpaper:2024_03.

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  3. Does agricultural intensification pay in the context of structural transformation?. (2024). Christiaensen, Luc ; Aihounton, Ghislain.
    In: Food Policy.
    RePEc:eee:jfpoli:v:122:y:2024:i:c:s0306919223001690.

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  4. Pass-through of cocoa prices along the supply chain: Whats left for farmers in Côte DIvoire?. (2023). Vance, Colin ; Kaestner, Kathrin ; Bensch, Gunther.
    In: Ruhr Economic Papers.
    RePEc:zbw:rwirep:1035.

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  5. Quality and quantity incentives under downstream contracts: A role for agricultural cooperatives?. (2023). Bouamramechemache, Zohra ; Bonroy, Olivier ; Yu, Jianyu.
    In: American Journal of Agricultural Economics.
    RePEc:wly:ajagec:v:105:y:2023:i:4:p:1176-1196.

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  6. Contemporary narratives about asymmetries in responsibility in global agri-food value chains: the case of the Ecuadorian stakeholders in the banana value chain. (2023). Mithofer, Dagmar ; Coral, Claudia.
    In: Agriculture and Human Values.
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  7. Does Organic Farming Jeopardize Food and Nutrition Security?. (2023). Henningsen, Arne.
    In: IFRO Working Paper.
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  8. With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland. (2023). Ramirez, Marleni ; Thomas, Evert ; Villar, Gesabel ; Solar, Jimena ; Bruelisauer, Samuel ; Zambrino, Luca ; Blare, Trent ; Oberlack, Christoph.
    In: World Development.
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  9. Pre-certification conditions of independent oil palm smallholders in Indonesia. Assessing prospects for RSPO certification. (2023). Lucey, Jennifer M ; van der Meer, Peter J ; Slingerland, Maja ; Suwarno, Aritta ; de Vos, Rosanne E.
    In: Land Use Policy.
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  10. Voluntary sustainability standards and farmer welfare: The pathways to success?. (2023). Maertens, Miet ; Boonaert, Eva.
    In: Food Policy.
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  11. Yield effects of agricultural cooperative membership in developing countries: A meta?analysis. (2023). Reed, W. ; Luu, Phong ; Duan, Jianhua ; Hong, Sanghyun ; Ma, Wanglin.
    In: Annals of Public and Cooperative Economics.
    RePEc:bla:annpce:v:94:y:2023:i:3:p:761-780.

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  12. Is private sustainability governance a myth? Evaluating major sustainability certifications in primary production: A mixed methods meta-study. (2022). Borner, Jan ; Deal, Laura ; Biber-Freudenberger, Lisa ; Dietz, Thomas.
    In: Ecological Economics.
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  13. Yield Effects of Agricultural Cooperative Membership in Developing Countries: A Meta-Analysis. (2022). Duan, Jianhua ; Reed, Robert W ; Ma, Wanglin ; Hong, Sanghyun ; Luu, Phong Quoc.
    In: Working Papers in Economics.
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  14. An act of defiance? Measuring farmer deviation from personalised extension recommendations in Zambia. (2022). Matimelo, Mathews ; Tambo, Justice A.
    In: Journal of Agricultural Economics.
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  15. .

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  16. Addressing social desirability bias in child labor measurement : an application to cocoa farms in Côte d’Ivoire. (2021). Jouvin, Marine.
    In: Bordeaux Economics Working Papers.
    RePEc:grt:bdxewp:2021-08.

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  17. Pesticide Handling and Human Health: Conventional and Organic Cotton Farming in Benin. (2021). Trifkovic, Neda ; Henningsen, Arne.
    In: IFRO Working Paper.
    RePEc:foi:wpaper:2021_06.

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  18. Large farms, large benefits? Sustainability certification among family farms and agro-industrial producers in Peru. (2021). Meemken, Eva-Marie.
    In: World Development.
    RePEc:eee:wdevel:v:145:y:2021:i:c:s0305750x21001327.

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  19. .

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  21. Fairtrade, Agrochemical Input Use, and Effects on Human Health and the Environment. (2020). Qaim, Matin ; Meemken, Eva-Marie ; Sellare, Jorge.
    In: Ecological Economics.
    RePEc:eee:ecolec:v:176:y:2020:i:c:s0921800920303566.

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  26. The economics of quality in the specialty coffee industry: insights from the Cup of Excellence auction programs. (2014). Wilson, Norbert ; Norbert L. W. Wilson, ; Norbert L. W. Wilson, .
    In: Agricultural Economics.
    RePEc:bla:agecon:v:45:y:2014:i:s1:p:91-105.

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  27. Have coffee producers benefited from the new domestic cherry market? Evidence using panel data from Rwanda. (2014). Jin, Songqing ; Murekezi, Abdoul ; Loveridge, Scott.
    In: Agricultural Economics.
    RePEc:bla:agecon:v:45:y:2014:i:4:p:489-500.

