WO2018076164A1 - 一种能避免锅底漏液的空气炸锅 - Google Patents
一种能避免锅底漏液的空气炸锅 Download PDFInfo
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- WO2018076164A1 WO2018076164A1 PCT/CN2016/103197 CN2016103197W WO2018076164A1 WO 2018076164 A1 WO2018076164 A1 WO 2018076164A1 CN 2016103197 W CN2016103197 W CN 2016103197W WO 2018076164 A1 WO2018076164 A1 WO 2018076164A1
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J37/00—Baking; Roasting; Grilling; Frying
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- the invention relates to the technical field of cooking equipment technology, in particular to an air fryer which can avoid liquid leakage at the bottom of the pot.
- the air fryer is a kind of pot that uses the flowing hot air to carry oil and oil and the oil mist moves in the continuous pot, so that the cooking effect can reach the effect and taste of the fried food.
- the electric air tube is basically used to heat the air, and the heated air is blown by the turbo fan to realize the flow of the hot air.
- the air flows, the edible oil or the oil which is blown out from the food is naturally also simultaneously. It is heated to make it an oil mist, and the air drives the oil mist to circulate and fry the food.
- the stirring device is integrally fixed on the outer cover or the inner pot, and the stirring device cannot be disassembled. When cleaning the components in the pot, it is especially inconvenient, and it is difficult to clean. It is inevitable that some of the ingredients will be partially burnt without being stirred, thus affecting the taste of the food.
- the object of the present invention is to provide an air fryer capable of avoiding liquid leakage at the bottom of the pan, and has a long service life, which solves the problem that the bottom of the pan often leaks or overflows at the bottom of the prior art.
- the phenomenon avoids the occurrence of partial burning of some ingredients without stirring, which affects the taste of the food, etc., and is convenient to clean and practical.
- An air fryer capable of avoiding liquid leakage at the bottom of the pan, including an outer casing, an outer cover, a heat insulating shell, a heating device,
- the heat circulating device and the inner pot, the heating device, the heat insulating shell, the heat circulating device and the inner pot are disposed in the outer casing, the outer cover is disposed on the upper part of the outer casing, the inner pot is disposed inside the heat insulating shell, and the stirring device, the positioning groove and the a card slot;
- a heating device is disposed under the inner pot, the heat insulating shell encloses the heating device;
- the stirring device is a split structure, the driving portion of the stirring device is installed inside the outer cover, and the stirring portion of the stirring device is installed in the middle of the inner pot;
- positioning The groove and the card slot are disposed on the surface of the heat insulation shell;
- the heating device is a heat pipe; the two ends of the heating device are fixed on the heat insulation case through the positioning groove, and the remaining part of
- the thermal cycle device comprises a heat transfer pipe and a blower assembly; the air supply assembly is disposed below the middle portion of the heat insulating case, the heat transfer pipe is disposed outside the heat insulating case, and the air inlet of the heat transfer pipe is connected to the air supply port. On one side of the assembly, the air outlet of the heat transfer conduit communicates with the inner lid and the inner lid to form an inner cavity.
- the air supply assembly includes a fan and a driving motor, and the driving motor is disposed under the fan, and the driving motor drives the fan to rotate.
- the stirring device comprises a stirring motor, a stirring pin and a stirrer, the stirring motor and the stirring pin are fixed inside the outer cover, the bottom end of the agitator is mounted on the inner pot; when the outer cover is closed, the stirring pin and the agitator are stirred The butt hole is sleeved, and the stirring motor drives the stirring pin to drive the agitator to rotate.
- the agitating portion of the agitator comprises a pin barrel, a stirring column, a stirring shaft and a stirring paddle, the pin tube is disposed at a top end of the stirring column, the stirring pad is disposed at one side of the stirring column, and one end of the stirring shaft is connected At the top of the stirring column, the other end of the stirring shaft is fixed in the central groove of the inner pot.
- the air fryer further includes a sidewall protrusion and a pot bump, the sidewall protrusion is disposed on the inner side of the inner pot, and the pot bump is disposed on the bottom surface of the inner pot, and the number of the pot bump For a few.
- a handle is also provided, and the handle is disposed on both sides of the inner pot.
- a handle is provided, and the handle is disposed at one end of the outer cover.
- the invention has the following advantages: 1.
