British sandwiches

An Egg and Cress Sandwich is an underrated classic. This simple yet satisfying sandwich is made with boiled eggs, fresh cress, and mayonnaise.

Nobody can resist this perfectly balanced combination of gooey cheese, crunchy toast and sharp pickles

The classic flavors of British cheese and pickle tea sandwiches can be made in minutes using just 3 ingredients. They are sweet, tangy, and salty with a hint of spice.

Tea sandwiches are so charmingly British. Only the Brits could find a way to make a sandwich so dainty and cute. Since tea sandwiches are an essential part of Afternoon Tea and British cuisine, I

For when you’re craving something salty and sweet, our Double Smoked Black Treacle Cured Back Bacon is the only thing that hits the spot. The unique taste of this bacon is down to the beautifully bittersweet taste of black treacle, which the bacon slices bathe in for a few days. Dry cured with coarse sea

An updated version of the classic coronation chicken from Helen Graves, these sandwiches are fit for a queen.

A roundup of quintessentially British lunch foods with sndwiches, comforting soups, indulgent pies, pub classics, and mouthwatering pastries.

Try this lunch sandwich idea with our award winning British sausages. We love trying new sausage sandwich ideas and this combination of tomato relish, a hash brown, rocket, aioli and our peppery British sausages is a right treat. Give this a go if you want to try new lunch sandwich recipes or have a sausage sandwich recipe go to! Sausage and peppers are a dreamy combo! #sausagesandwich #sausagerecipe #sausagerecipes #britishsausages #sandwich #sandwichrecipe #lunch #aioli #sourdough

Flaevour’s Epic Mortadella Sandwich is a twist on the Italian classic, both cold and hot, combining mortadella, British cheddar and French brie, butter-sauteed mushrooms, pickles, tomato and one of the best ingredients to add to any sandwich or burger – a crispy fried egg.

Coronation Chicken Salad is a delightful British classic. This simplified version has all the elements of the original; slightly sweet, slightly tangy, lightly-curried creamy chicken that tastes great as a sandwich filling or as a light luncheon salad.