Roasted shishito peppers

Roasted shishito peppers make the perfect appetizer or side dish. From oven to table in five minutes, what's not to love?

Nobu Shishito Peppers Recipe – Flavor Blaze

These cast iron blistered shishito peppers with soy garlic sauce will have you skipping them on restaurant menus and making them at home instead! This quick and easy pepper recipe is perfect for a nutritious snack, appetizer, or side dish.

10-Minute Garlic Butter Shishito Peppers are easy to toss together at a moment's notice! A crowd-pleasing appetizer or side dish!

These Blistered Shishito Peppers are the perfect finger food. So easy to make too! Lightly seasoned & slightly smoky, you'll love the flavor.

Blistered shishito peppers are truly the most irresistible snack! They take just minutes to make, have the perfect balance of smoky, salty, and slightly sweet flavors, and pair effortlessly with your favorite drinks. Plus, there's always that one fiery surprise in the bunch to keep things interesting!

"Try Roasted Potato Salad with Shishito Peppers—a unique, zesty side dish elevating your meal with exquisite flavors."

These blistered, oven-roasted shishito peppers are made with only 5 simple ingredients, including lemon, parmesan, and garlic. Quick, easy, and nutritious - this is a delicious dinner appetizer!

Elevate dinner with Miso Shishito Peppers – a perfect balance of miso and smoky peppers in every bite. Simply delicious, simply satisfying.

Furikake Blistered Shishito Peppers are so easy and delicious and make the best snack or appetizer. Shishito peppers are tossed with avocado oil and blistered in a hot skillet under the broiler. Hot out of the oven, drizzle with toasted sesame oil and sprinkle with furikake, flakey salt and dip in a garlicky sriracha aioli.This recipe will serve 6.