Backup of MBB 130 Lab Reviewer LE 1
Backup of MBB 130 Lab Reviewer LE 1
Backup of MBB 130 Lab Reviewer LE 1
1. Cell Disruption
- disruption of cells with tough cell walls include harsher methods: 4. Sample Quantitation (Protein Assays): determines the
sonication, French press, grinding, mechanical homogenization, concentration of the protein to ensure appropriateness for
glass-bead homogenization electrophoresis and visualization; uses colorimetric assays
- causes release of hydrolases, to avoid this: - includes Bradford, Lowry, and BCA
disrupt cells in strong denaturing reagents: Urea, SDS,
Thiourea 5. Preparation for PAGE
perform disruption at low temperatures or basic pH:
enzymes are least active Reagent Selection and Preparation
add cocktail of protease inhibitors: EDTA, benzamidine,
phenylmethylsulfonyl fluoride (PMSF), aminoethyl- Polyacrylamide Gels
benzene sulfonyl (AEBSF), tosyl lysine chloromethyl ketone - stable, chemically inert, electrically neutral, hydrophilic, and
(TLCK), tosyl phenyl chloromethyl etone (TPCK) transparent for optical detection at wavelengths greater than
for protein phosphorylation studies: fluoride and vanadate 250nm.
- then, check efficacy of cell wall disruption and centrifruge extracts - does not interact with solutes and has low affinity for common
to remove insoluble materials, which can block the gel pores protein stains
2. Protein Solubilization
- proteins interactions should be broken down to prevent Polymerization of Polyacrylamide Gel
aggregation resulting in artifacts or sample loss
- interactions such as disulfide bonds, ionic interactions, H-bonds,
- free-radical copolymerization of the mixture of
Van der Waals etc.
- use appropriate buffer and add detergents, chaotropic agents, acrylamide and a cross-linker bis-acrylamide
reducing agents, salts, and ampholytes
- catalyst initiator system, ammonium persulfate (APS)
Detergents and tetramethylethylenediamine (TEMED)
- disrupts hydrophobic interactions between and within proteins
Nonionic detergents: NP-40, Triton X-100 (not for hydrophobic
proteins)
- TEMED sped up the rate of formation of free radicals
from ammonium persulfate.
- persulfate free radicals converted monomers of
acrylamide to another free radical which reacted with
inactivated monomers, initiating the polymerization
reaction.
-
The elongating polymers were then randomly
crosslinked by bis, resulting in a gel with a characteristic
porosity that was dependent on the relative concentration
of acrylamide to cross-linker and in the polymerization
conditions