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TLE Reviewer 150 Items With Answers

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Fi

eldofSpeci
ali
zati
on–150I
tems
TECHNOLOGYANDLI VELI
HOODEDUCATI
ON

GENERALI
NSTRUCTI
ONS:

1.Thistestbookl
etcontai
ns150t estquest
ions.Examineesshal
lmangetousethr
eeandonehal 31/
f( 2)hour
.
2.ReadI NSTRUCTIONSTOEXAMI NEESpr i
ntedony ouranswersheet
.
3.Shadeonl yone(1)boxforeachquesti
onony ouranswersheets.Twoormoreboxesshadedwi
ll
inv
ali
date
youranswer.
4.AVOIDERASURES.

I
NSTRUCTI
ONS:

1.Detachone(1)answersheetfr
om thebot
tom ofy ourExamineeI
D/AnswerSheetSet
.
2.Writet
hesubjectti
tl
e“TECHNOLOGYANDLI VELIHOODEDUCATI ON”ont heboxprov
ided.
3.ShadeSetBox“ A”onyouranswersheeti
fyourtestbookleti
sSetA;SetBox“B”i
fyourtestbookl
eti
sSetB.

MULTI
PLECHOI
CE:

1.Whi
chofthefoll
owi
ngr
efer
stothethi
ngsofv
alueandr
ightownedbyt
hebusi
ness?
a.expense b.l
i
abil
i
ty c.asset d.pr
ofi
t

2.Waterboi
ls212degr ees.Whenwateri
s“rol
l
ingboi
l
”itmeanst
hebubbl
esare____
___
____
.
a.r
oll
ingnon-stop c.f
ormi
ngslowlyandcanbestoppedwhen
sti
rr
ed
b.f
ormingrapidlyandcannotbest
oppedwhensti
rr
ed d.spi
li
ngoutofcont
ainer

3.I
trefer
stothel
i
ght
eror
gani
cmat
eri
althatr
isest
othesur
faceofthewater
.
a.Fr
oth b.Aerobi
c c.Scum d.
Anaerobi
c

4.Chi
selisanexampleofa_
______
____
.
a.Handtool b.Basi
ctool c.St
ri
cki
ngt
ool d.Powert
ool

5.Whenmater
ial
saretobel
aidout
,thebestt
oolst
obeusedar
e_ __
_ _
_____
.
a.Measur
ingtool
s b.Toothcutti
ngtool
s c.Li
ningtools d.Bor
ingt
ool
s

6.Whichofthefol
l
owi
ngt
ool
sist
hefi
rstonetousei
ncleani
ngnai
l
s?
a.Buff
er b.Cuti
cleni
pper
s’ c.Cut
icl
ekni
fe d.
Cuti
cl
escissor

7.Abust
edbulbi
smostl
i
kel
yresultofa/an.
a.Shor
tci
rcui
t b.Groundedcir
cui
t c.Openci
rcui
t d.Par
all
elci
rcui
t

8.I
tref
erst
oast
heti
l
eofaper
sonwhoisski
l
ledi
nthef
iel
dofsani
tat
ion
a.Pl
umbi
ng b.Pl
umber c.Engi
neer d.Doct
or

9.Mort
iseandtenonj
oint
sar
eusual
lyusedi
nmaki
ngf
urni
tur
e,doorwindow,andt
ool
s.I
fmor
ti
semeans
“hol
es”
, t
enonmeans
a.cut b.not
ch c.ov
erlap d.pr
oject
ion

10.Thi
swoodmachi
nei
susedforbroadsur
facepl
anni
ngandmat
chi
ngboardorpl
anks.
a.Ji
gsaw b.Joi
nter c.Si
ngl
esur
face d.Woodl
athe

11.I
tisthecareonper
sonal
appearancewhi
chi
ncl
udest
heconditi
onoft
hebodyandhowonel
ooksand
smell
s.
a.Goodheal
th b.Gr
oomi ng c.Per
sonal
devel
opment d.Proper
hygi
ene

12.Mani
cur
eandpedi
cur
eshoul
dbedone_
___
___
___
___
__.
a.Ev
ery
day b.Mont
hly c.Weekl
y d.Year
ly

13.Thisisawoodenmanicur
esti
ckintendedf orav ar
iet
yofuses,
suchcl
eani
ngunderneat
hthenai
l
sand
removingpol
ishfr
om ar
oundthecut
icl
enai ls.
a.buf
fer b.Cuticlenipper c.Cuti
clesci
ssor
d.Orangewoodsti
cks

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14.I
susedt osoftendeadnai
lcuti
cle.
a.Cuti
cleremover b.Nai lbl
eaches c.Massagecr
eam d.Nai
l
whit
eners
15.Whichistr
ueaboutdarkcolor
edv eget
abl
es?
a.Aff
ordableandfr
esher c.Fr
esherandsweet
er
b.Cheaperandjui
cer d.Nut
ri
ti
ousandcheaper

16.Tomakeapieatt
racti
veandappet
izi
ng,
itshoul
d__
___
___
.
a.hav
eanunev ensurf
ace c.bewel
lfl
utedonl
yon1side
b.haveanuneventhi
cknessal
lar
ound d.bewel
l-
fl
uted,
neatandevenont
hesi
de

17.Whyshoul
dfoodsbepr
eserved?
a.toprev
entf
oodspoil
age c.t
opr
omoteagr
icul
tur
eproduct
s
b.toeconomi
zeonfoodconsumpt
ion d.t
ocr
eat
eaprofi
tabl
ehobby

18.Apartofanel
ect
ri
cal
cir
cui
t,consi
sti
ngofbat
ter
ies,
gener
ator
,oramai nel
ect
ri
cal
powerwhichsuppl
i
es
el
ectr
ici
ty.
a.Cont
rol b.Load c.Sour
ce d.Volt
age

19.Whi
chofthefol
l
owi
ngel
ect
ri
cal
quali
ti
esisader
ivat
iveone?
a.Power b.Sour
ce c.Vol
tage d.Cont
rol

20.Sal
tisanecessar
yi ngredientiny
east
-r
aisedbr
eadsbecausesal
tis:
a.makesthebreadt astebett
er c.r
emov esthewat
eri
ndough
b.cont
rol
stherisingoft hebr
ead d.r
etainst
hemoist
urei
ndough

21.Lar
ry’
sgumsbleedev
eryt
imehebrusheshi
steet
h.Hel
acksfoodr
ichi
n:
a.Vi
tami
nA b.Vi
tami
nB c.Vi
taminC d.Vi
tami
nD

22.St
ri
ppingofftheout
ercov
eri
ngoffoodi
s:
a.Par
ing b.Peel
i
ng c.St
yli
ng d.St
ir
ri
ng

23.Thebasicnut r
ientsthatareessent
iali
nmai nt
aini
ngthebodyfunct
ionsandgoodheal t
harecarbohydrat
es,
fat
s,pr
oteins,vi
tami n,miner
alsandwat er
.Whichoftheseisanessent
ialpartofbodyt
issuesandcompr i
ses
2/3ofthebodywei ght?
a.Carbohydr at
es b.Protei
ns c.Vit
ami ns d.Water

24.Whi
chofthef
oll
owi
ngconsumesel
ect
ri
cit
ymost
?
a.Dr
ycell b.Heat c.Magnet d.Mot
or

25.Thenumberofcompl
etecyclesper
for
medi
nonesecondi
sexpr
essedi
nthi
suni
tknownas:
a.Fr
equency b.Hert
z c.Power d.
Resi
stance

26.Iti
sneededf oravari
etyofpl
umbingtasks,fr
om changi
ngfaucetwasher
stodisassembl
i
ngpl
umbing-
rel
atedappl
iances,andtheycomeinanassor t
mentofsizesandtypes.
a.Adjust
ablewrench b.Lockingpli
ers c.Pi
pewrench d.Scr
ewdri
ver

27.Iti
sreceptacleorvaul
ttocol
l
ectorganicwastedi
schar
gefrom t
hehousesewer
.It
smai
nfunct
ioni
sto
l
iquefyandprecipit
atesol
idwast
epuri
fyingodorousmater
ial
s.
a.Bibet b.Housedr ai
n c.Canal
s d.Sept
ict
ank

28.Themostpopularandwidel
yusedmateri
alsf
ort
heconst
ruct
ionofasept i
ct anki
s_____
___
_.
a.Pl
aster
edconcret
ehall
owblocks c.Pref
abr
icatedasbest
os
b.Rei
nfor
cedconcret
e d.Thi
nmetalandplasti
c

29.Whi
chisahair
sty
lef
orf
ormal occasi
onsi
nwhi
chst
randsofhairandshapedi
ntospi
ral
stost
imul
atea
fl
ower
?
a.Brushup b.Curl
y c.Pet
alandrol
l
s d.Pl
ain

30.I
tisanelect
ri
caldev
icewor
nbyt hepat
rononhi
s/herheadtoprovi
deheatf
orpr
operdist
ri
buti
onofoi
l
duri
ngscalptr
eatment
a.cot
tonswab b.hai
rbrush c.heat
ingcap d.pl
asti
ccap

31.Onionswhenpeel
edorcuti
rri
tat
etheeyesandgi
vebi
ti
ngsensati
onofthetongue,
thi
sisduetothe
presenceof
a.mustar
doil b.sodi
um ni
tr
ate c.sul
foxi
de d.sul
fur
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compounds

32.Aspaceoccupi
edbyaper
soni
namealwithalloft
heappr
opr
iat
etabl
eappoi
ntment
siscal
l
ed
a.cov
er b.di
ner
’splat
e c.menu d.
pl
acement

33.Di
ceinfoodprepar
ati
oni
scutti
ngfoodint
o__
___
___
_.
a.halves b.small
part
icl
e c.cubes d.quar
ter
s

34.Whatqual
itypushesel
ect
ronst
omov e?
a.volt
age b.watt
age c.f
requency d.r
esi
stance

35.Apar
tofanel
ect
ri
cci
rcui
tw/cconver
tsel
ect
ri
cal
ener
gyintoanot
herf
orm ofener
gytodowork.
a.l
oad b.ci
rcui
t c.sour
ce d.cont
rol