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  28. Whether an Effective Innovation System is Inevitable for Sectoral Value Chain Development? Evidence from Coconut Sector in Kerala. (2014). Somasekharan, J ; Harilal, K N ; Chandran, K P.
    In: Agricultural Economics Research Review.
    RePEc:ags:aerrae:190611.

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  29. Socially-Responsible Certification Schemes for Smallholder Coffee Farmers: Economics of Giving and Consumer Utility. (2014). Yan, Jubo ; Kaiser, Harry ; Verteramo Chiu, Leslie J., ; Gomez, Miguel I..
    In: 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota.
    RePEc:ags:aaea14:170551.

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  30. The Economics of Fair Trade. (2014). Nunn, Nathan ; Giovannucci, Daniele ; Dragusanu, Raluca .
    In: Journal of Economic Perspectives.
    RePEc:aea:jecper:v:28:y:2014:i:3:p:217-36.

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  31. Disentangling the Effects of Fair Trade on the Quality of Malian Cotton. (2013). Balineau, Gaelle.
    In: World Development.
    RePEc:eee:wdevel:v:44:y:2013:i:c:p:241-255.

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  32. Traditional vs. modern production systems: Price and nonmarket considerations of cacao producers in Northern Ecuador. (2013). Useche, Pilar ; Blare, Trent .
    In: Ecological Economics.
    RePEc:eee:ecolec:v:93:y:2013:i:c:p:1-10.

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  33. Disentangling the Effects of Fair Trade on the Quality of Malian Cotton. (2012). Balineau, Gaelle.
    In: Working Papers.
    RePEc:fdi:wpaper:545.

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  34. Disentangling the Effects of Fair Trade on the Quality of Malian Cotton. (2012). Balineau, Gaelle.
    In: Working Papers.
    RePEc:fdi:wpaper:544.

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  35. The Economic Sustainability of Certified Coffee: Recent Evidence from Mexico and Peru. (2012). Weber, Jeremy ; Barham, Bradford L..
    In: World Development.
    RePEc:eee:wdevel:v:40:y:2012:i:6:p:1269-1279.

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  36. The Impact of Fair Trade Certification for Coffee Farmers in Peru. (2012). fort, ricardo ; Ruben, Ruerd.
    In: World Development.
    RePEc:eee:wdevel:v:40:y:2012:i:3:p:570-582.

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  37. Effects of Fair Trade Certification on Social Capital: The Case of Rwandan Coffee Producers. (2012). Zerriffi, Hisham ; Elder, Sara D. ; le Billon, Philippe.
    In: World Development.
    RePEc:eee:wdevel:v:40:y:2012:i:11:p:2355-2367.

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  38. Does Fair Trade Fulfill the Claims of its Proponents? Measuring the Global Impact of Fair Trade on Participating Coffee Farmers. (2012). Gingrich, Chris D. ; King, Emily J..
    In: Journal of Cooperatives.
    RePEc:ags:jlcoop:164708.

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  39. Market access, organic farming and productivity: the effects of Fair Trade addiliation on Thai farmer producers groups. (2012). Gianfreda, Giuseppina ; Conzo, Pierluigi ; Becchetti, Leonardo.
    In: Australian Journal of Agricultural and Resource Economics.
    RePEc:ags:aareaj:204178.

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  40. Seeds of Gold: How Environmental Considerations Influence Cacao Production Decisions for Small Landholder Households in Northwestern Ecuador. (2012). Blare, Trent ; Useche, Pilar.
    In: 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington.
    RePEc:ags:aaea12:124738.

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  41. When Consumption Heals Producers: The Effects of Fair Trade on Marginalized Producers. (2011). Gianfreda, Giuseppina ; Becchetti, Leonardo.
    In: QA - Rivista dell'Associazione Rossi-Doria.
    RePEc:rar:journl:0217.

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  42. Fair Trade/Organic Coffee, Rural Livelihoods, and the Agrarian Question: Southern Mexican Coffee Families in Transition. (2011). Weber, Jeremy ; Gitter, Seth ; Callenes, Mercedez ; Barham, Bradford L. ; Lewis, Jessa .
    In: World Development.
    RePEc:eee:wdevel:v:39:y:2011:i:1:p:134-145.

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  43. An assessment of consumer preference for fair trade coffee in Toronto and Vancouver. (2010). Cranfield, John ; Northey, James ; Henson, Spencer ; Masakure, Oliver .
    In: Agribusiness.
    RePEc:wly:agribz:v:26:y:2010:i:2:p:307-325.

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  44. Certified organic agriculture in China and Brazil: Market accessibility and outcomes following adoption. (2010). de Neergaard, Andreas ; Sultan, Tursinbek ; Hui, Qiao Yu ; Oelofse, Myles ; Abreu, Lucimar S. ; Hogh-Jensen, Henning ; Almeida, Gustavo F..
    In: Ecological Economics.
    RePEc:eee:ecolec:v:69:y:2010:i:9:p:1785-1793.

