Hibachi recipes

This one-pan hibachi chicken recipe takes just 30 minutes, with tender chicken, restaurant-style fried rice, tender vegetables & spicy mayo.

The Fried Rice you get at the Hibachi Restaurant is so good. Now you can make Blackstone Fried Rice at home. Taste amazing and easy to make.

This Blackstone hibachi recipe is perfect when you're craving hibachi chicken teriyaki like you get at a Japanese steakhouse. Make this easy griddle recipe for hibachi chicken, fried rice, and zucchini and onions for a full Japanese style steakhouse dinner!

This Hibachi Fried Rice recipe is super simple and full of all that flavor you get from your favorite hibachi restaurant. It’s fast, versatile and most importantly – yummy!

Now you can make hibachi dinner at home complete with an onion volcano, shrimp toss, yum yum sauce, fried rice and more!

A hibachi chicken with fried rice dinner at home! Restaurant-style sautéed veggies, fried rice, and super tender chicken, served with a spicy mustard sauce.

Get ready to bring the irresistible savory-sweet appeal of a Hibachi steakhouse right into your own kitchen with this Blackstone Hibachi Chicken recipe! With tender chicken and veggies perfectly seasoned and seared to perfection on the powerful heat of a Blackstone flat-top griddle, it is a crave-worthy meal you will make again and again. I’ll show you how to recreate the whole Hibachi experience at home, complete with the fun of cooking outdoors.

Yum Yum Sauce is a Japanese steak house sauce that combines kewpie mayo with a few pantry staples to make a light, sweet and tangy sauce!

Hibachi Vegetables are made with fresh yellow squash, zucchini, mushrooms, and onions. It is the same Japanese style restaurant version in the comfort of your own home.

Easy to make and incredibly flavorful, this Hibachi Fried Rice recipe tastes just like your favorite Japanese steak house rice!