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KR100510322B1 - 향 추출물을 함유하는 인스턴트 커피의 제조방법 - Google Patents

향 추출물을 함유하는 인스턴트 커피의 제조방법 Download PDF

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Publication number
KR100510322B1
KR100510322B1 KR10-2003-0016919A KR20030016919A KR100510322B1 KR 100510322 B1 KR100510322 B1 KR 100510322B1 KR 20030016919 A KR20030016919 A KR 20030016919A KR 100510322 B1 KR100510322 B1 KR 100510322B1
Authority
KR
South Korea
Prior art keywords
coffee
extract
coffee powder
powder
instant coffee
Prior art date
Application number
KR10-2003-0016919A
Other languages
English (en)
Korean (ko)
Other versions
KR20040082227A (ko
Inventor
김세일
임동훈
Original Assignee
김세일
임동훈
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김세일, 임동훈 filed Critical 김세일
Priority to KR10-2003-0016919A priority Critical patent/KR100510322B1/ko
Priority to CNB2004800071872A priority patent/CN100349523C/zh
Priority to JP2006507763A priority patent/JP2006520607A/ja
Priority to PCT/KR2004/000589 priority patent/WO2004082391A1/en
Publication of KR20040082227A publication Critical patent/KR20040082227A/ko
Application granted granted Critical
Publication of KR100510322B1 publication Critical patent/KR100510322B1/ko

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Classifications

    • E—FIXED CONSTRUCTIONS
    • E06—DOORS, WINDOWS, SHUTTERS, OR ROLLER BLINDS IN GENERAL; LADDERS
    • E06B—FIXED OR MOVABLE CLOSURES FOR OPENINGS IN BUILDINGS, VEHICLES, FENCES OR LIKE ENCLOSURES IN GENERAL, e.g. DOORS, WINDOWS, BLINDS, GATES
    • E06B5/00—Doors, windows, or like closures for special purposes; Border constructions therefor
    • E06B5/10—Doors, windows, or like closures for special purposes; Border constructions therefor for protection against air-raid or other war-like action; for other protective purposes
    • E06B5/16—Fireproof doors or similar closures; Adaptations of fixed constructions therefor
    • E06B5/164—Sealing arrangements between the door or window and its frame, e.g. intumescent seals specially adapted therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/465—Flavouring with flavours other than natural coffee flavour or coffee oil

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Civil Engineering (AREA)
  • Structural Engineering (AREA)
  • Tea And Coffee (AREA)
KR10-2003-0016919A 2003-03-18 2003-03-18 향 추출물을 함유하는 인스턴트 커피의 제조방법 KR100510322B1 (ko)

Priority Applications (4)

Application Number Priority Date Filing Date Title
KR10-2003-0016919A KR100510322B1 (ko) 2003-03-18 2003-03-18 향 추출물을 함유하는 인스턴트 커피의 제조방법
CNB2004800071872A CN100349523C (zh) 2003-03-18 2004-03-18 含有香料萃取物速溶咖啡的制备方法
JP2006507763A JP2006520607A (ja) 2003-03-18 2004-03-18 アロマエキスを含有したインスタントコーヒーの調製法
PCT/KR2004/000589 WO2004082391A1 (en) 2003-03-18 2004-03-18 Method of preparing instant coffee containing aroma extract

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR10-2003-0016919A KR100510322B1 (ko) 2003-03-18 2003-03-18 향 추출물을 함유하는 인스턴트 커피의 제조방법

Publications (2)

Publication Number Publication Date
KR20040082227A KR20040082227A (ko) 2004-09-24
KR100510322B1 true KR100510322B1 (ko) 2005-08-26

Family

ID=36707281

Family Applications (1)

Application Number Title Priority Date Filing Date
KR10-2003-0016919A KR100510322B1 (ko) 2003-03-18 2003-03-18 향 추출물을 함유하는 인스턴트 커피의 제조방법

Country Status (4)

Country Link
JP (1) JP2006520607A (ja)
KR (1) KR100510322B1 (ja)
CN (1) CN100349523C (ja)
WO (1) WO2004082391A1 (ja)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20230136927A (ko) 2022-03-21 2023-10-04 강원대학교산학협력단 커피향 기반 커피 선택 서비스 방법과 커피향 기반 커피 선택 장치, 및 이를 포함하는 커피향 기반 커피 자동 추출 방법과 커피향 기반 커피 자동 추출 장치