36.Therearenumerouski
ndsofsaws.Theoneusedbysawingalongthegrai
nwoodi
scal
l
ed:
a.backsaw b.r
ipsaw c.crosscutsaw d.powert
ool

37.Whenmater
ial
sar
etobel
aidout
,thebesttool
stobeusedare_
_ _
_____
.
a.measuri
ngt
ool
s b.toothecutt
ingt
ool
sc.l
ini
ngtools d.bor
ingt
ool
s

38.Theviewthati
sgener
all
ydrawndir
ectl
yabov
ethef
rontvi
ewi nanor
thogr
aphi
cdr
awi
ngis:
a.bot
tom v
iew b.sidev
iew c.rearvi
ew d.t
opview

39.Geornetr
icalsol
i
dsar
eusual
lydrawnin__
___
___
.
a.twov i
ew b.eightvi
ews c.si
xvi
ews d.f
ourv
iew

40.Whensolidit
yofanobj
ectisshownbygr
adual
dar
keni
ngofitspar
ti
cul
arpot
ion/
sthentheprocess
i
nvolv
edi s__
_ __
____
.
a.Darkeni
ng b.Li
ghti
ng c.Shadi
ng d.Shadowing

41.I
fadr awinghasanequalmeasur
e,thenitr
efersto_
___
___
___
.
a.Isometri
cdr
awing b.Mechanical
drawing c.Per
spect
ivedr
awi
ng d.
Obli
quedr awing

42.Awel
lgroomedcosmetologistdoesnotneedt
his:
a.Dail
ybathanddeodorant c.faci
almakeup
b.Hair
sty
le d.expensi
vejewel
ry

43.

44.I
tusedt or emov
eoldnail
pol
ishf
orthenai
lplat
e.I
tisr
appedar
oundt
heorangewoodst
ickt
ocl
eanunder
theedgeandr emoveexcesspol
i
sharoundthenail
.
a.cotton b.adhesi
vetape c.anti
sept
ic d.
mendingtissue

45.Whichofthefol
l
owi
ngt
ool
sist
hef i
rstonetooli
ncleani
ngnai
l
s?
a.buff
er b.cuti
cleni
ppers c.cut
icl
ekni
fe d.
cuti
cl
escissors

46.I
tisthestudyandappl
i
cat
ionofbeautyt
reat
ment
.
a.cosmetol
ogy b.el
ect
rol
ogy c.hai
rst
yli
ng d.ski
ncar
e

47.Stor
ekeepi
ngisabusyjob.Alt
hought i
resome,i
tisver
yenjoyabl
ebecausetheowneract
sasahost ,
a
stor
eowner,housekeeper
,secur
it
yguardandsellerandheisalsoconsi
der
eda_ __
___
_.
a.st
oreowner b.r
etai
lperson c.manager d.f
inancer

48.Ifyouhav easmal l
busi
ness,
youwantpeopl
etopat
roni
zethestore.Thebestwayofattr
act
ingmor
e
buyersdependson
a.stor
elayout c.hi
gh-pr
ici
ngoflocalmercahndi
se
b.baeuti
fui
lsal
esl
ady d.consumers’l
ike

49.I
tst
atestheimport
anceoftheproject
,it
sobj
ect
ivesandsi
gnif
icance_
___
___
___
.
a.proponent b.locat
ion c.r
ati
onale d.t
it
le

50.Ani
ndi
vi
dual
whocani
dent
if
ythev
ari
ouspr
oduct
sorser
viceswhi
chpeopl
eneedanddel
i
ver
satt
her
ight
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t
imeandplaceatthepr
icesi
s_ _
___
_ _
____.
a.Capi
tal
ist b.Ent
repreneur c.Cont
ract
or d.I
ndust
ri
ali
st

51.Thepract
iceofaddi
ngbaki
ngsodawhencookingvegetabl
esforthepur
poseofretai
ningthegreencolor
andthecri
spi
nessshouldbeavoi
dedpri
mari
lybecause__
_______
.
a.t
heflav
orofveget
abl
eismodifi
ed c.theybecomelessper
ishabl
e
b.t
heybecomehardtodigest d.Vi
tami
nCisdestroyedinthepresenceof
al
kali

52.Iti
st heendpr oductoftheaccounti
ngprocess.Iti
sthemeansbywhichquanti
tat
ivei
nfor
mat
ionabout
monet aryactivi
ti
esofabusi nessent
erpri
secanbepr ovi
dedt
oparti
esconcer
nedli
kemanagement,
government ,amongot her
s.
a.Financi
alstat
ement b.Incomestatement c.Bal
ancesheet d.
Bookoff inalentry

53.Theseareobli
gationswhicharenotexpectedtor
equi
retheuseofcur
rentasset
sort
hecreati
onofcur
rent
l
iabi
li
ti
eswithi
nthey earoroperat
ingcycl
e.
a.Accur
edliabil
it
ies b.Curr
entli
abil
i
ties c.Long-
ter
mli
abil
it
ies d.Shortt
erm
l
iabi
li
ti
es

54.Theyareontherightandani
ncr
easeinacredi
taccountdecr
easeadebitaccount.
a.Credi
taccount b.Debi
taccount c.Nomi nal
account d.Real
Account

55.I
tisusedi npai
rs,
onet
ogr i
pthepi peandot hert
otur
nthefit
ti
ng,whi
chhav
eadj
ust
abl
e,t
oot
hedjaws
desi
gnedf orgri
ppi
ngandt
urningthreadedpipesandpipefi
tti
ng.
a.Pipewrench b.Adjustabl
ewr ench c.Ri
b-joi
ntpl
i
ers d.Locki
ng
pl
ier
s

56.I
tiswherepl
umbi
ngst
art
ed:
a.Egy
pt b.Gr
eek c.Rome
d.At
hens

57.Decompositionoforganic,
mat t
erfr
om humanwast
eisbact
eri
ologi
calpr
ocesscausedbythef
oll
owi
ng
except
:
a.Anaerobicbacter
iacall
edanaerobes c.Anaer
obicdecomposit
ion
b.Aerobicbacter
iacall
edaerobes d.Facul
tat
ivebact
eri
a

58.Itcomesinametal
orpl
asticcase,wi
thacot
tonl
i
necomingoutofoneendandi
nusedisdrawi
nga
star
ightl
ine.
a.brushes b.joi
nter
s c.st
eelsquar
e d.chal
kli
ne

59.Abuttisawoodj
ointusual
l
yfastenedbynai
l
s,woodscrewsor___
___
___
_.
a.cement b.dowels c.epoxy d.noneof
these

60.Ithel
pstoret
urntheski
ntoi
tspr
operpHaft
erwashi
ngi
twi
thsoapandwat er
.
a.Facecl
eansers b.Facecr
eams c.Facelot
ions d.Face
toners

61.Whatar
et hethreenutri
entst
hatar
ef oundi
nthebr
ead,
cer
eal
,ri
ceandpastagroup?
a.Carbohydrates,i
ronandvi
taminsB c.Fi
ber
,pr
oteinandwater
b.Ir
on, car
bohy dr
atesandzi
nc d.Pr
oti
en,zi
ncandmi ner
als

62.Whi
chofthefol
lowi
ngaddsmorecol
ort
othet
abl
e?
a.Cent
erpi
ece b.Pl
acemat c.Tabl
ecl
oth d.Tabl
enapki
n

63.Theforcewhichopposesandr
educesthef
lowofel
ect
ri
cal
cur
renti
srecogni
zedas__
___
__.
a.Elect
romagnet
icfor
ce b.Power c.Fr
equency d.
Resi
stance

64.I
trefer
stothel
ight
eror
ganicmateri
alt
hatr
isest
othesurfaceoft
hewat
er.
a.Anaer
obi
c b.aer
obics c.Frot
h d.scum

65.Whatmat
eri
alsar
etobel
aidout
,thebesttoolst
obeusedare__
___
___
__.
a.Measur
ingt
ool
s b.Tootcut t
ingtools c.l
i
ningt
ool
s d.Bor
ingt
ool
s
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66.Tocompl
etel
ydescr
ibeacone,
spher
e&r
ect
angul
arpy
rami d,t
henumberofv
iewsneededi
s:
a.One b.two c.Three d.si
x

67.Iti
sconsi
deredast
heheaviestanddarkestl
i
net
hatsur
roundsadrawi
ngandi
susual
l
yrect
angularin
shape.
a.Bor
derli
ne b.Visi
blel
ine c.Dimensi
onli
ne d.Cutt
ing
planel
ine

68.Whereshoul
dyouplacet
henameofthetopviewforl
abel
i
ng?
a.Abovethevi
ew b.Besidethevi
ew c.Bel
owt
hev
iew d.
I
nsidet
hev i
ew

69.I
tisusedtopreventfr
ict
ionbur
ns-
dur
ingamassageandtosoft
enandmoist
uri
zet
heski
n
a.Cut
icl
eremov er b.Massagecream c.Nai
lbleaches d.Nai
l
whit
eners

70.Theaspectsofbusinessmanagementthatanal
yzesanddeter
mi nesthesuppl
yanddemandfort
he
productorser
viceint
hatpastandit
scompet i
ti
veposit
ionatpr
esentis:
a.Budgeti
ngaspect b.Fi
neryaspect c.marketi
ngaspect d.Pr
oduct
ion
aspect

71.Befor
estart
ingabusi
ness,oneshoul
dhaveacl
eari
dea,
somet
imescal
leda____
___
__.
a.Descr
iptoft
heproj
ect b.Detai
l
soft
heproj
ect c.Marketf
easi
bil
i
ty d.
Rati
onale

72.Ifadr awingisgeneralmadewit
houttheai
dofdr
awi
ngi
nstr
umentsandstar
ightedges,
theniti
scl
assi
fi
ed
as__ _
__ _
_ _
__.
a.Freehanddrawing b.I
sometr
icdrawi
ng c.Or
thogr
aphi
cdrawing d.
axonomet r
icdrawi
ng

73.Oneofthefoll
owi
ngi
susedfort
hefinecut
ti
ngandf
ormaki
ngdeli
cat
ewoodjoint
.
a.Backsaw b.Keyhol
esaw c.Compasssaw d.
tur
ningsaw