- the invention provides a wind source through a fan of the air supply assembly, and under the action of the wind, the hot air flow is blown into the air inlet of the heat transfer pipe through the heat dissipation through hole of the heat insulation casing, and then exits therefrom. The tuyere flows out, and finally the hot air is blown into the inner pot to effectively heat the food; 2.
- the flow of the hot air flow is controlled, the thermal efficiency of the air fryer is improved, and leakage or overflow is avoided.
- the occurrence of liquid phenomenon 3.
- FIG. 1 is a schematic cross-sectional structural view of an air fryer according to an embodiment of the present invention
- Figure 2 is a partially exploded perspective view of an air fryer according to an embodiment of the present invention.
- Figure 3 is another partially exploded perspective view of an air fryer according to an embodiment of the present invention.
- Figure 4 is a further partial exploded perspective view of an air fryer according to an embodiment of the present invention.
- FIG. 1 to FIG. 4 An air fryer capable of avoiding liquid leakage at the bottom of the pan, as shown in FIG. 1 to FIG. 4, comprising an outer casing 1, an outer cover 2, a heat insulating shell 3, a heating device 4, a thermal cycle device and an inner pot 6, a heating device 4, Insulation shell 3, thermal cycle
- the inner pot 6 is disposed in the outer casing 1;
- the heating device 4 is disposed below the inner pot 6, the heat insulating shell 3 is wrapped with the heating device 4, and the stirring device is further provided.
- the stirring device is a split structure, and the driving portion of the stirring device is installed inside the outer cover 1, and the stirring device is stirred. The part is installed in the middle of the inner pot 6;
- the heat cycle device includes a heat transfer conduit 51 and a blower assembly 52; the blower assembly 52 is disposed below the middle portion of the heat insulating shell 3, the heat transfer conduit 51 is disposed outside the heat insulating shell 3, and the air inlet 511 of the heat transfer conduit 51 communicates with One side of the air supply assembly 52, the air outlet 512 of the heat transfer conduit 51 communicates with the inner cover 2 and the inner pot 6 cover to form an inner cavity;
- a plurality of heat dissipation through holes 31 are disposed in the middle of the heat insulating case 3.
- the heating device 4 drives the air flowing under the heat insulating case 3 through the air blowing unit 52, so that the heated air flow inside the heat insulating case 3 flows to the heat transfer pipe 51 through the heat dissipation through hole 31 to Inside the inner pot 6.
- the heating device 4 When the air fryer is activated to cook the food, the heating device 4 is heated, wherein a part of the heat of the heating device 4 is directly transmitted to the inner pot 6, the food is heated, and the other part of the heat is transferred to the nearby air through the air supply assembly 52.
- the fan 521 provides a wind source. Under the action of the wind, the hot air flow is blown into the air inlet 511 of the heat transfer pipe 51 through the heat dissipation through hole 31 of the heat insulating casing 3, and then flows out from the air outlet 512, and finally the hot air is blown in.
- the temperature of the inner pot 6 is higher, the food is heated efficiently, and the flow direction of the hot air flow is controlled by providing the heat transfer duct 51, thereby improving the thermal efficiency of the air fryer and avoiding leakage or The occurrence of the overflow phenomenon.
- the blower assembly 52 includes a fan 521 and a drive motor 522.
- the drive motor 522 is disposed below the fan 521, and the drive motor 522 drives the fan 521 to rotate.
- the air supply assembly 52 is simple in structure, convenient in installation and maintenance, and easy to disassemble.
- the driving motor 522 drives the fan 521 to rotate. Under the driving of the fan 521, the hot air near the heating device 4 passes through the heat dissipation through hole 31 of the heat insulating case 3, and enters the heat transfer pipe 51, and the hot air flow flows into the inner pot 6. Carry out heat Cycling, thereby realizing the cooking work of the air fryer, while the heating device 4 heats the bottom of the inner pot 6, while blowing the hot air flow to the surface of the food through the air blowing assembly 52, so that the food is fried and the air is hot-fried. The food is evenly heated and crispy, allowing you to cook food quickly and evenly.
- the stirring device includes a stirring motor 71, a stirring pin 72, and a stirrer 73.
- the stirring motor 71 and the stirring pin 72 are fixed inside the outer cover 2, and the bottom end of the agitator 73 is mounted to the inner pot 6.
