Bài Tập Tiếng Anh 9 -Mai Lan Hương - Hà Thanh Uyên Unit 7
Bài Tập Tiếng Anh 9 -Mai Lan Hương - Hà Thanh Uyên Unit 7
Bài Tập Tiếng Anh 9 -Mai Lan Hương - Hà Thanh Uyên Unit 7
A. PHONETICS
I. Mark the questions with the correct tone, using falling or rising arrows.
Then read the conversations aloud.
1. A: What are you watching?
B: I’m watching a tutorial about making tacos.
A: Tacos? It’s a specialty of Mexico?
B: Yeah, that’s right. Have you ever tried tacos?
2. A: What do we need to make a tiramisu cake?
B: Mascarpone cream, ladyfingers, coffee and Rum.
A: And a sponge cake?
B: Yes, of course.
3. A: I’ve made a coffee cake.
B: That’s a coffee cake?
A: Yep. Do you like it?
B: You made it for me?
A: Yes, help yourself.
4. A: What’s for lunch today?
B: We are having rice and fried fish.
A: Fried fish? Have anything else?
B: Would you like soup or salad?
A: Chicken soup.
5. A: Why don’t we go out for dinner tonight?
B: We’re eating out tonight?
A: Yeah. Let’s go to the Maison Restaurant.
B: Maison Restaurant? Where is it?
A: It’s on Ave Street.
III. Complete the sentences with the cooking verbs from the box. Take the
picture next to each sentence as a clue.
roast steam stir-fry bake grill stew simmer deep-fry
boil toast
1. Add the garlic, ginger and onions and _______ for 30
seconds.
2. _______ the buns over high heat for about 12 -15 minutes.
4. Lower the heat and _______ the stew for an hour, until the
meat is tender.
6. Heat the oil and _______ the spring rolls until golden.
IV. Complete the sentences with the words from the box.
prawns celery staples shallots
versatile
tender lasagne starter
1. _______ is an Italian dish made with layers of flat pasta with a sauce, cheese,
and meat or vegetables.
2. What would you like for a _______ - soup or smoked salmon?
3. For this _______ you need 250g of peeled king prawns.
4. Potatoes are an extremely _______ vegetable. They can be baked, fried, grilled,
boiled, mashed or grated.
5. The shops are running out of _______ such as rice and cooking oil.
6. Lentil soup is highly _______ and easy to prepare.
7. _______ are grey when they’re raw, and turn pink when they’re cooked.
8. Whether diced, minced, or sliced, _______ are used for seasoning dishes.
9. Cook the curry for another 40 minutes or until the meat is _______.
10. Add carrot and _______ and saute for 3 minutes longer.
V. Match the verbs in A with the phrases in B.
A B
1. marinate a. some spring onions on top of the eggs before serving
2. grate b. strawberries halfway into melted chocolate, then sprinkle
3. chop with nuts
4. garnish c. chicken in buttermilk for two hours before frying
5. sprinkle d. a thick layer of butter on the flatbread
6. slice e. the eggs and sugar in a bowl over a pan of hot water
7. dip f. the celery and cook it in boiling salted water
8. spread g. the potatoes and slice them thinly with a sharp knife
9. whisk h. some cheese and sprinkle it over the potatoes before
10. peel serving them
i. the dish with the pine nuts, parsley and lemon slices
j. the cucumbers as thinly as possible
VI. Circle the correct answers.
1. My shirt is dry now, but I need a/ an/ any / some iron to press it with.
2. Would you like a/ an/ any / some chicken? And how about a/ an/ any / some
potatoes?
3. I can’t make pizza because I haven’t got a/ an/ any/ some cheese.
4. Have you got a/ an/ any/ some money for the machine? I didn’t bring a/
an/any/some.
5. Is there a/ an/ any/ some soup left? - Yes. There is a/ an/ any/ some soup left
for you in the microwave oven.
6. I’d like to drink some water, but I can’t find a/ an/ any/ some glass.
7. Could you buy me a/ an/ any / some bread? I want to make French toast.
8. This mixture of spices is a/ an/ any / some important ingredient of the curry
sauce.
9. I’m really hungry. Can you make me a/ an/ any / some meat sandwich?
10. To prepare the salad I need a/ an/ any/ some red pepper, a/ an/ any/ some
cucumbers, a/ an/ any/ some onion and a/ an/ any/ some ketchup.
VII. Fill in the blank with a, an, some, or any.
Jack: What do we have for dinner, Mom?