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ITMI20060945A1 (it) * 2006-05-12 2007-11-13 Illycaffe Spa Procedimento di estrazione di caffe' espresso particolarmente da una cartuccia con setto generatore di crema e bevanda ottenibile dal procedimento.
CN101147517B (zh) * 2007-11-12 2012-01-25 陵川麦仕霓咖啡有限公司 一种速溶咖啡及其制备方法
US8043645B2 (en) * 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
RU2400098C1 (ru) 2009-10-01 2010-09-27 Хикмат Вади Шахин Кофейная композиция, состоящая из кофе растворимого сублимированного и натурального жареного тонкого помола, обладающая вкусом и ароматом свежезаваренного натурального кофе, и способ ее получения
GB2482032B (en) * 2010-07-16 2013-04-10 Kraft Foods R & D Inc Coffee products and related processes
CN102524485B (zh) * 2012-02-23 2013-07-24 中国热带农业科学院香料饮料研究所 一种白咖啡的制作方法
CN103250941A (zh) * 2013-04-16 2013-08-21 蚌埠市金旺食品有限公司 一种甜橙木瓜绿豆果酱及其制备方法
CN103652206A (zh) * 2013-11-29 2014-03-26 当涂县科辉商贸有限公司 一种兰香子咖啡速溶粉及其制备方法
RU2573931C1 (ru) * 2014-12-26 2016-01-27 Общество с ограниченной ответственностью "ОРИМИ" Способ получения кофейного продукта и кофейный продукт, состоящий из кофе растворимого сублимированного и натурального жареного тонкого помола
KR101713023B1 (ko) 2015-01-07 2017-03-07 롯데푸드 주식회사 천연향 젤리 볼 및 이를 함유한 원두커피
CN105779226A (zh) * 2015-12-16 2016-07-20 云南农业大学 一种咖啡预调鸡尾酒及其制备方法
ES2737729T3 (es) * 2016-06-06 2020-01-15 Cia Iguacu De Cafe Soluvel Método para reducir el contenido de acrilamida en un extracto líquido de café y método para producir café instantáneo
CN106666633A (zh) * 2016-12-20 2017-05-17 钦州阜康农副食品有限公司 一种果味添加剂及其制备方法
CN112189739B (zh) * 2017-04-27 2023-12-12 苏州金猫咖啡有限公司 一种高保香速溶咖啡及其制备方法
CN109864585B (zh) * 2017-12-05 2021-04-20 广东美的生活电器制造有限公司 泡奶机
CN110771888A (zh) * 2018-07-30 2020-02-11 云南苗晨生物科技有限公司 一种具有提神醒脑功能的可食用气溶胶的制备方法
CN110122632A (zh) * 2019-06-28 2019-08-16 深圳春沐源控股有限公司 一种薄荷咖啡的配制方法
CN110292087A (zh) * 2019-08-05 2019-10-01 云南咖啡厂有限公司 薄荷咖啡饮料
CN111387326A (zh) * 2020-05-10 2020-07-10 临清先锋农产品专业合作社 一种桑黄咖啡的配方及其生产工艺
CN111670988A (zh) * 2020-06-22 2020-09-18 诸暨市金赞生物科技有限公司 一种薄荷味咖啡配方及其制作工艺
US20220142195A1 (en) * 2020-11-11 2022-05-12 Bijan B. Yadegar Method for refreshing roasted coffee
CN114403272A (zh) * 2021-12-16 2022-04-29 广东顺大食品调料有限公司 一种研磨咖啡粉的生产工艺

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KR880002028B1 (ko) * 1986-08-25 1988-10-13 김상봉 인삼커피의 제조 방법
JP3043388B2 (ja) * 1990-10-05 2000-05-22 希光 泉谷 コーヒー豆の品質改良方法及び品質の改良されたコーヒー豆
WO1993019612A1 (en) * 1992-04-03 1993-10-14 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Method of improving the aroma and flavor of coffee using noble gases
WO1995004481A1 (fr) * 1993-08-05 1995-02-16 Kanegafuchi Kagaku Kogyo Kabushiki Kaisha Inhibiteur de phosphatase et assaisonnement et produit alimentaire utilisant cet inhibiteur
CN1122830A (zh) * 1994-11-11 1996-05-22 赵崇德 一种咖啡饮料酒和咖啡保健酒的生产方法
KR970007182B1 (ko) * 1994-11-28 1997-05-07 차후덕 솔잎차의 제조방법
US6090424A (en) * 1996-08-09 2000-07-18 The Procter & Gamble Company Flavored instant coffee products having variegated appearance comprising mixtures of different colored agglomerated particles
CN1273797A (zh) * 1999-05-13 2000-11-22 许健康 咖啡饮料、咖啡酒及其制备方法
KR100375370B1 (ko) * 2000-06-02 2003-03-15 김만순 허브커피 제조방법
EP1201135A1 (en) * 2000-10-31 2002-05-02 Societe Des Produits Nestle S.A. Soluble black coffee
KR20030004180A (ko) * 2002-11-13 2003-01-14 정재호 식물성 첨가물이 첨가된 인스턴트 커피

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20230136927A (ko) 2022-03-21 2023-10-04 강원대학교산학협력단 커피향 기반 커피 선택 서비스 방법과 커피향 기반 커피 선택 장치, 및 이를 포함하는 커피향 기반 커피 자동 추출 방법과 커피향 기반 커피 자동 추출 장치

Also Published As

Publication number Publication date
CN100349523C (zh) 2007-11-21
WO2004082391A1 (en) 2004-09-30
CN1761400A (zh) 2006-04-19
JP2006520607A (ja) 2006-09-14
KR20040082227A (ko) 2004-09-24

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