Filled buns

Soft fluffy warm buns filled with a tuna and olive mixture. These stuffed tuna buns are an ideal savoury addition to your appetisers or snacks repertoire.

Learn how to make bakery-style soft and fluffy milk buns filled with savory, spicy, and aromatic sardine filling. They are budget-friendly to make and super delicious.

Today I spent a good long while searching for a particular book on clay sculpting. It was in my closet (which could very well be compared to a black hole. Once something goes in, it never comes out). I have several boxes in my closet marked "Random Keepsakes," which had been packed away lo

Swedish Cinnamon Buns or Kanelbullar are buns with multiple layers of soft and fluffy bread and aromatic sweet buttery filling in between.

This beautifully soft & melt in the mouth Japanese style bun with a delicious custard filling. A must make for everyone with a sweet tooth.

Meat buns (aka pyrizhky) are absolutely addicting. I mean, how can you go wrong with a soft, buttery bun surrounding a flavourful meaty filling? Spoiler alert: you cannot.

Pan-fried buns filled with a delicious filling of cabbage, vermicelli noodles, and other veggies. All wrapped in some homemade dough before being pan-fried until golden brown and crisp then cooked in a steam to get that nice crisp exterior but chewy inside.These are inspired by my favourite buns from the food stalls and night markets in Taipei. I’d pack a dozen in my suitcase and freeze it when I get back home, and they’d still be soo good! These can of course be frozen and reheated too for…

This Custard Rolls recipe will help you make the Best Custard Rose Rolls or Custard Bread Rolls in the easiest and fastest method.

Coffee Buns is also known as Mexican Buns. It’s a popular and famous buns / breads where I’m from. It’s more known as Papparoti and Rotiboy at the cafés which serve these delicious buns. It’s crispy in the outside and soft and buttery in the inside. Although the butter filling is optional, but this makes it more popular among the people here due to its butter and coffee fragrant. The only difference between egg and eggless version lies in the coffee topping.

These sweet and pillowy soft Vatrushka buns are filled with the most delicious strawberry cheesecake filling. A coffee time dream come true!