Mom: Well, sweet and sour pork ribs and vegetable soup.
Jack: Could we have (1) ______ salad, Mom?
Mom: Ok. If you want, I will make (2) ______ egg salad.
Jack: Thank you, Mom.
Mom: But there aren’t (3) ______ eggs left. Could you get me (4) ______?
Jack: Sure, Mom. How many eggs do you need?
Mom: Half (5) ______ dozen.
Jack: Do you need anything else?
Mom: Hmm... I also need (6) _____ stick of celery, (7) _____ mayonnaise, and (8)
_____ green onions.
Jack: Do you need (9) ______ lettuce, Mom?
Mom: No, there is still (10) ______ head of lettuce in the fridge.
Jack: Okay, Mom.
XI. Complete the conditional sentences with the correct tense or form of the
verbs in brackets. Add will, would, or other modal verbs if necessary.
1. You might catch a cold if you _______ (take) a shower late at night.
2. My sister _______ (not make) a cake if she doesn’t have enough ingredients.
3. What _______ (happen) if there was no more electricity?
4. If she _______ (speak) more clearly, I could understand her.
5. You _______ (take) a break from work if you feel stressed.
6. If Beth _______ (not eat) so much junk food, she’d lose weight.
7. If it isn’t hot tomorrow, we _______ (not go) to the beach.
8. If I had wings, I _______ (be) able to fly like Peter Pan.
9. She won’t finish it on time if she _______ (not start) right now.
10. She’s going to take a vacation next week if she _______ (get) time off work.
11. She _______ (leave) early if she’s finished her work?
12. If I _______ (be) you, I wouldn’t make a decision now.
XII. Fill in each blank with a suitable preposition.
1. The Japanese make sashimi simply _______ cutting fresh fish.
2. Mike is allergic _______ nuts, so he breaks out in a rash when consuming
cashews.
3. Most restaurants these days serve either soup or salad _______ a starter.
4. Do you know a good recipe _______ apple pie?
5. Marinate the fish _______ olive oil, garlic and vinegar.
6. You can serve this curry _______ rice or bread.
7. Maureen spread the tomato sauce _______ the pizza base.
8. A Japanese meal consists _______ rice, miso soup, the main dishes and pickles.
9. Dip fish fillets _______ the batter, then drop one at a time into hot oil.
10. Combine the eggs _______ a little flour and heat the mixture gently.
C. SPEAKING
I. Complete the conversation with the sentences from the box. Write the
letters of the sentences (A - H).
A. How many pieces of chicken again?
B. There we go!
C. What does the recipe say?
D. A bit of parmesan to garnish.
E. How about Italian pasta?
F. There are lots of measurements for your
ingredients.
G. Should we fry the chicken or roast it?
H. And how much oil should I use?
D. READING
I. Complete the passage with the words from the box.
Healthy protein unhealthy nutrients habits strengthen
grains increase
A good diet and regular exercise should keep you healthy. Your body needs
the vitamins and (1) ______ found in vegetables and fruit. It also needs enough
exercise to (2) ______ muscles and bones and reduce your chances of getting sick.
What kind of a diet is best? At the top of anyone’s list should be fresh fruit
and vegetables. You also need to eat (3) ______ such as rice, wheat, oats, or corn.
Dairy products in the form of milk and cheese provide your body with necessary
calcium. (4) ______ comes from meat and nuts. Don’t eat too much meat, however.
Eating too much red meat, in particular, is not good for your heart, and it might (5)
______ your chances of getting cancer. Try not to eat junk food. What’s junk food?
Potato chips, donuts, candy, and cookies are junk food. Many people who eat junk
food fail to eat (6) ______ food because they like the taste of junk food better. If
kids eat a lot of junk food, they will develop bad eating (7) ______ .
Being healthy is not that hard. If you eat right, get regular exercise, and avoid
(8) ______ habits, you will thank yourself in the future.
II. Read the article and do the tasks.
HOW TO STAY HEALTHY
1. _________________
People who eat a lot of fruit and vegetables are less likely to have heart
problems. A variety of fruit and vegetables should make up about a third of the
food you eat each day. You should eat at least five portions of fruit and vegetables
a day. A portion is e.g. a banana, an apple, a pear, one slice of melon or pineapple
or two plums. Remember that potatoes don’t count because they’re a starchy food.
