Mandu soup

Mandu-guk, a traditional Korean dumpling soup, is perfect for winter or New Year. Make this comforting soup in just 15 minutes with store-bought dumplings and a flavorful broth.

Mandu Guk is a Korean dumpling soup that starts with a quick beef broth flavored with garlic, soy sauce, and sesame oil. Use store-bought or homemade dumplings for an easy and satisfying dinner.

Duk Mandu Guk, a warming Korean soup with rice cakes and dumplings, is one of my favorite Korean dishes. It has a little bit of everything- a lightly seasoned broth, chewy rice cakes, and filling d…

Really in the mood for some wonton soup. Luckily I still had some Mandu in my freezer that we made last time, so it became a Chinese Korean fusion Mandu soup. Broth made with a chicken stock cube, ginger, garlic, dried shi take mushroom, soy sauce, shao shing rice wine, sellery, some kimchi and...

This quick and easy tteok mandu guk (Korean Rice Cake Soup with Dumplings) is made with a savory warm and comforting broth, plump and chewy rice cakes and delicious Korean dumplings.

Imagine garlic-flavored rich beef brisket stock filled with sweet, springy shrimp and chive mandu dumplings. If you're a soup person, this is going to make your stomach very happy!

Pair this tasty soup with home-cooked Korean dumplings for a cozy meal. This mandu-guk uses kitchen staples to create a delicious soup that you can add to your weekly dinner rotation.

Beef Bulgogi Kimchi Dumpling Soup. You wouldn't believe how easy it is to make. Keep SUMM! Bulgogi Beef Dumplings on hand and whip this up in minutes!

Dduk Mandu Guk (떡만두국), or Korean Rice Cake and Dumpling Soup, is a traditional New Year's Day recipe that's also delicious winter comfort food. Thin rice cakes, plump dumplings, and poached egg whites float in a light and flavorful broth. It's then topped with seaweed and egg strips for the perfect finish.

Celebrate the New Year with Tteok Mandu Guk or Korean Rice Cake Soup with Dumplings! Savory beef broth, chewy rice cake, and mandu (dumplings) are garnished with egg strips, roasted nori, and green onions. A kid-friendly soup that's just as easy to make for weeknight dinner. Pre-made beef bone broth and frozen dumpings make this comforting Korean rice cake soup especially quick to prepare.