74.Anaili
sanessenti
almat
eri
ali
nputt
ingi
nplacepi
eceofwood.Todriv
eorpul
lanai
lther
ightt
ool
forj
obi
s
___
____
_ _
_.
a.Bal
lpeenhammerb.Crosspeenhammer c.Cl
awhammer d.
Mall
et

75.Itcomesinametal
orpl
asticcase,wi
thacot
tonl
i
necomingoutofoneendandi
susedi
ndr
awinga
str
aightl
ine.
a.Brushes b.Joint
ers c.St
eelsquar
e d.Chal
kli
ne

76.Thefinanci
alrecordthatt
ell
sy ouhowmuchyourbusi
nesswort
hist
hat_
___
___
__.
a.Cashflowr eport b.Incomestat
ement c.Cashr
epor
t d.Bal
ancest
atement

77.Sel
l
inggoods, merchandi
seandstocksareexampl
esof__
___
__.
a.Curr
entassets b.Pr
opert
y,pl
antandequi
pment c.Fur
nit
ureandf
ixt
ure d.
Notesrecei
vables

78.Fi
nancialstat
ement smaybeusedf ordif
fer
entpur posesexceptby:
a.Vendorswhoext endcr edittoabusinessrequi r
efi
nancialst
atement stoassesstheCredi
tworthi
ness
ofthebusiness
b.Gov er
nmentent i
tiesdonotneedf i
nanci
al stat
ementtoascer tai
nthepr opr
iet
yandAccuracyof
taxesandot herdutiesdecl aredandpaidbyacompany .
c.Financi
alinsti
tut
ionsuset hem todecidewhet hertograntacompanyf r
eshwor ki
ngcapit
alorextend
debtsecur i
ti
est ofi
nanceexpansi onandot hersi
gnif
icantexpenditur
es.
d.Owner sandmanager sr equir
ef i
nanci
alstatementstomakei mportantbusi
nessdecisi
onsthataffect
itscont
inuedoper ation.

79.Thisisatoolr
emov i
ngsol
derwhendesol
der
ingajoi
ntt
ocor
rectamistakeorr
epl
aceacomponent
.
a.Copperbrai
d b.Desol
der
ingpump c.Reel
ofsolder d.
Soldersucker

80.Thi
stool
canalsobeusedtocleanstr
ipboar
dwher
ethecoppert
rackshav
ebecomedull
andtarni
shed.
a.Heatsucker b.PCBrubber c.Tr
ackcutt
er d.Wirest
ri
ppers
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81.Adev i
ceusedt
ochangesoundwavestoaudiosignal
siscal
l
ed_
___
_____
__.
a.Diode b.Loudspeaker c.Micr
ophone d.
Transi
stor

82.I
fthenarowofat
r ransi
storsy
mbol
ispoi
nti
ngi
nwar
dittel
lsust
hatt
het
ransi
stori
sa/an____
___
____
.
a.Bi
pol
ar b.PNP c.NPN d.Uni
j
uncti
on

83.I
tisthebranchofsci
enceandtechnol
ogyt
hatdeal
swi
tht
hefl
owofel
ect
ronst
hroughnonmetal
li
c
conductor
s,mainl
ysemiconduct
orssuchassi
l
icon.
a.Ecl
ecti
cal
ly b.El
ectr
ical c.El
ect
ri
cit
y d.El
ect
roni
cs

84.Whatisthevol
tager
equir
edbyanauthomat
icpr
essur
ecookerhav
ingr
esi
stanceof20ohmswhent
he
curr
entfl
owingis8amperes.
a.120vol
ts b.160v
olt
s c.240vol
ts d.480v
olt
s

85.Whatamountofcurr
entdoesa40-
wattfl
uor
escentl
ampdr
awf
rom a220vol
t ce?(
spowersour cor
rect
answer:0.
18A)
a.5.
5amperes b.25.
5amperes c.50.
5amperes
d.55.
5amper es

86.Whatdoyoucal
lthesemi
-l
iqui
dsubst
ancethataccumul
atesatthebot
tom oft
hesept
ict
ank?
a.Frot
h b.Sl
udge c.Scum d.Mud

87.I
tisabowl orbasi
nusedf
orwashi
ngf
aceandhands
a.Bat
htub b.Bi
det c.Lav
ator
y d.Ur
inal
s

88.Itr
efer
st othepi
peconnect
ionfr
om thepubl
i
cwat
ermai
noranysour
ceofwat
ersuppl
ytot
hebui
l
ding
serv
ed.
a.Branches b.Houseservi
ce c.Ri
ser d.
Watermain

89.I
trefer
st opubl
icwat
erconnecti
onswhichar
elai
dunder
groundalongthest
reet
swher
ethehouseser
vice
i
sconnected.
a.Branches b.Houseser
vice c.Riser d.
Watermain

90.Whyi st
heNat i
onal StandardPlumbi ngCodeemphasi zed?
a.Placethewasheri ntothetai
l pipe
b.Screwt helocknuti ntothetailpipe.
c.Ti
ghtent helocknutusingashet ackwrench.Onehandhol
dingt
hewr
encht
heot
herpr
event
ingt
hewat
er
faucetf
rom rot
ati
ng.
d.Cleanall t
het oolsusedandl eav etheareaclean.

91.I
tisthepr
imenecessi
tyi
nal
lty
peofhousehol
d.
a.Wat
er b.car c.cl
othes d.j
ewel
ry

92.Whati
sthesi
zeoft
hesept
ict
ankforaf
amil
yof6per
sons?
a.1.
3cubi
cmeterswi
thamini
mum si
zeof90cm.wi
deby150cm.and110cm.dept
h
b.1.
3cubi
cmeterswi
thamini
mum si
zeof90cm.wi
deby150cm.and120cm.dept
h
c.1.
3cubi
cmeterswi
thamini
mum si
zeof90cm.wi
deby150cm.and130cm.dept
h
d.1.
3cubi
cmeterswi
thamini
mum si
zeof90cm.wi
deby150cm.and140cm.dept
h

93.Thehandleoft
hetool
isgener
all
ymadeofpl
ast
icorwoodandIusedforspr
eadingmor
tar
.
a.Mason’
shammer b.Mason’sl
ine c.Bl
ocki
ngchisel d.
Trowel

94.Akindoftool
wi t
hpar
tsshapedli
keteet
husedt
ocutorshapewoodisa_
___
___
___
___
_.
a.Bori
ngtool b.Lini
ngtool c.Marki
ngtool d.t
oot
h
cutt
ingtool

95.Hor
izont
alli
nesar
ebestdrawnusi
ngt
hisi
nst
rument
.
a.T-square b.Rul
er c.Met
erst
ick d.Tr
iangl
es

96.Thi
sli
nei
spr
oject
edasashor
tenedl
ineinadr
awi
ng.
a.Cur
vel
i
ne b.Hori
zont
all
ine c.I
ncl
i
nedl
i
ne d.Ver
ti
cal
li
ne

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97.Acosmet ol
ogistmustobservepersonalcl
eanli
ness.Whi
chofthefol
lowi
ngdoesnotcont
ri
but
eto
personalcl
eanl
iness?
a.Keepthebodycleanbyhav i
ngadai l
ybathshower.
b.Keepteethandgumsi ngoodcondi t
ion.Brusht
eet
hatleastt
wiceadaywit
hagooddenti
fr
ice
c.Keephandandf i
ngernai
lsingoodcondi t
ion
d.Useshoeswi t
hhoseorpeds/ hil
l
s,changeshoesdail
y.

98.Whi
chofthefoll
owi ngi
sthelastprocedureinmani cur
ingandpedi curi
ng?
a.Applycuti
clesoft
enerorsoakf i
ngerti
psinsoapywat ertosof t
encuticl
e.
b.Pushbackt hecuti
clet
rim hangnai
lswithspai rofscissors.
c.Drynail
sandwi pethem witharemov er.Appl
ycol orl
esspolishev enl
ytheny
ousel
ect
edcol
ored
pol
ish.Letthepoli
shdrybetweencoat sthenappl yanothercoat .
d.Applyacolorl
essseali
ngcoatov erthenailandundert het i
ps.

99.I
falotunknownanduncont rol
labl
efact
orsaf
fectt
hesuccessorfail
ureofafi
r mthenanent
repr
eneur
shoul
dbecompet enti
n:
a.Makingdeci
sions c.shif
ttoanotherbusiness
b.Seeki
ngopportuni
tyabroad d.planningal
one

100.Weal l
desi
resuccessinbusi
nessventur
esbuti
tismosti
mportantforanent
repr
eneurt
obe:
a.goodcommuni cat
or b.agoodfol
l
oweroft
rends c.creati
ve d.hi
ghl
y
educat
ed

101.Whi
chofthefollowi
ngisNOTamustf oraneophy
teent
repr
eneur?
a.Abi
l
itytotakeriskwi
thoutwor
ry c.Sel
f-
confi
dence
b.Agreatselfimage d.st
art
ingwithbigcapi
tal

102.Whi
chofthefol
l
owingBESTexpl ainswhygoal-sett
ingi
simpor
tantespeci
all
yinentr
epreneur
shi
p?
a.I
tassurehi
m ofbei
ngabl eattai
nhi
sobject i
ves
b.I
thelpsmakeli
femor eenjoyabl
eandsatisfyi
ng
c.Oneismuchmor el
ikelyt
ogetwhathe/ shewant sandi
fheiswill
ingt
owor kforit
.
d.I
ttel
lswhatisi
mportanttoyou

103.Atypeofci
rcui
tinwhi
cht
hecurr
entf
lowsint
woormor
epat
hsisknownas:
a.Gr
oundedcir
cui
t b.Par
all
elci
rcui
t c.Openci
rcui
t d.Ser
ies
ci
rcui
t

104.I
tisclosedconducti
ngpat
hbywhichcurr
entcantr
ansf
erel
ect
ri
cenergyfrom asour
cet
oload.
a.Elect
ri
ccir
cuit b.El
ectr
iccur
rent c.Load d.
Resi
stance

