WO2006072210A1

WO2006072210A1 - A method and device for the production, storage and transportation of fast foods

Info

Publication number: WO2006072210A1
Application number: PCT/CN2005/002383
Authority: WO
Inventors: Yuehai Yu; Zhiming Yu
Original assignee: Yuehai Yu; Zhiming Yu
Priority date: 2005-01-07
Filing date: 2005-12-30
Publication date: 2006-07-13
Also published as: WO2006072207A1

Abstract

The invention discloses a method and device for the production, storage and transportation of fast foods. The method comprises: respectively packaging and sealing the main foods, dishes or vegetables, the different ingredients of the main foods and the dishes or vegetables, or the mixture of the main foods and the dishes or vegetables in packages so as to obtain a plurality of sealed packages of fast foods; providing a heat-insulation container for the storage and transportation in which some hot water with the temperature between 55°C ~ 95°C is placed, and a heat-insulation container for the storage and transportation in which some cool water, with the temperature between 0.5°C ~ 10°C , or some cool brine with the temperature between -5°C ~ 10°C is placed; placing the sealed packages of fast foods suitable to the preservation at high temperature into the hot water, and placing the sealed packages of fast foods suitable to the preservation at low temperature into the cool water or brine; closing and sealing the heat-insulation container for the storage and transportation to make ready for the storage or transportation of the packages of fast foods. The device includes: packages for the packaging and sealing of fast foods; a heat-insulation container for the storage and transportation of fast foods in which some hot water with the temperature between 55°C ~ 95°C is placed; and a heat-insulation container for the storage and transportation of fast foods in which some cool water, with the temperature between -5°C ~ 10°C, or some cool brine with the temperature between -5°C ~ 10°C is placed.

Description

Convenient food production, storage and transportation method and storage and transportation device

The invention relates to a method for storing, storing and transporting foods and a storage and transportation device. Background technique

CN1132034A discloses a convenient beef and mutton foam food and a manufacturing process thereof. This document relates to the preservation of bovine and mutton foods. That is, the lumps of small pieces that have been produced by the foaming process are sterilized by ultraviolet irradiation, and then vacuum-packed into bags under aseptic conditions; the beef and mutton pieces produced by the process of making cattle, mutton and soup are carried out. After ultraviolet disinfection, the vacuum is divided into bags, and the concentrated soup is vacuum-packed into bags under aseptic conditions; the fine fans, garlic, coriander, yellow flower, black fungus and other auxiliary materials prepared by the dry side process are mixed. The bag is vacuum-packed under aseptic conditions; the chopped bag, the concentrated soup bag, the cow, the mutton bag, and the dried bag are packaged in a disposable food bag or a disposable food insulated container. When eating, just put the bags in a convenient container together in a container, boil for a while or rush into boiling water and soak for a few minutes. The composition of the ingredients which are convenient for the beef and mutton foam foods is separately packaged and packaged separately, and mixed together when cooked, and the technique of boiling and boiling water is beneficial to facilitate the transportation and storage of the beef and mutton foam food. Maintain a unique flavor to a certain extent when eating. However, this technique has the following disadvantages: The soup must be concentrated, which to some extent makes it lose its original flavor; the dish must be dried, which to some extent makes it lose its color; It can be eaten by boiling or boiling water, which further loses the color taste to a certain extent, and brings a lot of inconvenience to the consumer.

Summary of the invention

The invention solves the technical problem that the production, transportation and transportation method and the storage and transportation device of the prior art are convenient for deterioration in the production and storage of convenient meals, the color taste is not good, the eating is inconvenient, and the fancy variety is difficult to be diversified, and a factory can be provided. It is a large-scale production, storage and storage method and storage and transportation device for convenient meals that meet the requirements of traditional eating habits such as color, fragrance, taste, shape and temperature, which are not easy to deteriorate, easy to eat, and variety.

1. A method for producing, storing and transporting convenient meals of the present invention, comprising the steps of:

(1) Sealing and packaging the staple food, dishes, dishes with different ingredients of the staple food, or a combination of different ingredients, or different varieties, to obtain a plurality of sealed and packaged convenient meals;

(2) Providing a heat storage and transportation container, the heat storage storage container is divided into a high temperature water heat storage storage container, a low temperature water heat storage storage container, and the high temperature water heat storage storage container is filled with 55 ° C ~ 95 ° C high temperature water, said low temperature water holding storage container containing 0. 5 'C ~ 10 ° C low temperature water or - 5 ° C ~ 10 ° C low temperature brine;

(3) placing the plurality of sealed packages suitable for thermal preservation into the heat-insulating storage container containing high-temperature water, and placing the plurality of sealed packages suitable for cold storage into the convenient low-temperature water Or in a low temperature saline storage container; before or after the insertion, adjusting or not adjusting the plurality of sealed packages to facilitate the proportion of the food, so that it is suspended in the water or brine,

(4) Closing the insulated storage container to store or transport a plurality of sealed packages therein for convenient meals.

2. According to the production, storage and transportation method of the convenient food according to 1, the preferred temperature of the high temperature water is 60 ° C ~ 80 . c.

3. The method for producing, storing and transporting convenient meals according to 1 or 2, wherein the high temperature water heat storage storage container has an automatic temperature control heating device, and the low temperature water heat storage storage container has an automatic temperature control refrigeration device or There is an automatic temperature control heating device.

4. Another convenient food production and storage method of the present invention, comprising the following steps:

5°C〜10°。 The packaging container has a different size, is divided into a small packaging container, a large packaging container; the packaging container is filled with 55 ° C ~ 95 ° C high temperature water, or hold 0. 5 ° C ~ 10 ° C low temperature water or -5 ° C ~ 10 ° C low temperature saline;

(3) A plurality of sealed packages suitable for heat preservation are convenient for meals, and are placed in small packaging containers or/and large packaging containers containing high temperature water at a temperature of 55 ° C to 95 ° C, and the plurality of packages are suitable for cold The sealed package is convenient for meals, and is filled into a small packaging container or/and a large packaging container containing low-temperature water or low-temperature saline; before being placed, adjusting or not adjusting the proportion of the plurality of sealed packages for convenient meals , suspended in said water or brine;

(4) Closing the packaging container to store or transport a plurality of sealed packages therein for convenient meals.

5. The method of producing, storing and transporting convenient meals according to 4, wherein the packaging container has a heat insulating structure or is composed of a temperature-preserving material.

6. The method for producing, storing and transporting convenient meals according to 4, further comprising:

(1) Providing a heat storage and transportation container, wherein the heat storage storage container is divided into a high temperature water heat storage storage container, a low temperature water heat storage storage container, and the high temperature water heat storage storage container is filled with 55 ° C to 95 ° C high temperature water, said low temperature water heat storage and storage container containing 0. 5 ° C ~ 10 ° C low temperature water or - 51 ~ 10 ° C low temperature saline;

(2) Adjusting or not adjusting the specific gravity of the small packaging container or/and the large packaging container containing high-temperature water or low-temperature water or low-temperature saline solution and a plurality of sealed packages for convenient meals, and placing the corresponding temperature Water or a corresponding temperature and concentration of saline in an insulated storage container, suspended in said water or brine; or

Adjusting or not adjusting the specific gravity of the plurality of small packaging containers containing high-temperature water or low-temperature water or low-temperature saline and a plurality of sealed packages for convenient meals, and placing the water at the corresponding temperature or the corresponding temperature and concentration a large packaging container for salt water, suspended in water or brine, and then adjusted or not adjusted the specific gravity of the large packaging container, and put it into the insulated storage container containing the corresponding temperature or the corresponding temperature and concentration of brine. To suspend it in said water or brine; or

Putting a plurality of small packaging containers containing high-temperature water or low-temperature water or low-temperature saline and a plurality of sealed packaged convenient meals into a large packaging container containing water of corresponding temperature or salt water of corresponding temperature and concentration, Suspend it in water or brine, adjust or not adjust the specific gravity of the large packaging container, and put it in the heat storage and transportation container containing the corresponding temperature or the corresponding temperature and concentration of salt water, so that it can be suspended in the container. In the water or salt water; and at the same time, the small packaging container containing high-temperature water or low-temperature water or low-temperature saline and a plurality of sealed packages for convenient meals, adjusted or not adjusted its specific gravity, and placed in the corresponding temperature Water or a corresponding temperature and concentration of saline in a heat storage container, which is suspended in the water or brine together with the large packaging container; (3) Closing the insulated storage container to store or transport a plurality of sealed packages therein for convenient meals. 7. The method for producing, storing and transporting convenient meals according to 6, wherein the high temperature water heat storage storage container has an automatic temperature control heating device, and the low temperature water heat storage storage container has an automatic temperature control refrigeration device or both Temperature control heating device.

8. The method for producing, storing and transporting convenient meals according to 4 to 7, wherein the preferred temperature of the high temperature water is 60 ° C:

80 ° C.

9. A convenient food storage and transportation device according to the present invention, comprising:

a package for respectively sealing different ingredients of a staple food, a dish, a dish with a staple food, or a combination of different ingredients, or different varieties, thereby obtaining a plurality of sealed packages for convenient meals;

The heat storage and transportation container is divided into a high temperature water heat storage storage container and a low temperature water heat storage storage container, and the high temperature water heat storage storage container is filled with high temperature water of 55 ° C to 95 ° C. The low temperature water storage container is filled with 0. 5T: ~ 10 ° C low temperature water or 5 ° C ~ 10 ° C low temperature brine;

The sealed package facilitates the suspension of the food in the water or saline contained in the insulated storage container.

10. The convenient food storage and transportation device according to 9, the high temperature water heat storage storage container has an automatic temperature control heating device; the low temperature water heat storage storage container has an automatic temperature control refrigeration device or both Automatic temperature control heating device.

11. The convenient food storage and transportation device according to 9, further comprising a packaging container having different sizes, divided into small packaging containers and large packaging containers; the packaging container is filled with a high temperature of 55 ° C to 95 ° C Water, or 0.5 ° C ~ 10 Ό low temperature water or - 5 ° C ~ 10 ° C low temperature saline;

The sealed package is convenient for the food to be suspended in water or salt water contained in a small packaging container or/and a large packaging container, and the small packaging container or/and the large packaging container are suspended in water or saline contained in the heat storage container; or, the sealed package is convenient for the food. Suspended in water or salt water contained in a small packaging container, the small packaging container is suspended in water or saline contained in a large packaging container, and the large packaging container is suspended in water or saline contained in the heat preservation storage container; or, the sealed package is convenient for food suspension In the water or salt water contained in the small packaging container, the small packaging container is suspended in water or saline contained in the large packaging container, and the large packaging container is suspended in water or saline contained in the heat storage container, and at the same time, the small packaging container is also suspended. Insulate the storage container in water or brine.

12. The convenient food storage and transportation device according to 11, wherein the packaging container has a heat insulating structure or is composed of a heat retaining material.

13. The convenient food storage and transportation device according to any one of 9 to 12, wherein the preferred temperature of the high temperature water is 60T: 〜80. C.

14. Another convenient food storage and transportation device of the present invention, comprising:

a packaging container, the packaging container having different sizes, divided into small packaging containers, large packaging containers; packaging container containing 551: ~ 95 ° C high temperature water, or holding 0. 5X ~ 10 ° C of low temperature water or - 5 °C~10 °C low temperature saline solution; sealed package is convenient for the food to be suspended in the packaging container water or brine. 15. The convenient food storage and transportation device according to 14, wherein the packaging container has a heat insulating structure or is composed of an insulating material.

16. The storage and transportation device for convenient meals according to 14 or 15, wherein the preferred temperature of the high temperature water is between 60 ° C and 80 ° C.

17. The present invention provides a package for carrying out a method for producing and storing convenient meals of the present invention, the package comprising a body and a lid of the sealing body, the lid being recessed, convex or concave-convex The shape, the shape of the lid is adapted to the shape of the body and the shape of the ready-to-pack.

18. The present invention provides a packaging container for carrying out a method for producing and storing convenient meals of the present invention, the packaging container comprising a container body and a container lid sealing the container body, the container body having a seamless structure, The container lid has a recessed portion corresponding to the opening of the container body, and the recessed portion conforms to the inner wall of the container body.

19. The present invention provides an insulated storage and transportation container for carrying out the production, storage and transportation method of the convenient food of the present invention, the insulated storage container comprising: a container body having a heat insulating structure and a container cover, the container being covered in the container body Above, the container body has a seamless structure without leaking, and the container body is provided with a tray for lifting the sealed package to facilitate the food, the heat storage container and the automatic temperature control heating device, and the self-control temperature is set at 551~95. Between °C.

