Nothing Special   »   [go: up one dir, main page]

EP1662945A1 - Glas für das trinken und probieren von getränken - Google Patents

Glas für das trinken und probieren von getränken

Info

Publication number
EP1662945A1
EP1662945A1 EP04769114A EP04769114A EP1662945A1 EP 1662945 A1 EP1662945 A1 EP 1662945A1 EP 04769114 A EP04769114 A EP 04769114A EP 04769114 A EP04769114 A EP 04769114A EP 1662945 A1 EP1662945 A1 EP 1662945A1
Authority
EP
European Patent Office
Prior art keywords
glass
ribs
glass according
carbon dioxide
foregoing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP04769114A
Other languages
English (en)
French (fr)
Other versions
EP1662945B1 (de
Inventor
Luigi Stecca
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=34958466&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=EP1662945(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from ITRO20040006 external-priority patent/ITRO20040006A1/it
Priority claimed from ITRO20040007 external-priority patent/ITRO20040007A1/it
Application filed by Individual filed Critical Individual
Publication of EP1662945A1 publication Critical patent/EP1662945A1/de
Application granted granted Critical
Publication of EP1662945B1 publication Critical patent/EP1662945B1/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00Table service
    • A47G19/22Drinking vessels or saucers used for table service
    • A47G19/2205Drinking glasses or vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G2400/00Details not otherwise provided for in A47G19/00-A47G23/16
    • A47G2400/04Influencing taste or nutritional properties
    • A47G2400/045Influencing taste or nutritional properties by releasing wine bouquet
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01FMIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
    • B01F2101/00Mixing characterised by the nature of the mixed materials or by the application field
    • B01F2101/06Mixing of food ingredients
    • B01F2101/16Mixing wine or other alcoholic beverages; Mixing ingredients thereof
    • B01F2101/17Aeration of wine

Definitions

  • the present invention relates to a glass for consuming and tasting drinks, in particular alcoholic drinks with or without carbon dioxide, for example, wine and beer.
  • alcoholic drinks with or without carbon dioxide
  • wine and beer In the case of wine, as is known, it is appropriate that consumption of such a drink is preceded by a mechanical treatment, rotating and/or oscillating the glass, to allow the liquid to absorb a certain quantity of air and as a result of oxygen.
  • This oxygen absorption enhances particular qualities of the wine such as its aromas and flavours.
  • This treatment, as well as the above-mentioned oxygenation, in some cases is also intended to reduce the level of carbon dioxide, whose presence, if at an excessive level, can cause unwanted and harmful effects in alcoholic drinks.
  • it increases the human body's capacity for absorption of alcoholic products, constituting an effective vehicle for alcohol .
  • the gas has properties which anaesthetise the taste buds and so cancel out the consumer's capacity for taste.
  • the above-mentioned treatment consists of predetermined pouring out techniques and, as indicated above, an operation for rotation and oscillation of the glasses during and after filling.
  • such techniques do not allow either oxygenation able to suitably enhance the aromas and flavours, or an appreciable reduction in the level of carbon dioxide.
  • carbon dioxide is spontaneously produced during fermentation. More carbon dioxide is then added artificially at the moment of bottling, to allow the product to be preserved for longer. Therefore, it is evident that in the case of beer, the need to reduce the level of carbon dioxide dissolved in the drink is even stronger and more predominant than with wine .
  • the aim of the present invention is, therefore, to overcome the above-mentioned disadvantages by providing a glass with the characteristics described in the first claim herein.
  • Figures 1 to 3 and 5 to 9 are perspective front views of several embodiments of the glass made in accordance with the present invention
  • Figure 4 is a plan view of the glass illustrated in Figure 1
  • Figures 10 to 13 are enlarged perspective views of four alternative embodiments of a detail of the tankards illustrated in Figures 1 to 9.
  • the numeral 1 denotes generically a glass or tankard for consuming and tasting drinks such as wine and beer.
  • Figures 1 to 5 illustrate, respectively labelled 2, 3, 4 and 5, conical column glasses with a wide opening 6 in particular used for tasting beer
  • Figures 6 to 9 illustrate, respectively labelled 7, 8, 9 and 10, goblet-shaped glasses, that is to say having the shape of a spherical cup and with a stem 11 and a base 12.
  • the internal surface 13 of the glasses 1 has a plurality of raised ribs 14, evenly distributed and extending from the bottom 15 towards the opening 6 of the glasses 1.
  • said ribs 14 are substantially parallel with one another, whilst in the glasses 3 and 4 the ribs 14 extend from the bottom 15 towards the opening 6 of the glass 1 with a helical or spiral path, respectively clockwise and anti-clockwise.
  • the ribs 14 are distributed in a first and a second set with opposite helical or spiral paths .
  • the glass 7 in Figure 6 has, on the internal surface 13 of the respective cup, a plurality of ribs 14 extending radially from the bottom 15 towards the opening 6.
  • the ribs 14 extend from the bottom 15 towards the opening 6 of the glass 1 with a helical or spiral path, respectively anti-clockwise and clockwise.
  • the ribs 14 are distributed in a first and a second set with opposite helical or spiral paths .
  • the ribs 14 in cross-section have a rounded shape and differing thicknesses.
  • the ribs 14 in cross-section respectively have a sharp-edged triangular shape and a polygonal shape forming two sharp edges .
  • the size of the ribs 14 is between 0.5 and 3.5 mm.
  • the consumer is right- or left-handed, it may be a good idea to choose the appropriate glass 1 amongst those illustrated in Figures 2, 3, 7 and 8, or in Figures 5 and 9 for right- and left- handed people.
  • the consumer makes the glass 1 perform rotary movements so that the respective ribs 14 cause a turbulent movement with the aim of making a certain quantity of air and consequently oxygen absorbable in the liquid.
  • Said oxygen absorption enhances particular qualities of the wine, such as its aromas and flavours. Said oxygenation therefore allows the organoleptic attributes of the wine to be enhanced and partial elimination of the carbon dioxide contained in it, which also helps to enhance the perfumes.

