FR2480568B1 - - Google Patents
Info
- Publication number
- FR2480568B1 FR2480568B1 FR8008644A FR8008644A FR2480568B1 FR 2480568 B1 FR2480568 B1 FR 2480568B1 FR 8008644 A FR8008644 A FR 8008644A FR 8008644 A FR8008644 A FR 8008644A FR 2480568 B1 FR2480568 B1 FR 2480568B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/045—Coagulation of milk without rennet or rennet substitutes
- A23C19/0455—Coagulation by direct acidification without fermentation of the milk, e.g. by chemical or physical means
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C21/00—Whey; Whey preparations
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/202—Casein or caseinates
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Biotechnology (AREA)
- Dairy Products (AREA)
Priority Applications (16)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8008644A FR2480568A1 (fr) | 1980-04-17 | 1980-04-17 | Procede de traitement du lait par une resine echangeuse de cations en vue de la fabrication de la caseine et du lactoserum |
DE8181400526T DE3164983D1 (en) | 1980-04-17 | 1981-04-02 | Decationized milk, process for treating milk by a cation exchange resin for the manufacture of decationized milk and use of the decationized milk in the manufacture of curdled milk casein for cheeses and lactoserum |
EP81400526A EP0038732B1 (fr) | 1980-04-17 | 1981-04-02 | Lait décationisé, procédé de traitement du lait par une résine échangeuse de cations pour la fabrication du lait décationisé, et utilisation du lait décationisé pour la fabrication de la caséine du caillé de lait pour fromages et du lactosérum |
AT81400526T ATE8564T1 (de) | 1980-04-17 | 1981-04-02 | Entkationisierte milch, verfahren zur behandlung von milch mittels eines kationenaustauscherharzes fuer die herstellung der entkationisierten milch und verwendung der entkationisierten milch zur herstellung des kaseins der geronnenen milch fuer kaese und milchserum. |
IE786/81A IE51193B1 (en) | 1980-04-17 | 1981-04-07 | Decationized milk,milk processing method using a cation-exchange resin to prepare decationized milk and utilization of decationized milk to prepare casein,milk curd for cheese and lactoserum |
US06/251,892 US4352828A (en) | 1980-04-17 | 1981-04-07 | Cation-exchange of milk and products thereof |
AU69366/81A AU539351B2 (en) | 1980-04-17 | 1981-04-10 | Decationized milk and casein, milk curd and whey therefrom |
AR284967A AR225803A1 (es) | 1980-04-17 | 1981-04-14 | Procedimiento de tratamiento de la leche por una resina intercambiadora de cationes en forma acida |
CA000375469A CA1170492A (en) | 1980-04-17 | 1981-04-14 | Milk processing method using a cation-exchanging resin to prepare decationized milk casein, milk curd for cheese and lactoserum |
NZ196827A NZ196827A (en) | 1980-04-17 | 1981-04-15 | Decationising milk using cation-exchange resin casein lactoserum curd and cheese |
ES501433A ES8300436A1 (es) | 1980-04-17 | 1981-04-15 | Procedimiento de tratamiento de la leche |
JP5908181A JPS5913171B2 (ja) | 1980-04-17 | 1981-04-17 | 脱カチオン化乳およびその製法 |
ES511020A ES8307075A1 (es) | 1980-04-17 | 1982-03-31 | Procedimiento de tratamiento de la leche. |
FR8212126A FR2529758A2 (fr) | 1980-04-17 | 1982-07-09 | Procede de traitement du lait par une resine echangeuse de cations pour la fabrication du lait decationise, acidule |
US06/405,287 US4460616A (en) | 1980-04-17 | 1982-08-04 | Acidulated decationized milk |
