Pork pies

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Melton Mowbray Pork Pie, Hot Water Pastry, Hot Water Crust, Pork Pie Recipe, Beef And Mushroom Pie, Hot Water Crust Pastry, Pies Chocolate, Recipes Russian, Pork Pies

How to Make Traditional English Pork Pies: A classic English pork pie has a hand-formed hot water crust pastry, a minced or chopped pork filling, seasoned simply with salt and pepper and topped up with meat jelly, added after baking. It is intended to be eaten cold, the jelly acting as a pro…

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Pork Pie Recipe, Pork Pies, Pie Maker Recipes, Mini Pie Recipes, Meat Pie Recipe, Savoury Pies, Pie Maker, Mini Pie, Scottish Recipes

A friend from work e-mailed me this recipe for cupcake tin pork pies, thinking it would be right up my ally. Boy oh boy was she correct in that assumption! I do have a love for meat products baked in muffin tins. They are cute, they are fun and they are MEAT! Yay! So I made these adorable little pork pies ASAP. The only thing I changed on the recipe was adding some garlic (I always do that...geez!) and a bit more sage (just because I chopped too much and saw no reason to waste it). I also…

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