Mustard sauce for steak

This Creamy Mustard Sauce is a versatile and flavor-packed condiment perfect for giving an instant lift to any dish! It is ideal for dressing up salmon, drizzling over roasted veggies, or serving with hibachi steak and chicken. Ready in just a few minutes, this creamy sauce is the perfect addition to your arsenal for elevating weeknight dinners or adding a gourmet touch to special meals.

Creamy Diane sauce, spiked with cognac and a touch of mustard, is fantastic for steak. Ready in 10 minutes!

If you are looking for a dynamite steak dipping sauce, then you need to try my cowboy butter recipe. This garlic infused butter is loaded with shallots, lots of fresh herbs, lemon juice, dijon mustard and Worcestershire sauce.

My recipe for Dijon Mustard Sauce is a savory, creamy, and velvety sauce with a slightly sharp flavor from the tangy mustard - and it is so good! It is perfect for pairing with your favorite main courses, as a dipping sauce, or even as a savory salad dressing. Ready in under 20 minutes using only 6 ingredients, this is a no-fuss sauce you will love making again and again!

Double Mustard and Garlic Sauce - a super simple no cook butter sauce with mustard, garlic and chives. Just melt, mix and serve!

Learn how to make a delicious Creamy Dijon Sauce that’ll make your meals pop and add that gourmet touch! And the best part? It’s so simple to make – comes together in just 10 minutes! Drizzle this mustard cream sauce recipe over pork, chicken, salmon, steak, fish, veggies and more! | www.mapleandmango.com

"Oh My!" Steak Sauce: my favorite secret family recipe for the best flavored buttery steak sauce! This steak sauce is gluten free, low carb and keto approved! #Keto #LowCarb #glutenfree

Here I'll show you how to make the dreamiest steak sauce imaginable!

I’m not sure where the late Mr. O-P got this recipe for mustard sauce, but what I do know is that it’s my favorite, and soon becomes the favorite of everyone who tries it. This is the mustard sauce that we have been serving with our Easter ham for more than a decade. When we first served it, our friend Stephanie liked it so much, that she wanted her own little bowl on the side. Yep, it’s that good. It’s easy to put together, and keeps 4 to 5 days in the fridge, if it lasts that long. In…

This creamy mustard sauce recipe is quick & easy to make & pairs well with meat, seafood or vegetables. Sauce is rich & creamy with subtle mustard flavor.