20. The insulated storage container according to 19, characterized in that the self-control temperature of said automatic temperature control heating device is preferably set between 60 ° C and 8 (TC).

21. The present invention provides an insulated storage and transportation container for carrying out a method for producing and storing convenient meals of the present invention, the insulated storage container comprising: a container body having a heat insulating structure and a container cover, the container being covered Above the container body, the container body has a seamless structure that does not leak, and the container body is provided with a tray for lifting the sealed package to facilitate the food, the insulated storage container has an automatic temperature control refrigeration device, or It also has an automatic temperature control heating device, and the self-controlled temperature is set between -5° (~ 10'C).

According to the method for producing and storing convenient meals of the present invention, the convenient storage and transportation device of the present invention is used, and the different ingredients of the staple food, the dishes, the dishes and the staple foods, or the combination of different ingredients, or different varieties are respectively sealed and sealed by the package. A plurality of sealed packages are convenient for the meals, so that on the one hand, the main ingredients, the dishes, the dishes and the different ingredients of the staple foods can be made or pre-made to maintain their own color, flavor and even shape; on the other hand, respectively Sealed packaging, unaffected by each other, to maintain its own color and even shape. Since the plurality of sealed packages suitable for heat preservation are conveniently placed in a container containing high temperature water having a temperature of 55 ° C to 95 ° C, the plurality of sealed packages suitable for cold storage are convenient for meals. Put in a container containing low temperature water at a temperature of 0.5 ° C to 10 ° C or a low temperature saline solution having a temperature of 5 ° C to 10 ° C, before or after adjustment, adjusting or not adjusting the plurality of seals The package is convenient for the proportion of the food to be suspended in the water or the brine, so that on the one hand, the plurality of sealed packages can be conveniently placed in an insulated environment suitable for heat preservation or cold preservation, thereby making the convenient food sealed. The package is still in its original state, with its own color and aroma. In addition, high temperature water above 55 °C and low temperature water or saline below 10 °C make the convenient food unsuitable for microbial growth. In the environment, it is not easy to spoilage; on the other hand, a plurality of sealed packages are convenient for the food to be suspended in water or brine, and are not squeezed with each other, thereby keeping the shape of the convenient food in the sealed package convenient for the food. The production, storage and transportation method and the storage and transportation device of the convenient food of the invention not only provide a technical solution which is completely different from the prior art, but also has no prior art Technical effect.

According to the method for producing and storing convenient meals of the present invention, the staple food, the dish, the dish, the different ingredients of the staple food or the combination of different ingredients stored in the convenient food storage device of the present invention are mass-produced in the factory, and when the consumer consumes The retailer can mix and mix it into a whole convenient meal, or mix it with the consumer and mix it into a traditional meal – especially traditional dishes, which can satisfy the people's desire to change the taste frequently; the hot and convenient meals suitable for heat preservation are taken out. It can be eaten and mixed into a whole convenient meal. It is very convenient. It is suitable for people who like to eat hot meals in most cases. It is suitable for cold and convenient meals. It can keep bright color, fresh and tender as usual; The shape, structure, appearance and flavor of the various mixed foods are preserved; the fresh and preserved dishes preserved after the pre-production, the tender fish and the hot-preserved convenient meals are mixed with the prepared dishes or dishes with the staple food products. Get the same or similar effect of the kitchen cooking, there are In Chinese style food factory, standardized large-scale production. The combination of high-temperature water storage and low-temperature water or low-temperature salt water preservation can basically meet the quality requirements of various convenient food storage, transportation and sales. In addition, the sealed package facilitates the storage of the food in the heat storage and transportation container containing high or low temperature water or salt water. Because of the good heat transfer performance of the water, the heat capacity is large, and the sealed package of each part of the container is convenient for the temperature of the food to be even, and the container is frequently opened. When the lid is sealed and sealed for convenient meals, the outside air temperature has a small effect on the sealed package in the container, which is convenient for the preservation of the sealed bag in the container. DRAWINGS

BRIEF DESCRIPTION OF THE DRAWINGS Figure 1 is a schematic cross-sectional view showing a first embodiment of a package for a convenient food storage device of the present invention, having a bowl-shaped casing and a concave cover for facilitating the sealing of the food therein;

Figure 2 is a schematic cross-sectional view showing a second embodiment of the package of the convenient food storage device of the present invention, having a bowl-shaped casing and a convex cover for facilitating the sealing of the food therein;

Figure 3 is a cross-sectional view showing a third embodiment of the package of the convenient food storage device of the present invention, having a dish-shaped casing and a concave-shaped cover for facilitating the sealing of the food therein;

Figure 4 is a cross-sectional view showing a fourth embodiment of the package of the convenient food storage device of the present invention, wherein the casing and the cover have a concave-convex shape of a symmetric hemisphere to facilitate the sealing of the food therein;

Figure 5 is a cross-sectional view showing a fifth embodiment of the package of the convenient food storage device of the present invention, the package being bag-shaped, in which the food is sealed therein;

Figure 6 is a cross-sectional view showing the first embodiment of the heat preservation storage container of the convenient food storage and transportation device of the present invention;

Figure 7 is a cross-sectional view showing the heat insulating bag of the first embodiment of the heat storage and transportation container of the convenient food storage and transportation device of the present invention;

Figure 8 is a cross-sectional schematic view showing a second embodiment of the heat storage and transportation container of the convenient food storage and transportation device of the present invention, wherein the heat storage storage container is provided with an automatic temperature control heating and cooling device;

Figure 9 is a cross-sectional view showing an internal and external air pressure balance valve for the heat storage and storage container of the storage and transportation device shown in Figure 8;

Figure 10 is a cross-sectional view of the J-shaped water tank and the water tank under the cover of the storage and transportation container of the drum-shaped storage and transportation device. Schematic diagram

Figure 11 is a partial enlarged view of the J-shaped water tank and the water tank shown in Figure 10;

Figure 12 is a cross-sectional view showing the lining cover disposed under the cover of the heat storage and transportation container of the box-removing storage and transportation device, forming a condensate water deflector;

Figure 13 is a schematic view showing the structure of the sealed storage package for the heat storage and transportation container of the storage and transportation device shown in Fig. 8 for facilitating the electric wire lifting tray of the food cable;

Figure 14 is a partially enlarged schematic view showing the sealing fork, the control cable and the winch of the electric cable lifting tray of the food cable shown in Figure 13;

Figure 15 is a perspective view showing the convenient packaging of the insulated storage container of the storage and transportation device shown in Figure 8;

Figure 16 is a cross-sectional view showing an embodiment of a small-package container-incorporated packaging container of the convenient food storage device of the present invention;

Figure 17 is a cross-sectional view showing an embodiment of a heat storage and transportation container combined with a packaging container of the convenient food storage and transportation device of the present invention;

Figure 18 is a partially cutaway perspective view showing another embodiment of the heat storage container of the convenient food storage and transportation device of the present invention.

detailed description .

The present invention will be further described with reference to the accompanying drawings, in which the production and storage method and the storage and transportation device of the convenient food of the present invention are further described, but the protection and storage method of the convenient food of the present invention and the protection range of the storage and transportation device are not limited thereby. Within the scope of the described embodiments.

Referring first to Fig. 1 to Fig. 5, the package of the present invention is convenient for the sealed package of the food 300, and the sealed package is convenient for the food 300.

The sealed package is convenient for the rice cooker 300. It consists of a package and a convenient meal that is sealed and packaged in the package. The package is an integral part of the convenient storage and transportation device.

The package of Figures 1 to 4 has a body and a cover.

1 is a schematic cross-sectional view showing a first embodiment of a sealed package convenient food 300 of the present invention, the body of the package being a bowl-shaped body (which may also be a cup-shaped body, a disk-shaped body, a can-shaped body, etc.) 311, and the cover is a concave cover. 312, the convenient meal 330 is sealed therein; the package is adapted to facilitate the rice cooker 330 is not full, and is low in trapping, that is, the convenient food 330 is lower than the edge of the bowl 311, and is particularly suitable for conveniently having the soup 330. The liquid such as juice is a semi-liquid state such as sputum or porridge.

2 is a schematic cross-sectional view showing a second embodiment of the sealed package convenient food of the present invention. The body of the package is a bowl-shaped body (also may be a dish, a disk, a can, etc.) 313, and the cover is a concave-shaped cover. 314, convenient meals 330 are sealed therein. The package is adapted to facilitate the filling of the food 330, which is high, that is, the middle of the convenient food 330 is higher than the edge of the bowl 31 3 and the circumference is lower than the edge of the bowl 31 ³ .

3 is a schematic cross-sectional view showing a third embodiment of the sealed package convenient food of the present invention. The body of the package is a disk-shaped body (also may be a dish, a bowl, etc.) 315, and the cover is a concave-shaped cover 316. The meal 330 is dense It is enclosed therein; this package is suitable for the case where the food ³³ 0 has a special shape.

FIG 4 is a sealed package of the present invention is the fourth convenience meals a schematic cross-sectional view 300 of an embodiment, the body wrapper 317 into a plurality of semispherical mutually spaced, a plurality of semispherical cover ³¹⁷ is also spaced The body and the cover have a symmetrical hemispherical concave-convex shape, and the convenient food 330 is sealed therein. This package is suitable for the case where the food 330 has a special shape.

Sealing the package to facilitate the relative gravity of the food 300 and water is a relatively important problem in the present invention. The sealed package is convenient for the food 300 to be lighter than the water. The sealed package is convenient for the food 300 to be suspended in the water surface, which is convenient for the sealed package to facilitate the extraction of the food 300, but if the sealed package is convenient for the number of meals 300, the lower sealed package is convenient for the food 300 to float upwards. The buoyancy will be relatively large, so that the upper layer of the sealed package is convenient for the food 300, so that some or even all of it is separated from the heat preservation water; the sealed package is convenient for the food 300 to be heavier than the water, and the sealed package is convenient for the food 300 to be suspended in the bottom of the water, which is convenient for sealing and packaging. The heat preservation of the food 300, but if the sealed package is convenient for the number of meals 300, the sealed package of the upper layer is convenient for the food 300 to sink down, and the total pressure is relatively large, so that the sealed package of the lower layer is convenient for the food 300 to be crushed and deformed. According to most sealed packages, it is convenient for meals 300. If it is not specially treated or designed, it is a common problem to make the proportion too light. The cover of the package is formed into a concave, convex or concave shape combined with a protrusion, the shape and the edge of the body of the barrel, the box, the bowl, the dish, the dish, the cup, the bottle, the can and the like, and the convenient food 330 The shape is adapted to reduce the gap between the lid and the convenient meal 330, and the sealing package is convenient for the proportion of the food 300 in the water, which is convenient for the sealed package to facilitate the suspension of the food 300 in water or brine; wherein the cover of the package is made The structure of the depression, for the convenience of the food 330 is a liquid, semi-liquid, such as soup, oysters, porridge, in order to avoid liquid spillage, it is particularly suitable for the convenience of the food 330 whose liquid level must be lower than the edge of the package, which is sealed after vacuum sealing and packaging. The packaging can easily reduce the gap in the food 300 to the minimum, which is convenient for the sealed package. The food 300 is suspended in water or salt water. The sealed package is convenient for the food 300 to form atmospheric pressure due to vacuum packaging or the hot water and cold water temperature changes and thermal expansion and contraction. The deformation of the package body is also significantly reduced (the shape of the cover is convex or the combination of the depression and the protrusion , also has this advantage).

5 is a schematic cross-sectional view showing a fifth embodiment of the sealed package convenient food 300 of the present invention, the body of the package being a bag body 318, in which the convenient food 330 is sealed; the package is suitable for convenient meals 330 The shape, shape, and disadvantages are inconvenient in most cases.

The package is made of non-toxic, water-resistant and resistant to high temperature and low temperature. It can be plastic and plastic, plastic and metal, plastic and paper, plastic and metal and paper composite; it can also be a single plastic, or metal, or Water resistant paper material, or glass, or ceramic. Plastics that are inconvenient to be recycled after sale can be degraded plastic to protect the environment. Formed by injection, molding, blow molding, vacuum or compressed air, stamping, welding, bonding, firing, etc.