- the agitating pin 72 is sleeved with the top end of the agitator 73, and the agitating motor 71 drives the agitating pin 72 to drive the agitator 73 to rotate.
- the agitating motor 71 drives the agitating pin 72 to rotate, and the agitating pin 72 is fixedly connected with the agitator 73, so that the agitator 73 can be driven to perform rotational agitation, and the agitating device can be detachably cleaned, which is simple and quick; and the heating device can be heated by setting the stirring device.
- the food in the inner pot 6 is evenly stirred at the same time, ensuring that all aspects of the food can be hit and heated by the hot air flow, thereby achieving uniform heating of the food, and avoiding the phenomenon that the food is burnt due to local overheating.
- the agitating portion of the agitator 73 includes a pin barrel 731, a stirring column 732, a stirring shaft 733, and a stirring paddle 734.
- the pinning tube 731 is disposed at the top end of the agitating column 732, and the agitating paddle 734 is disposed.
- On one side of the stirring column 732, one end of the stirring shaft 733 is connected to the top end of the stirring column 732, and the other end of the stirring shaft 733 is fixed in the central groove of the inner pot 6.
- the pinch tube 731 By providing the pinch tube 731, it functions as a fixed connection with the agitating pin 72.
- the agitating shaft 733 is disposed, and the agitating paddle 734 is circularly moved around the agitating shaft 733.
- the agitating paddle 734 is composed of an arc ring and a thrust plate.
- the thrust plate is connected to one end of the arc ring.
- a positioning groove 32 and a card slot 33 are further provided, and the positioning groove 32 and the card slot 33 are disposed in the protection
- the heating device 4 is a heat generating tube, and both ends of the main heat generating device 41 are fixed on the heat insulating shell through the positioning groove 32, and part of the heat generating tubes are fixed by the card slot 33.
- the heating device 4 is a heating pipe, which has the characteristics of high thermal efficiency, long service life, high mechanical strength, convenient installation and low cost.
- the heating tube is a multi-folded stainless steel heating tube, the two ends of which are fixed by two screws in the positioning groove 32, and the other part of the heating tube is fixed by the card slot 33, which is stable and reliable, and the space is effective. Utilization rate.
- a sidewall bump 61 and a pot bump 62 are further disposed.
- the sidewall bump 61 is disposed on the inner side of the inner pot 6, and the pot bump 62 is disposed on the bottom surface of the inner pot 6, and the pot bump 62
- the number is several.
- the side wall bump 61 and the pot bump 62 are disposed on the inner pot 6.
- the stirring paddle 734 of the agitator 73 rotates with the stirring shaft 733 as a central axis, and the food is The inner pot 6 is pushed by the stirring paddle 734 and rotated about the agitating shaft 733.
- the food passes through the side wall bumps 61 and the pot bumps 62, the food will make a normal rolling movement around the food, and the food will continue to roll around the stirring shaft 733 after rolling.
- a plurality of pot bile bumps 62 are arranged to cooperate with the side wall lugs 61 to roll food (for example, peanuts, beans) to facilitate the food to be flipped repeatedly, so as to ensure that the whole food is evenly heated, so that the cooked food is more delicious and prevented. Being charred, etc. affects the taste of the ingredients.
- food for example, peanuts, beans
- a handle 9 is provided, and the handle 9 is disposed on both sides of the inner pot 6.
- the handle 9 can be easily extracted and cleaned.
- the air fryer is used to cook the food, the user needs to take the food for one time.
- the inner pot 6 is lifted by the handle 9 and poured over the corresponding loader.
- a handle 10 is further provided, and the handle 10 is disposed at one end of the outer cover 2.
- the handle 10 is convenient for the user to open or close the outer cover 2 to realize the cooking work of the air fryer.
- the air fryer When the air fryer is used in the working of the present invention, food is added into the inner pot 6, the outer cover 2 is closed, the driving motor 522 and the heating device 4 are activated, the fan 521 is rotated to provide wind power, and the heating device 4 is heated.
- the inner pot 6 is simultaneously blown into the heat transfer duct 51 through the fan 521 to enter the inner pot 6 to heat the food, thereby achieving circulation of hot air, and the flow direction of the hot air circulation can be seen from FIG.
