Classic patty melt recipe

A classic recipe that brings back old world diner charm with grilled onions, Swiss Cheese and a homemade thousand island dressing.

Discover the joy of making a Classic Patty Melt with this easy-to-follow recipe! Enjoy the perfect combination of juicy beef, melted Swiss cheese, and caramelized onions, all nestled between crispy rye bread.

The patty melt stands as a testament to classic American

Patty Melt with Secret Sauce is a mouthwatering twist on a classic sandwich, featuring juicy beef patties, melted cheese, and caramelized onions, all sandwiched between slices of perfectly toasted bread. It’s not heavy or overly complicated either. I think it’s a perfect choice for a comforting lunch or dinner, and if you’re not a fan of onions, feel free to omit them. It will still be undeniably delicious! If you’re looking for a hearty and satisfying meal that’s bursting with flavor…

The next time you're stuck on what to make for dinner, try this classic patty melt recipe. It's tasty, easy to make, and sure to please the whole family.

Easy to make Blackstone Freddy's Patty Melt is flavorful and now you can make it home. Caramelized onions and sauce for an tasty patty melt.

Copycat Whataburger Patty Melt is a mouthwatering sandwich that perfectly combines juicy beef patties, melted cheese, and caramelized onions, all nestled between slices of buttery Texas toast. It's not heavy or overly greasy, making it an ideal choice for a hearty yet balanced meal. If you’re craving a satisfying and savory sandwich, you’ve come to the right place. When you make perfectly seasoned beef patties and pair them with gooey cheese and sweet, caramelized onions, you get the perfect…

This Patty Melt Recipe combines caramelized onions, cheese, and a seared beef patty on delicious bread for the ultimate sandwich.

Make the best Patty Melt with this classic recipe that combines a ground beef patty with caramelized onions and Swiss cheese on rye bread.

These Classic Patty Melts are full of sautéed onions, a hamburger patty, swiss cheese, and Thousand Island dressing on grilled rye bread.