The general sealed package is convenient for meals. 300, even if the specific gravity is different from the water, it is generally not afraid of overlapping each other in the water. If the sealed package is convenient for the food 300 is very afraid of laminating each other, or as described above, in order to avoid the sealed package, the gravity of the food 300 is too large, the accumulated gravity is crushed, and the lower layer of the sealed package is convenient for the food 300, avoiding the sealed package and facilitating the proportion of the food 300 is too small to accumulate. The buoyancy of the upper layer of the sealed package facilitates the separation of the food 300 from the water surface, and the sealed package is required to facilitate the relative gravity of the food 300 and the water, so that the sealed package facilitates the food 300 having an adjusted structure; the structure is:

Reduce the sealed package to facilitate the air in the food 300, reduce the volume (ie vacuum packaging); or Increase the sealed package to facilitate the air in the food 300, expand the volume (inflatable packaging); or

Attaching a package block 340 to the package, as shown in Figure 2, Figure 5; or

Reducing the sealed package to facilitate the air in the food 300, reducing the volume (ie vacuum packaging), and attaching the package to the package (inside) 340; or

Increasing the sealed package facilitates the air in the food 300, expands the volume (inflatable packaging), and attaches a package 340 to the package (inside).

From the cost considerations, the package that is intended to be recycled is M O , metal blocks such as iron and copper (bars) can be used; the package is not intended to be recycled 340, concrete blocks (bars) can be used. Concrete should also be recycled in terms of environmental protection and resource conservation. In order to prevent rust and corrosion of iron, copper and other metal blocks (bars), it may be galvanized, nickel, chrome, etc., or coated with plastic to prevent rust. The size is thick (ie weight). According to the specific conditions of the convenient food 330, the weight of the galvanized iron block and the concrete block is determined by the calculation and experiment, and the size of the galvanized iron block and the concrete block is determined according to the diameter of the bottom edge of the body. Thickness, and then determine how to fix the package.

Fix the weight on the package. If the package body is barrel, house shape, box shape, bowl shape, disc shape, dish shape, cup shape, brick shape, bottle shape, pot shape, etc., the package can be installed at the bottom of the body. The object block 340 is fixed under the body by sticking and hot pressing; or when the body is injection molded or stamped, a small hole or a groove is reserved at the bottom edge thereof, and a metal block (strip) such as iron or copper is embedded in the object. Under the body. The small hole has a symmetrical rectangular shape and the four corners have a small arc shape. If the body is a thin steel plate, the magnetic steel can be used as a package. If the body is made of plastic, it can also be ultrasonically welded. If the body is manufactured by injection molding, two to four uniform symmetrical rectangular holes are prefabricated at the bottom edge of the body. The middle of the galvanized iron block is large, two small, two ends The size is the same as the rectangular hole (slightly smaller than the small hole), the length of the two boundaries between the middle and the two small heads (ie the two shoulders) is equal to the diameter of the bottom edge of the body, and the small parts of the galvanized iron block are inlaid into The 'j' hole at the bottom of the body is installed.

Fix the metal and concrete block (strip) on the package. If the package is in the package, the metal block (strip) and the concrete block (strip) can be wrapped on the side of the package when the package is prefabricated, as shown in Figure 5. Shown.

In general, the sealed package is convenient for the proportion of the food and the water, preferably slightly lighter than water, 0. 98 - 0. 99 is more appropriate. If the sealed package is convenient for the number of meals 300, the specific gravity can also be less than 0. 98; combined with the protection and specific gravity of the following packaging containers, a large number of sealed packaging is convenient for the proportion of the food 300 is less than 0. 98. In the case that the insulated storage container has a tray, the sealed package is convenient for the proportion of the food 300 and the water, and is slightly heavier than the water. 1. 01 - 1. 02 is more appropriate. If the sealed package is convenient for the number of meals 300, the specific gravity can also be greater than 1. 02; combined with the protection and specific gravity adjustment of the following packaging containers, a large number of sealed packaging is convenient for the proportion of the food 300 is greater than 1. 02.

The heat storage and transportation container will be described below with reference to Figs. 6 to 15 and Figs. 17 and 18 .

In the first embodiment of the insulated storage container, see Fig. 6, the insulated storage container is constructed of a body 1010 and a cover 1020. The body 1010 is composed of an inner wall 1 011, an outer wall 1012, and an insulating material 1013 filled between the inner wall 1011 and the outer wall 1012. The cover 1020 is composed of a top wall 1022, a bottom wall 1021, and an insulating material 1013 filled between the top wall 1022 and the bottom wall 1021. A plurality of sealed packages facilitate the storage of the food 300 in water or brine 200.

The heat storage and transportation container is mainly in the form of a box and a barrel. The inner wall 1011 and the outer wall 1012 of the body, the top wall 1022 and the bottom wall 1021 of the cover are made of plastic, stainless steel or aluminum alloy plates, and the insulating material 1013 is made of polyurethane foam. The heat insulating barrel or the box; the space between the inner wall 1011 and the outer wall 101 ² and the space between the top wall 102 ² and the bottom wall 1021 can also be evacuated; the flat cover and the bottom, the side wall of the cabinet-shaped body, pumping Before the vacuum, the insulating material 1013 such as silicon microparticles, open-cell microbubble rigid polyurethane sheet, and micro glass sphere is filled; the joint of the lid IO and the body 101 0 is sealed with a resin soft sealing strip.

Insulation storage container, the body 101 0 and the cover 1020 can also be directly formed by plastic foam molding technology, and the insulation material 101 3 is not separately used to make the heat preservation barrel or the box.

Insulation bucket or box, a movable handle 1014 can be mounted on the body 1010 as needed.

The cover 1020 of the insulated tub or box can be connected to the body 1 010 by folding (not shown).

The first embodiment of the heat storage container can also be in the form of a bag. As shown in FIG. 7, the inner wall 1031 and the outer wall 1 032 of the heat insulating bag 100 are made of polyester, nylon or polypropylene coated cloth, and the insulating material 101 3 is made of polyurethane. Foam or space cotton, etc., the bag mouth is sealed with 1 015; a plurality of sealed packages are convenient for the food 300 to be suspended in water or brine 200; for convenient storage and transportation, the heat preservation bag 100 can be installed in the packaging basket 055. The baskets are made of plastic injection or braided with stainless steel wire.

The above-mentioned heat storage and transportation container is small for small amount of consumers to carry and a small amount of delivery for the operator, and the large for the operator can store the sealed package for a short time to facilitate meals or short-distance delivery.

A second embodiment of the heat storage storage container, the heat storage storage container has an automatic temperature control heating device, or an automatic temperature control refrigeration device or an automatic temperature control heating device; the shape is a box, a shape rejection, a barrel shape, See Figures 8 through 15.

The heat insulating storage container shown in Fig. 8 is a heat insulating and rejecting structure having a rectangular parallelepiped structure, and is composed of a body 401 and a cover 402. The two insulation partitions 403 separate the body 401 into three independent heat preservation storage and transportation containers, namely, a low temperature water heat storage storage container 404, a high temperature water heat storage storage container 405 and a high temperature water heat storage storage container 406; three thermal storage Separate fences 4041, 4051, and 4061 are respectively disposed in the middle of the transport container to separate different kinds of sealed packaged meals 300 for convenient access. Correspondingly, the cover 402 includes three separate covers, namely a cover one 408, a cover two 409 and a cover three 41 0. The low temperature water heat storage storage container 404 has an automatic temperature control refrigeration device, the high temperature water heat storage storage container 405 and the high temperature water heat storage storage container 406 have an automatic temperature control heating device; this is equivalent to a low temperature water heat preservation storage and transportation A container and a combination of two high temperature water holding containers.

The body 401 is composed of an inner wall 4011, an outer wall 4013, and a frame 4014 between the inner wall 4011 and the outer wall 401 3 and a heat retaining material 4012. The inner wall 4011 and the outer wall 4013 are made of plastic, stainless steel or aluminum alloy plates or the like. The frame 4014 is made of L, H, C, and square plastic, steel, stainless steel, and aluminum alloy profiles to increase the strength of the body 401; the square profile should be filled with a heat insulating material in the square pipe; the plastic profile must be selected for creep. Less, resilient plastic, and sufficient strength to avoid creep under long-term static pressure of water gravity. An insulating material 4012 is filled between the inner wall 4011, the frame 4014, and the outer wall 401 3 . Insulation material 40Π is made of polyurethane foam, polystyrene foam or space cotton.

Both of the insulating spacers 403 are composed of a left side wall 4031, a right side wall 4032, and a frame 4034 and a heat insulating material 4012 between the left side wall 4031 and the right side wall 4032. The left side wall 4 Q 31 and the right side wall 4 G ^{32 are} made of plastic, stainless steel or aluminum alloy plates or the like. Frame 4034 uses L-shaped, H-shaped, C-shaped, square-shaped plastic, steel, stainless steel, aluminum alloy profiles Manufactured to increase the strength of the two insulation partitions 403; square profiles should be filled with insulation materials in square tubes; plastic profiles should be selected with less creep, good resilience, and sufficient strength to avoid long-term laterality of water. Creep occurs under static pressure. An insulating material 4012 is filled between the left side wall 4031 and the right side wall 4032. Insulation material 40Π Polyurethane foam, polystyrene foam or space cotton.

The frame 4014 is fixedly coupled to the frame 4034.

The cover 408, the cover two 409, and the cover three 410 each have a top wall 4021 and a bottom wall 4022 made of plastic, stainless steel or aluminum alloy plates or the like. The polyurethane is filled between the top wall ^⁴⁰²² and bottom wall 4021 foam, polystyrene foam, or other production space cotton insulation material 4012. a tapered protrusion is pressed on the lower surface of the bottom wall 4022 of the cover, and a hydrophobic resin such as polytetrafluoroethylene is coated on the tapered surface, that is, the lower surface of each cover; or a liner cover is provided on the lower surface of each cover, and the inner liner is provided. The surface of the lid is coated with a hydrophobic resin such as polytetrafluoroethylene.

The cryogenic water storage storage container 404 has an automatic temperature control refrigeration unit designated by reference numeral 4045. The automatic temperature-controlled refrigeration device 4045 adopts the existing vapor compression refrigeration technology, and the evaporator 4046 is installed in the lower half of the inner wall 4011, so as not to propose a plurality of sealed packages for convenient meals 300, and is contained in the low-temperature water heat storage storage container 404. The low temperature water or low temperature brine 200 liquid level drops, and the evaporator 4Q46 part is higher than the liquid level, and the cold exchange effect is poor. The temperature control range of the automatic temperature control unit 4045 can be set to - 4 ° C (± 1 ° C), 2. C (± 1 °C), 9 °C (±1.C) third gear.

In cold regions, outdoor temperatures are very low, such as temperatures of - 2 D ° C, - 30. C is even lower, and the water temperature required for the cold storage of convenient food storage containers is - 5 °C ~ 1 (TC; in this area, the low temperature water insulation storage container with automatic temperature control refrigeration device, outdoors or For indoor use without heating, it must have an automatic temperature control heating device 4056; The automatic temperature control heating device 4056 is installed in the lower half of the partition fence 4041, so as to avoid a plurality of sealed packages for convenient food 300, and is installed in low temperature water insulation. The low temperature water or low temperature brine 200 in the storage container 404 drops, and the heat exchange plate and the tube portion are higher than the liquid surface, and the heat exchange effect is poor; the self-controlled temperature is fixed by the manufacturer between -5 ° C and 10 ° C. Or the user can choose the setting (in actual use, it is suitable for 2 °C ~ 10 °C, because the temperature outside the container is low, the convenient food inside the container - 2 °C ~ - 3 °C gets the container very quickly It drops below -5 °C), in outdoor or unheated rooms when the weather is cold.

The high temperature water heat storage storage container 405 and the high temperature water heat storage storage container 2 406 have an automatic temperature control heating device indicated by reference numeral 4056. The automatic temperature control heating device 4056 adopts the existing electric heating technology, and the electric heating plate and the tube are installed in the lower half of the partition fences 4051 and 4061, so as to avoid a plurality of sealed packages and convenient meals 300, and are stored in the high temperature water heat storage and transportation. The liquid level of the high temperature water 200 in the container 405 or the high temperature water heat storage and storage container 406 is lowered, and the heat exchange plate and the tube portion are higher than the liquid surface, and the heat exchange effect is poor. The temperature control range of the automatic temperature control heating device 4056, the high temperature water heat storage storage container 405 is set between 55 ° C and 75 ° C, and the high temperature water heat storage storage container 2 406 is set at 70 ° C ~ 95. C (high altitude is lower than the local boiling point of water 2 °C ~ 3 °C), the specific temperature is set by the user according to needs.

In the insulated storage and transportation container with automatic temperature control heating device, in order to prevent condensation water from falling outside the container, a structure for solving the problem of condensed water should be provided under the container cover.

