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FR2754269B1 - Procede de preparation d'une composition comprenant une substance thermosensible - Google Patents

Procede de preparation d'une composition comprenant une substance thermosensible

Info

Publication number
FR2754269B1
FR2754269B1 FR9612107A FR9612107A FR2754269B1 FR 2754269 B1 FR2754269 B1 FR 2754269B1 FR 9612107 A FR9612107 A FR 9612107A FR 9612107 A FR9612107 A FR 9612107A FR 2754269 B1 FR2754269 B1 FR 2754269B1
Authority
FR
France
Prior art keywords
preparation
composition
thermosensitive substance
thermosensitive
substance
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR9612107A
Other languages
English (en)
Other versions
FR2754269A1 (fr
Inventor
Olivier Nore
Andre Pilot
Jean Luc Simon
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Rhodia Chimie SAS
Original Assignee
Rhodia Chimie SAS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rhodia Chimie SAS filed Critical Rhodia Chimie SAS
Priority to FR9612107A priority Critical patent/FR2754269B1/fr
Priority to PCT/FR1997/001775 priority patent/WO1998015641A1/fr
Priority to AU45609/97A priority patent/AU4560997A/en
Publication of FR2754269A1 publication Critical patent/FR2754269A1/fr
Application granted granted Critical
Publication of FR2754269B1 publication Critical patent/FR2754269B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/96—Stabilising an enzyme by forming an adduct or a composition; Forming enzyme conjugates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N13/00—Treatment of microorganisms or enzymes with electrical or wave energy, e.g. magnetism, sonic waves
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/98—Preparation of granular or free-flowing enzyme compositions

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Biomedical Technology (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
FR9612107A 1996-10-04 1996-10-04 Procede de preparation d'une composition comprenant une substance thermosensible Expired - Fee Related FR2754269B1 (fr)

Priority Applications (3)

Application Number Priority Date Filing Date Title
FR9612107A FR2754269B1 (fr) 1996-10-04 1996-10-04 Procede de preparation d'une composition comprenant une substance thermosensible
PCT/FR1997/001775 WO1998015641A1 (fr) 1996-10-04 1997-10-06 Preparation d'une composition comprenant une substance thermosensible et un compose thermoreticulable et utilisation de ladite composition
AU45609/97A AU4560997A (en) 1996-10-04 1997-10-06 Preparation of a composition containing a heat sensitive substance and a compound cross-linkable by heat and use of said composition

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9612107A FR2754269B1 (fr) 1996-10-04 1996-10-04 Procede de preparation d'une composition comprenant une substance thermosensible

Publications (2)

Publication Number Publication Date
FR2754269A1 FR2754269A1 (fr) 1998-04-10
FR2754269B1 true FR2754269B1 (fr) 1998-11-13

Family

ID=9496359

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9612107A Expired - Fee Related FR2754269B1 (fr) 1996-10-04 1996-10-04 Procede de preparation d'une composition comprenant une substance thermosensible

Country Status (1)

Country Link
FR (1) FR2754269B1 (fr)

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1973613A (en) * 1933-07-11 1934-09-11 Sardik Inc Pectin and its manufacture
GB808300A (en) * 1955-12-28 1959-02-04 Schwarz Lab Inc Improvements in a soluble enzyme preparation and process of recovery of the same
US3699662A (en) * 1970-06-18 1972-10-24 Fluid Energy Process Equip Drying process for pulverulent material
US3812595A (en) * 1972-06-21 1974-05-28 D Engelhart Method of and means for flash drying naturally occurring oilseeds
JPS57108020A (en) * 1980-12-26 1982-07-05 Sanwa Kagaku Kenkyusho:Kk Stable kallidinogenase composition and its preparation
JPS5998688A (ja) * 1982-11-30 1984-06-07 Pentel Kk カルボキシペプチダ−ゼ含有物の製造方法
EP0278427A3 (fr) * 1987-02-06 1989-11-29 GEWÜRZMÜLLER DR. E. RENDLEN GMBH & CO. Offene Handelsgesellschaft Procédé de préparation de saucisse tartinable cuite et de foie
JP2626700B2 (ja) * 1990-08-31 1997-07-02 雪印乳業株式会社 低アレルゲン化したホエータンパク加水分解物及びその製造法
DE4308707C1 (de) * 1993-03-18 1994-03-17 Batscheider Lieken Muehlen Verfahren zum Herstellen eines getrockneten Sauerteigs
DE4326468A1 (de) * 1993-08-09 1995-02-16 Henkel Kgaa Verwendung von überhitztem Wasserdampf zur praktisch abgasfreien Trocknung von Wertstoffen und temperatursensitiven Wertstoffgemischen und damit hergestellte Trockenprodukte mit verbesserten Eigenschaften

Also Published As

Publication number Publication date
FR2754269A1 (fr) 1998-04-10

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Legal Events

Date Code Title Description
ST Notification of lapse