Soups and Stews

44 Pins
·
11mo
20-Minute Kimchi Udon Noodle Soup
Simple and comforting, this kimchi udon noodle soup recipe blends spicy kimchi with savory dashi broth and smooth udon. A quick, flavorful fusion of Korean and Japanese tastes in 20-minutes!
Tender and Hearty Old Time Beef Stew
Classic Old-Time Beef Stew offers the ultimate comfort food in a bowl, featuring tender beef and hearty vegetables. Made with everyday ingredients and just a hint of spices, this recipe delivers a hearty and delicious meal that the entire family will love.
Korean Fish Cake Soup (Eomuktang)
Korean fish cake soup (eomuk tang) served on skewers is ideal for cold weather. This easy recipe, with its dashi and radish broth, brings Korean street vendor flavors to your table. Don't forget the dipping sauce!
Easy Seolleongtang(Ox Bone Soup)
Seolleongtang, or Korean beef bone soup, is a nourishing dish rich in nutrients from ox bones. Traditionally, it takes up to 2-3 days to prepare, but an Instant Pot cuts this to just a few hours, retaining its rich flavor in milky white broth.
Tuna Sundubu Jjigae
Sundubu Jjigae in just 10 minutes! Try this easy recipe made with canned tuna. Enjoy this Korean soft tofu soup packed with spicy tuna, fresh veggies, and traditional seasonings. A comfort soup every Korean food lover will appreciate.
Dakdoritang, Korean Spicy Chicken Stew
Dakdoritang is a hearty Korean spicy chicken stew that's sure to cozy up your meal times. This traditional dish, known for its robust blend of spices, offers tender, braised chicken, carrots, and potatoes in a thick, red sauce. Two cooking methods are introduced: stove top and pressure cooking.
Creamy Kabocha Squash Soup
Kabocha squash soup is easy to make, earning its place as a perfect fall soup recipe. It's creamy, has a hint of nutmeg, and goes great with crusty bread. You can also easily adapt it vegetarian or lactose-free. Just a few ingredients, and you've got a comforting dish!
Saweed Soup with Beef
Korean seaweed soup, miyeok guk, is a traditional Korean soup made with dried seaweed, beef, and savory seasonings. This nourishing Korean soup is traditionally served to new mothers or for birthday celebrations, but it also makes a delicious and wholesome everyday meal.
Korean Seaweed Soup (Miyeokguk) - Beyond Kimchee
A bowl of seaweed soup is served with rice and kimchi on a tray.
15-Minute Dried Pollock Soup (Bugeo-guk) | Beyond Kimchee
Dried pollock soup with soybean sprouts and tofu is a quick Korean breakfast
Easy Spam Kimchi Jjigae | Beyond Kimchee
Kimchi jigae made with Spam and tofu are served in a pot.
Korean Seaweed Egg Drop Soup - Beyond Kimchee
Seaweed egg drop soup is served with rice and fish.
Easy Kimchi Jjigae Recipe with Pork - Korean Kimchi Stew | Beyond Kimchee
A ladle of kimchi stew is showing slice of tofu, kimchi, and pork from the pot.
Korean Tofu Stew (Sundubu Jjigae) -Beyond Kimchee
Korean soondubu jjigae with clam and shrimp is served with rice