Gishiri
| Gishiri | |
|---|---|
food ingredient (en)  , spice (en) da food preservative (en) | |
 | |
| Kayan haɗi |
sodium chloride (en) , impurity (en) , food additive (en) , anticaking agent (en) da potassium iodide (en) |
| Said to be the same as (en) |
sodium chloride (en) da halite (en) |
Gishiri (Turanci: salt) wani nau'in sinadari ne, da ake amfani dashi a cikin abinci da ke ƙara ɗanɗano da daɗi.
Gishiri yana da yawa a cikin ruwan teku. Buɗaɗɗiyar teku tana da kusan gram 35 (1.2 oz) na daskararru a kowace lita na ruwan teku, salinity na 3.5%.
Wannan Muƙalar guntuwa ce: tana buƙatar a inganta ta, kuna iya gyara ta.