Landscapes

  • Table Devices Or Equipment (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
EP04769114A 2004-06-08 2004-08-05 Verfahren zum Entfernen überschüssigen Kohlendioxids aus alkoholischen Getränken Expired - Lifetime EP1662945B1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ITRO20040006 ITRO20040006A1 (it) 2004-06-08 2004-06-08 Procedimento atto all'eliminazione dell'anidride carbonica in eccesso contenuta nelle birre ad alta fermentazione con apposito bicchiere
ITRO20040007 ITRO20040007A1 (it) 2004-07-05 2004-07-05 Una musica di profumi - procedimento atto ad una maggiore ossigenazione, con liberazione di profumi e aromi, diminuzione dell'anidride carbonica e creazione di un suono musicale da parte del vino assaggiato in apposito bicchiere
PCT/IB2004/002559 WO2005120306A1 (en) 2004-06-08 2004-08-05 A glass for consuming and tasting drinks

Publications (2)

Publication Number Publication Date
EP1662945A1 true EP1662945A1 (de) 2006-06-07
EP1662945B1 EP1662945B1 (de) 2007-04-11

Family

ID=34958466

Family Applications (1)

Application Number Title Priority Date Filing Date
EP04769114A Expired - Lifetime EP1662945B1 (de) 2004-06-08 2004-08-05 Verfahren zum Entfernen überschüssigen Kohlendioxids aus alkoholischen Getränken

Country Status (6)

Country Link
US (1) US20080290101A1 (de)
EP (1) EP1662945B1 (de)
AT (1) ATE359013T1 (de)
DE (1) DE602004005877T2 (de)
ES (1) ES2285515T3 (de)
WO (1) WO2005120306A1 (de)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1795091A1 (de) * 2005-12-07 2007-06-13 Luigi Stecca Karaffe
DE202006003849U1 (de) * 2006-03-10 2006-05-24 Becker-Ganser, Edmund Gefäß für Trinkflüssigkeiten
CH699358B1 (fr) * 2006-08-02 2010-02-26 Pierre-Andre Dayer Dispositif de préparation d'un vin à la dégustation dans un verre
DE102008014141A1 (de) * 2008-03-13 2009-09-17 Schüllner, Guido Gefäß / Behältnis zur feinstofflichen Veränderung von Flüssigkeiten
US20100122919A1 (en) * 2008-11-18 2010-05-20 Burroughs James R Beverage glass with internal decanting, filtering,mixing and aerating cell
US8101222B2 (en) * 2008-11-18 2012-01-24 Chevalier Collection, Ltd. Beverage glass with internal decanting, filtering, mixing and aerating cell
US8333287B2 (en) 2009-04-21 2012-12-18 Owens-Brockway Glass Container Inc. Bottle neck with internal embossments and method manufacture
US20110095038A1 (en) * 2009-10-23 2011-04-28 Williams Jr Donald E Apparatus for consuming liquids
US9067703B2 (en) * 2010-08-03 2015-06-30 Airewire, LLC Self-aerating wine bottle
MX2014009131A (es) * 2012-02-08 2014-09-11 Vetreria Di Borgonovo S P A Metodo para controlar y mantener un valor bajo de concentracion de alcohol en la sangre de un consumidor que ha bebido una bebida alcoholica, en particular vino, que comprende el uso de una copa estriada, y un aparato para esto.
US9204744B2 (en) * 2012-05-24 2015-12-08 Margarita D. Vacanti Drinkware
US20140023767A1 (en) * 2012-06-18 2014-01-23 Michael J. Dikas Oxygenating drinking/mixing vessel
US20150203235A1 (en) * 2012-12-10 2015-07-23 Owens-Brockway Glass Container Inc. Bottle having one or more internal projections
US20160249773A1 (en) * 2015-02-27 2016-09-01 William Elliott Van Pelt Liquid agitation container
FR3041516B1 (fr) * 2015-09-24 2018-07-13 Ab Design Concept & Creation Tasse a degustation
PT3589172T (pt) * 2017-03-02 2021-09-20 Noble Glass Oy Copo para bebida alcoólica destilada
USD832052S1 (en) * 2017-04-05 2018-10-30 GrowleyWerks, Inc. Drinking vessel
US20200229623A1 (en) * 2019-01-17 2020-07-23 Chang Hsien Liu Wine-decanting cup structure
USD1011135S1 (en) 2021-10-14 2024-01-16 Jordan Kobayashi Container
US11986789B1 (en) 2023-11-22 2024-05-21 Michael A. Fors Wine decanter, wine glass and movable base