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  45. Who decides what is fair in fair trade? The agri-environmental governance of standards, access, and price. (2010). Bacon, Christopher M..
    In: Center for Global, International and Regional Studies, Working Paper Series.
    RePEc:cdl:glinre:qt8px4f62v.

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  46. Conservation agriculture, organic marketing, and collective action in the Honduran hillsides. (2010). Lee, David R. ; Wollni, Meike ; Thies, Janice E..
    In: Agricultural Economics.
    RePEc:bla:agecon:v:41:y:2010:i:3-4:p:373-384.

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  47. Certification as an upgrading strategy for small-scale farmers and their cooperatives : a value chain analysis for Nicaraguan coffee. (2010). Kiemen, Anna ; Beuchelt, Tina .
    In: Research in Development Economics and Policy (Discussion Paper Series).
    RePEc:ags:uhohdp:122652.

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  48. Is Fair Trade Honey Sweeter? An Empirical Analysis on the Effect of Affiliation on Productivity. (2009). Castriota, Stefano ; Becchetti, Leonardo.
    In: CEIS Research Paper.
    RePEc:rtv:ceisrp:141.

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  49. The Economics of Smallholder Organic Contract Farming in Tropical Africa. (2009). Jones, Sam ; Gibbon, Peter ; Bolwig, Simon .
    In: World Development.
    RePEc:eee:wdevel:v:37:y:2009:i:6:p:1094-1104.

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  50. Trust In Fairtrade: The Feel-Good Effect. (2009). Granville, Brigitte.
    In: Working Papers.
    RePEc:cgs:wpaper:27.

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  51. Justified hopes or utopian thinking? The suitability of coffee certification schemes as a business model for small-scale producers. (2009). Zeller, Manfred ; Beuchelt, Tina ; Oberthur, Thomas .
    In: 2009 Conference, August 16-22, 2009, Beijing, China.
    RePEc:ags:iaae09:51717.

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  52. Have coffee reforms and coffee supply chains affected farmers income? The case of coffee growers in Rwanda. (2009). Loveridge, Scott ; Murekezi, Abdoul .
    In: 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin.
    RePEc:ags:aaea09:49597.

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  53. When consumption heals producers: the effect of fair trade on marginalised producers’ health and productivity. (2008). Gianfreda, Giuseppina ; Becchetti, Leonardo.
    In: Working Papers.
    RePEc:inq:inqwps:ecineq2008-86.

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  54. Is Fair Trade Honey Sweeter? An empirical analysis on the effect of affiliation on productivity. (2008). Castriota, Stefano ; Becchetti, Leonardo.
    In: Working Papers.
    RePEc:inq:inqwps:ecineq2008-104.

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  55. Conformity and the demand for environmental goods. (2008). Löfgren, Åsa ; García, Jorge ; Carlsson, Fredrik ; Garcia, Jorge H. ; Lofgren, SA.
    In: Working Papers in Economics.
    RePEc:hhs:gunwpe:0286.

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  56. The Effects of Fair Trade on Affiliated Producers: An Impact Analysis on Kenyan Farmers. (2008). Becchetti, Leonardo ; Costantino, Marco .
    In: World Development.
    RePEc:eee:wdevel:v:36:y:2008:i:5:p:823-842.

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  57. Qualität statt Masse: Spezialkaffee als Ansatz für eine öko-faire Gestaltung der Wertschöpfungskette. (2007). Bode, Reinhild .
    In: Wuppertal Papers.
    RePEc:zbw:wuppap:165.

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  58. Fair trade, premio di prezzo e fallimenti del mercato. (2007). Arrighetti, Alessandro.
    In: Economics Department Working Papers.
    RePEc:par:dipeco:2007-ep06.

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  59. The effects of Fair Trade on marginalised producers: an impact analysis on Kenyan farmers. (2006). Becchetti, Leonardo ; Costantino, Marco .
    In: Working Papers.
    RePEc:inq:inqwps:ecineq2006-41.

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  60. The Economics of Fair Trade: For Whose Benefit? An Investigation into the Limits of Fair Trade as a Development Tool and the Risk of Clean-Washing.. (2006). Kohler, Pierre.
    In: IHEID Working Papers.
    RePEc:gii:giihei:heiwp06-2007.

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  61. Do ethical consumers care about price? A revealed preference analysis of fair trade coffee purchases. (2006). Cash, Sean ; Boxall, Peter ; Arnot, C.
    In: Natural Field Experiments.
    RePEc:feb:natura:00221.

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  62. Governing the coffee chain: The role of voluntary regulatory Systems. (2005). Muradian, Roldan ; Pelupessy, Wim .
    In: World Development.
    RePEc:eee:wdevel:v:33:y:2005:i:12:p:2029-2044.

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