105.Decomposit
ionoforgani
cmatterf
rom humanwast
eisabacteri
ologi
calpr
ocesscauseexcept:
a.Anaer
obicbacter
iacal
l
edanaerobes c.Aerobi
cbacter
ial
call
edaerobes
b.Anaer
obicdecomposit
ion d.Facul
tati
vebacter
ia

106.Eggshouldbebeat
enwit
htheuseofcopperbowlbecauseaCopperbowls____
_ __
____.
a.i
saspecial
metalut
ensi
lreal
lyi
ntendedf
orsuchpurpose c.keepseggsf r
eshandfi
rm
b.makeseggsfl
uff
yandmoi st d.hasaspeci
alpropert
ywhichst
abil
i
zes
theeggs

107.Animport
antbui
l
dingandr
egul
atingsubst
ancei
nthebodywhi
chactassol
venti
s__
___
___
___
___
_.
a.Bl
ood b.water c.Ti
ssue d.
nutr
ient

108.Theappropri
atemixi
ngmet
hodappl
iedforbi
scui
t-maki
ngi
st he_
____met
hod.
a.Convent
ional b.One-bowl c.muff
in d.
Pastr
y

109.Thefoll
owi ngaretobeincl
udedonalowcostmeal
richinprotei
n:
a.Beef,chesse,car
rot c.Fi
sh,monggo,t
okwa,tul
ya
b.Chicken,drumsti
ck,mi
lk,macar
oni d.Por
kshop,eggs,
potat
o

110.Whencustomerpayscashupondeli
veryoft
hegoodst
othei
rhomes,t
hisisknownas:
a.Cashonhand b.Cashinbank c.cashondeli
ver
y d.
Cashtakesale

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111.I
tincl
udesrevenuesthatar
ecoll
ect
edi nadvancebuthav
enotbeenearned.
a.Account
spay abl
e b.Accur
edliabil
i
ties c.Not
espayabl
e d.Unear
ned
i
ncome

112.Anelect
roni
cspreadsheeti
sal
soknownas___
___
__.
a.Bal
ancesheet b.Dat
abase c.Gr
aph d.
Worksheet

113.JohnSmith,
aworl
dclassmanagementconsul
tant
,saidthatt
hef
ir
stf
uncti
onofabusi
nessent
erpr
isei
s
aseconomicperf
ormer
.Economicperf
ormancei
smeasur edinter
msof__
___
_____
.
a.Af
fi
li
ati
on b.Popul
ari
ty c.Pr
ofi
t d.Soci
al
approval

114.Whenaregularpowersupplygiv
esf
ull
unr
egul
atedv
oltageoutput,
thereis____
___.
a.Defect
iverecti
fi
erdiodes c.shor
tedcapacityinpart
icul
arst
orage
b.Leakyfi
ltercapaci
tors d.short
edjuncti
onw/ i
nirr
egularci
rcui
t

115.I
trefer
stotheelect
ri
cal
dev i
cet hati
susedt
oconv
entelectr
ical
signal
tosound:
a.fr
equency b.antenna c.tr
ansformer d.speaker

116.I
tisthefir
ststepintroubl
eshooti
nganappl iance.
a.cr
eateandt roubl
eshooti
ngstrategy.
b.Determi
net heexacttr
ouble
c.Reducethenumberofpossi bl
et roubl
est otwoort
hreebef
oreper
for
minganydet
ail
edel
ect
ri
cal
check
d.Studyanelectri
caldr
awingoft heappli
ances.

117.Theseareear
ningsofcorpor
ati
onswhi
char
edi
str
ibut
edamongthest
ockhol
der
s.
a.Di
vi
dend b.Pr
ofi
ts c.St
ocks d.Wage

118.Pr
ofi
tistheconcr
etei
ndi
cat
orofhowwellanent
repr
eneurhasmanagedhis:
a.Affai
rs b.Cr
edi
ts c.Busi
ness d.Sal
es

119.Itpr
ovidesanovervi
ewofabusi
nessorperson’sf
inanci
alcondi
ti
oni
nbothshor
tandlongt
erm.
a.BalanceSheet b.Cashoutflows c.Fi
naci
alStat
ement d.
Stat
ementofexpenses

120.Itexpl
ainsthechangesinacompany’
sret
ainedear
ningsoverther
eport
ingper
iod
a.BalanceSheet b.I
ncomeSt at
ementc.Statementofcashoutfl
ows d.
Stat
ementofr etai
nedearni
ngs

121.Whi
chofthef
oll
owi
ngel
ect
ri
cal
quali
tiesi
sader
ivat
iveone?
a.power b.v
oltage c.sour
ce d.cont
rol

122.St
ati
cel
ect
ri
cit
yispr
oducedbymassi
vecol
l
isi
onofchar
gecall
ed:
a.car
bonpl
ate b.f
ri
cti
on c.zi
ncpl
ate d.magnet
s

123.Br
ick,
stone,
mort
arandconcr
etear
esomef
ort
hemat
eri
alsusedi
nthi
sbui
l
dingconstr
uct
ionwor
k.
a.Carpent
ry b.masonry c.f
ini
shi
ng d.pl
umbing

124.Whi
choneisali
nedr
awnfr
om lef
ttori
ght
?
a.i
ncl
inedl
i
ne b.ver
ti
calli
ne c.Par
all
ell
i
ne d.Hor
izont
all
i
ne

125.Alinewhi
chrepr
esent
sallvi
sibl
eedgesofanobj
ectcal
l
ed:
a.Cent
erl
i
nes b.Cutti
ngl
ines c.I
nvi
sibl
eli
nes d.
vi
sibl
elines

126.Itisconcernedwi t
htheint
ell
igentcar
egivenbyani ndi
vi
dualwithr
espectt
oheal
tht
hrough;cl
eanl
iness,
posture,exer
cise,r
elaxati
on,
adequatesleep,
balancedietandwholesomethought
s.
a.Goodhealth b.Personal
it
ydevelopment c.Grooming d.Properhygi
ene

127.Thisi
saliqui
dproductappl
ieddir
ect
lyt
othenai
ltopr
otectagai
nststai
nsf
rom t
hepi
gmentsincol
ored
pol
ishes.
a.Basecoat b.Color
edenamel c.Nailpol
ishsolv
ent d.Topcoat

128.Adocumentdi
scussi
nganent
repr
eneur
’si
ntent
ions,
ideal
s,per
cept
ionsanddet
ail
sofapl
annedpr
oject
i
sknownas_ _
_____
_.
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a.r
esear
chpaper b.l
ett
erofcr
edi
t c.t
hesi
s
d.pr
ojectpr
oposal

129.I
fanentrepreneuract
stodothi
ngst
hatmeetorev
enexceedexi
sti
ngst
andar
dsofexcel
l
encethenhei
s
consi
deredtobea/ an:
a.Fol
lower b.Hardwor
ker c.Pessi
mist d.Invent
or

130.Thekeyingr
edientofent
repreneur
shi
pis/
are:
a.Di
scover
iesmade b.I nnovat
ion c.Or
gani
zat
ionst
udy d.Ser
vicesof
fer
ed

131.Onetrai
tthatisnotgoodforanentrepr
eneuri
s:
a.I
ndustri
ous b.I
ntel
l
igence c.Pat
ience d.r
ely
ingonot
her
sfor
i
nformati
on
132.May onnai
seisanemul
sionwi
thonel
i
quid(
oil
)di
spersedinasecondl
iquid(
vinegarandlemonjui
ce)
whichdonotmi xwell
.Whi
chshoul
dbeaddedasanemulsifi
er,t
omakemixingofbothli
quidpossi
ble?
a.Eggyolk b.Eggyol
kwit
hsal
t c.eggwhi
te d.Wholeegg
133.Thebranchofsci
encet
hatdealsw/t
heuseofv
acuum tube,
transi
stor
sandphot
odevicesis:
a.El
ectr
oni
cs b.Bi
ology c.Chemistry d.Elect
rici
ty
134.I
tiselect
ri
calcomponentthatisusedt
oopposet
hef
lowofcur
renti
naci
rcui
t.
a.Capaci
tor b.Inductor c.Di
ode d.Resi
stor
135.I
tisaprot
ect
ivedev
icet
hatbl
owsopenwhent
her
eisexcessiv
ecur
rentf
lowi
ntheci
rcui
t.
a.f
use b.Bat
ter
y c.Switch d.Transf
ormer
136.Anor di
naryradi
ocanbet
urnedt
odiff
erentstat
ions.Theel
ect
roni
ccomponentr
esponsi
bleforthis
j
unctionisthe:
a.Detectordi
ode b.I
Ftransi
stor c.Osci
l
lat
or d.Turni
ng
capacit
or
137.Thisi
sani r
ontoolwhosepowerrat
ingshouldbe15t o25W anditshouldbefit
tedwithasmallbi
tof2t
o
3mm di ameter
.Fori
nter
mediatesol
deri
ngofelectr
oniccomponents.Whatdoy oucall
thi
st oousedi
n
el
ectr
onics.
a.Copperbr
aid b.Reelofsolder c.sol
deri
ngiron
d.Sol
dersucker
138.Thistool
isusual
lyj
usta3mm dril
lbitwi
thapr
operhandl
efi
tt
ed.
a.Heatsucker b.Tr
ackcutt
er c.PCBrubber d.Wi
rest
ri
pper
s
139.Thisi
sanelect
rodef
oundnearestt
hewhi
tebandonarecti
fi
er.Whati
sit
?
a.Anode b.Gat
e c.Cathode d.Mai
nter
minal
140.Theyareontheri
ghtandani
ncr
easeinacreditaccountdecr
easesacredi
taccount
.
a.Debi
taccount b.Credi
taccount c.Nomi
nalaccount d.Real
account
141.Theseareevent
/exchangesw/ caf
fecttheasset
s,l
i
abil
it
iesowner
’sequit
yofanor
gani
zat
ion.
a.Bookoffi
nalent
ry b.f
inanci
alstat
ement c.Busi
nesst
ransacti
on d.I
ncome
stat
ement
142.At
hermocoupl
econv
ert
s_ _
____
__ener
gyi
ntoel
ect
ri
calener
gy.
a.Heat b.Nucl
ear c.Mechani
cal d.Sol
ar
143.Whatsubst
ancewhi
chcanpr
oduceel
ect
ri
cit
ywhencompr
essed?
a.Cell b.Cr
yst
al c.Magnet d.Sol
ar
144.Al
awwhichstat
esthatcur
renti
sdir
ectl
ypropor
ti
onal
tov
olt
ageandinver
sel
ypropor
tional
tor
esi
stance
i
nknownas:
a.Chomsky
’slaw b.Ki
rchof
f’
slaw c.Lawofresi
sti
vi
ty d
Ohm’sl
aw
145.I
nOhm’ sLaw,
tosol
vef
ortheunknownv
olt
agei
ntheci
rcui
t,t
hebasi
cfor
mul
atobeusedi
s:
a.E=IxR b.E=I/R c.I=E/R d.E=R/I
146.Whenthedi
amet
erofcy
lindr
ical
obj
ectsist
obemeasur
ed,
thetool
tobeusedi
sa:
a.Cali
per b.Push-
pul
lrul
er c.Met
erst
ick d.Rul
er
147.Sawingir
regul
arshapesonthi
npiecesofwoodi
sdonewi
tht
heuseofa:
a.Backsaw b.Keyhol
esaw c.Copi
ngsaw d.Ri
psaw