As shown in FIG. 10 and FIG. 11, the heat storage storage container is in the shape of a barrel, and the lower portion of the cover 408 is mounted on the lower side of the hinge 420, and the lower portion is formed in a semi-circular J shape (it can also be said that the heat storage storage container cover is opened and erected). C-shaped upward at the opening) The water tank 421 is used to cover the condensed water when the cover is opened. A gap is formed in the middle of the water receiving tank 421, and an elastic flow water tank 422 is disposed at the notch. When the lid is covered, the elastic flow tank 422 is constrained by the inner wall of the barrel, and is slightly inclined at an angle of 90 degrees with the barrel opening. When the lid 408 is lifted, the elastic flow tank 422 is stretched by more than 15 degrees, and is inclined by more than 5 degrees. Insert into the bucket and introduce the condensate into the bucket.

As shown in FIG. 12, the heat storage container is a box and is rejected. Alternatively, a condensate water deflector 425 may be disposed under the cover 408, and the water deflector 425 may be condensed when the box (reject) is opened. The lower end can be extended into the box (rejected) and the condensed water can be introduced into the box (rejected).

To solve the problem of condensed water drop, it is also possible to provide a lining cover under the heat storage storage container cover 408. The lower surface of the inner lining cover is covered with a triangle, a diamond shape, a square shape, a rectangular shape, a circular cone shape, and the enamel surface is coated. Water-repellent resin, such as fluoroplastics, silicone, etc.; or, without the inner liner, directly on the lower surface of the inner wall of the container lid is filled with triangles, diamonds, squares, rectangles, round cones, and the surface of the cone is coated with fluorine. Water-repellent resin such as plastic or silicone; or, without a cone, fluoroplastic, silicone or other hydrophobic resin on the lower surface of the lid or liner; or, under the cover or liner The shape is a triangle, a diamond, a square, a rectangle, a circular cone; this arrangement allows the condensate to drip under the container lid in time.

As shown in Figure 10, in order to avoid the sealing package, it is convenient for the food 300 to be directly burned in contact with the heating plate, and the heating plate can be used.

An insulating fence 4057 is installed on the 4056; in order to make the water temperature in the insulated storage container uniform, a stirring propeller 4058, and a motor and a speed reducer 4059 can be installed; the stirring can also be realized by a stirring circulating water pump.

Insulation storage containers, in outdoor or unheated rooms in cold areas, may be difficult to open the container cover due to water condensation at the junction of the container lid and the container body. For this purpose, as shown in FIG. 10, an electric heating film 426 having an insulating layer may be provided at the joint of the container cover 402 with the container body 401, or a hydrophobic resin layer may be applied to the surface of the joint between the container cover 402 and the container body 401, such as Fluoroplastic, silicone, etc.; the electrothermal film can be installed either on the container lid or in the container body; the hydrophobic resin coating can be applied to the container lid or the container body, or the container lid and the container body. Preferably, the water-repellent resin, such as fluoroplastic, silicone, etc., is applied at the junction of the container lid and the container body, and an electric heating film 426 is disposed at the junction of the container lid and the container body; A silicone rubber sealing strip 427 is used for the sealing strip at the junction of the container body and the container lid, or a silicone rubber sealing strip, an electric heating film, a hydrophobic resin is combined at the junction of the container lid and the container body, for example, The container body is provided with a silicone rubber sealing strip 427, and the container is covered with an electric heating film 426, and the electrothermal film is coated with a hydrophobic resin.

An inlet pipe (not shown) having an inlet valve is installed on the side wall of the upper portion of the heat storage container body to inject new water; and a drain pipe (not shown) having a drain valve is mounted on the bottom of the body or the lower side wall of the body. In order to discharge the old water; the drainage can also use a water pump, which can double as a water pump for the packaging container or the insulated storage container that the consumer carries.

The heat storage and transportation container is provided with a fence or a fence (not shown) for separating the plurality of sealed packages to facilitate the food 300. The fence is composed of an aluminum alloy orifice plate, and the fence is composed of an aluminum alloy tube.

When the volume of the heat storage container is relatively large, the electric tray 500 is disposed in the heat storage container, as shown in Figs. 13 and 14, for sealing the package in the heat storage container to facilitate the food 300.

The electric pallet 500 has the following structure: A longitudinal beam 501 is horizontally fixedly mounted on the wall of the upper portion of the heat storage container body 401. A long guide rail 502 is vertically disposed at the center of each of the insulated storage containers. The upper end of the long rail 502 is fixedly coupled to the stringer 501. The stringer 501 has the shape of a channel steel with the opening of the channel facing upward. The long guide rail 50 ² is hollow, and its interior communicates with the slotted space of the channel steel. A pulley 50 ^{3 is} attached to the notch at the lower end side of the long guide rail 502 by the side wall. A tray 505 having a short sleeve 504 is fitted over the long rail 502. A horizontal longitudinal axis 506 is rotatably mounted on the wall of the upper portion of the body 401. One end of the horizontal longitudinal axis 506 extends from the outer wall 4013 of the body 401. The extended end of the horizontal longitudinal axis 506 is associated with a known transmission 507 that is driven by an electric motor. The horizontal longitudinal axis 506 is located above the stringer 501. The cylindrical winch 508 is slidably fitted over the horizontal longitudinal axis 506. The cylindrical winch 508 is correspondingly located directly above the fixed joint of the long rail 502 and the longitudinal beam 501. One end of a stainless steel wire 509 is fixed to the cylindrical winch 508, and the other end is fixedly connected to the tray 505 via the inside of the long guide 502, and is fixed to the cylindrical winch 508 through the tray 505. The cylindrical winch 50S can form a clutchable drive link with the horizontal longitudinal axis 506 via a flat key 519 or a sliding key. The driveable coupling of the cylindrical winch 508 with the horizontal longitudinal axis 506 is controlled by a shift fork 51G. One end of the cylindrical winch 508 has a circular groove 511. One end of the fork 510 extends into the annular groove 511, and the other end is mounted with a control cable 512. When the cable 512 is pulled left and right, the fork 510 is fixedly mounted. The pin 513 on the stringer 501 swings to disengage or engage the keyway of the cylindrical winch 508 with the flat key 519 on the horizontal longitudinal axis 506, thereby controlling the relationship between the cylindrical winch 508 and the horizontal longitudinal axis 506. Clutch transmission.

By controlling the motor to rotate forward or reverse, the tray 505 can be raised or lowered by means of the cylindrical winch 508 and the stainless steel wire 509, and the sealed package in the insulated storage container can be lifted to facilitate the meal 300. The horizontal longitudinal axis 506 and the transmission 507 can also be manually moved.

The volume of the heat storage and transportation container is relatively small, and the sealed package is convenient for the convenient use of the portable tray 300. As shown in Fig. 8 and Fig. 15, the low temperature water heat storage and storage container 404, the high temperature water heat storage storage container 405 and the high temperature water heat storage A carrying tray 600 is disposed in each of the transport containers 406 for lifting the sealed package in the insulated storage container to facilitate the food 300. The hand pallet 600 is composed of a grid tray 601 and a handle 602 fixedly connected thereto; in a heat storage container, two or more hand pallets can be provided.

In order to balance the internal and external air pressure of the heat storage container, an inner and outer air pressure balance valve 700 is disposed on each of the cover 408, the cover 409 and the cover three 410, as shown in FIGS. 8 and 9. The inner and outer air pressure balancing valves 700 have a cylindrical valve body 701. In the middle of the cylindrical valve body 701, there is a valve seat 702 which is formed integrally with the cylindrical valve body 701. An upper support plate 703 and a lower support plate 707 are fixedly attached to both ends of the cylindrical valve body 701. The upper support plate 703 and the lower support plate 707 each have a center hole and a plurality of holes around the center hole. A valve stem 704 passes through the central bore of the two support plates and is defined within the cylindrical valve body 701. The center of the valve stem 704 has a valve body 705 that is integral with the valve stem 704. A sealing jaw 706 is located within the annular groove of the spool 705. A spring 708 is disposed between the upper surface of the spool 705 and the upper support plate 703 and between the lower surface of the spool 705 and the lower support plate 707. Under normal conditions, the upper end of the valve stem 7 (M protrudes from the cylindrical valve body 701, and the sealing ring 706 is located in the valve seat 702 to seal the valve seat 702. When the air pressure in the heat storage container is lower than the external atmospheric pressure When the valve stem 704 moves downward, the sealing ring 706 is disengaged from the valve seat 702, the valve seat 702 is in a non-sealed state, and the outside air enters the thermal storage container through a plurality of holes around the central hole of the upper support plate 703 and the lower support plate 707. Inside, the air pressure inside and outside the heat storage container is substantially balanced, and the valve stem 704 automatically moves upward, sealing The crucible 706 returns to the valve seat 702 to seal the valve seat 702. Before the cover 408, the cover 409, and the cover three 410 are opened, the valve stem 704 is moved downward or upward by hand, so that the air pressure inside and outside the heat storage container can be completely balanced, and the cover can be opened easily.

For the insulated storage container that needs to be transported and carried, a lock can be arranged between the cover and the body to prevent the water in the insulated storage container from overflowing due to turbulence.

In order to solve the problem of convenient operation and accurate counting, the sealed package is convenient for the food 300. The gravity is too large. The gravity is crushed. The lower layer is sealed and packaged to facilitate the food 300, or the specific gravity is too small. The buoyancy is pushed up and the upper layer is sealed and packaged. The problem of getting out of the water surface, solving the problem that the sealing package is convenient for the rice 300 is too small or the specific gravity is too large, and the convenient storage and transportation device for the food is provided with small, medium and large packaging containers.

A first embodiment of the packaging container, referring to Fig. 16, the small packaging container 800 is composed of a wall 801, a cover 802, a bottom 803, and a supporting leg 805 (the supporting legs are also unnecessary), and the wall 801 and the bottom 803 are seamlessly connected to each other. Water leakage, bottom 803 is provided with a weight mounting plate 804 for mounting a weight 810. The weight 810 is made of metal and concrete, and is fixed between the bottom 803 and the weight mounting plate 804. The weight 810 is adjusted. It can also be installed symmetrically on the lower part of the side wall of the packaging container, bolted, and the cover 802 is recessed l tkni - 30 hidden. (When used, the liquid level is correspondingly lower than the mouth of the packaging container along 1 Oram ~ 3 Oram, close the cover Avoid storing too much air in the packaging container. The cover 802 is provided with a screw hole and a screw (not shown) for closing and unscrewing the screw to open the air to balance the air pressure inside and outside the container. The inner and outer air pressure balancing valve shown in FIG. 9 above; the small packaging container 800 is placed in the middle packaging container 850, and the middle packaging container 850 is also composed of a wall 851, a cover 852, a bottom 853, and a supporting leg 805 (the supporting legs may also be omitted) The bottom portion 853 is provided with a weight mounting plate 854 for mounting a weight 810; the weight 810 is made of metal and concrete, and is fixed between the bottom 853 and the weight mounting plate 854; 810 can also be symmetrically installed on the lower part of the side wall of the packaging container and fixed by bolts; the cover 852 is recessed 30 to 50 ram (the same function as the small packaging container mentioned above, the cover is also provided with a screw hole, a screw for closing, and when the cover is opened Unscrew the screw in and out of the air, or use the internal and external air pressure balancing valve shown in Figure 9 above; the plurality of sealed packages facilitate the suspension of the food 300 in the water or the beneficial water 200 in the small packaging container 800; the small packaging container 800 is suspended in the The corresponding temperature water in the middle packaging container 850 or the corresponding temperature and concentration of the brine 200 ("corresponding" means corresponding to the water or saline in the small packaging container); the small, medium packaging container can be placed in the same configuration but more volume Large large packaging container (the cover of the large packaging container is recessed 50mm ~ 100 hidden; and the internal and external air pressure balancing valve 700 shown in Figure 9 maintains the internal and external air pressure balance), so that they are suspended in the large Means the temperature of the water in the respective container or corresponding brine temperature and concentration of 200. The packaging container is made of plastic, stainless steel plate, aluminum plate, plated steel plate, etc.; the shape is box, the shape is rejected, and it can also be a barrel shape. A hinge and a buckle (not shown) are provided between the lid of the packaging container and the body to prevent water from overflowing inside the container.

The lid of the above packaging container is formed into a concave shape, the purpose of which is that the liquid level of the water in the packaging container must be 10 mm - 100 mm below the mouth of the container to avoid water overflowing the container during operation, and the lid correspondingly recesses 10 to 100 mm, so that the lid is under the lid The surface is attached to the liquid level of the water in the container, and the air in the packaging container is reduced to reduce the specific gravity of the packaging container containing the water and the sealed package convenient food 300, so as to facilitate the suspension of the packaging container in water or brine. Therefore, the outer side wall of the recessed portion of the cover, in addition to the necessary manufacturing process slope and the necessary opening process slope, should be as steep as possible so as to fit as close as possible to the inner side wall of the open portion of the container body. If the opening portion of the container body is an inverted figure-eight opening, the recessed portion of the cover The outer side wall can also be made to have a corresponding slope so as to conform to the inner side wall of the opening portion of the container body.