- the agitating pin 72 by providing the agitating pin 72 and the pin barrel 731, the agitating pin 72 is inserted into the inside of the pin tube 731 to function as a fixed connection, thereby enabling stable agitation work, and on the other hand, the agitator 73 is provided.
- the stirring paddle 734 realizes sufficient agitation, increases the contact area between the food and the stirring paddle 734, can promote more food for stirring action, improves the working efficiency of the stirring, makes the food more evenly heated, and avoids the food being burnt due to local overheating.
- the phenomenon of coke, the air fryer achieves efficient stirring, so that the food is evenly heated, and the market prospect is considerable.
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Abstract
一种能避免锅底漏液的空气炸锅,外盖(2)设置在外壳(1)上部,内锅(6)设置在保温壳(3)内部,还设置有搅拌装置、定位槽(32)和卡槽(33);加热装置(4)设置于内锅(6)的下方,保温壳(3)包裹加热装置(4);搅拌装置为分体结构,搅拌装置的驱动部安装于外盖(2)的内部,搅拌装置的搅拌部安装于内锅(6)的中部;定位槽(32)和卡槽(33)设置于保温壳(3)表面上;加热装置(4)为发热管,加热装置(4)的两端通过定位槽(32)固定于保温壳(3)上,且其余部分发热管通过螺丝紧固方式进行固定;保温壳(3)的中部设置有若干个散热通孔(31),加热装置(4)通过送风组件(52)带动保温壳(3)下方的空气流动,使保温壳(3)内部的受热气流经散热通孔(31)流向传热管道(51)传送到内锅(6)内,空气炸锅实现高效搅拌,让食物受热均匀,同时不会出现锅底漏液或上部溢液的现象。
Description
本发明涉及烹饪设备技术的技术领域,具体涉及一种能避免锅底漏液的空气炸锅。
空气炸锅作为一种厨房内的锅类用具,在生活中已经越来越普及。空气炸锅是利用流动的热空气带着油气、油雾在持续锅内运动,从而使烹饪效果达到油炸食物的效果和口感的一种锅。
目前的空气炸锅,基本采用电热管加热空气,利用涡轮风扇吹动加热后的空气,来实现热风的流动,空气流动时,自然就对加入的食用油或者由食物内炸出的油也同时进行了加热,使其变为油雾,空气带动着油雾循环,进行食物的炸制。但是普遍存在以下问题:1、使用时间久了,经常会出现锅底漏液或上部溢液的现象;2、搅拌装置一体式固定于外盖或者内锅上,不能对搅拌装置进行拆卸,在清洗锅内部件的时候,尤其不便,清洗困难,难免有部分食材未经搅拌而导致局部烧焦,从而影响了食物的口感。
发明内容
本发明的目的在于针对上述的不足之处,进而提供一种能避免锅底漏液的空气炸锅,使用寿命较长,解决了现有技术中经常会出现锅底漏液或上部溢液的现象,避免了有部分食材未经搅拌而导致局部烧焦从而影响了食物的口感等情况的发生,清洗方便,实用性较强。
