Congee recipes

This chicken congee is silky smooth, richly flavored, and deeply comforting. It’s perfect for recovering your energy.

A heart warming, soul satisfying meal you must try this winter. Congee with Miso Sauce and Chili Oil is so simple to make with few basic ingredients, and the end result is a hearty meal to cozy you up on a cold night.

An easy and simple, creamy chicken congee recipe that is comforting any time of the year as an everyday meal or when you're feeling under the weather.

Learn how to make the perfect congee with this easy, customisable recipe. Creamy, comforting, and packed with flavour - perfect for any time of day

How to make congee with leftover rice? Discover a simple method for making congee using leftover rice. This recipe will help you transform your extra rice into a satisfying dish. Save this pin for later and check out the blog for the details on making congee from leftover rice today!

This tropical vegan congee is a sweet, fruity twist on the famous Asian breakfast rice porridge. Follow the classic cooking method or try our quick option!

Not only is plain congee the ultimate comfort food, it’s also an important staple on the Chinese dinner table - just as popular as steamed rice. Check out the recipe below for how to make congee on stovetop or in an Instant Pot, with various toppings that spice it up! {Gluten-Free, Vegan}

Smooth, thick, and inherently warming, congee is the epitome of a "comfort food" for many. #comfortfood #congee #foodfacts

This creamy and savory congee recipe is the perfect breakfast food, and a comforting meal for when you are feeling under the weather.

This recipe uses glutinous rice and a combination of water with chicken broth. You may substitute with jasmine rice or other medium-grain white rice.