For the short-time storage and transportation needs, the small, medium and large packaging containers of the convenient storage and transportation device have a heat insulating structure or are composed of an insulating material, which is a second embodiment of a packaging container for conveniently storing and transporting foods. The construction is substantially the same as the first embodiment of the above-mentioned heat storage container; the difference is that the weight mounting plate and the possibly installed pendant of the first embodiment of the packaging container are also provided. Piece. The small, medium and large packaging containers with the thermal insulation structure or the thermal insulation material can also be used for short-term storage and transportation instead of the thermal storage and transportation containers.

The lid of the packaging container can also be used to solve the air problem in the packaging container with a mesh structure.

The side wall of the packaging container can be designed to have a certain inclination so that the cross section of the packaging container is large and small, so that the same empty packaging container can be stacked one by one, which is convenient for recycling the empty packaging container.

In order to accurately count and transfer easily, large, medium and small packaging containers have different sizes, the size of the large container is smaller than the size of the outer container, the size of the inner container is smaller than the size of the small container, the height dimension and the length and width dimensions or diameter. The size is 2 ~ 4 times plus 20 ~ 100MM. For example, the height size and the length and width are both 2 times, the large container can accommodate 8 containers, and the middle container can accommodate 8 small containers, that is, the large container can accommodate 64 small containers, plus 20 ~ 100 ΜΜ is to stay Put out the process space for putting in and presenting the container.

The small, medium and large packaging containers of the convenient storage and transportation device can also be in the form of a flexible bag. The material structure is the same as that of the first embodiment of the above-mentioned thermal storage container, but can be used according to the situation or Do not use insulation materials. Small, medium and large flexible bag-shaped packaging containers are preferably used in combination with small, medium and large rigid box-shaped and barrel-shaped packaging containers, for example, small flexible bag-shaped packaging containers are placed in medium rigid box-shaped packaging containers. Medium, or a small rigid packaging container placed in a flexible bag-shaped packaging container.

The small, medium and large packaging containers for convenient food storage and transportation devices can also be in the form of mesh bags, which have the advantages of low cost and convenient recycling, and the disadvantage is that a large number of sealed packaging is convenient for the net bag packaging container of the food 300, in the water When it is lifted up, it will make the sealed package easy to squeeze the food 300, and can only be combined with the rigid small, medium and large packaging containers. For example, a small mesh bag container is placed in a medium rigid packaging container, or a small rigid packaging container is placed in a medium mesh bag packaging container.

Adjust the specific gravity of the packaging container. In addition to the above-mentioned installation of the weight at the bottom of the container and the lower part of the side wall of the container to increase the specific gravity, the specific gravity can be directly placed in the packaging container to place metal and concrete blocks; the specific gravity can be reduced in the cover or container of the packaging container. Foam plastic, air enthalpy is installed in the upper part of the wall, or foam plastic and airbag are placed directly in the packaging container.

An embodiment of the insulated storage container combined with the packaging container, see Fig. 17, the insulated storage container is a horizontal tank type, which is a combination of two low temperature water heat storage storage containers and three high temperature water heat storage storage containers. The low-temperature water heat storage storage container 901, the low-temperature water heat storage storage container two 90 ² contains low-temperature water, and the water is suspended in a small packaging container 800 equipped with a plurality of sealed packages suitable for cold storage (not shown). The middle packaging container 850, the large packaging container 880; or a plurality of sealed packaging convenient meals can be placed together with different size packaging containers into the low temperature water heat storage storage container 901 or the low temperature water heat storage storage container 902. The cold water pump 91 0 is connected to the low temperature water heat storage and storage container 901, 902 by the outflow cold water pipe 911, the inflow cold water pipe 912, and the partial outflow cold water pipe is changed into the cold water tank 91 3 (it can also be said that between the cold water pipe and the water pump) A cold water tank may be provided; a cold water tank may also be disposed between the cold water pipe and the water pump), and the cold evaporator and the semiconductor refrigeration plate are controlled by a temperature control device (not shown), and are disposed in the cold water tank 91 3 . Flowing cold water The outer surface of the pipe 911, the inflow cold water pipe 912, and the cold water tank 91 ³ is covered with a heat insulating material (not shown), and the heat insulating material is made of polyurethane foam, polystyrene foam or space cotton. The cold water pump 910 is controlled by a temperature control device (not shown) to push the circulating low temperature water to the low temperature water heat storage storage container 901, and the low temperature water heat storage storage container 902 for cooling, so as to keep the low temperature water temperature storage and transportation container 901. The low temperature water in the low temperature water heat storage and transportation container 902 is maintained at a suitable low temperature. High-temperature water heat storage and storage container 903, high-temperature water heat storage and transportation container two 904, heat storage and transportation container three 905 contain high-temperature water, suspended in water with a number of sealed packaging suitable for heat preservation convenient meals (not shown) The small packaging container 800, the middle packaging container S50, the large packaging container 880; the heating water pump 920 uses the outflow hot water pipe 921, the inflow hot water pipe 922 and the high temperature water heat storage and transportation container 903, the high temperature water heat preservation storage container 2 904, the heat storage and transportation container three 905 connection, part of the hot water pipe is changed into a hot water tank 923 (it can also be said that there is a hot water tank between the hot water pipe and the water pump; the hot water tank can also be set in the hot water pipe Between the pump and the water pump, the heating electric heating plate (tube), the steam pipe, and the hot water pipe are controlled by a temperature control device (not shown), and are disposed in the hot water tank 923; the hot water pipe 921 flows out, and the hot water flows. The outer surface of the tube 922 and the hot water tank 923 is covered with a heat insulating material, and the heat insulating material is made of polyurethane foam, space cotton, etc.; the hot water pump 920 is controlled by a temperature control device (not shown) to push the circulating high temperature water to heat the high temperature water. Storage container Heat, so that a high-temperature water holding storage containers 903, two high-temperature water storage containers holding 904, the high-temperature water in the heat storage container 905 holding three suitable elevated temperature.

The outflow cold water pipe 911, the inflow cold water pipe 912, the outflow hot water pipe 921, and the inflow hot water pipe 922 are disposed in the heat storage storage containers 901, 902, 903, 904, and 905 according to the size and shape of the container. One or more, close to the wall of the container, to facilitate the uniformity of the inflow and outflow of cold and hot water convection; in the figure, the water pipe is relatively large and the position is far from the container wall, just to indicate; if the container is large, The water pipe can be placed in the middle of the container, and the water pipe can double as a separate packaging container for sorting and extracting the fence.

The cooling or heating of the above-mentioned heat storage and transportation container may also be: using a distribution valve or a reversing valve and a corresponding branch water pipe, a temperature control device, an automatic temperature control refrigeration device and a cooling circulation water pump, an array of outflow water pipes, an inflow water pipe It can supply several cold water storage and storage container rooms for cooling; an automatic temperature control heating device and heating circulation water pump, an array of outflow water pipes and inflow water pipes, which can supply heat to several high temperature water heat preservation storage and transportation container rooms. A hot (cold) exchanger can be used in the insulated storage container. The hot (cold) exchanger consists of a hot (cold) exchange water pipe and a hot (cold) exchange plate. The outflow pipe, the inflow pipe and the hot (cold) exchange pipe are sealed. , hot or cold water circulates in the pipeline. As shown in Figure 18, the low-temperature water heat storage storage container 901, the low-temperature water heat storage storage container 2 9 Q2 contains low-temperature water, and the water is suspended with a plurality of sealed packages suitable for cold storage to facilitate meals and packaging containers (in the figure) Not shown); Cooling water pump 910 Directional valve (or distribution valve) 914 - Outflow cold water pipe 911 → Cold heat exchanger 916 → Inflow cold water pipe 912 → Cold water tank 913 Water pump 910, circulation connection; Cooling evaporator The semiconductor refrigeration board is controlled by a temperature control device (not shown), and is disposed in the cold water tank 913, and flows out of the cold water pipe 911, the cold water pipe 912, and the cold water tank 913 to cover the outer surface of the cold water tank 913 (not shown). The heat insulating material is made of polyurethane foam, polystyrene foam or space cotton; the cold water pump 910 and the reversing valve (or distribution valve) 914 are controlled by a temperature control device (not shown) to push the circulating low temperature water to a low temperature. The water storage and storage container is cooled, so that the low temperature water in the low temperature water storage and storage containers 901 and 902 is kept at an appropriate low temperature. High temperature water heat storage and transportation container 903, high temperature water heat storage and transportation container 904, high temperature water heat storage and transportation container 905, high temperature water, suspended in ice, equipped with multiple sealed packages suitable for heat preservation, convenient meals and packaging containers (in the picture Not shown); heating water pump 920 - distribution valve 924 → outflow hot water pipe 921 - cold heat exchanger 916 - into hot water pipe 922 - hot water tank 923 - water pump 920, circulating connection; heating electric heating plate ( The steam pipe and the hot water pipe are controlled by a temperature control device (not shown) in the hot water tank 923, and the outer surface of the hot water pipe 921, the hot water pipe 922, and the hot water tank 923 are covered with the heat insulating material. (not shown in the figure), the thermal insulation material is made of polyurethane foam plastic, space cotton, etc.; the hot water pump 920 and the distribution valve 924 are controlled by a temperature control device (not shown) to push the circulating high temperature water to the high temperature water storage. The inside of the containers 903, 904, and 905 is heated to maintain the high temperature water in the high temperature water storage and storage containers 903, 904, and 905 at an appropriate high temperature.

The circulating water pump is equipped with a reversing valve or a distribution valve. It can also be used as a drain pump to drain waste water or to inject water into other insulated storage containers or packaging containers.

The body and the cover of the insulated storage container shown in Figs. 17 and 18, and the partition plate have a heat insulating structure, which are not shown in the drawings.

You can add salt in the water or change the ratio of salt to water to change the specific gravity of the solution. In addition to reducing the relative gravity of the sealed package and convenient food 300, the brine can also reduce the freezing point of water and help preserve the preservation below 0 °C. For convenient meals 330, for example, if the storage temperature of the sashimi is set at a temperature of 2 ° C to 4 ° C, it needs to be stored in an insulated storage container or packaging container containing saline.

The specific temperature of high-temperature water, low-temperature water or saline should be considered according to the specific characteristics of the convenient food 330 itself, the length of the target holding time, local climatic conditions, dietary habits, economic rationality, etc. The test was decided. In general, for most convenient meals 330, the preferred high temperature is 60 ° C ~ 8 (TC, the preferred low temperature is 1 ° C ~ 5 ° C. In order to avoid convenient rice 330 over cooked, in general The high temperature is most preferably 60 ° C ~ 70 ° C. This is because, for most of the microorganisms that cause the convenience of food 330 spoilage, in the high temperature of 60 ° C ~ 80 ° C, 1 ° C ~ 5 ° C low temperature environment It is not easy to breed; 60 ° C ~ 80 ° C high temperature, especially 60 ° C ~ 70 ° C environment, is enough to inhibit the breeding of harmful microorganisms, but also avoid most of the convenient meals in addition to green vegetables.

Water or saline can be replaced by other liquids which are non-toxic, safe, low in volatility, and have specific gravity, boiling point, and freezing point suitable for the purposes of the present invention.

Next, a method of production, storage and transportation of the convenient meals of the present invention will be described. The method includes the following steps:

First, the staple food, dishes, dishes with different ingredients of the staple food or a combination of different ingredients, respectively, made or pre-made, and then sealed with the package, to obtain a sealed package for convenient meals:

1. Rice, hot-filled in plastic bowl, covered with aluminum foil plastic composite film of the shape shown in Figure 2, sealed with aluminum foil plastic composite film on vacuum packaging machine; or aluminum foil plastic composite film bag shown in Figure 5. Seal the package on the vacuum packaging machine; In order to save the oxidation of the rice for a long time, vacuum sealing package can be vacuumed first, then properly filled with nitrogen until the pressure in the vacuum packaging room is slightly lower than atmospheric pressure, and then vacuum sealed package (the following each The vacuum packaging of the food can be packaged in this process to reduce the oxygen content in the residual air in the sealed package.