JP18295683A JPS59102351A (ja) | 1980-04-17 | 1983-09-29 | 脱カチオン化乳を用いる乳加工法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8008644A FR2480568A1 (fr) | 1980-04-17 | 1980-04-17 | Procede de traitement du lait par une resine echangeuse de cations en vue de la fabrication de la caseine et du lactoserum |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2480568A1 FR2480568A1 (fr) | 1981-10-23 |
FR2480568B1 true FR2480568B1 (ja) | 1984-09-14 |
Family
ID=9241018
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR8008644A Granted FR2480568A1 (fr) | 1980-04-17 | 1980-04-17 | Procede de traitement du lait par une resine echangeuse de cations en vue de la fabrication de la caseine et du lactoserum |
Country Status (2)
Country | Link |
---|---|
JP (2) | JPS5913171B2 (ja) |
FR (1) | FR2480568A1 (ja) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2514615B1 (fr) * | 1981-10-21 | 1985-10-18 | Bridel Laiteries | Procede de traitement du lait par electrodialyse sur membranes cationiques, lait decationise acide ainsi obtenu et utilisation de ce dernier pour la fabrication de la caseine, du caille de lait pour fromages et du lactoserum |
FR2534455B1 (fr) * | 1982-10-14 | 1985-08-23 | Bridel Laiteries | Procede de preparation des boissons aromatisees de longue conservation, a base de lactoserum acidifie |
FR2552631B1 (fr) * | 1983-10-03 | 1990-10-19 | Meram Sa Laboratoires | Lait et produits laitiers appauvris ou non en calcium et enrichis en magnesium |
JPS60176667U (ja) * | 1984-05-01 | 1985-11-22 | 山口 正人 | 掛けぶとんカバ− |
AU580619B2 (en) * | 1984-09-11 | 1989-01-19 | Kraft Inc. | Manufacture of high-solids pre-cheese and cheeses |
JPS61257140A (ja) * | 1985-05-11 | 1986-11-14 | Yamasa Shoyu Co Ltd | カルシウム強化牛乳の製造法 |
DE3842980C2 (de) * | 1988-12-21 | 1995-06-29 | Westfalia Separator Ag | Verfahren zur zentrifugalen Behandlung von Käsereimilch und Zentrifuge zur Durchführung des Verfahrens |
JPH04179440A (ja) * | 1990-07-27 | 1992-06-26 | Meiji Milk Prod Co Ltd | 低ナトリウム乳製品及びその製造法 |
JPH0751045B2 (ja) * | 1990-07-27 | 1995-06-05 | 明治乳業株式会社 | 低ナトリウムチーズ及びその製造法 |
JP2631155B2 (ja) * | 1990-07-27 | 1997-07-16 | 明治乳業 株式会社 | 低ナトリウム粉乳の製造法 |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CH288707A (fr) * | 1946-09-11 | 1953-02-15 | M & R Dietetic Lab Inc | Procédé pour l'obtention d'un produit lacté non solide et produit obtenu par ce procédé. |
FR1469793A (fr) * | 1966-02-22 | 1967-02-17 | Procédé de séparation de la caséine du lait en vue de la production de petit-lait pour la fabrication de lactose et de produits alimentaires | |
FR2331963A1 (fr) * | 1975-11-20 | 1977-06-17 | Zuid Nl Melkindustrie | Procede de fabrication de petit-lait ou de produits de petit-lait a partir de lait ecreme ou de ses melanges |
FR2418626A1 (fr) * | 1978-03-02 | 1979-09-28 | Triballat Laiteries | Procede et installations pour la preparation de la caseine a partir du lait et produits ainsi obtenus |
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1980
- 1980-04-17 FR FR8008644A patent/FR2480568A1/fr active Granted
-
1981
- 1981-04-17 JP JP5908181A patent/JPS5913171B2/ja not_active Expired
-
1983
- 1983-09-29 JP JP18295683A patent/JPS59102351A/ja active Granted
Also Published As
Publication number | Publication date |
---|---|
JPS5913171B2 (ja) | 1984-03-28 |
JPS6121053B2 (ja) | 1986-05-24 |
JPS5718943A (en) | 1982-01-30 |
JPS59102351A (ja) | 1984-06-13 |
FR2480568A1 (fr) | 1981-10-23 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |