Brioche stuffing

Makes 8-10 servings

This classic Bread Stuffing recipe calls for simple ingredients and tastes like grandma's classic. The perfect side at any holiday table!

For a delicious French spin on the classic American stuffing, turn to the buttery richness of brioche bread. Don't worry — while we went to France with the bread, this still has all the flavors of traditional stuffing.

Buttery brioche stuffing is a savory vegetarian stuffing for the Thanksgiving and a delicious side dish any time of year. Serve it with vegetarian meals or with turkey, roasted chicken or sausage on the side.

Buttery brioche stuffing is a savory vegetarian stuffing for the Thanksgiving and a delicious side dish any time of year. Serve it with vegetarian meals or with turkey, roasted chicken or sausage on the side.

The combination of rich Brioche French bread and wild mushrooms make for an out-of-this world stuffing that rivals any old side dish.

Cranberry & Turkey Stuffing Balls 🦃🍇 Ingredients: 1 pound ground turkey 4 cups dried bread cubes (store-bought or homemade) 1/2 cup dried cranberries 1/2 cup finely chopped celery 1/2 cup finely chopped onion 1/2 cup chicken broth 1/4 cup unsalted butter, melted 1 large egg, beaten 1 teas...

Indulge in this luxurious Brioche Stuffing, a delightful twist on a classic side dish. With its rich, buttery brioche bread and savory herbs, it's the perfect accompaniment to elevate any meal.

This brioche stuffing with wild mushrooms and caramelized onions is a wildly delicious yet elegant rendition of stuffing that always gets rave reviews.

Elevate your Thanksgiving feast by adding this rich and delicious Caramelized Onion and Bacon Holiday Stuffing to your table. Featuring Dempster’s® Deluxe Brioche Style Pull Aparts Rolls, caramelized onions, bacon and herbs, this recipe is packed with fall flavours. It's the perfect accompaniment to any holiday dinner. Serves twelve.