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148.Therear
econsider
abl
enumbersofwoodj
oint
s.Thesi
mplestandeasi
estt
omakei
sthe:
a.But
tjoi
nts b.Lapj
oint
s c.DaoJoint d.Miterj
oint
s
149.Whichofthefol
l
owingi samar kofanentrepreneurwhoexudessel
f-
confidence?
a.Doesnotpri
ori
ti
ze,embarrass,ordemean c.I
snotscrupul
ousort
wo–f ace
b.Obeysj
ustlaws,exer
cisesalldemocrati
cright
sandprivi
l
eges d.Bel i
evesi
nhimsel
fandhi
sown
abi
li
ti
es.

150.Thepartofaf
easibi
l
itystudywhichdescri
best
hel
ocati
onofthebusi
nessandit
sbuil
dingspeci
fi
cat
ions?
a.I
ntr
oduct
ion b.Marketfeasi
bil
i
ty c.Pr
oducti
on d.Pr
oponent,
managementand
personnel

SUBMI
TTHI
STESTBOOKLETTOGETHERWITHTHEANSWERSHEETTO
YOURWATCHERS.

ENDOFEXAMI
NATI
ON

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Fi
eldofSpeci
ali
zat
ion–150It
ems
Maj
ori
nTECHNOLOGYANDLI VELI
HOODEDUCATI
ON

INSTRUCTIONS:
1.Detachone(1)answersheetf
rom t
hebott
om ofyourExami
neeID/
AnswerSheetSet.
2.Wr i
tetheSubj
ectti
tl
e“TECHNOLOGY&LI VEHOODEDUCATI ON”ontheboxprov
ided.
3.ShadeSetBox“ A”onyouranswersheeri
fyourt
estbookl
eti
sSetA;SetBox“B”ifyourt
estbookl
eti
sSet
B.

MULTI
PLECHOI
CE:

1.Tosear
chf orrel
ateli
ter
atur
ebyaccessi
ngseveraldat
abasesbytheuseofat
elephonel
i
net
oconnect
acomputerli
brar
ywi t
hcomputer
sthathavedatabaseist
ermed:
a.Comput ersearch c.on-li
nesearch
b.Manual search d.compactdiscsear
ch

2.The partofa f easi


bil
i
ty st
udy whi
ch descr
ibes t
he locat
ion ofthe busi
ness and it
s bui
l
ding
speci
fi
cati
ons?
a.Producti
on c.Marketfeasi
bil
it
y
b.Intr
oducti
on d.Proponet,
management&per sonnel

3.Sal
tisanecessar
yingr
edientinyeastr
aisedbreadsbecausesalt
:
a.Remov esthewateri
ndough c.Cont
rolst
herisi
ngofthebr
ead
b.Retai
nsthemoistureindough d.Makesthebreadt
astebet
ter

4.Nutri
ent
sper
form speci
fi
cfunct
ioni
nourbody.Whatnut
ri
entt
ogetherwit
hcarbohy
drat
espr
ovi
dest
he
bodywit
hheatandenergy?
a.Prot
eins b.Fat
s c.Vi
tami
ns d.Miner
als

5.Oni
onswhenpeel edorcuti
rr
it
atetheey
esandgi v
ebiti
ngsensat
iononthetongue,t
hisi
sduet
o
pr
esenceof:
a.Sulf
oxide b.Must
ardoi
l c.Sul
furcompoundsd.Sodi
um ni
tr
ate

6.Whati
stheprocessbywhichpel
ts,
ski
nandhidesaremadepl
i
abl
eforuse?
a.Curing b.Tanni
ng c.Dressi
ng d.Cleani
ng

7.Whichpr
ocesswil
lhelpyouaccompl
i
sht
het asksofsmoot
heni
ngpelts,ski
nsandhi
dingaswel
las
makingt
hem pl
i
abl
e?
a.Cur i
ng b.Tanni
ng c.Cleani
ng d.Dr
essing

8.Whatseri
esofacti
vi
ti
esbywhichdiscar
dedarecoll
ected,sort
ed,pr
ocessedandconvert
edint
oraw
mater
ial
sareusedi
nthepr
oducti
onofnewproduct
s?
a.Reusi ng b.Reduci
ng c.Indigeni
zati
on d.Redevel
opment

9.Whatistheschemeofpr oductmov ementf rom theproducert otheconsumer


?
a.Mar ket
ing b.Sell
ing c.Mer chandizi
ng d.Ret
ail
i
ng
10.Whi
choneinsuresthemostconv enienthouseholds?
a.Ahousewi t
hhousehol dhelp
b.Ahousewi t
har chit
ecturaldesign
c. Ahouseequi ppedwi t
happl i
ances&l aborsavingdev ices
d.Ahouseneart hechurch, market,schoolandrecreationplaces

11.Iti
sthecar
eonper
sonalappear
ancewhi
chi
ncl
udesthecondi
ti
onofthebodyandhowonel
ooksand
smell
s.
a.Groomi
ng c.Per
sonal
i
tydev
elopment

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b.Pr
operhy
giene d.Goodheal
th

12.Anempl oyeeexposesthewrongdoi
ngsofhi
sempl
oyert
ooutsi
der
s,suchast
hemedi
aorgov
ernment
regul
atoryagenci
es.Whatbehavi
ori
sit
?
a.Shamecampai gn c.Rumormongeri
ng
b.Mur muri
ng d.Whist
lebl
owing

13.Whi
chofthefol
lowingisahousehol
dchor
et hathastobedoneever
yday
?
a.Cleaningtheceil
ing c.Sweepingthef
loor
b.Dustingthefurni
tur
e d.Launderi
ngbedsheet
s

14.Whi
chi
s/ar
ethepurpose/
sofper f
or manceappraisal
?
i
.Feedbackonqual i
tyofper f
ormance
ii
.Feedbackont heeffecti
venessofrecrui
tment&select
ionpr
ocess
i
ii
.Inputonprofit
abi
li
tyandi ncomeoft hecompany
i
v.Databasef orH.Rdecisionmaking.
a.II
Ionl
yb.I,I
IandII
I c.I,I
IandIV d.I
,II
IandIV

15.Whi
chpr
inci
pleofdesi
gnsuggest
ssequencemov
ement?
a.Harmony b.Bal
ance c.Pr
opor
ti
on d.Rhy
thm

16.Whichst
ageischar
act
eri
zedbyaddedr esponsi
bil
it
yofeducatingandl
ooki
ngafterheal
thneedsof
chi
l
dren?
a.Cont
acti
ng b.Launchi
ng c.Expendi
ng d.Beginni
ng

17.I
fpi
ctur
esneededfrom anelectr
oni cencycl
opedi
a,whatmustbedone?
a.Ci tet
hesourceforthepicture
b.Uset heencycl
opediapicturefreel
y
c. Credi
tthegr
oupmember sf orscanni
ngthepict
ure
d.Li stt
henamesoft hegroupmember satt
heendoftheproj
ect

18.Loy
alt
yismeasur
ewhenpeopl
estaytogetheri
nti
meofcr i
ses.Whatdoesi
tstr
engt
hen?
a.Par
tner
shi
p b.Fr
iendship c.Heal
thycompetit
ion d.Cooper
ati
on

19.Whi
choft
hef ol
l
owi
ngsci
encesist
hestat
ist
ical
studyofhumanpopul
ati
onanditsdist
ri
but
ion?
a.Ecology b.Geogr
aphyc.Ant hr
opol
ogy d.Demography

20.Therear
enumerouski
ndsofsaws.Theoneusedbysawi
ngalongt
hegr
ainofwoodiscal
l
ed:
a.Ripsaw b.Copingsawc.Cr
osscutsaw d.Backsaw

21.Dri
l
lsandbit
saref
ri
endlytoolst
hatf
aci
l
itat
eproj
ectmaki
ng.Whi
choft
hefoll
owingi
susedf
orbor
ing
hol
esonwood?
a.Dri
l
lbit b.Nail
set c.Sawset d.Augerbi
t

22.Fi
nishi
ngt
oucheswi
l
lshowt
hequali
tyofwor
kmanship.Howi
sthet
hreadatt
heendoft
hedar
tmade?
a.Cutshor
t b.Removed c.Cutl
ong d.Knot
ted

23.The f
ollowing aref act
orsi n deciding on a sui
tabl
e plantsi
tef
ort
he busi
ness.Whi
ch one i
s
quest
ionable?
a.Di st
anceoft hesourcesofr awmat er
ial
sandmar kets
b.Or ganizati
onalstr
uctureoftheenterpri
se
c. Avail
abili
tyofwaterdisposalfaci
li
ty
d.Av ail
abili
tyoftr
ansportati
on

24.Whi
chonei
snotgoodt
echni
quei
nper
for
minghousehol
dtasks?