2, noodles, cooked, picked up, drained noodle soup (can be dried with a centrifuge) or not drained soup, put into a plastic bag, sealed with a vacuum packaging machine, or put into a plastic bowl, made of aluminum foil plastic composite film Cover, sealed on a vacuum packaging machine; 3, knife and cut the steamed bread, hot into the aluminum foil plastic bag, sealed with a vacuum packaging machine;

4, white porridge cooked, vacuum to eliminate the bubbles in the porridge, cooled to 70 ° C ~ 75 ° C _; into the plastic bowl (porridge liquid surface away from the bowl along the 15 paintings), wake up with the shape of the depression 15 shown in Figure 1. Aluminum foil plastic composite film is used as a cover, and is sealed on a vacuum packaging machine;

5, the flour is cooked, pick up the soup (can be dried by a centrifuge), put it into a plastic bag, seal it with a vacuum packaging machine, or put it into a plastic bowl, and seal it with a plastic film on a vacuum packaging machine;

6. Stir-fried vegetables, put them into plastic bags, seal them with vacuum packaging machine, or put them into plastic plates, and seal them on vacuum packaging machine with composite plastic film;

7, the cabbage boiling water to eight mature, into the plastic bag, sealed with a vacuum packaging machine;

8, lettuce, raw cucumber, raw oysters, raw shallots, raw green onions, washed, disinfected, cut, respectively, sealed with a vacuum packaging machine;

9. The bamboo shoots of the winter bamboo shoots are cooked or cooked in clear water, filled into plastic bags, and sealed in a vacuum packaging machine;

10. Sashimi, raw chicken slices, raw pork slices, raw mutton slices, 300MPa~350MPa ultra-high pressure treatment for 2 minutes, vacuum-sealed with composite aluminum foil bags (discs) by aseptic technique;

11. Cooked beef, cooked lamb slices, respectively, packed into a composite aluminum foil bag, sealed with a vacuum packaging machine;

12, stewed pork chops, braised pork, respectively, into a composite aluminum foil bag, sealed with a vacuum packaging machine;

13. Frying the octopus and frying the small yellow croaker, respectively, put them into a plastic dish, and seal the package on the vacuum packaging machine with the aluminum foil plastic composite film cover of the shape shown in Figure 3.

The fish soup and the small yellow croaker soup are respectively placed in a plastic cup, and the liquid surface is 10 匪 from the mouth of the cup, and is vacuum-sealed and packaged with a composite plastic film of a recessed 10-leg shape as shown in Fig. 1;

Put the fried octopus and octopus soup, fried small yellow croaker and small yellow croaker soup into small net bags or small plastic bags to make them into a group;

14. Braised chicken legs and stewed pots, respectively, packed into a composite aluminum foil bag and sealed with a vacuum packaging machine; the chicken soup and the soup are respectively placed in plastic bottles, and the liquid surface is hidden along the bottle mouth, with a depression of the shape shown in Fig. 1. 5匪 bottle cap sealed package;

Put braised chicken legs and chicken broth, stew and broth into small net bags or small plastic bags to make them a group;

15. Water squid pills and steamed meatballs are sealed on a vacuum packaging machine using a symmetrical semi-spherical concave and convex plastic composite film as shown in Fig. 4;

16. Stir-fried pickles, packed in plastic bags, sealed with vacuum packaging machine;

17, fried pork, into a composite aluminum foil bag, sealed with a vacuum packaging machine;

18, beef soup, pork soup, chicken soup, soup, mutton soup, winter bamboo mushroom soup, respectively, into a plastic bowl (liquid surface away from the bowl along the 15 瞧), with the concave 15 hidden aluminum foil plastic composite film shown in Figure 1, Sealing the package on a vacuum packaging machine;

19. Soft peaches ripened in the tree. After picking up, put them in the hanging basket as soon as possible. Pre-cool in flowing cold water at TC~5°C, ultrasonic cleaning, lift the hanging basket, blow off the water drops on the peach surface, Sorting, the size is basically the same as the classification; Put the peach into the plastic semi-spherical concave and convex plastic composite bellows shown in Figure 4, and close another plastic semi-spherical concave and convex plastic composite film shown in Figure 4. Cover, sealed on a vacuum packaging machine; sterilized by radiation;

20. Sterilize and sterilize the watermelon skin, peel it in the aseptic workshop, slice the watermelon, and put it into a composite plastic film bag. Sealed packaging on a vacuum packaging machine;

21, scallions mixed with tofu, tender tofu cut 18 awake ~ 20 awake squares, fresh shallots are shredded, put into a plastic dish, sealed with a plastic composite film on a vacuum packaging machine, for radiation sterilization;

22, mutton steamed bag, prepare a composite plastic sheet box with symmetrical hemispherical concave and convex shown in Figure 4, spray (or brush) peanut oil, put in steaming bag, and put another composite plastic sheet box with symmetrical hemispherical concave and convex, vacuum Sealed packaging on the packaging machine;

23, mutton dumplings, cooked, drain soup, a group of 8 dumplings, spray (or brush) salad oil, into the plastic composite film tray, take the sealed plastic composite film with 8 dumplings in Figure 3, Sealing the package on a vacuum packaging machine;

24, meat porridge cooked, vacuum to eliminate the bubbles in the porridge, cooled to 70 ° C ~ 75 ° C _; with an automated packaging machine, - plastic or plastic injection molding polypropylene bowl, while filling the porridge, sealed packaging; Or use a hot forming packaging machine for the upper film to simultaneously form a concave 10-leg with a blistering process, the row spacing, the stepping distance with the plastic bowl, and the porridge liquid surface 10 feet away from the bowl, sealed packaging;

25, noodles cooked, pick up the clean noodle soup (can be used in centrifuges), over 135 X ~ 150 ° C cooking oil, into the composite plastic bowl shown in Figure 2, the bowl cover corresponding to the edge of the bowl around the hole 20mm, sealed with a vacuum packaging machine;

26, fried leeks, fried buds, respectively, into a composite aluminum foil bag, sealed with a vacuum packaging machine;

27, 鳝 silk fry dried silk, into a composite aluminum foil bag, sealed with a vacuum packaging machine;

28, winter melon bacon soup, into a plastic bowl, the liquid surface is 10 cm away from the bowl, sealed with an aluminum foil plastic composite film with a diameter of 10 凹陷 and diameter matching the inner diameter of the bowl;

29, beef frozen, mutton jelly, pork frozen, using aseptic packaging technology, using automatic thermoforming packaging machine, into the aluminum foil plastic composite film disk, and sealed with aluminum foil plastic composite film;

30. Plate duck stew, filled with aluminum foil plastic composite film oval deep plate, liquid surface distance from the disk along 15 πιπι, with a recessed 15 mm, diameter and disk along the inner diameter of the aluminum foil plastic composite film, sealed on the packaging machine;

31, 裱 flower cake

a. Predetermine the shape and size of the cake, and make plastic plates and covers by injection molding or plastic processing. The diameter of the plastic plate is 1~4 cm larger than the cake. The cover is higher than the cake:! ~ 3 cm, the bottom of the plate is equipped with a rectangular hole for the installation of iron bars (plates). According to the volume of the plate and the cover, the weight of the cake, the levitation force is estimated, and the minimum weight of the iron bars (plates) is determined. Threaded holes;

b. Make a predetermined size of the cake, put the cake into a plastic tray, vacuum first, then fill with nitrogen, seal the plastic tray with a lid, and seal the package; fix the small iron rod with screws to adjust the plastic tray in the water The proportion of the plastic packaging of a plurality of sealed packaging cakes into a 62 ° C (± 2 Ό) hot water tank, sealed packaging;

32. Soy bean ribs soup, put into a plastic bowl (liquid surface 15 mm away from the bowl), sealed with a 15-leg aluminum foil plastic composite film on a vacuum packaging machine;

33. Winter bamboo shoots are fried with garlic stems and leaves, packed into a composite aluminum foil bag, and sealed with a vacuum packaging machine;

34. Stir-fried shrimp, braised prawn, respectively, packed into a composite aluminum foil bag or dish, sealed with a vacuum packaging machine;

35, bean curd brain, into the plastic bowl (porridge liquid surface away from the bowl along the 15 hidden), sealed with a plastic film with a recessed 15 ;; 36. Scrambled eggs, packed in a composite aluminum foil dish, covered with a composite aluminum foil film, sealed with a vacuum packaging machine;

37. Steamed squid, add soup, and put into two-piece oval aluminum alloy shallow cans, sealed and packaged;

38, multi-grain porridge, vacuum to eliminate the bubbles in the porridge, cooled to 7 (TC ~ 75 ° C _; into the plastic bowl (porridge liquid surface away from the bowl along the 15 painting), with the depression 15 to make the aluminum foil plastic composite film, sealed packaging ;

39. Mushrooms and broccoli stewed black-bone chickens, put into a plastic large dish (the porridge liquid surface is awake from the plate along the 25th), wake up with the edge recesses 25, and the middle hemispherical raised aluminum foil plastic composite film is sealed and packaged on the vacuum packaging machine;

40, cold noodles, noodles cooked, picked up, put into 8 ° C (2 soil. C) flow of sterilized cold water to cool, drain the soup (dry can be dried with a centrifuge), into a plastic bag, Seal the package with a vacuum packaging machine.

2. Subsequently, the plurality of sealed packages in the above step 1 are convenient for the food, and the heat storage and storage container containing the high temperature water having a temperature of 55 ° C to 95 ° C is suitable for the convenience of the food, and is suitable for convenient meals. The cold storage is placed in an insulated storage container containing a low temperature water having a temperature of 0.51 to 10 ° C or a low temperature saline solution having a temperature of 5 ° C to 10 ° C, and suspended in the water. Sealing the insulated storage container for transporting or storing the sealed package therein for convenient meals:

1. The above-mentioned step 1 is sealed and packaged to facilitate meals. For lighter weight, according to calculation and experiment, a weight-adjusting weight is attached to the sealed package. If the specific gravity is close to water, no falling block will be attached. The sealed package suitable for heat preservation is convenient for the classification or combination of the food into the heat storage and storage container (the container can have an automatic temperature control heating device) with high temperature water with a temperature of 55 ° C ~ 95 ° C, which will be suitable for cold preservation. The sealed package is convenient for sorting or combining the food into an insulated storage container containing a low temperature water having a temperature of 0.5 ° C to 10 ° C or a low temperature saline solution having a temperature of 5 ° C to 10 ° C (the container may have In an automatic temperature-controlled refrigeration device, or a combination of an automatic temperature-controlled refrigeration device and an automatic temperature-controlled heating device, the insulated storage container is then closed for storage or transportation;

Alternatively, a plurality of said sealed packages suitable for thermal preservation are convenient for meals, sorted or combined into a small packaging container having a heat insulating structure or a heat insulating material, which has a high temperature water having a temperature of 55 ° C to 95 ° C. Or a medium-packaged container, or a large-package container; a plurality of sealed packages suitable for cold storage are convenient for meals, sorted or combined into a low temperature water having a temperature of 0. 5 ° C ~ 10 or a temperature of 5 ° a low-temperature saline solution having a temperature of C 10 ° C or a small packaging container composed of an insulating material, or a medium packaging container, or a large packaging container; adjusting or not adjusting the plurality of sealed packages for convenient meals before being placed The specific gravity is suspended in the water or saline, and then the packaging container is closed, and the plurality of sealed packages in the short-term storage or short-distance transportation are convenient for the food;

Alternatively, the small packaging container containing a plurality of sealed packages for convenient meals, or/and the middle packaging container, or/and the large packaging container may be adjusted or not adjusted in proportion, and placed in a water having a corresponding temperature or a corresponding temperature. And the concentration of the salt water in the insulated storage container, suspended in the water or saline, and then the closed storage container, short-term storage or short-distance transportation of the plurality of sealed packages in the convenient food; The heat storage storage container with high temperature water has an automatic temperature control heating device, and the heat storage storage container containing low temperature water or brine has an automatic temperature control refrigeration device or an automatic temperature control heating device, which can be stored for a long time or The long-distance transport of said plurality of sealed packages therein facilitates meals;

Alternatively, a plurality of small packaging containers, adjusted or not adjusted in specific gravity, sorted or combined, placed in a medium-package container or/and a large-package container containing water of a corresponding temperature or a corresponding temperature and concentration of saline, suspended in Water or saline Or; or a plurality of said medium-package containers, adjusted or not adjusted in specific gravity, classified or combined into a large packaging container containing water of corresponding temperature or corresponding temperature and concentration of saline, suspended in water or In the salt water; or a plurality of said small packaging containers, adjusted or not adjusted in specific gravity, classified or combined into a medium-package container containing water of corresponding temperature or salt water of corresponding temperature and concentration, suspended in water Or in the brine, a plurality of said medium-package containers are adjusted or not adjusted in proportion, sorted or combined into a large packaging container containing water of corresponding temperature or brine of corresponding temperature and concentration, and suspended in the container. In water or brine; or a plurality of said medium packaging containers, or/and a plurality of said large packaging containers, adjusted or not adjusted in specific gravity, placed in said water having a corresponding temperature or a corresponding temperature and a concentration of salt water in a heat storage storage container, suspended in water or brine, short-term storage or short-distance transportation of the plurality of sealed packages in the convenient food; high temperature water The heat preservation storage container has an automatic temperature control heating device, and the heat storage storage container containing low temperature water or saline has an automatic temperature control refrigeration device or an automatic temperature control heating device, which can be stored for a long time or long distance transportation. The multiple sealed packages are convenient for meals. E.g:

