Rice Garnishing Ideas

433

Iran Food

Persian Recipes

Decorações Com Comidas

Iranian Food

Persian Cuisine

Amazing Food Decoration

3.9k

Plating Main Course Indonesia

Indonesian Food Plating Ideas

Rice Plating Presentation

Plating Main Course Indonesia

1.1k

Decorações Com Comidas

Decorações Com Comidas

85

Bbq Plating Presentation

Plating Ideas Chicken

Plating Food Presentation Rice

Gourmet Dishes Presentation

Chicken Plating Presentation

Rice Garnishing Ideas

Fancy Rice Dishes

Rice Presentation Ideas

Rice Plating Presentation

Bbq Plating Presentation

241

Spring Roll Plating Ideas

Asian Feast

Asian Starters Appetizers

Rice Wrapper Spring Rolls

Vietnamese Spring Rolls Recipe (Goi Cuon) and Nuoc Cham Fluid Gel

Sweet, tangy, and spicy nuoc cham dipping sauce is made into a gel for a fun plating to serve along with colorful spring rolls. Here I have used soy wrappers to replace the traditional rice wrapper. But you can use jicama or even just butter lettuce leaves instead if you are avoiding soy.

380

Tasty Bites Seaweed Nori Savory cracker on a base of rice and with a taste seaweed. Deep-fry at 180°C, season them with the Nori herbs while the bites are warm. Serve as a bar snack, as an appetizer base or creative garnish. Freeze Dried Cocktail Garnish, Rice Fine Dining, Dehydrated Cocktail Garnish, Fine Dining Prawn Starter, Prawn Cracker Canape, Savoury Crackers, Deep Fry, Tasty Bites, Snack Bar

Freeze Dried Cocktail Garnish

Rice Fine Dining

Dehydrated Cocktail Garnish

Fine Dining Prawn Starter

Freeze Dried Cocktail Garnish

Tasty Bites Seaweed Nori Savory cracker on a base of rice and with a taste seaweed. Deep-fry at 180°C, season them with the Nori herbs while the bites are warm. Serve as a bar snack, as an appetizer base or creative garnish.

14

Vegetable Flowers How To Make

Garnish With Carrots

Radish Flowers How To Make

Carrot Food Art

Carrot Flowers Garnish

How to Make Carrot Flowers - A Video Tutorial

Want a fun (and easy) way to add style to your salads and soups? Or how about a way to get your kiddos excited about eating their veggies? Then do I have the perfect how-to for you today! Carrot Flowers! All you need are carrots and a knife – no fancy gadgets. A few straight...Read More

1.3k

Plate Garnishes Ideas Food Presentation

Rice Presentation

Indian Snacks Vegetarian

Food Art Lunch

Pasta Food Photography

Plate Garnishes Ideas Food Presentation

285

Gourmet Fried Chicken

Lobster and uni fried rice by Miho Sato

This lobster and uni (sea urchin) fried rice recipe from Miho Sato is garnished with a dramatic crunchy red tuile.

218

Rice garnishing ideas

Sweet, tangy, and spicy nuoc cham dipping sauce is made into a gel for a fun plating to serve along with colorful spring rolls. Here I have used soy wrappers to replace the traditional rice wrapper. But you can use jicama or even just butter lettuce leaves instead if you are avoiding soy.

Tasty Bites Seaweed Nori Savory cracker on a base of rice and with a taste seaweed. Deep-fry at 180°C, season them with the Nori herbs while the bites are warm. Serve as a bar snack, as an appetizer base or creative garnish.

Want a fun (and easy) way to add style to your salads and soups? Or how about a way to get your kiddos excited about eating their veggies? Then do I have the perfect how-to for you today! Carrot Flowers! All you need are carrots and a knife – no fancy gadgets. A few straight...Read More

This lobster and uni (sea urchin) fried rice recipe from Miho Sato is garnished with a dramatic crunchy red tuile.

Related interests

Explore related boards