Shrimp sausage soup

This spicy Jambalaya Soup is a take on the classic Jambalaya, an American cajun and creole dish of rice. This hearty soup is loaded with the goodness of all the Jambalaya flavors but instead of being served on a bed of rice, it is served in a bowl. Here is how to make it.

Easy shrimp and sausage gumbo with big, bold flavors is the perfect hearty, comforting soup! The whole family will beg for seconds.

Easy Shrimp and Sausage Gumbo: A hearty, flavorful dish combining tender shrimp, smoky sausage, and aromatic spices for a delicious meal.

30 Minute Sausage and Shrimp Gumbo is a quicker way to enjoy a delicious classic! This gumbo is packed with delicious flavor, perfect for those busy hectic nights!! Everyone will love this recipe! And...just like

Watch Recipe Video Above. New Orleans Shrimp Sausage Gumbo has an intense, complicated flavor that comes from making a patiently toasted roux, cajun spices, shrimp stock and finally okra which makes this thick, rich stew even better. This is a weekend project that's totally worth the time you'll spend on it because a big pot of this will bring the best kind of satisfaction.

Learn how to make the best homemade Louisiana Cream of Shrimp Soup! Our quick & easy Cajun recipe features corn, sausage, peppers and sherry.

30 Minute Sausage and Shrimp Gumbo is a quicker way to enjoy a delicious classic! This gumbo is packed with delicious flavor, perfect for those busy hectic nights!! Everyone will love this recipe! And...just like

This Shrimp and Sausage Gumbo is an aromatic and meaty one-pot stew with a rich roux-based sauce that's delicious served over rice.

Jambalaya is a beloved Louisiana Creole dish known for its rich flavors and hearty ingredients. This Chicken, Shrimp, and Sausage Jambalaya combines succulent chicken, plump shrimp, and savory sausage with a medley of aromatic spices and vegetables. Whether you're hosting a gathering or simply craving a taste of the bayou, this recipe will transport your taste buds to the heart of Cajun cuisine.

Jambalaya is Louisiana comfort food at it’s absolute best! Made with a rich tomato sauce, spiced to creole perfection, with chicken, shrimp, and andouille sausage, as well as vegetables and rice. It’s so hearty, full of soul, and perfect as a quick & easy weeknight dinner to feed your hungry family!