The singularity of the specific gravity of the weight is 0. 98~0. 99, Then put it in an incubator with hot water of 80 °C ~ 95 °C for storage and transportation;

1. 2, the sealed package of the above step 1 is convenient for meals (white porridge), a set of 5 bowls is placed in a small packaging container containing 80 ° C ~ 90 ° C hot water, sealed packaging; 6 small packaging containers One group is placed in an incubator with automatic temperature control heating device containing 80 ° C ~ 90 ° C hot water for storage and transportation;

1. 3. The sealed package of the above step 1 is convenient for meals (rice rice), and a group of 8 bowls is placed in a small packaging container containing 80 ° C ~ 9 (TC hot water, according to calculations and experiments, in its small The bottom of the packaging container is provided with a weight-adjusting weight, and the specific gravity is 0. 98~0. 99, sealed packaging; small packaging containers are placed in a medium-sized packaging container containing 80 ° C to 90 ° C hot water. Inside, the sealed packaging; the middle packaging container is placed in a large packaging container containing 80 ° C ~ 90 ° C hot water, sealed packaging; multiple large packaging containers, medium packaging containers, small packaging containers Into a large horizontal tank-type insulated storage and transportation container with 8 (TC~90 °C hot water) with automatic temperature control heating device for storage and transportation;

1. 4. The above sealed package of the first step 29 is convenient for meals (beef frozen, mutton frozen, pork frozen), and placed in an incubator with an automatic temperature-controlled refrigeration device containing 1 ° C to 5 ° C cold water. For storage and transportation;

1. 5. The sealed package of the above step 1 is convenient for meals (sashimi, raw chicken slices, etc.), and a set of 6 bags is placed in a small packaging container containing 5 ° C ~ 1 ° C cold brine. Sealed packaging; 6 small packs are placed in a medium-package container containing 5Ό~1 °C cold brine, sealed packaging; multiple medium-package containers, small-package containers are placed in a 5 ° C ~ one C hot salt water has an automatic temperature control refrigeration device (heating area attached to the heating device) in the incubator for storage and transportation;

2. Sealing and packaging the above steps is convenient for meals. According to the market demand, the sealed package with the same storage conditions is convenient for the meal package, and is placed in a small packaging container containing hot or cold water or cold brine to seal the package and become a package. Small package of goods for direct delivery, sale, for example:

2. 1. Cold noodle combination package: A. The above sealed package of step 40 is convenient for meals (cold mix noodles), b. The sealed package of step 33 above is convenient for meals (winter bamboo shoots fried garlic stems and leaves), c. The sealed package of the above step 29 is convenient for the food (beef frozen), and is jointly filled with a small plastic box (bag, barrel) containing 5 ° C to 10 ° C cold water. Sealed and packaged into a small package for direct delivery and sale; or placed in an incubator with automatic temperature-controlled refrigeration unit containing 5 T: ~ 10 ° C cold water for storage and transportation;

2. 2 rice two dishes and one soup combination package: A. The sealed package of step 1 above is convenient for meals (rice rice), b. The sealed package of the above step one is convenient for meals (plate duck stew), c. Step 1 (Fried small yellow croaker) Sealed and packaged for convenient meals, d. The above step 1 (winter melon bacon soup) is sealed and packaged for convenient meals, e. The above steps - 13 sealed package convenient for meals (small yellow croaker soup), co-loaded A small plastic box (bag, barrel) containing 62T: ~ 65 °C hot water, into a small package of goods; small package 10 groups into a medium packaging container containing 62 ° C ~ 65 ° C hot water Inside, sealed packaging; 6 sets of medium packaging containers are placed in large packaging containers containing 62' (: ~ 65 °C hot water, sealed packaging; multiple large packaging containers, placed in 62 ° C ~65 °C hot water in a large horizontal tank-type insulated storage container with automatic temperature control heating device for storage and transportation;

3. The sealed package described in the above step 1 is convenient for meals. According to the market demand, a group of 4~12 bowls (discs, bags, plates, cups) is placed in a small packaging container containing hot or cold water or cold brine. , sealing packaging, becoming a commodity package for delivery, storage, sales, for example:

3. 1. Seal the package of steps 1, 2, 3, 4, 5, 30 and 38 above to facilitate meals (rice rice, noodles, knives, simmered porridge, noodles, noodles, porridge, and porridge), 6 bowls. a set of bags (plates, plates, cups), filled into a small plastic box (bag, barrel) containing 55 ° C ~ 95 ° C hot water, sealed packaging, into a small package of goods; or 36 bowls a set of bags (plates, plates, cups), filled in a medium-sized plastic box (bag, barrel) containing 55 ° C ~ 95 ° C hot water, sealed and packaged into a commodity package; or 200 bowls (bag, plate, cup) a group, filled into a large plastic box (bag, barrel) containing 55 °C ~ 95 °C hot water, sealed packaging, become a large package of goods; or, will 6 sets of small packaging containers are placed in a medium-package container containing 55 ° C ~ 95 ° C hot water, sealed packaging, and 6 sets of medium-packaging containers are filled with a hot water of 55 ° C ~ 95 ° C Insulation of large plastic boxes (bags, barrels) inside, sealed packaging, become a Large packaging; small packaging containers, and / or medium packaging containers, and / or large packaging containers for direct delivery, or placed in a large insulation with automatic temperature control heating device with 55T: ~ 95 °C hot water Inside the barrel for storage, transportation, and sale;

3. 2, the above steps one, 6, 7, 8, 16, 26 and 33 sealed package convenient for meals (fried vegetables, cabbage, lettuce, raw cucumber, fried pickles, fried leeks and winter bamboo shoots fried garlic stems and leaves), 4 A group of ~12 discs (bags, plates, ), packed in a small plastic box (bag, barrel) containing rc~io°c cold water, sealed and packaged into a small package for delivery and sale; Or, put it in an incubator with automatic temperature control heating device containing rc~io°c cold water for storage, transportation and sale;

3. 3. Seal the package of the above steps 1 to 10 for convenient meals (sashimi, raw chicken slices, etc.), a set of 4~12 discs, and put it into a cold storage with a cold water of 3 'C~1 °C. Inside a small plastic box (bag, barrel), sealed and packaged into a small package for delivery or sale; or, with an automatic temperature-controlled refrigeration device with a cold brine of 3 ° C to 1 ° C. In the incubator for storage, transportation and sale;

3. 4. The sealed package of the above steps 11, 12, 13, 14, 15, 17, 18, 22, 24, 27, 28, 32, 34, 36, 37, 39 is convenient for meals (cooked beef, cooked) Lamb, stewed pork chops and pork soup, braised pork, fried octopus and fish soup, fried small yellow croaker and small yellow croaker soup, braised chicken legs and chicken broth, stewed broth and broth, water squid balls, fried pork, Winter bamboo shoot mushroom soup, mutton steamed bag, chicken porridge, sautéed fragrant dried silk, winter melon bacon soup, soy bean ribs soup, fried shrimp, braised prawn, scrambled eggs, steamed squid and shiitake mushroom broccoli stewed black chicken), 4~12 bowls (dish) , a bag, a tray, a cup), a small plastic box (bag, barrel) filled with hot water of 60 ° C ~ 70 ° C, sealed packaging, into a small package for the sale, sales Or, put a small package of 9 into a medium-package container containing 60 ° C ~ 70 ° C hot water, sealed packaging; a plurality of medium packaging containers and / or small packaging containers into the 60 °C~70°C hot water in a large insulated barrel with automatic temperature control heating device for storage, transportation and sale; some easy-to-cooked sealed package for convenient meals, such as the above-mentioned 13 fried yellow croaker, hot water temperature Should be controlled between 60 ° C ~ 62 ° C.

The small packaging container is placed in a middle packaging container, or a large packaging container, or an incubator (barrel) having an automatic temperature control heating or cooling device, the middle packaging container is placed in a large packaging container, or has an automatic temperature control heating or cooling device Before the incubator (barrel), the large packaging container is placed in an incubator (bucket) with an automatic temperature-controlled heating or cooling device, and the proportion of the small packaging container, the middle packaging container, and the large packaging container is adjusted to be suspended in the said Hot water, cold water, cold food in brine.

In order to facilitate counting, speed up the transportation turnover and shorten the distribution time, according to the sales needs, multiple sealed packages can be conveniently mixed into the middle packaging container for meals and small packaging containers; multiple sealed packages are convenient for meals, small packaging containers, and medium packaging. The container is mixed and filled into a large packaging container, and the plurality of sealed packages are convenient for meals, small packaging containers, medium packaging containers, large packaging containers, and mixed into a large storage box with automatic temperature control heating or cooling device; small containers are large Before the container, small packaging container, medium packaging container, large packaging container, before putting into a large storage box (barrel) with automatic temperature control heating or heating device, adjust or not adjust the specific gravity of the packaging container according to specific conditions, so that Suspended in said water or saline.

Third, delivery and sales

At the time of delivery, the insulated storage container with automatic temperature-controlled heating or cooling device in the workshop or warehouse is hoisted to the cargo vehicle, and the bottom plate of the insulated storage container is fixed with the fixed structure of the container for the bottom of the truck compartment for transportation;

Or, a large storage box (barrel) with automatic temperature-controlled heating or cooling device for lifting large packaging containers, and/or medium packaging containers, and/or small packaging containers in a large insulated storage box in a workshop or warehouse. , in the tank), for transportation;

For small delivery, the small packaging container and/or the middle packaging container without the insulated storage container can be directly delivered; or the bulk sealed package can be convenient for meals, small packaging containers, and/or medium packaging containers, and smaller Transportation in an insulated storage tank (barrel) with an automatic temperature-controlled heating or cooling device;

Delivered to the sales offices of schools, institutions, enterprises, restaurants, fast food restaurants, shops, etc., and put the above-mentioned insulated storage containers or packaging containers into canteens and shops with large insulated storage boxes or cranes attached to trucks; Put in the unit of the self-prepared automatic temperature-controlled heat preservation storage container, the temperature is set according to the requirements of the product manual, and it is automatically controlled;

The above sealed package is convenient for meals. For the factory without pre-matching into a whole set meal, the canteen and fast food restaurant can mix and mix into a convenient meal according to the requirements of the consumers, or after the consumers buy it home, mix and mix themselves. Into a convenient meal; for example:

1, two dishes, one soup, rice 1. 1. a. The rice rice described in the above step 1 is unsealed; b. the bamboo shoots of the above-mentioned step one 33 are fried garlic stems and leaves, the composite aluminum foil bag is not unsealed, and the heat is in the range of 60 ° C to 80 ° C. Preheating in a water container for 3~5 minutes' Unpacking, the duck stew stew described in the above step one is also unsealed, and the winter bamboo shoots fried garlic stems and leaves are put into the plate duck stew pot and mixed; c. The shallots are mixed with tofu, unsealed, and soy sauce, MSG and other seasonings; d. The cabbages described in the above steps 1 and 7, the plastic bags are not unsealed, and are preheated in a hot water container at 60 ° C to 80 ° C for 3 to 5 minutes. Unsealing, the winter bamboo shoot mushroom described in step IX, the winter bamboo mushroom soup described in step 18 is unsealed, and the mixture is stirred;

1, 2, a. The rice meal mentioned in the above step 1 is unsealed; b. the above-mentioned 6 fried green vegetables are unsealed; c. the above-mentioned 13 fried yellow croaker and yellow croaker soup are unsealed and merged respectively; d. The cabbage, the above-mentioned 15 steamed meatballs, the pork soup of the above step 18 are respectively unsealed and combined;

1. 3, a. The rice meal described in the above step 1 is unsealed; b. The braised chicken leg in the above step 1 is unsealed; c. the above-mentioned step 1 16 of the fried pickles, the above-mentioned step 17 of the fried pork shreds are separately unsealed, mixed d. The winter melon bacon soup of the above step 1 is unsealed;

1. 4, a. The rice meal described in the above step 1 is unsealed; b. The cabbage as described in the above step 1-7, the plastic bag is not unsealed, and is preheated in a hot water container of 60° (~80Ό 3~5) Minutes, unsealing, the above-mentioned step 12, the braised pork is unsealed and put into a separate bowl; c. The beef frozen in the above step 29 is unsealed: d. The above-mentioned step one 32 of the bean ribs soup is unsealed, the above steps 1-8芫荽, raw shallots unpacked into the soybean ribs soup, stir slightly;

