Boards to share

Italian charcuterie board to share. 14,50€

"Bresaola, Speck, Mortadelle, Spicy Spianata"
Mixed plate: Italian charcuterie and cheese sticks. 20,00€

Oysters
Plate of 9 n°3 oysters from Vendée. 16,50€

Plate of 12 No. 3 oysters from Vendée. 22,00€

The entrees
Stracciatella in sauce, served with focaccia. 15,00€
Burrata with pesto and bresaola. 16,00€
Beef carpaccio with pesto and parmesan. 14,00€

Maxi salads
Caesar salad: salad, tomatoes, parmesan, hard-boiled egg, chicken, croutons, 15,50€
Caesar sauce.
Crispy hot goat cheese salad: salad, tomatoes, goat cheese, bresaola. 14,50€

Mac’ and cheese

Mac’ and cheese cheddar : macaroni, cheddar, bacon, mozzarella. 15,00€
Mac’ and cheese gorgonzola : macaroni, gorgonzola, cream, mozzarella. 15,00€
Mac’ and cheese carbonara: macaroni, bacon, cream, mozzarella. 15,50€

The fish
Cuttlefish in parsley with new potatoes. 18,50€
Fish from the market. "see slate"

Meats
Cheese burger: baker's bread, minced steak, red onions, bacon, cheddar, salad, 17,50€
burger sauce.
Homemade beef lasagna. “served with green salad” 15,00€
Butcher’s piece. 180gr 19,50€
Butcher-style minced steak 150gr. 16,00€
(sauce of your choice: gorgonzola, peppers, tartare)
Double beef carpaccio. 21,00€
“All our meats are served with homemade fries and green salad.”
Our toppings: new potatoes, homemade fries, green salad, seasonal vegetables. 4,50€

For your health, avoid eating too fatty, too salty, too sweet. Documents relating to the traceability of our meats "origin, breeding, slaughter" and the list of our allergens are available at reception. Net prices, services
included
 The pizzas

Base tomate*
Marguarita: mozzarella. 11,50€
Neapolitan: mozzarella, olives, anchovies. 13,50€
Child: mozzarella, white ham. 10,00€
Vegi: mozzarella, mushrooms, olives, red onions, cherry tomatoes, peppers. 15,50€
The Sicilian: mozzarella, mushrooms, gorgonzola, bresaola, speck. 16,00€
Regina: mozzarella, mushrooms, white ham. 15,00€
The Burger: mozzarella, cheddar, red onions, ground beef, bacon, burger sauce. 17,00€
Pepperoni: mozzarella, pepperoni. 14,50€

Cream base*
Four cheeses: mozzarella, smoked scamorza, "AOP" gorgonzola, "AOP" parmesan. 15,50€
Tuna: mozzarella, mushrooms, tuna, cuttlefish with parsley. 18,00€
La Montagnarde: mozzarella, Taleggio “AOP”, bacon, red onions, potatoes. 16,00€
La Bicchetta: mozzarella, goat cheese, chicken, honey. 15,50€
Truffles: mozzarella, mushrooms, broken summer truffles, bresaola, truffle oil. 19,50€

Specials*
Bolognese: mozzarella, homemade Bolognese. 14,50€
La Spezialo: basic pesto, mozzarella, spicy spinach, Italian saucisse, pepperoni. 🌶🌶 Burrata: 16,00€
basic pesto, mozzarella, speck, smoked scamorza, burrata. 17,50€
La Pizz Tache: basic pistachio pesto, mozzarella, mortadella, smoked scamorza, burrata, 18,00€
pistachio flakes.
Salami: pesto base, mozzarella, speck, spicy esplanata, bresaola, mortadella. 17,50€

For all modifications, additions of ingredients, supplements of €2.50*.

Excluding Burrata, cuttlefish with parsley and tuna €5.00*.
This price is for 1 supplement then is cumulative
 El Castello

Appetizers

- Martini red or white 5 cl 4,50€ - Clan Campbell Whiskey 2 cl 4,50€

- Port, Troussepinette 5 cl 4,50€ - Clan Campbell Whiskey 4 cl 6,50€
- Pineau des Charentes white, Campari 5 cl 4,50€ - Aberlour Whiskey 2 cl 5,50€
- Ricard 2 cl 4,00€ - Aberlour Whiskey 4 cl 7,50€
- Américano house 10 cl 6,00€ - Gin or Vodka 4 cl 5,50€
- Aperol Spritz 16 cl 8,50€ - Suppl. Coca or orange juice 1,50€
- Kir: blackcurrant, blackberry, peach 12 cl 5,00€ - AOC Coteaux du Layon 12,5 cl 5,50€
- Kir royal with champagne 12 cl 9,50€ “Domaine des Forges”
- Glass of Champagne 12 cl 9,50€ - Bottle of Champagne 75 cl 59,50€
- Non-alcoholic fruit cocktail 25 cl 4,50€

Cold drinks
- Fruit juices: orange, pineapple, apple 25 cl 3,50€ - Draft beer 25 cl 4,50€

- lemonade, peach Ice Tea, 25 cl 3,50€ - Draft beer 50 cl 9,00€

- Oasis, Orangina 25 cl 4,00€ - Vendée beer bottle

- Coca Cola, Coca Cola without sugar 33 cl 4,00€ "Mélusine" Blonde or White 33 cl 5,50€

- Perrier 33 cl 4,00€ - Variegated or Monaco 25 cl 4,50€

- Syrup with water: 25 cl 2,50€ - Varied or Monaco 50 cl 9,00€

grenadine, strawberry, mint, lemon - Still mineral water 50 cl 3,00€

- Suppl. syrup or slice 1,00€ - Still mineral water 1 l. 4,00€

- Sparkling mineral water 50 cl 3,00€
Sparkling mineral water 1 l. 4,00€

Hot and digestive drinks

- Coffee 2,50€ - Double Coffee 4,50€
- Decaffeinated Coffee 2,50€ - Cappuccino 4,50€
- Cream Coffee 3,00€ - Tea or infusion 4,00€

- Digestives: 6 cl 7,00€
Limoncello, Mint Pastille, Get 27, Williams Pear, Cognac.

