Salmon bagel sandwich

Inspired by an iconic New York dish (bagel and lox), my smoked salmon bagel recipe is a mouthwatering combination of smoked salmon, capers, and herb cream cheese stacked in a soft bagel.

Smoked Salmon Bagel (lox bagel) with cream cheese is such a classic and elegant breakfast, lunch or brunch recipe, that can be put together easily and quickly. An open face salmon bagel sandwich can be customized to your taste. Red onion, fresh dill and briny capers are one of our favorite combos!

Quick and easy to make this cream cheese and smoked salmon bagel is the perfect brunch recipe. Full of fresh flavors, every bite is delicious!

This Lox Bagel recipe has a bagel topped with cream cheese, smoked salmon, red onions, capers, and fresh dill. It is quick and healthy!

This breakfast bagel sandwich with herbed cream cheese and smoked salmon, then topped with a runny egg will make you craving it every day. Choose a healthy whole grain bagel for a nutritious start of the day!

Searching for an eggless breakfast recipe alternative? Spread with cream cheese, this Smoked Salmon Bagel and Lox is a 5-minute breakfast full of crunchy veggie toppings. Top it with hard-boiled eggs, fresh dill, and capers for the perfect fancy breakfast or brunch.

Slather a toasted bagel with cream cheese followed by sliced red onion and capers topped with smoked salmon for a filling breakfast.

This filling and hearty Salmon Cream Cheese Bagel is perfect for breakfast, brunch or lunch, and can be made in just 10 minutes.