为达此目的,本发明采用以下技术方案:
一种能避免锅底漏液的空气炸锅,包括外壳、外盖、保温壳、加热装置、
热循环装置和内锅,加热装置、保温壳、热循环装置和内锅设置于外壳内,所述外盖设置在外壳上部,内锅设置在保温壳内部,还设置有搅拌装置、定位槽和卡槽;加热装置设置于内锅的下方,保温壳包裹加热装置;搅拌装置为分体结构,搅拌装置的驱动部安装于外盖的内部,搅拌装置的搅拌部安装于内锅的中部;定位槽和卡槽设置于保温壳表面上;加热装置为发热管,加热装置的两端通过定位槽固定于保温壳上,且其余部分发热管通过卡槽进行固定;保温壳的中部设置有若干个散热通孔,加热装置通过送风组件带动保温壳下方的空气流动,使保温壳内部的受热气流经散热通孔流向传热管道传送到内锅内。
更进一步地,所述热循环装置包括传热管道和送风组件;送风组件设置于保温壳的中部的下方,传热管道设置于保温壳的外侧,传热管道的进风口连通于送风组件的一侧,传热管道的出风口连通于外盖与内锅盖之间构成内腔。
更进一步地,所述送风组件包括风扇和驱动电机,驱动电机设置于风扇的下方,驱动电机驱动风扇旋转。
更进一步地,所述搅拌装置包括搅拌电机、搅拌插销和搅拌器,搅拌电机和搅拌插销固定于外盖内部,搅拌器的底端安装于内锅上;外盖闭合时,搅拌插销与搅拌器的对接孔相套接,搅拌电机驱动搅拌插销带动搅拌器转动。
更进一步地,所述搅拌器的搅拌部包括套销管、搅拌柱、搅拌轴和搅拌桨,套销管设置于搅拌柱的顶端,搅拌桨设置于搅拌柱的一侧,搅拌轴的一端连接于搅拌柱的顶端,搅拌轴的另一端固定于内锅的中部凹槽内。
更进一步地,所述空气炸锅还设置侧壁凸块和锅胆凸块,侧壁凸块设置于内锅的内侧,锅胆凸块设置于内锅的底面上,锅胆凸块的数量为若干个。
更进一步地,还设置有提手,提手设置于内锅的两侧。
更进一步地,还设置有把手,把手设置于外盖的一端。
本发明的有益效果:1.本发明通过送风组件的风扇提供风源,在风力的作用下,热空气流通过保温壳的散热通孔向传热管道中进风口吹入,再从其出风口流出,最终热空气被吹进内锅里,有效地进行加热食物;2.通过设置传热管道,对热空气流的流向加以控制,提高了空气炸锅的热效率,避免了漏液或溢液现象的发生;3.设置搅拌器的搅拌桨,实现充分搅拌,增加食物与搅拌桨的接触面积,提高了搅拌的工作效率,使食物受热更加均匀,避免了出现食物因局部过热而烧焦的现象4.本空气炸锅实现高效搅拌,令食物受热均匀,市场前景可观。
下面结合附图和实施例对本发明进一步说明。
图1是本发明的一个实施例的空气炸锅的截面结构示意图;
图2是本发明的一个实施例的空气炸锅的一局部分解立体示意图;
图3是本发明的一个实施例的空气炸锅的另一局部分解立体示意图;
图4是本发明的一个实施例的空气炸锅的再一局部分解立体示意图.
其中:外壳1、外盖2、保温壳3、散热通孔31、定位槽32、卡槽33、加热装置4、传热管道51、进风口511、出风口512、送风组件52、风扇521、驱动电机522、内锅6、侧壁凸块61、锅胆凸块62、搅拌电机71、搅拌插销72、搅拌器73、套销管731、搅拌柱732、搅拌轴733、搅拌桨734、提手9、把手10。
下面结合附图并通过具体实施方式来进一步说明本发明的技术方案。
一种能避免锅底漏液的空气炸锅,如图1-图4所示,包括外壳1、外盖2、保温壳3、加热装置4、热循环装置和内锅6,加热装置4、保温壳3、热循环装
置和内锅6设置于外壳1内;
加热装置4设置于内锅6的下方,保温壳3包裹设置加热装置4;还设置有搅拌装置,搅拌装置为分体结构,搅拌装置的驱动部安装于外盖1的内部,搅拌装置的搅拌部安装于内锅6的中部;
热循环装置包括传热管道51和送风组件52;送风组件52设置于保温壳3的中部的下方,传热管道51设置于保温壳3的外侧,传热管道51的进风口511连通于送风组件52的一侧,传热管道51的出风口512连通于外盖2与内锅6盖之间构成内腔;