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a.usingtray
sandbasketsincarr
yingthi
ngsfr
om oner
oom t
oanot
her
b.usingwhitesheet
sandli
nesiny oungchi
ldr
en’
sbed
c. cooki
ngricewhil
ecl
eaningthehouse
d.cookingonedishmeals

25.Whati
sapl
anofspendi
ngduri
ngaspecif
icper
iodbasedonanest i
mat
eofthefundsav
ail
abl
e?
a.Esti
mat
e b.Budget c.Expendi
tur
e d.I
ncome

26.Bl
oodrel
ati
onreferstoli
nearf
amil
yrel
ati
onshi
p.Thi
sspeaksofoneoft
hef ol
lowi
ng:
a.Consanguinit
yb.Aff
ini
ty c.Camarader
ie d.Soror
it
y

27.Whatappear
swheneverexecut
ingacommandwhi
chindi
cat
est haty
oumustwai
tunti
li
tdi
sappear
sto
conti
nuet
othenextact
ion?
a.Hourglass b.Pri
ntpr
evi
ew c.Magni
fyi
ngglass d.For
malpai
nter

28.Mot
herst
endt oworkforext
rai
ncomef
ort
hef
ami
l
ywhilethechi
ldr
ensecur
eforsummerj
obs.Wher
e
dot
hesehel
p?
a.Economi ccri
sis c.Socio-
economicst
atus
b.Socialstandi
ng d.Economicupli
ft
ment

29.Whatisthenameoft
hebart
hatdispl
ayst
henameoft hepr
ogr
am andcur
rentfi
leinMicr
osof
tWor
d
Pr
ocessor?
a.Titl
ebar b.St
atusbar c.Menubar d.For
matt
ingtoolbar

30.Whi
choft
hefol
lowi
nginvol
vesjudgi
ngtheext
enttowhi
chempl
oyeesful
fi
ll
theirr
esponsi
bil
i
ties?
a.Account
abil
i
tyb.Regul
ati
on c.Responsi
bil
it
y d.Cont
rolfunct
ion

31.Whi
choft
hefol
lowi
ngwouldef
fect
ivemanager
smostl ikel
yNOTusei nempl oyi
ngper
sonnel
?
a.Accompli
shi
ngfor
ms c.I
nter
viewingsel
ectedappl
icants
b.Requi
ri
ngmedical
examinat
ion d.Setti
ngi
nterv
iewofreference

32.Whi
chofthefol
lowingisNOTani mpor t
antfact
ori
nselect
ingal
ocat
ionf
orast
ore?
a.Weat hersi
tuati
on
b.Incomeoft hefamil
iesinthecommuni ty
c. St
andardofliv
ingoffamili
esinthecommunity
d.Empl oymentcondit
ionsthatprevai
l
sinthecommuni t
y

33.Whi
choft
hefol
lowingl
awsprotecttheconsumer
sfrom unscr
upul
ousbusi
nessmen?
i
.Commer ceAdmi ni
str
ativeOr
der5-
C
ii
.BatasPambansaBl g.8
i
ii
.Ar t
icl
e1458oftheCivil
Code
i
v.R.A9155
b.II
IandIV b.IandIV c.I
,I
IandIII d.II
,I
IIandI
V

34.Thesel
i
nesareusedtoindi
catethemeasur
ementofobj
ect
sandarepr
esent
edbyfi
nedar
ksol
i
dli
nes.
a.Leaderl
ines b.Centerl
i
nesc.Dimensi
onl
ines d.Di
mensi
onli
nes

35.Dr
aft
ingi
sconsi
der
edastheuniv
ersal
languageof:
a.Potter
y b.Ar
ti
str
y c.I
ndustr
y d.Humani
ty

36.Apoi
nti
stheproj
ecti
onofal
i
nei
fiti
sper
pendi
cul
artot
he:
a.Planeofpropor
ti
on c.Pl
aneofprojecti
on
b.Planeofdi
recti
on d.Pl
aneofintersecti
on

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37.Whi
choft
hefoll
owi
ngisusedt
oproducebl
i
ndholes?
a.Dri
llbi
t b.Br
adawl c.Augerbi
t d.Di
est
ock

38.Whent
hedi
amet
erofcy
li
ndr
icalobj
ecti
stobemeasures,
thet
ooltobeusedi
scal
led:
a.Rul
er b.Cali
per c.Pushpul
lrul
e d.Meterst
ick

39.Account
ingref
erstot hewholepr
ocessofr
ecordi
ngandi
nterpr
eti
ngresul
tsof
:
a.Stockmar ket c.Capi
tal
out
fl
ow
b.Businesstransact
ion d.Meansofproduct
ion

40.I
nshowi
ngt heconnecti
onofcomponent
s,whichofthefoll
owingdi
agramsi
sthesi
mpl
est
?
a.Wi r
ingdiagram c.Schematicdi
agr
am
b.Blockdiagram d.Pict
ori
aldiagr
am

41.Thi
scomponenti
sint
ernal
l
yconnect
edtot
heI
Ftr
ansformer
.
a.Diode b.I
nduct
or c.Tr
ansi
stor d.Capaci
tor

42.Theprocessofbr
ingi
ngaper
sontoanagr
eedst
andardofprofi
ciencyi
s:
a.Assigni
ng b.Cal
li
ng c.choosi
ng d.t
rai
ning

43.Thekeyi
ngr
edient
stoEnt
repr
eneur
ial
acti
vi
tyi
stheresultof
:
a.Goodluck b.Bi
gCapit
alc.Caref
ulplanni
ng d.Pat
ience

44.Pai
nti
ngoncl
othorot
hermat
eri
alswit
htheuseofneedl
eandthr
eadi
scal
l
ed:
a.Recycl
ing b.Stenci
l
ing c.Smocki
ng d.Embr
oider
y

45.I
fyouuseli
ghtr
edanddar
kred,
thecol
orhar
monyi
s:
a.Monochromat
ic c.Complementar
y
b.Anal
ogous d.Spl
itComplement
ary

46.Thefol
l
owi
ngar
emet
hodsoftrai
ningl
eat
herexcept
:
a.Fur b.Chrome c.Gr
ease d.Veget
abl
e

47.Aprocesswhichhel
psr
est
orenutri
entswhenf
oodarerefi
nedormi
l
ledi
s:
a.Enr i
chment b.Enhancing c.Fi
l
lingin d.Pr
eser
ving

48.Whi
choft
hefoll
owi
ngshellspeci
escanbeclassi
fi
edasauni
val
ve?
a.Oyster b.Capiz c.Venuscomb d.Cl
ams

49.Cl
ovel
eti
stogarl
i
cwhi
l
erootstemsar
eto:
a.Car r
ots b.Gi
nger c.Cassav
a d.Bul
bOni
ons

50.Whi
chofthef oll
owingistrueaboutgiantgour
ami?
a.Itattainsmat uri
tyin3-
4y earsandcoul
dweighupt
othr
eeki
l
ogr
amseach
b.Thef emal ehasapr ominenthumpont hehead
c. I
tfeedmost l
yonzoopl anktons
d.Itoriginatedfrom Thai
land

51.Mi
l
kfi
shfr
iesarecaughtalongsouthwester
nshoresofmanyi sl
and.Someofthef
ishescaughtwi
th
mi
l
kfi
shar
et enpounderandtar
pon.Theformeri
slongwith:
a.Str
ipesnearthetai
l c.Whi
tishst
ructur
ebehindt
heanus
b.Yel
lowishcolor d.Shortandbl
ackhead

52.Fl
easat
tackchi
cken.Theyar
edar
kbr
owni
ncol
orwi
tht
hreepai
rsofl
egsandi
nfl
att
eredcondi
ti
ons.

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Gener
all
y,t
heyar
elocat
ednear
:
a.Shankandtoes c.Wingsandwat
tl
es
b.Ventandthi
ghs d.Ey
esandcomb

53.Met
aldehy
dei sahi
ghl
ysel
ect
ivemol
l
usci
cidewhi
chwil
lmini
mizepr
obl
em i
nbangusponds:
a.Snai l
s b.Fr
ogs c.Snakes d.Cat
fi
sh

54.Somefar
mer shavethi
spr
act
iceofl
i
fti
ngsweetpot
atovineswhi
char etouchingt
hegr
oundi
nor
dert
o:
a.Harvestt
hetops c.Changegrowingdirect
ion
b.Prunetheroots d.Producebiggertubers

55.Whi
choft
hefoll
owinginsomeaspect
soft
hefamilyl
if
eaffectthefatheri
mage?
a.In-
lawrel
ati
onships c.Dut
iesandresponsibil
i
ties
b.Sexualcompati
bili
ty d.Pat
ternsofauthori
ty

56.Theper
iodofdev
elopmentwhenani
ndiv
idual
facesseveraldev
elopment
alt
asksis:
a.Pubert
y b.El
der
ly c.Adul
thood d.Adol
escence

57.Apl
anofspendi
ngfamil
yincomewi
thouti
ncurri
ngdebtordefi
cit
sisknownas:
a.Budgetplan c.Householdoperat
ion
b.Familybudget d.Oper
ati
onalbudget

58.Idealsonwhatisr
ightagainstwhati
swr
ongdirectone’
sthi
nki
ngandbehavior
.Thesei
deal
sar
eknown
as:
a.Values b.Goals c.Purposes d.At
ti
tudes

59.Anamountofmoneysetasi
deforexpendi
tur
est
hatwouldbri
ngaddi
ti
onali
ncomeorprof
itf
ort
he
famil
yisr
eferr
edt
o:
a.Savings b.Deposi
t c.Advancement d.Inv
est
ment

60.For
m offati
guecausedbyaemot
ionalpr
obl
em li
keboredom,f r
ust
rati
on,conf
li
ctsanddepr
essi
on
cal
l
ed:
a.Physi
calfati
gue c.Physi
ological
fat
igue
b.Psychol
ogicalf
ati
gue d.Pat
hologi
calfat
igue

61.Eggsareimpor
tantpr
otei
nfoodscomparabl
etomeat,fi
shandpoul
tr
y.I
ncooki
nghar
dboi
l
edeggt
he
watermustbe:
a.War m b.Hightemper
atur
e c.Rapi
dlyboi
li
ng d.Si
mmering