1. 5, a. The rice meal described in the above step 1 is unsealed; b. the scrambled eggs described in the above step 36, unsealing, the stir-fry buds described in the above step 26, the composite aluminum foil bag is not unsealed, Preheat in 6 (TC~80 °C hot water container for 3~5 minutes, unpack, pour into egg dish, mix; c. steamed squid unpacked as described in step 37 above; d. above step 18 The winter bamboo shoot mushroom soup is unsealed, and the fried green vegetables mentioned in the above step 1 is unsealed and put into a bowl of winter bamboo mushroom soup;

2. Noodle soup (green vegetable noodles) Noodles described in the above step 2, green vegetables as described in step 1-6, pork chops as described in step 12, pork soup as described in step 18, unsealed, noodles, greens, The pork chops are put into the pork soup bowl, and the green vegetables are served in a large bowl of noodle soup. If you buy noodles, vegetables, and pork soup, you can eat green noodles. If you buy noodles, put lard, soy sauce, shallots, etc., it is Yangchun noodles. Noodles and beef, beef broth, oysters, raw shallots, etc. are beef noodles;

3. Stir-fried noodles The above-mentioned step-26 composite aluminum foil bag is not unsealed, preheated in a hot water container at 60 ° C ~ 80 ° C for 3 to 5 minutes, unsealing, the above mentioned step 27 Stir-fried fragrant dried silk unsealed, stir-fried noodles as described in the above step 25, and stir-fried leeks and sautéed scallions into a fried noodle box;

4, the mutton soup on the green onion, the knife cut the steamed bread, the above-mentioned step 1 3, the knife cut the head unsealing; the above-mentioned step 1 8 of the raw green onion unsealing; the above-mentioned step 18 of the mutton soup unsealing; Raw shallots are unpacked and put into the mutton soup bowl;

5, sashimi with white porridge, the above-mentioned step 1-4 porridge unsealing; the sashimi described in the above step 10 is preheated in 8 (TC ~ 90 ° C hot water for 3 to 4 minutes, then unsealed input Stir in the white porridge; add pepper, salt, shallot and other spices;

6. The beef noodle soup is unsealed according to the above step 5; the beef soup described in the above step 18 is unsealed; the raw green onion is unsealed as described in the above step (8), and the raw scallions and raw shallots are unsealed as described in the above step , will be noodles, Raw green onions, oysters, and raw shallots are mixed in a beef soup bowl;

7. Tofu brain The tofu brain mentioned in the above step 1 35 is unsealed; the sesame oil, the mustard, the shallot, the soy sauce, the MSG and the like are put into the sauce;

8. The rice rice meal mentioned in the above step 1 is unsealed; the fried green vegetables mentioned in the above step 1 is unsealed; the winter bamboo mushroom soup described in the above step 18 is unsealed; the rice is divided into half in the soup bowl, and the soup is half. In the rice bowl; stir-fried vegetables in half to two bowls, stir into two bowls of rice; in winter, stir-fried vegetables can be preheated in a hot water container of 80 °C ~ 90 °C before unsealing 3~5 Minute

9. The above steps 19, 20, 22, 23, 24, 31, 38, 39, peaches, watermelon slices, mutton steamed buns, mutton dumplings, chicken porridge, crepe cake, multigrain porridge, shiitake mushroom broccoli stewed black-bone chicken Wait, you can eat it in Kaifeng, no longer repeat it; the chicken porridge with a little onion, pepper and other spices will taste better;

10, store sales, such as consumers buy more to take home to store, for example, to buy a few more green vegetables to go home to store, you can use a heat preservation bag or box Sheng rC ~ 5 °C cold water, put into a sealed package fried Green vegetables, another use a heat preservation bag or box to hold 65 °C ~ 70 °C hot water, into the sealed package of noodles, pork chops, broth and other high-temperature preservation, convenient for meals, to consumers; consumers will take home after sealing, will seal The packaged noodles, pork chops, broth, etc. are placed in the home's automatic temperature-controlled hot water storage convenient for the food container. The sealed packaged fried vegetables are placed in the home's automatic temperature-controlled cold water storage convenient for the food container, and taken out when needed.

Claims

Rights request

1. A method for convenient production, storage and transportation of meals, comprising the following steps:

(2) Providing a heat storage and transportation container, wherein the heat storage storage container is divided into a high temperature water heat storage storage container, a low temperature water heat storage storage container, and the high temperature water heat storage storage container is filled with 55 ° C to 95 ° C的高温水, said low temperature water holding storage container containing 0. 5 ° C ~ 10 ° C low temperature water or - 5T ~ 10 ° C low temperature brine;

(3) placing the plurality of sealed packages suitable for thermal preservation into the high-temperature water storage and storage container, and placing the plurality of sealed packages suitable for cold storage into the heat-insulating storage container for low-temperature water Before putting in, adjusting or not adjusting the plurality of sealed packages to facilitate the proportion of the food, so that it is suspended in the water or saline solution,

(4) Closing the insulated storage container to store or transport multiple sealed packages for convenient meals.

A method of producing and storing convenient meals according to claim 1, wherein said high temperature water has a temperature of 60 ° C to 8 (TC).

3. The method for producing, storing and transporting convenient meals according to claim 1 or 2, wherein said high temperature water heat storage storage container has an automatic temperature control heating device, and said low temperature water heat storage storage container has automatic The temperature control refrigeration device or the automatic temperature control heating device.

4. A method for convenient production, storage and transportation of meals, comprising the following steps:

5°C〜10°。 The packaging container has a different size, is divided into a small packaging container, a large packaging container; the packaging container is filled with 55 ° C ~ 95 ° C high temperature water, or hold 0. 5 ° C ~ 10 ° C low temperature water or - 5 ° C ~ 10 ° C low temperature saline;

(3) A plurality of sealed packages suitable for heat preservation are convenient for meals, and are placed in small packaging containers or/and large packaging containers containing high temperature water at a temperature of 55 ° C to 95 ° C, and the plurality is suitable for cold The sealed package is convenient for meals, and is filled into a small packaging container or/and a large packaging container containing low-temperature water or low-temperature saline; before being placed, adjusting or not adjusting the proportion of the plurality of sealed packages for convenient meals , suspended in said water or brine;

A method of producing and storing convenient meals according to claim 4, wherein said packaging container has a heat insulating structure or is composed of an insulating material.

6. The method of producing, storing and transporting convenient meals according to claim 4, further comprising:

(1) Providing a heat storage storage container, the heat storage storage container is divided into a high temperature water heat storage storage container, a low temperature water heat storage storage container, and the high temperature water heat storage storage container is filled with 55 ° C ~ 95 ° C的高温水, said low temperature water holding storage container containing 0. 5 ° C ~ 10 ° C low temperature water or - 5 ° C ~ 10 ° C low temperature brine;

(2) The small packaging container containing high-temperature water or low-temperature water or low-temperature saline and a plurality of sealed packages for convenient meals, or / and large packaging containers, adjusted or not adjusted in proportion, placed in the corresponding temperature Water or corresponding temperature and a concentration of saline in an insulated storage container, suspended in said water or brine; or

Putting a plurality of small packaging containers containing high-temperature water or low-temperature water or low-temperature saline and a plurality of sealed packaged convenient meals into a large packaging container containing water of corresponding temperature or salt water of corresponding temperature and concentration, Suspend it in water or brine, adjust or not adjust the specific gravity of the large packaging container, and put it in the heat storage and transportation container containing the corresponding temperature or the corresponding temperature and concentration of salt water, so that it can be suspended in the container. In the water or salt water; and at the same time, the small packaging container containing high-temperature water or low-temperature water or low-temperature saline and a plurality of sealed packages for convenient meals, adjusted or not adjusted its specific gravity, and placed in the corresponding temperature Water or a corresponding temperature and concentration of saline in a heat storage container, which is suspended in the water or brine together with the large packaging container;

(3) Closing the insulated storage container to store or transport a plurality of sealed packages therein for convenient meals.

7. The method for producing, storing and transporting convenient meals according to claim 6, wherein said high temperature water heat storage storage container has an automatic temperature control heating device, and said low temperature water heat storage storage container has automatic temperature control. Refrigeration unit S or both automatic temperature control heating device.

The method of producing and storing convenient meals according to any one of claims 4 to 7, characterized in that the temperature of said high temperature water is from 60 ° C to 80 ° C.

9. A convenient storage and transportation device for meals, comprising:

The heat storage and transportation container is divided into a high temperature water heat storage storage container and a low temperature water heat storage storage container, and the high temperature water heat storage storage container is filled with high temperature water of 55 ° C to 95 ° C. The low temperature water heat storage storage container is filled with 0. 5 ° C ~ 10 ° C low temperature water or -5 ° C ~ 10 ° C low temperature brine;

10. The convenient food storage and transportation device according to claim 9, wherein said high temperature water heat storage storage container has an automatic temperature control heating device; said low temperature temperature storage container has automatic temperature control The refrigeration unit or the automatic temperature control heating device.

11. The convenient food storage and transportation device according to claim 9, further comprising a packaging container, wherein the packaging container has different sizes, and is divided into a small packaging container and a large packaging container; the packaging container is filled with 55X~ 95 ° C high temperature water, or hold 0. 5 ° C ~ 10 ° C of low temperature water or - 5T: ~ 10 ° C low temperature saline;

The sealed package is convenient for the food to be suspended in water or salt water contained in a small packaging container or/and a large packaging container, and the small packaging container or/and the large packaging container are suspended in water or saline contained in the heat storage container; or, the sealed package is convenient for the food. Suspended in water or salt water contained in a small packaging container, the small packaging container is suspended in water or saline contained in a large packaging container, and the large packaging container is suspended in water or saline contained in the heat storage container; or, the sealed package is convenient The food is suspended in water or salt water contained in a small packaging container, and the small packaging container is suspended in water or salt water contained in the large packaging container, and the large packaging container is suspended in water or saline contained in the heat storage container, and at the same time, the small packaging container is also Suspended in water or salt water contained in the insulated storage container.

A convenient food storage and transportation device according to claim 11, wherein said packaging container has a heat insulating structure or is made of a heat insulating material.

The convenient food storage and transportation device according to any one of claims 9 to 12, wherein the temperature of the high temperature water is 60 ° C to 80 ° C.

14. A convenient storage and transportation device for meals, comprising:

5°C〜10°C的低水水 The packaging container has a different size, and is divided into a small packaging container, a large packaging container; the packaging container is filled with a high temperature water of 55 ° C ~ 95 ° C, or a low temperature water of 0. 5 ° C ~ 10 ° C Or - 5 ° C ~ 10 ° C low temperature saline; sealed packaging to facilitate the suspension of food in the packaging container of water or saline.

A convenient food storage and transportation device according to claim 14, wherein said packaging container has a heat insulating structure or is made of a heat insulating material.

A convenient food storage and transportation device according to claim 14 or 15, wherein said high temperature water has a temperature of 60 ° C to 80 ° C.

17. A package for carrying out a method for producing and storing convenient meals according to claim 1 or 4, comprising a cover for the main body and the sealing body, wherein the cover is concave, or convex, or concave-convex combination The shape is adapted to the shape of the body and the shape of the ready-to-package convenient meal.

18. A packaging container for carrying out a method for producing and storing convenient meals according to claim 4, comprising a container body and a container lid for sealing the container body, the container body having a seamless structure, wherein the container lid has a corresponding In the recessed portion of the mouth of the container body, the recessed portion is in contact with the inner wall of the container body.

19. An insulated storage container for carrying out the production and storage method of the convenient food of claim 3 or 7, comprising a container body having a heat insulating structure and a container lid, the container being capped above the container body, wherein The container body has a seamless structure that does not leak, and the container body is provided with a tray for lifting the sealed package to facilitate the food. The insulated storage container has an automatic temperature control heating device, and the self-control temperature is set at Between 55 ° C and 95 °.

The insulated storage container for convenient meals according to claim 19, wherein said automatic temperature control heating device has a self-control temperature set between 6 (TC and 80 ° C).

An insulated storage container for carrying out the production and storage method of the convenient food of claim 3 or 7, comprising a container body having a heat insulating structure and a container lid, the container being capped above the container body, wherein The container body has a seamless structure which is not leaky, and the container body is provided with a tray for lifting the sealed package to facilitate the food, the insulated storage container has an automatic temperature control refrigeration device, or both automatic control The heating device has a self-controlled temperature set between -5 °C and 10 °C.