2. _________________
Eating too much salt can raise your blood pressure. And people with high
blood pressure are three times more likely to develop heart disease or have a stroke
than people with normal blood pressure. Lots of people think they don’t eat much
salt, especially if they don’t add it to their food. But don’t be so sure! Three-
quarters (75%) of the salt we eat is already in the food we buy, such as breakfast
cereals, soups, sauces and ready meals. So you could easily be eating too much salt
without realizing it.
3. _________________
Having too much saturated fat can cause heart disease. Try to cut down on
food that is high in saturated fat, such as meat, pies, cheese, butter, lard, cream and
cakes, and have foods that are rich in unsaturated fat instead, such as vegetable oils
(including sunflower, rapeseed and olive oil), oily fish, avocados, nuts and seeds.
4. _________________
Having sugary foods and drinks too often can cause tooth decay, especially if
you have them between meals. Many foods that contain added sugar can also be
high in calories, so cutting down could help you control your weight. Try to eat
fewer foods with added sugar, such as sweets, cakes and biscuits, and drink fewer
sugary soft and fizzy drinks.
5. _________________
About 60% of your body weight is made of water. If you don’t get enough
water, you can become dehydrated. Severe cases of dehydration can cause
dizziness, confusion, and even seizures. Drink about 6 to 8 glasses of water every
day and even more when the weather is warm. Don’t drink too much coffee or tea
as they can dehydrate you.
________________________________________________________________
____________
2. Why shouldn’t we eat too much salt?
________________________________________________________________
____________
3. Which is better for you, saturated or unsaturated fat?
________________________________________________________________
____________
4. How can we reduce our daily sugar intake?
________________________________________________________________
____________
5. What can dehydration cause?
________________________________________________________________
____________
6. How much water should we drink per day?
___________________________________________________________________
_________
E. WRITING
I. Write sentences, using the clues given. You can add extra words or make
changes.
1. eating trans fats/ increase/ your risk/ develop/ heart disease/ stroke.
________________________________________________________________
____________
2. healthy eating/ be/ important part/ your growth and development.
________________________________________________________________
____________
3. recent research/ suggest/ fish and nuts/ tend/ not/ promote/ weight gain.
________________________________________________________________
____________
4. though/ juice/ be/ more nutritious/ soft drinks/ we/ should/ drink/ no more than/
one cup/ day.
________________________________________________________________
____________
5. eating breakfast/ important/ students/ because/ it/ enable/ them/ focus/ their
studies better.
________________________________________________________________
____________
6. eat/ too much/ fast food/ can/ put/ people/ risk/ being/ overweight/ obese.
________________________________________________________________
____________
7. if/ you/ want/ lose/ weight/ should/ try/ avoid/ or limit/ junk food/ your diet.
________________________________________________________________
____________
8. students/ need/ learn/ more/ benefits/ keep/ healthy eating habit.
________________________________________________________________
____________
9. together/ exercise/ eating/ healthy diet/ right proportions/ can/ also/ help/ you
keep/ fit.
________________________________________________________________
____________
10. try/ cut down/ food/ that/ high/ saturated fat/ and have/ food/ that/ rich/
unsaturated fat/ instead.
________________________________________________________________
____________
II. Write the second sentence so that it has the same meaning as the first one.
1. When did you buy your motorbike?
→ How long____________________________________________________
2. If I were you, I would check my answers before handing in the test.
→ You had_____________________________________________________
3. Everyone must respect the traffic laws.
→ The traffic____________________________________________________
4. I didn’t switch the computer off when I went out.
→ I forgot______________________________________________________
5. Living in a village always seems strange to me.
→ I have never__________________________________________________
6. Sue had left the office before the manager arrived there.
→ When the manager_____________________________________________
7. The town council has created a cooking club.
→ A cooking____________________________________________________
8. Unless you leave home now, you will miss the flight.
→ If___________________________________________________________
9. “Did you write a note for Anna?” I asked my mother.
→ I asked_______________________________________________________
10. It’s not possible to play tennis because of the rain.
→ The rain makes________________________________________________
TEST FOR UNIT 7
I. Choose the word whose underlined part is pronounced differently from the
others.
1. a. staple b. habit c. gravy d. grate
2. a. fresh b. tender c. celery d. versatile
3. a. slice b. marinate c. sprinkle d. whisk
4. a. recipes b. prawns c. salads d. ingredients
5. a. clove b. curry c. celery d. cabbage
II. Choose the word that has the main stress placed differently from the
others.