62.Successi
npromot i
ngoradv
ert
isi
ngapr
oductdependsonwhatfact
ors?
a.Discountsal
e c.marketi
ngmedia
b.Personalsel
li
ng d.Qual
i
tyoftheproduct

63.I
nthearrangementoff
urni
tureandf i
xturesint
hehouset heprinci
pleofdesi
gnmustal waysbetaken
i
ntoconsi
derat
ion.Apr
inci
plewhichiscreatedt
hroughtheprepetit
ionofl
i
nes,color
sorshapesi
s:
a.Balance b.Rhy
thm c.Harmony d.Emphasi
s

64.Asonioncropmatures,t
heamountofir
ri
gationshouldbedecreasedgr
adual
l
y.Pr
olongedwat
ersuppl
y
wi
thin2-
3weeksbef orehar
vestwi
l
lproduceimmat ur
ebulbswi t
h;
a.Rottingl
eaves c.Moreroothair
s
b.Thickneck d.Thi
ckerbulb

65.Rhi
zobi
aconv
ertni
tr
ogent
onitr
atescontr
ibut
ingt
osoilfer
ti
li
ty.Iti
spr
esenti
ntherootsof:
a.Vinecr
ops b.Cruci
fi
ers c.Rootvegetabl
es d.Legumes

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66.Bot
hri
ocephal
usgowkongensisi
satapewor
mswhichof
tenat
tacks:
a.Ti l
apia b.Hi
to c.Gr
asscar
p d.Bangus

67.I
ncommer
cial
eelfar
ms,
thepondsaremadeofconcret
emat er
ial
s.Eel
sareprovi
dedwith:
a.Wat
erplant
s b.Fi
lt
ers c.Mechani
calaer
ati
on d.Hol
esforhi
ding

68.Fer
til
i
zer
sareappl
iedt
of i
shpondsi
nor
dert
o:
a.Changethecol
orofwater c.Enhancet
hepr oduct
ionofnatur
alfoods
b.Neutr
ali
zeaci
dit
y d.Promotefastgrowthofstockedfi
sh

69.I
nthepat
ri
linealf
amily,t
hefamilytracesit
sfami
l
yf rom t
hepater
nalsi
de.Whichty
peoff
ami
l
ytr
aces
f
ormsbot
ht hemat er
nalandpaternalside?
a.Mat uli
neal b.Bi
li
neal c.Equal
it
ari
an d.Neol
ogi
cal

70.Somel oosel
yknitt
edgarmentsstr
etchifhungonhanger
s.Thi
scanbepr
event
edi
fthef
oll
owi
ng
EXCEPTone:
a.Usepaddedhanger
b.Handt heknitt
edwhil
edri
ppingwet
c. Padwirehangeri
ntof
oam oroldt
owel
d.Whent heshoulder
sarepl
acedproper
lyont
hepad

71.Aneedl
ewor
kofi
nterl
ocki
ngloopsofst
it
chesformedt hr
oughasi
nglet
hreadusi
nghookedneedl
eis:
a.Tatti
ng b.smocki
ng c.crochet
ing d.embroi
deri
ng

72.Thequal
i
tywhichenabl
esonet of
acepr
obl
emscal
mlyandintel
ligent
lyandmakeswi
sedeci
sionsi
s:
a.physi
cali
nter
est c.phil
osophicalchanges
b.psychol
ogi
calchanges d.int
ell
ectualchanges

73.Thepracti
ceofaddingsodawhencooki ngvegetabl
esfort
hepur
poseofr
etai
ningt
hegr
eencol
orand
thecr
ispnessshoul
dbeav oidedpr i
mari
lybecause:
a.Theybecomel esspal at
able
b.Theybecomehar dtodi gest
c. Vit
aminCisdestroyedint hepr
esenceofalkal
i
d.Thef l
avorofvegetablesismodifi
ed

74.Al
argef
ami
lyneedsal ar
gei
ncome.Thi
sisr
efer
redtoas:
a.Expandingstage c.Emptyneststage
b.Countract
ingstage d.Begi
nni
ngst age

75.Tor
educetimeandener gyexpenditur
es,whi
choft hefol
lowingistheLEASTt obeconsi
der
ed?
a.Equipmentandsuppl i
esshouldbegroupedaccordingt ouse.
b.Allthingsstor
edshoul dbeplacedonlyinonerow.
c. Fr
equentlyusedmat eri
alsshouldbeplacedatthelowestshelves.
d.Stov e,ut
ensil
s,dinesandf oodsuppl
iesshouldbewi thineasyreach.

76.Mi
ke’
stur
beni
zedshirti
sconsi
deredaswellmadebasedont hiscr
it
eri
on.
a.Executi
vecoll
arhasequalsi
deends. c.Sleevecapi
swell-
shaped.
b.Machinesti
tchesareeven. d.Sleev
epl acketi
swellandneatl
ysewed.

77.Household’
spestsdonott hri
veinacl
eanplace.Whichoft
hef
oll
owi
ngpr
act
icesi
sLEASTef
fect
ivei
n
er
adicat
inghousehol
d’spests?
a.Eliminat
ionofaccumulati
onsofor
ganicref
use.
b.Dailyuseofinsectr
epellant
s.

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c. El
i
minat
ionofst
agnantwat
erorpropertreatmentofthese
d.Adequat
elydesi
gnedandsuper
visedlocalsewagedisposalpl
ant
s.

78.Expensesthatar
eunexpectedare__
___
__.
a.Flexi
ble b.Miscel
l
aneous c.al
l
owance d.f
ixed

79.Theprocessofbreaki
ngdowncompl
exfoodsubst
anceintounstabl
efor
mis_
___
__.
a.Respirat
ion b.Di
gest
ion c.r
eproducti
on d.ci
rcul
ati
on

80.Veget
ari
ansareusual
l
ydef
ici
enti
noneoft
hefol
lowi
ngv
itami
ns:
a.Cobalamin b.Ir
on c.C d.cent
rum

81.Thi
sref
erstot
hemont
hlyi
ncomer equir
edtosat
isf
ythenutr
iti
onalr
equi
rementofaf ami
lywit
hsi
x
members.
a.Foodbudget b.Foodthreshol
d c.Foodi
ntake d.Foodconsumpt
ion

82.Accessor
iesenhanceoraddbeautyt
ogiveagi
venspace.Li
stedbel
ow ar
et hedecor
ati
veobj
ect
s
EXCEPTone.
a.Tablelamps b.Gr
aphi
car
ts c.woodcraf
tsd.met
alworks

83.Af
ini
shedopeni
ngi
ngar
mentdesignedt
ogi
veeasei
nwear i
ngdr
essesi
scal
l
ed
a.Dout b.Pleat c.pl
acket d.gusse

84.Whati
sthebestt
rai
ninggr
oundtodevel
opski
l
lsi
ndecision-
maki
ng?
a.Home b.School c.Church d.Soci
ety

85.Whi
chtechniqueisbestusedwhenmeasur i
ngshor t
ening?
a.Scoopcupi nshortening,thenlevelwit
hspat ula
b.Tapcupwi thspoon,whi l
ef i
ll
i
ng,thenlevelwithspatula
c. Fi
llcuplooselywi
thshor teni
ng,thenlevelwit
hspat ula
d.Pr essshorteni
ngwi t
hcup, thenlevelwit
hspat ul
a

86.Whi
chemphasi
zespr
event
ionr
athert
hancor
rect
ionofdel
ays?
a.Contr
oll
i
ng b.Dir
ect
ing c.Eval
uati
ng d.Pl
anni
ng

87.Whati
stheschemeofunder
taki
ngtwoact
ivi
ti
esatthesametime?
a.Dov et
ail
ing b.Det
ail
i
ng c.Sensi
ti
zi
ng d.Si
mul
ati
ng

88.Whi
choft
hefol
lowingcont
ainsmini
mum accept
abl
ehumanqualit
iesnecessar
ytoperf
orm at
ask?
a.Jobdescri
pti
on b.Jobanal
ysi
s c.Jobcl
assi
fi
cati
on d. Jobspeci
fi
cat
ion

89.Whi
choft
hefol
lowi
ngaccor
dingt
oRober
tW.Whi
tei
sthemainspr
ingofact
iononhumanbei
ng?
a.Fri
ngebenev
fir
ts c.Moneymotiv
e
b.Jobstat
us d.Desi
ref
orcompetence

90.Whi
chr
ati
oisusedtoaccessthecompany
’sabi
l
ityt
omeetshor
t-
ter
m obl
i
gat
ion?
a.Prof
it
abi
li
ty b.Li
qui
dit
y c.Lev
el d.Cov
erage

91.Whi
chi
nter
viewishi
ghl
yst
ruct
ured?
a.Planned b.Stress c.Ambush d.Pat
ter
ned

92.Empl
oyeesaresepar
atedi
nvol
unt
ari
l
yduet
o__
___
__.
a.Lowpay c.poorwor
kingcondi
ti
on
b.Declini
ngsales d.lur
eofhi
ghpayingj
obs

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93.Tobeagoodl
ist
eneronemust_ ___
___
_.
a.Takenoteofaccompany i
ngnonver
bal
cues c.Ar
gue
b.Engageinotheract
ivi
ti
es d.I
nter
ruptwhennecessar
y

94.Goodpubl
icr
elat
ionpr
esupposesgoodint
ernal
___
_____
_.
a.React
ion b.Communicati
on c.at
tit
ude d.r
esponse

95.Whi
choft
hefil
ingstepsispl
aci
ngt
hepaper
sinappr
opr
iatecont
ainer
s?
a.Codingb.Indexi
ng c.Cr
oss-
ref
erenci
ng d.Stor
ing

96.Whati
smeantbyP. O?
a.PurchaseOption c.Pr
oduct
ionOf
fi
ce
b.ProductOrder d.Pur
chaseOrder

97.Whichist
he30-t
onroom-
sizedcomputerwi
thov
er18, 000vacuum t
ubesbuil
dbyJohnMauchl
yand
Ecker
t?
a.MITSal
tai
r800 b.Unl
vac c.Eniac d.Col
ossus

