Spring roll skin recipes

Try this simple Thai spring rolls recipe, filled with vegetables and ready to dip in peanut sauce or sweet chili. They're an easy, fried treat that makes a great appetizer or snack.

Spring roll pastry made with liquid batter which is commonly used to roll different stufings and deep fry in oil.

Spring rolls can mean either a deep-fried treat served hot and golden, or a cold dish filled with crisp vegetables and bright-tasting herbs. The kind with fresh vegetables is made using a translucent rice paper wrap, while the deep-fried kind can be made with rice or wheat flour wrappers.

These homemade spring rolls are so easy to make. Filled with a tasty combination of meat and vegetables, all wrapped in a shatteringly crispy exterior they’re a tasty classic Chinese appetizer.

Get ready to elevate your meal game with our top 18 rice paper recipes! From traditional fresh spring rolls to unique twists like pizza and sushi, these recipes will introduce you to the versatility and deliciousness of rice paper wrappers.

Add these Vietnamese Spring Rolls to your easy party food ideas! These homemade spring rolls are made with shrimp, fresh vegetables, sweet mangoes, and homemade peanut sauce. It also makes a great 4th of July appetizer recipe!

Homemade fresh Vietnamese Spring Rolls are easy to make and perfect for a light lunch or dinner. You’ll love the Spring Roll dipping sauces.

Vietnamese Fried Spring rolls filled with meat, veggies and noodles, wrapped in rice paper, fried until crispy and dipped in Nuoc Cham sauce!

Spring Roll Sheets recipe with stepwise photos. Easy batter method to make homemade Spring Roll Wrappers for making yummy spring rolls.

If you’re a fan of Korean bulgogi, you’ll love these Korean beef BBQ Spring Roll. Grilled beef with lettuce and wrapped in rice paper!