1. a. shallot b. sprinkle c. puree d. recipe
2. a. arrangement b. nutrition c. ingredient d. versatile
3. a. onion b. lasagne c. cucumber d. marinate
4. a. vegetable b. sashimi c. delicious d. tomato
5. a. unacceptable b. individual c. characteristic d. irresponsible
III. Draw falling or rising arrows at the end of each question.
1. A: What should we do to keep fit?
B: You should eat more fruit and vegetables.
A: Fruit and vegetables?
B: Yes, they provide you with a lot of fiber and vitamins.
2. A: Why do you look so tired?
B: I was sleepless last night.
A: You were sleepless? Are you worried about something?
B: Not really.
3. A: What are you drinking?
B: Strawberry smoothies.
A: Strawberry smoothies? You don’t like it, do you?
B: No, I do like it.
4. A: Do you feel like eating out tonight?
B: We go out for dinner?
A: Yep. Where do you want to have dinner?
B: How about Maison Restaurant?
A: OK. Let’s go.
IV. Choose the best answer a, b, c or d to complete the sentence.
1. A healthy diet is essential ________ good health and nutrition.
a. of b. in c. for d. towards
2. Then add some black pepper ________ the salad dressing.
a. to b. on c. in d. with
3. If you ________ food, you crush it so that it almost turns into liquid.
a. steam b. stir-fry c. grill d. puree
4. Adding a small ________ of salt to a cup of bitter coffee will help cut the
bitterness.
a. pinch b. cup c. bag d. handful
5. You ________ feel more energized if you reduce your salt intake.
a. should b. may c. must d. would
6. A: Is there some butter I could use?
B: No, there isn’t ________ butter, but some margarine.
a. some b. any c. little d. few
7. Too much salt can lead to high blood pressure; ________ puts us at risk of
stroke.
a. what b. when c. which d. that
8. Recipes tell me to add one or two ________ of celery to a soup or stew.
a. cloves b. slices c. bunches d. sticks
9. She added a potato to her overly salty soup ________ make it less salty.
a. so that b. as a result of c. in order to d. so as not to
10. “I’ll make steak pie for dinner.” “ ________”
a. I’d love to. b. You’re right. c. Please, do it. d. Great! I can’t
wait.
V. Write the correct form or tense of the verbs in brackets.
1. I ________ (get) sick if I drink milk or eat dairy products.
2. Mr. Robinson said he ________ (work) as a pastry chef at Metropolitan Hotel 5
years before.
3. This is the first time I ________ (make) sakura butter cookies.
4. Your apple pie would be better if you ________ (follow) the recipe exactly.
5. Mango sticky cake ________ (put) in my must-try list when I visit Thailand.
6. There’s no point ________ (buy) him expensive wines because he doesn’t
appreciate them.
7. I’m glad it’s almost summertime - I just can’t wait ________ (go) swimming!
8. While Jane ________ (wash) the dishes, she suddenly had a brilliant idea.
9. I ________ (starve)! When do we eat, Mom?
10. It’s estimated that 1.3 billion tons of food ________ (waste) annually.
VI. Write the correct form of the words in brackets.
1. I don’t like airplane food. It’s so ________. (taste)
2. Don’t ________ your food as this can lower the vitamin and mineral content,
(cook)
3. Vietnamese food culture is ________ by rice, fish sauce, soup, vegetables and
regional diversity, (character)
4. A ________ Vietnamese meal includes rice, meat or seafood, vegetable and
soup, (type)
5. Most nutritionists consider junk foods as ________ and harmful, (health)
6. Milk is a very ________ food, containing protein, vitamins and minerals,
(nutrition)
7. The simplicity and ________ of yogurt have made it a popular food for
hundreds of years, (versatile)
8. Banana, orange juice, and cream may seem to be an odd ________, but together
they make a delicious drink, (combine)
9. The meat has been slow-cooked to incredible ________. (tender)
10. Very ________ food doesn’t suit her stomach, (spice)
VII. Mark the letter A, B, C or D to indicate that underlined part that needs
correction in each of the following questions.
1. Adding nuts and seeds to an all-fruit diet is definite better than strictly eating
fruit alone.
A B C D
2. Chicken breast is high on protein, but it’s low in fat and calories.
A B C D
3. Typically, a home-cooked traditional Japanese meal consists rice, miso soup,
A B C
pickled vegetables and fish or meat.
