FR2797271B1 - DYNAMIC HOT MACERATION PROCESS AND DEVICE FOR IMPLEMENTING IT - Google Patents
DYNAMIC HOT MACERATION PROCESS AND DEVICE FOR IMPLEMENTING ITInfo
- Publication number
- FR2797271B1 FR2797271B1 FR9910208A FR9910208A FR2797271B1 FR 2797271 B1 FR2797271 B1 FR 2797271B1 FR 9910208 A FR9910208 A FR 9910208A FR 9910208 A FR9910208 A FR 9910208A FR 2797271 B1 FR2797271 B1 FR 2797271B1
- Authority
- FR
- France
- Prior art keywords
- implementing
- dynamic hot
- maceration process
- hot maceration
- dynamic
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0213—Preparation of must from grapes; Must treatment and fermentation with thermal treatment of the vintage
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Physics & Mathematics (AREA)
- Thermal Sciences (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR9910208A FR2797271B1 (en) | 1999-08-03 | 1999-08-03 | DYNAMIC HOT MACERATION PROCESS AND DEVICE FOR IMPLEMENTING IT |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR9910208A FR2797271B1 (en) | 1999-08-03 | 1999-08-03 | DYNAMIC HOT MACERATION PROCESS AND DEVICE FOR IMPLEMENTING IT |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2797271A1 FR2797271A1 (en) | 2001-02-09 |
| FR2797271B1 true FR2797271B1 (en) | 2002-06-07 |
Family
ID=9548941
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR9910208A Expired - Fee Related FR2797271B1 (en) | 1999-08-03 | 1999-08-03 | DYNAMIC HOT MACERATION PROCESS AND DEVICE FOR IMPLEMENTING IT |
Country Status (1)
| Country | Link |
|---|---|
| FR (1) | FR2797271B1 (en) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT1320854B1 (en) * | 2000-12-06 | 2003-12-10 | Self S A S Di Scagliotti Luisa | SYSTEM FOR THE FERMENTATION OF VEGETABLE SUBSTANCES, IN PARTICULAR PERUVA. |
| FR2826665B1 (en) * | 2001-07-02 | 2004-02-27 | Brunet | PROCESS FOR IMPROVING THE EXTRACTION OF COLORING AND AROMATIC MATERIALS FROM GRAPE BERRIES AND DEVICE FOR IMPLEMENTING SAME |
| NZ731402A (en) | 2014-12-02 | 2019-01-25 | Parsec S R L | Method and device for controlled air injection into a vinification tank |
| ES2714952B2 (en) * | 2018-05-18 | 2020-07-10 | Productos Agrovin S A | PROCEDURE AND EQUIPMENT FOR STORING DURING HARVEST MACERATION |
| ES2715116B2 (en) | 2018-05-18 | 2020-02-05 | Productos Agrovin S A | PROCEDURE FOR DISCOVERY OF THE VINTAGE AND DISCOVERER OF VINTAGE |
| FR3107063B1 (en) * | 2020-02-11 | 2022-01-14 | Pera Pellenc Sa | Process and equipment for the preparation of a food product, in particular based on berries |
| WO2022013460A1 (en) * | 2020-07-13 | 2022-01-20 | Talleres Ruiz S.A. | Self-cleaning homogeneous mixer-bleeder system consisting of a set of screens and a bleed manifold |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR876668A (en) * | 1940-11-11 | 1942-11-12 | Process for breaking up the must cake in the so-called closed-vessel fermentation of red wine and device for its implementation | |
| FR1502894A (en) * | 1966-10-05 | 1967-11-24 | G Pepin Fils Aine & Soc Du Fil | Device for mixing liquids, especially food liquids |
| FR2596768A1 (en) * | 1986-08-28 | 1987-10-09 | Magyar Sa | Improvements made to wine-making methods and devices |
| FR2756568B1 (en) * | 1996-12-02 | 1999-02-05 | Oenodev Sarl | METHOD OF MATURING WINE ON LINES IN BARRELS OR TANKS AND DEVICE FOR IMPLEMENTING IT |
-
1999
- 1999-08-03 FR FR9910208A patent/FR2797271B1/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| FR2797271A1 (en) | 2001-02-09 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |
Effective date: 20080430 |