Alcohol abuse is dangerous for your health, consume in moderation. Net prices including services
 Our selection of wines
Bottle Pitcher Pitcher Glass
White wine 75cl 50cl 25cl 12,5cl

AOP Muscadet Sèvre et Maine sur Lie "Domaine 24,00€ 16,00€ 8,00€ 4,00€
Moulin Camus" Dry IGP Pays d'Oc
Chardonnay/Sauvignon "Domaine La Croix Belle 30,00€ 20,00€ 10,00€ 5,00€
Caringoles" Fresh AOC Coteaux du Layon
"Domaine des Forges" Soft and sweet 33,00€ 5,50€

Rosé wine

AOC Fief Vendéen Mareuil “Château Marie du Fou” 27,00€ 18,00€ 9,00€ 4,50€
Sec IGP Pays D’Oc Greg and Juju “Domaine Robert
Vic” Léger 24,00€ 16,00€ 8,00€ 4,00€

Red wine

AOC Fief Vendéen Mareuil "Château Marie du Fou" 27,00€ 18,00€ 9,00€ 4,50€
Dry IGT Primitivo Puglia wine from Puglia
"Domaine Tombacco" Strong and fruity IGP Côtes 33,00€ 22,00€ 11,00€ 5,50€
du Brian Sinequano "Domaine Cailho-Gautran"
Fleshy and spicy 30,00€ 20,00€ 10,00€ 5,00€

Alcohol abuse is dangerous for your health, consume in moderation. Net prices includ
services
 The desserts -

Full fruit ice creams and sorbets

Coffee Pineapple Cut 1 ball 2,50€

Coconut Strawberry Flavors of your choice

Vanilla Bourbon from Madagascar Lime Cut 2 balls 5,00€

Rum-raisins Passion fruit Flavors of your choice from

Caramel fleur de sel Blackcurrant Cut 3 balls 7,50€

Pistachio Flavors of your choice

Milk chocolate Supplement: whipped cream* 1,50€

Mint-chocolate Coffee sauce, chocolate sauce, caramel 2,00€

Nuts sauce

Ice cream sundaes 10€

The Vendée Liège chocolate

Rum-raisin ice cream, coffee, milk chocolate, coffee Milk chocolate ice cream, melted chocolate, toasted
sauce, toasted almonds, whipped cream* almonds, whipped cream*
White Lady Liège coffee
Vanilla ice cream, melted chocolate, toasted almonds, Coffee ice cream, coffee sauce, toasted almonds,
whipped cream* whipped cream*
Summer Liégeois Caramel
Pineapple sorbets, passion fruit, blackcurrant, red fruit Fleur de sel caramel ice cream, creamy caramel
coulis, toasted almonds, whipped cream* sauce, toasted almonds, whipped cream*

Alcoholic drinks 11€ The desserts

Colonel or Limoncello cut Baba Limoncello** 8,00€
Lemon vert sorbet, Vodka** or Limoncello** Semi-cooked with chocolate 8,50€
Coupe Pina Colada Tiramisu 6,00€
Lime sorbets, pineapple, coconut ice cream, Pana Cotta flavor of the moment 5,00€
rum**, toasted almonds, whipped cream* Profiteroles 9,00€
After Eight Gourmet coffee or decaf 7,00€
Mint-chocolate ice cream, chocolate sauce, Gourmet tea 7,50€
Get27** Ben & Jerry's ice cream “Vanilla heart 4,50€
melting cookie dough”

*Cream under pressure / **Alcohol abuse is dangerous for your health. To be consumed in moderation / Net prices including services.
 Lexicon
Focaccia : Galette with olive oil and sprinkled with salt, risen and baked.

Pana Cotta: Cooked cream, accompanied by a coulis.

Taleggio cheese: Italian cheese made from cow's milk, originating from Lombardy.

Gorgonzola : Traditional cheese made from cow's milk, blue-veined.

Mozzarella : Cow's milk cheese, used on pizzas.

Scarmorza : Pear-shaped whole cow's milk spun cheese.

Bresaola: Italian charcuterie made exclusively from beef.

Burrata : Italian fresh spun cheese, from Puglia.

Pepperoni : Variety of salami of American origin made from a dried mixture of pork and
beef, seasoned with paprika.

Carpaccio : Thin slices of raw beef.

Speck : Charcuterie made from boneless pork leg, lightly salted and flavored, cold
smoked.

Spicy esplanade: Sausage produced with finely chopped lean pork, lightly peppered and diced
bacon.

Mortadelle : Cooked cylindrical-shaped cold meats, prepared from pork and beef and
chopped into a very fine and slightly fatty paste. Sometimes pistachios are
added.

Chocolate chip : Fresh cow's cheese, traditional specialty of Puglia.

Pesto : auce prepared with basil, Parmigiano Reggiano and Pecorino cheese, pine
nuts, garlic and olive oil.

Mac’ and cheese : Macaroni and cheese gratin.

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