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2352205A (en) * 1940-08-02 1944-06-27 Julius H Karlson Drink mixing tumbler
US3194468A (en) * 1962-06-11 1965-07-13 Somerville Ind Ltd Plastic drinking cups
GB1188989A (en) * 1967-06-21 1970-04-22 Leer U K Ltd Van Improved Container.
US3443715A (en) * 1968-01-18 1969-05-13 Illinois Tool Works Double wall container
CH540822A (de) * 1971-07-28 1973-08-31 Schmalbach Lubeca Einendig offener Behälter aus Kunststoff
US3934725A (en) * 1972-03-13 1976-01-27 Illinois Tool Works Inc. Nestable article
USD372398S (en) * 1995-04-17 1996-08-06 Trafalgar House Inc. Swirl tumbler
USD381558S (en) * 1995-12-29 1997-07-29 Sweetheart Cup Company, Inc. Drinking cup
FR2788210B1 (fr) * 1999-01-12 2001-02-23 Jerome Meunier Verre a degustation particuliere utilisable pour l'examen olfactif des boissons alcoolisees
USD423879S (en) * 1999-11-01 2000-05-02 Shyn-Shen Lin Cup
FR2817134A1 (fr) * 2000-11-29 2002-05-31 Sanbri Verre a degustation
US6409374B1 (en) * 2001-04-30 2002-06-25 Boyd I. Willat Beverage tasting vessel with aerating ridges and agitating ribs
USD479950S1 (en) * 2002-04-23 2003-09-30 Shyn-Shen Lin Cup
US6685047B1 (en) * 2002-06-18 2004-02-03 Geoffrey P. Mott Glass beverage container with thermally insulated exterior surface

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
See references of WO2005120306A1 *

Also Published As

Publication number Publication date
WO2005120306A1 (en) 2005-12-22
DE602004005877D1 (de) 2007-05-24
EP1662945B1 (de) 2007-04-11
US20080290101A1 (en) 2008-11-27
ATE359013T1 (de) 2007-05-15
ES2285515T3 (es) 2007-11-16
DE602004005877T2 (de) 2007-10-18

Similar Documents

Publication Publication Date Title
EP1662945B1 (de) Verfahren zum Entfernen überschüssigen Kohlendioxids aus alkoholischen Getränken
US20070125720A1 (en) Decanter for reducing the level of carbon dioxide in alcoholic drinks and respective reduction method
US7975872B2 (en) Aerating wine glass
US9204744B2 (en) Drinkware
CN105764383A (zh) 饮用容器
WO2006083552A2 (en) Magnetic aerator
US20120031915A1 (en) Self-aerating wine bottle
US20140023767A1 (en) Oxygenating drinking/mixing vessel
US20090053374A1 (en) Beverage Container
JP2011152116A (ja) 容器詰め炭酸ガス含有アルコール飲料
KR20090008895U (ko) 식품용기의 결합구조
CN110621201B (zh) 用于蒸馏的酒精饮品的饮用玻璃杯
JP6192489B2 (ja) シェーカー
JP2004275112A5 (de)
KR100360035B1 (ko) 식품용기가 내장된 음료용기
Renfrew Trends in beverage markets
JP3225229U (ja) 木質感と自然香味を味わえる高アルコール炭酸飲料のセット。
US20060013926A1 (en) Magnetic dispensing funnel
KR101136131B1 (ko) 영역 분할형 페트병
JP2003012049A (ja) 飲用容器の飲用制御構造
KR200424178Y1 (ko)
KR200182100Y1 (ko) 식품용기가 내장된 음료용기
KR200185011Y1 (ko) 컵라면 용기
KR200362752Y1 (ko) 주류분사기
CZ37416U1 (cs) Šroubovací uzávěr s integrovanou nádržkou