D
4. The secondo is a small serve of fish, chicken or meat, and it’s often grilled and
served
A B C D
without sauce.
5. Stop drinking or drink more soft drinks if you want to lose weight.
A B C D
6. Fast foods can supply many more calories that needed from one meal.
A B C D
7. Eating breakfast can upstart your metabolism, that helps with weight control,
mood,
A B C
and school performance.
D
8. One of the main reasons teens have bad eating habits are because of their very
busy schedules.
A B C D
9. Almost teenage girls used unhealthy eating habits like fasting, or skipping
meals to control
A B C D
their weight.
10. Teens hit fast food restaurants much more often than they do when they were
younger.
A B C D
The foods in people’s diets around the world are very different from each
other, but all good diets must be composed of a variety of different foods that
provide all of the food energy and other nutrients in the amounts needed. For most
people, a good meal will be based on a starchy food, sometimes referred to as a
“staple” food, as it forms the basis or main portion of the meal, and a variety of
other foods (side dishes) that provide the additional protein, vitamins and minerals
needed for a good, healthy diet.
Staple foods are usually starchy carbohydrates such as rice, pasta, bread,
couscous, maize (corn), potatoes, and foods made from wheat, rice, rye, barley or
oats. The other foods eaten with the meal should include generous amounts of
vegetables and fruits; good amounts of legumes; smaller amounts of meat, poultry,
eggs or fish and milk and milk products, such as cheese and yoghurt. The greater
the variety of side dishes served with the staple food, the greater the chance that all
the needed nutrients are included in the meal.
A. Find the word or phrase in bold in the passage that means:
1. more than is necessary; large _____________
2. containing a lot of starch which provides the body with energy____________
3. seeds in a pod, such as peas and beans _____________
4. the way something looks _____________
5. an amount of food for one person _____________
6. relating to the substances in food that help you to stay healthy ____________
7. consist of _____________
8. the kinds of food that a person usually eats _____________
B. Choose the best answers.
1. The text is mainly about _________.
a. what we should eat to be healthy
b. the careful food choices we need to make
c. the different reasons we eat what we eat and a healthy diet
d. eating habits and dining customs
2. According to the first paragraph, people tend to eat _________.
a. the foods they like b. foods that are rich in nutrients
c. more food than their body needs d. the foods that are unhealthy
3. A healthy, balanced diet consisting of several food groups provides _________.
a. everything you need to satisfy your hunger
b. large quantities of protein
c. only a small amount of carbohydrate
d. all the required nutrients in proper amounts
4. What is a staple food?
a. A food that plays an important role in a healthy diet.
b. A food that is high in nutrients but low in calories.
c. A food that makes up a significant portion of a person’s diet
d. A food that provides a large amount of starch.
5. Which is not considered as a starchy carbohydrate?
a. spaghetti b. fruit salad c. breakfast cereals
d. toast
6. Which is not true about a healthy diet?
a. Eat a variety of foods in proper amounts.
b. Make starchy foods the basic of most meals.
c. Eat plenty of fruit and vegetables.
d. Limit consumption of milk and dairy products.
XI. Write the second sentence so that it has a similar meaning to the first
sentence. Use the word in capital.
1. I haven’t made a birthday cake for my mom since 2016. (LAST)
___________________________________________________________________
_________
2. They are going to build a new cinema on the site of the old library. (BUILT)
___________________________________________________________________
_________
3. Attend the class regularly and you can pass the test easily. (IF)
___________________________________________________________________
_________
4. The game was cancelled because it was raining heavily. (CALLED)
___________________________________________________________________
_________
5. I can’t wait until I go hiking on my vacation. (LOOKING)
___________________________________________________________________
_________
6. ‘Are you waiting to be served?’ the waitress said to me. (ASKED)
___________________________________________________________________
_________
7. “Why don’t you make cake in a pressure cooker?” Joana told me.
(SUGGESTED)
___________________________________________________________________
_________
8. Anne finished her homework then she read the book. (AFTER)
___________________________________________________________________
_________
9. If I were you, I’d eat more fresh vegetables and less meat. (SHOULD)
___________________________________________________________________
_________
10. I am so exhausted that I won’t be able to go out tonight. (TOO)
___________________________________________________________________
_________
XII. Write a paragraph about your eating habit. Use the following questions as
clues.
1. What do you have for breakfast/ lunch/ dinner?
2. Do you think you have good/ bad eating habits?
3. If you have bad eating habits, what should you do to be healthier?