保温壳3的中部设置有若干个散热通孔31,加热装置4通过送风组件52带动保温壳3下方空气流动,使保温壳3内部的受热气流经散热通孔31流向传热管道51传送到内锅6内。
当启动空气炸锅对食物进行烹饪时,加热装置4加热,其中加热装置4的一部分热量直接传递给内锅6,实现食物加热,另一部分的热量传到附近空气当中,通过送风组件52的风扇521提供风源,在风力的作用下,热空气流通过保温壳3的散热通孔31向传热管道51中进风口511吹入,再从其出风口512流出,最终热空气被吹进内锅6里,使得内锅6的温度更高,有效地进行加热食物,而且通过设置传热管道51,对热空气流的流向加以控制,提高了空气炸锅的热效率,避免了漏液或溢液现象的发生。
更进一步地,送风组件52包括风扇521和驱动电机522,驱动电机522设置于风扇521的下方,驱动电机522驱动风扇521旋转。
设置的送风组件52结构简单、安装维修方便,容易拆卸。驱动电机522带动风扇521转动,在风扇521的带动下,加热装置4附近的热空气通过保温壳3的散热通孔31,进入到传热管道51内,热空气流由此流入内锅6内进行热
循环,从而实现空气炸锅的烹饪工作,在加热装置4加热内锅6底部的同时,通过送风组件52,把热空气流吹到食物表面,使食物煎炒的同时又进行空气热炸,食物受热均匀,香脆适宜,可快速均匀地料理食物。
更具体地,如图1所示,搅拌装置包括搅拌电机71、搅拌插销72和搅拌器73,搅拌电机71和搅拌插销72固定于外盖2内部,搅拌器73的底端安装于内锅6上;外盖闭合时,搅拌插销72与搅拌器73的顶端对接孔内相套接,搅拌电机71驱动搅拌插销72带动搅拌器73转动。
搅拌电机71驱动搅拌插销72进行旋转,搅拌插销72与搅拌器73固定连接,因此能带动搅拌器73进行旋转搅拌,同时搅拌装置可拆卸清洗,简单快捷;通过设置搅拌装置,能对正加热烹饪内锅6里的食物同时进行均匀搅拌,保证了食物全方面都可以受到热空气流的撞击、加热,实现了食物的受热均匀,避免了出现食物因局部过热而烧焦的现象。
更具体地,如图2所示,搅拌器73的搅拌部包括套销管731、搅拌柱732、搅拌轴733和搅拌桨734,套销管731设置于搅拌柱732的顶端,搅拌桨734设置于搅拌柱732的一侧,搅拌轴733的一端连接于搅拌柱732的顶端,搅拌轴733的另一端固定于内锅6的中部凹槽内。
通过设置套销管731,起到与搅拌插销72进行固定连接的作用。设置搅拌轴733,搅拌桨734围绕搅拌轴733作圆周运动,搅拌桨734由弧形环和推力板构成的,推力板连接弧形环的一端,当搅拌器73进行转动时,弧形环会把内锅6内的食物推挤,推力板会把食物向转动的方向进行推动,实现充分搅拌,并且食物与搅拌桨734的接触面积变大,能推动更多食物进行搅拌动作,提高了搅拌的工作效率,使食物受热更加均匀。
更进一步地,还设置有定位槽32和卡槽33,定位槽32和卡槽33设置于保
温壳表面上,加热装置4为发热管,主发热装置41的两端通过定位槽32固定于保温壳上,且其部分发热管通过卡槽33进行固定。
加热装置4为发热管,它具有热效率高、使用寿命长、机械强度高、安装方便和成本低廉等特点。发热管为多折弯曲的不锈钢发热管,其两端在定位槽32通过两个螺钉进行固定,其余部分的发热管通过卡槽33卡接式进行固定,这种固定方式稳定可靠,提高空间有效利用率。
更进一步地,还设置侧壁凸块61和锅胆凸块62,侧壁凸块61设置于内锅6的内侧,锅胆凸块62设置于内锅6的底面上,锅胆凸块62的数量为若干个。
通过在内锅6上设置侧壁凸块61和锅胆凸块62,当空气炸锅中的搅拌装置进行搅拌工作时,搅拌器73的搅拌桨734以搅拌轴733为中心轴转动,食物在内锅6内被搅拌桨734推动,并绕搅拌轴733进行转动。当食物经过侧壁凸块61和锅胆凸块62,由于有阻碍物挡住食物作正常的绕轴运动,食物会做出翻滚动作后继续绕搅拌轴733进行运动。设置多个锅胆凸块62与侧壁凸块61协同配合食物(例如花生,豆类)翻滚,以便于食物多次被翻动,以保证食物整体受热均匀,使得烹饪出的食物更美味,防止被烧焦等影响食材口感。
