Eggs florentine casserole

For all its elegance, this spinach Florentine breakfast casserole is simple to put together in advance for guests or special occasions. It’s a unique take on spinach Florentine you’ll want to make again and again.

For our Christmas brunch, I make this variation on a classic eggs Florentine recipe, adding sausage and spinach to make a snappy casserole. Sometimes I mix in fresh peppers or green chiles, so play with it. —Karen Weekley, Washington, West Virginia

Get Eggs Florentine Casserole Recipe from Food Network

Eggs Florentine Breakfast Casserole – A Little Fish in the Kitchen

Eggs Florentine Casserole | This egg casserole has loads of spinach plus sausage, red bell pepper, and cheese!

By Pastor Ryan. Every Thanksgiving we have a huge breakfast at my in-laws’ house.

If you've ever made eggs Florentine for a crowd—toasting the muffins, buttering the muffins, poaching the eggs, wilting the spinach, making the Hollandaise, prepping the garnish and getting it all assembled and plated and served, while it’s still hot—you'll appreciate this Impossibly Easy casserole version. Loaded with the flavorful combination of silky spinach, roasted red peppers, melty mozzarella and nutty Parmesan, and topped with perfectly cooked eggs, chopped fresh tomatoes and rich…

Eggs Florentine is the perfect dish for when you're looking to fancy up with breakfast table a bit without a ton of added prep time.

For our Christmas brunch, I make this variation on a classic eggs Florentine recipe, adding sausage and spinach to make a snappy casserole. Sometimes I mix in fresh peppers or green chiles, so play with it. —Karen Weekley, Washington, West Virginia

Easy and Healthy Spinach Egg Casserole