Unique bread recipes

Starting from a simple homemade dough, this rosemary garlic pull apart bread is assembled with butter, herbs, garlic, and cheese.

Homemade Pretzel Bread recipe! These soft yeast-based loaves are briefly boiled in a baking soda solution, then baked until deeply golden.

A delightful treat that will warm your heart and soul.

Onion Focaccia Bread is focaccia bread that is topped and baked with caramelized onions and white cheddar cheese for a delicious appetizer.

This easy no knead seeded oat bread is crusty on the outside, chewy on the inside, and has the most delicious crunch in every bite.

This Dutch Oven Bread is a no-knead bread that doesn't have to sit overnight! Perfect with a pat of butter, or for grilled cheese!

Cheddar bay biscuit bread recipe is easy and tastes just like the biscuits. Great with Italian food and goes with any meal. This bread melts in your mouth and makes a wonderful snack anytime. Versatile and delicious.

I developed this handmade sub roll recipe specifically for my meatball subs, but they honestly could be used for any type of sandwich! I never hear complaints about having fresh baked bread in the house, so I highly recommend giving these a try. They are sturdy enough to handle meatballs and sauce without having to toast them, but are still super soft, fluffy, and full of flavor. These honestly are so much better than store bought rolls, I can almost guarantee it will be hard to go back to…

This Garlic Bread Focaccia is fluffy on the inside, crunchy and deeply golden on the edges, and doused in melted garlic butter. It's undoubtedly on of the best things to ever come out of my kitchen. It's the perfect vehicle for sandwiches, served with soup, dipped in more garlic butter (!!), or just simply eaten on its own. Salty, garlicky, buttery, fluffy, crunchy, golden brown perfection!

Angies Recipes Taste of Home Recipes with detailed instructions and extensive illustrations