更进一步地,还设置有提手9,提手9设置于内锅6的两侧。当使用者需要对内锅6和搅拌器73进行清洗时,可通过设置提手9,方便提取出来清洗,当空气炸锅对食物进行烹饪完成后,使用者需要一次性倒取获得食物,可通过提手9提起内锅6在相应装料器进行倾倒。
更进一步地,还设置有把手10,把手10设置于外盖2的一端。通过设置把手10,方便使用者打开或闭合外盖2,实现空气炸锅烹饪工作。
当本发明的工作时,使用空气炸锅时,将食物添加到内锅6内,盖合外盖2,启动驱动电机522和加热装置4,风扇521转动提供风力、加热装置4进行加热
内锅6,同时热空气流通过风扇521吹进传热管道51进入内锅6加热食物,实现热空气的循环,热空气循环的流向从图1可见。
本发明一方面通过设置搅拌插销72和套销管731,通过把搅拌插销72插入套销管731内部,起到固定连接的作用,从而可进行稳定的搅拌工作,另一方面,设置搅拌器73的搅拌桨734,实现充分搅拌,增加食物与搅拌桨734的接触面积,能推动更多食物进行搅拌动作,提高了搅拌的工作效率,使食物受热更加均匀,避免了出现食物因局部过热而烧焦的现象,本空气炸锅实现高效搅拌,令食物受热均匀,市场前景可观。
以上结合具体实施例描述了本发明的技术原理。这些描述只是为了解释本发明的原理,而不能以任何方式解释为对本发明保护范围的限制。基于此处的解释,本领域的技术人员不需要付出创造性的劳动即可联想到本发明的其它具体实施方式,这些方式都将落入本发明的保护范围之内。
Claims (8)
- 一种能避免锅底漏液的空气炸锅,包括外壳、外盖、保温壳、加热装置、热循环装置和内锅,加热装置、保温壳、热循环装置和内锅设置于外壳内,其特征在于:所述外盖设置在外壳上部,内锅设置在保温壳内部,还设置有搅拌装置、定位槽和卡槽;加热装置设置于内锅的下方,主辅加热装置分布于保温壳内部与外侧;搅拌装置为分体结构,搅拌装置的驱动部安装于外盖的内部,搅拌装置的搅拌部安装于内锅的中部;定位槽和卡槽设置于保温壳表面上;加热装置为发热管,加热装置的两端通过定位槽固定于保温壳上,且其余部分发热管通过卡槽进行固定;保温壳的中部设置有若干个散热通孔,加热装置通过送风组件带动保温壳下方的空气流动,使保温壳内部的受热气流经散热通孔流向传热管道传送到内锅内。
- 根据权利要求1的能避免锅底漏液的空气炸锅,其特征在于:所述热循环装置包括传热管道和送风组件,送风组件设置于保温壳中部的下方,传热管道设置于保温壳的外侧,传热管道的进风口连通于送风组件的一侧,传热管道的出风口连通于外盖与内锅盖之间构成内腔。
- 根据权利要求2的能避免锅底漏液的空气炸锅,其特征在于:所述送风组件包括风扇和驱动电机,驱动电机设置于风扇的下方,驱动电机驱动风扇旋转。
- 根据权利要求1的能避免锅底漏液的空气炸锅,其特征在于:所述搅拌装置包括搅拌电机、搅拌插销和搅拌器,搅拌电机和搅拌插销固定于外盖内部,搅拌器的底端安装于内锅上;外盖闭合时,搅拌插销与搅拌器的对接孔相套接,搅拌电机驱动搅拌插销带动搅拌器转动。
- 根据权利要求4的能避免锅底漏液的空气炸锅,其特征在于:所述搅拌器的搅拌部包括套销管、搅拌柱、搅拌轴和搅拌桨,套销管设置于搅拌柱的顶 端,搅拌桨设置于搅拌柱的一侧,搅拌轴的一端连接于搅拌柱的顶端,搅拌轴的另一端固定于内锅的中部凹槽内。
- 根据权利要求1的能避免锅底漏液的空气炸锅,其特征在于:所述空气炸锅还设置侧壁凸块和锅胆凸块,侧壁凸块设置于内锅的内侧,锅胆凸块设置于内锅的底面上,锅胆凸块的数量为若干个。
- 根据权利要求1的能避免锅底漏液的空气炸锅,其特征在于:所述空气炸锅还设置有提手,提手设置于内锅的两侧。
- 根据权利要求1的能避免锅底漏液的空气炸锅,其特征在于:所述空气炸锅还设置有把手,把手设置于外盖的一端。
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