Legal Events

Date Code Title Description
PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

17P Request for examination filed

Effective date: 20060110

AK Designated contracting states

Kind code of ref document: A1

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IT LI LU MC NL PL PT RO SE SI SK TR

AX Request for extension of the european patent

Extension state: AL HR LT LV MK

RTI1 Title (correction)

Free format text: A METHOD FOR ELIMINATING EXCESS CARBON DIOXIDE FROM ALCOHOLIC DRINKS

GRAP Despatch of communication of intention to grant a patent

Free format text: ORIGINAL CODE: EPIDOSNIGR1

GRAS Grant fee paid

Free format text: ORIGINAL CODE: EPIDOSNIGR3

GRAA (expected) grant

Free format text: ORIGINAL CODE: 0009210

AK Designated contracting states

Kind code of ref document: B1

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IT LI LU MC NL PL PT RO SE SI SK TR

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: FI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

Ref country code: SI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

REG Reference to a national code

Ref country code: GB

Ref legal event code: FG4D

REG Reference to a national code

Ref country code: CH

Ref legal event code: EP

REG Reference to a national code

Ref country code: IE

Ref legal event code: FG4D

REF Corresponds to:

Ref document number: 602004005877

Country of ref document: DE

Date of ref document: 20070524

Kind code of ref document: P

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: SE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070711

REG Reference to a national code

Ref country code: CH

Ref legal event code: NV

Representative=s name: ISLER & PEDRAZZINI AG

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: PT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070911

REG Reference to a national code

Ref country code: CH

Ref legal event code: PCAR

Free format text: ISLER & PEDRAZZINI AG;POSTFACH 1772;8027 ZUERICH (CH)

NLV1 Nl: lapsed or annulled due to failure to fulfill the requirements of art. 29p and 29m of the patents act
ET Fr: translation filed
REG Reference to a national code

Ref country code: ES

Ref legal event code: FG2A

Ref document number: 2285515

Country of ref document: ES

Kind code of ref document: T3

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: PL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: DK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

Ref country code: NL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

Ref country code: BG

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070711

Ref country code: CZ

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

PLBE No opposition filed within time limit

Free format text: ORIGINAL CODE: 0009261

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: SK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

26N No opposition filed

Effective date: 20080114

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: MC

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20070831

Ref country code: GR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070712

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: RO

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: IE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20070807

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: EE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: CY

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: LU

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20070805

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: TR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20070411

Ref country code: HU

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20071012

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: IT

Payment date: 20140729

Year of fee payment: 11

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20140831

PGRI Patent reinstated in contracting state [announced from national office to epo]

Ref country code: BE

Effective date: 20150210

REG Reference to a national code

Ref country code: FR

Ref legal event code: PLFP

Year of fee payment: 12

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: IT

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20150805

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20160831

REG Reference to a national code

Ref country code: FR

Ref legal event code: PLFP

Year of fee payment: 13

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: CH

Payment date: 20161227

Year of fee payment: 13

Ref country code: DE

Payment date: 20170131

Year of fee payment: 13

Ref country code: FR

Payment date: 20170131

Year of fee payment: 13

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20160831

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: GB

Payment date: 20170130

Year of fee payment: 13

Ref country code: BE

Payment date: 20170130

Year of fee payment: 13

Ref country code: AT

Payment date: 20170131

Year of fee payment: 13

PGRI Patent reinstated in contracting state [announced from national office to epo]

Ref country code: BE

Effective date: 20170201

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: ES

Payment date: 20170214

Year of fee payment: 13

REG Reference to a national code

Ref country code: DE

Ref legal event code: R119

Ref document number: 602004005877

Country of ref document: DE

REG Reference to a national code

Ref country code: CH

Ref legal event code: PL

REG Reference to a national code

Ref country code: AT

Ref legal event code: MM01

Ref document number: 359013

Country of ref document: AT

Kind code of ref document: T

Effective date: 20170805

GBPC Gb: european patent ceased through non-payment of renewal fee

Effective date: 20170805

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: CH

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20170831

Ref country code: LI

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20170831

REG Reference to a national code

Ref country code: FR

Ref legal event code: ST

Effective date: 20180430

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: AT

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20170805

REG Reference to a national code

Ref country code: BE

Ref legal event code: MM

Effective date: 20170831

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: GB

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20170805

Ref country code: DE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20180301

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: FR

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20170831

Ref country code: BE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20170831

REG Reference to a national code

Ref country code: ES

Ref legal event code: FD2A

Effective date: 20181029

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: ES

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20170806