Pasta with white clam sauce

This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.

Affordable canned baby clams are cooked into a fresh, light wine sauce and served over linguine which is perfect for that seafood lover!

This is one of Ryan’s favorite meals that I make. I use canned clams, so it’s super easy, inexpensive, and we always have them in our pantry 👌

Take white clam sauce to the next level! This creamy and easy-to-make dinner will impress guests, but it’s quick enough to make as a weeknight meal! I’ve loved pasta with white clam sauce for years. Up until about 5 years ago, I always bought the canned variety because I thought it was “easier.” But I...Read More »

Linguine with White Clam Sauce is a classy and sophisticated Italian-American pasta dish, flavored by a white wine and clam sauce, soft linguine, baby clams, and topped with fresh parsley and Parmesan cheese.

This easy 30-minute pasta recipe made with an ample amount of canned clams is a satisfying, quick, and easy weeknight dinner.

This classic linguine with clam sauce is always a dinner winner! The combo of baby clams, tender pasta, white wine, and Parmesan cheese is always a treat.

Pasta with Clam Sauce is a simple 20 minute recipe. An easy weeknight recipe that is delicious enough for holiday entertaining.

This classic pasta dish in bianco, with fresh clams, garlic, and white wine is a family-favorite summer dinner that's easy to make.

This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.