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IT8167859A0 - PROCEDURE FOR THE MALOLACTIC FERMENTATION OF WINE - Google Patents

PROCEDURE FOR THE MALOLACTIC FERMENTATION OF WINE

Info

Publication number
IT8167859A0
IT8167859A0 IT8167859A IT6785981A IT8167859A0 IT 8167859 A0 IT8167859 A0 IT 8167859A0 IT 8167859 A IT8167859 A IT 8167859A IT 6785981 A IT6785981 A IT 6785981A IT 8167859 A0 IT8167859 A0 IT 8167859A0
Authority
IT
Italy
Prior art keywords
wine
procedure
malolactic fermentation
malolactic
fermentation
Prior art date
Application number
IT8167859A
Other languages
Italian (it)
Other versions
IT1172245B (en
Inventor
Jack Silver
Frances Mcnicholl
Original Assignee
Jack Silver
Frances Mcnicholl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Jack Silver, Frances Mcnicholl filed Critical Jack Silver
Publication of IT8167859A0 publication Critical patent/IT8167859A0/en
Application granted granted Critical
Publication of IT1172245B publication Critical patent/IT1172245B/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/003—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages by a biochemical process
    • C12H1/006—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages by a biochemical process using bacterial cultures
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/04—Preserving or maintaining viable microorganisms
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/01—Preparation of mutants without inserting foreign genetic material therein; Screening processes therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/40—Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
    • C12P7/56—Lactic acid
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Biomedical Technology (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Physiology (AREA)
  • Food Science & Technology (AREA)
  • Physics & Mathematics (AREA)
  • Biophysics (AREA)
  • Molecular Biology (AREA)
  • Plant Pathology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
IT67859/81A 1980-06-23 1981-06-22 PROCEDURE FOR THE MALOLACTIC FERMENTACION OF WINE IT1172245B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US16168880A 1980-06-23 1980-06-23

Publications (2)

Publication Number Publication Date
IT8167859A0 true IT8167859A0 (en) 1981-06-22
IT1172245B IT1172245B (en) 1987-06-18

Family

ID=22582287

Family Applications (1)

Application Number Title Priority Date Filing Date
IT67859/81A IT1172245B (en) 1980-06-23 1981-06-22 PROCEDURE FOR THE MALOLACTIC FERMENTACION OF WINE

Country Status (9)

Country Link
AU (1) AU7204981A (en)
CH (1) CH662819A5 (en)
DE (1) DE3124404A1 (en)
DZ (1) DZ309A1 (en)
ES (1) ES503277A0 (en)
FR (1) FR2485037A1 (en)
IT (1) IT1172245B (en)
PT (1) PT73242B (en)
ZA (1) ZA814074B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0285979A3 (en) * 1987-04-06 1989-09-27 Rhone-Poulenc Inc. Method for enhancing the stability of freeze-dried cultures
NZ251966A (en) * 1992-04-01 1995-07-26 Hansens Lab Inducing the conversion of malic acid to lactic acid in wine or fruit juice using malolaetically active bacterium
US7112346B2 (en) 1992-04-01 2006-09-26 Chr. Hansen A/S Method of inducing malolactic fermentation in wine or fruit juice by direct inoculation with a non-activated started culture

Also Published As

Publication number Publication date
AU7204981A (en) 1982-01-07
CH662819A5 (en) 1987-10-30
FR2485037A1 (en) 1981-12-24
PT73242A (en) 1981-07-01
PT73242B (en) 1982-11-16
DE3124404A1 (en) 1982-03-11
ZA814074B (en) 1982-09-29
FR2485037B1 (en) 1985-01-11
DZ309A1 (en) 2004-09-13
IT1172245B (en) 1987-06-18
ES8300852A1 (en) 1982-11-01
ES503277A0 (en) 1982-11-01

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Legal Events

Date Code Title Description
TA Fee payment date (situation as of event date), data collected since 19931001

Effective date: 19970626