98.Whoi
ntr
oducedt
heconceptofpr
ovi
dingALUi
nthecomputersy
stem?
a.JosephMari
eJacquard c.JohnVonNewman
b.Charl
esBabbage d.HermanHoll
eri
th

99.Whi
chasther
awmater
ial
tobeprocessedbythecomput ?
er
a.Inf
ormati
on b.Data c.Graphi
cs d.Obj
ect
s

100. Whatismeanttoputinf
ormat
ioni
ntothecomput
er?
a.Launch b.Fi
le c.Inst
all d.I
nput

101. Whichall
owsi
tusetouploadanddownloadfi
lesf
rom othercomputersfort
henet
?
a.Usenet b.Searchengine c.Telnet d.Fi
letransf
erprotocol

102. Whichoft
hef
oll
owi
ngmakesawi
ndowassmal l
asi
tcanget
?
a.Maximi
ze b.Sav
e c.Rest
ore d.Mi
nimi
ze

103. ForCrashDumpst
obeobt
ained,
apagef
il
emustexi stont
he_
___
___
_.
a.Bootpart
it
ion c.dataparti
ti
on
b.NTFSparti
tion d.system par
ti
tion

104. Whichi
stogett
hei
nfor
mati
onsav
edbef
oreandt ousei
twi
thapr
ogr
am atalat
ert
ime?
a.Fi
l
e b.I
nst
all c.Shutdown d.Load

105. Whatkindofsur geprot


ectorshoul
donebuy ?
a.Onewi t
hlotsofplugsonitandapowerbut ton
b.Onet hataf r
iendrecommended
c. Onefrom thehardwarestore
d.Onewi t
hatleastaU. Lrat
ingandtelephoneli
nepr
otect
ion

106. Ifoneshouldseeamessagewi t
hli
stonitaski
ngonehoetoboott hecomput
er,whatshoul
d
onedo?
a.Callforhel
p c.Tur
nthecomputerof
f
b.Don’tmindthemessage,
cont
inue d.Choosenumberone,NormalBoot.

107. Whichi
sthemai
nbuttont
hetaskbar
?
a.Ri
ght b.Ri
ghtmouse c.Lef
t d.St
art

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108. Whichonei
saninter
netaddr
ess?
a.ADSL b.ISDN c.URL d.I
SP

109. Thi
sisaf eatur
ewherei
nausermaybeabl etosendandr
ecei
veel
ect
roni
cmessaget
oand
f
rom a“
chatroom”ontopi
cstheyshar
eint
erestwit
h:
a.Inter
netRelayChat(
iRC) c.Usenet
b.Gopher d.Telnet

110. Whi
chprogr
am l
etsTYPElett
ersandot
herdocument
s?
a.Wor
dArt b.Cal
endar c.WordProcessor d.MsExcel

111. Anorgani
zat
ional
tool
usedtost
ruct
urethewayyousav
efi
l
esony ourcomput
eri
scal
l
ed:
a.Fol
der b.CPU c.f
loppydi
sk d.gadget

112. Thefol
l
owi
ngareoperati
onappl
i
cati
onsthatcomput
ert
echnol
ogybringstoBusi
nessEXCEPT:
a.Mail
i
ng b.Accounti
ngc.r
ecordkeepi
ng d.deci
sion-maki
ng

113. Whilescanningi sconsideredthemostadvancemet


hodofpr
eser
vat
ion,whydoesi
templ
oy
heat?
a.Pr otecttheproductfrom t
hev eget
ati
veor
gani
sm
b.Pr eventcontaminationoft heheat
edfood
c. Facil
itat
epenetrati
onofot hermixt
ure
d.Pr eservemoisturecontents

114. Whichoft
hef
oll
owingi
sanexampl
eofmoney,mat
eri
alsandmachi
ne?
a.Capit
al b.I
nput c.Mat
eri
al d.Resour
ce

115. Whichpri
ncipl
eofmanagementr
equi
rest
heuseofonepl anttodi
rectoper
ati
onwi
thi
nthe
or
ganizat
ion?
a.Espr i
tdecorps c.Aut
hori
ty
b.Uni t
yofdir
ecti
on d.Uni
tyofcommand

116. Whichofthef
oll
owi
ngquali
ti
esshoul
dent r
epr
eneurpr
ocessestoachi
eveobj
ect
ives?
a.Pat
ience b.Per
sist
encec.honest
y d.i
ndust
ry

117. Moral
it
yappli
edt obusinessseeksthe_ __
____
__.
a.Entrepreneur
ialpresti
geatt
achedt osuccess
b.Infl
uenceofpoweri ntheworldmar ket
c. Wel
fareofthepeopl e
d.Leadershipposit
ioninthebusinessindustr
y

118. Whichquestionshoul
danent repr
eneurconsiderasr egardlocat
ion?
a.I st
helocati
oneconomi cal
lyaccessi
bletoitsmar ket?
b.Doest hefuturel
ookgood, orbadforthisfi
rmi nthismar ket
?
c. Arepresentassetsconsi st
entwiththef loorplan,av ail
abl
eadditi
onalspaceandcust
omer
comfort
?
d.Wasapr opermarketsurveymadef orthispurpose?

119. Whoamongt hefol


l
owingconcer
nshi
mselfwi
thhel
pingworker
sr eacht
hei
rful
lpot
ent
ial
?
a.Char
lesBabbage b.Fr
ederi
chTay
lor c.Henr
yGant td.Rober
tOwen

120. Whoexposedont
heTheor
yofBureaucr
ati
cManagement?
a.MaxWebber b.MaryPar
ketFol
letc.Chest
erBai
nar
d d.Li
l
li
anGi
l
ret
h

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121. Whi
letrai
ttheor
yst
atesthatl
eader
shi
ptr
ait
sar
ebor
n,theenvir
onment
alconceptposi
ti
ont
hat
l
eaderski
ll
are:
a.Dictat
ed b.Acqui
red c.di
ssipat
ed d.I
nnate

122. Whi
chofthef
oll
owi
ngbusinessact
ivi
ti
esiseasi
lyorgani
zedanddi
ssol
ved?
a.Cal
lcent
er b.Ri
cemi l
l c.Manuf
acturi
ngcompany d.Sar
i-
sar
ist
ore

123. Whichi
satt
achedt
oVOUCHER?
a.Pr
iceli
st b.I
nvoi
ce c.r
eci
pient
s d.i
tem descr
ipt
ion

124. I
ftheTermi
s2/
10,
n/30,
thel
engt
hoft
hecr
edi
tperi
odis?
a.30days b.2day
s c.70days d.10day
s

125. Whoputsmoneyi
nabusi
nessv
ent
urei
nthehopeofr
ecei
vi
ngar
etur
noninvestment
?
a.St
akehol
der b.Owner c.Debt
or d.Credit
or

126. Afishparasit
ewhichburr
owsi
ntot
hebl oodvessel
soff
ishthroughtheski
nis
a. Gy
r odact
ylusb.Mult
if
il
li
s c.Columnari
s d.Saprol
egni
a

127. Whatist
heRESULTwhenthecl
i
entorcostumerpay
smor
ethant
heactualcostofgoodsor
ser
vices?
a.Pr of
it b.Sal
es c.I
ncome d.Revenue

128. Whichi
saTabl
eofCont
entcont
aini
ngaret
het
it
leandnumberoft
hei
temsf oundi
ntogener
al
l
edger?
a.T-account b.Char
tofaccount c.Account d.Foli
o

129. Analy
zethet r
ansact
ionRESULTI
NandRECORDONforthepaymentofP5, 500fort
hesal
aryof
abookkeeper
a.Debti ncr
easeinasset c.Debtdecreaseinl
iabil
it
y
b.Cr edi
tdecreasei
nasset d.Credi
tincreasei
nliabi
li
ty

130. Whatjointi
scommonl
yusedinmaki
ngscr
eens,
chai
rsandst
ret
chers?
a.Meterjoint b.Lapj
oint c.Cr
ossjoi
nt d.Rabbetj
oint

131. Whichoft hefoll


owingstat
ementsisTRUEaboutr ecord-
keeping?
a.Theempl oymentofbookkeepercanbedi spensed wit
hany waytheaccount
antsignsthe
f
inancialstat
ement
b.Anaccount antisalwaysemploy
edforfinancialkeepi
ng
c. I
tisjustaf i
leoffactsbuti
tisasourceofinformation
d.Mai ntaini
ngar ecord-
keepi
ngsystem i
snecessar yinthepreparati
onofi
ncomeTaxReturn(
ITR)
.

132. A ki
ndofchickenparasi
tewhi
chcausesir
ri
tati
onthatr
esul
tinpull
ingof
forbr
eaki
ngi
ts
f
eat
her
sist
he___
___
__mite.
a.Harv
est b.Depl
umi
ng c.Scal
yleg d.Red

133. Whenthespacei sl
i
mit
edandt
her
eareNOTenoughwor kf or
ces,t
heMOSTpr
act
icalwayof
ser
vingmealsis:
a.Blueplateser
vice c.Russianservi
ce
b.Buffetserv
ice d.Compromiseservi
ce

134. Cocoawi l
ll
umpupi
fpl
aceddi
rect
lyi
nhotli
quidduetoitshigh:
a.Sugarcontent c.Chocolat
econtent
b.Fatcontent d.Star
chcontent

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135. Bl
essingsaidbef or
efami
l
ymeal
s,kissi
ngt hehandsofelderandpr
ayi
ngt
heAngel
usar
e
act
ivi
ti
eswhi chconsti
tut
e:
a.Sacr edri
tual
s c.Supersti
ti
ousbel
i
efs
b.Religiousbel
ief
s d.Customsandtr
adi
ti
ons

136. Whatistheprocessofprepar
ingt
oacceptone’
sresponsibi
li
tyofcont
ri
buti
ngt
othef
ami
l
y’s
wel
far
e?
a.Familycult
ureb.Famil
ycounci
l c.Fami
lyki
nshi
p d.Famil
yfor
mation

137. Whatshoul
danel ect
ri
cianf
ir
stdobef
orei
nstal
li
ngtheel
ectri
cal
wiri
ngsy
stem ofabui
l
ding?
a.Buythemater
ials c.Getameterbasefr
om Mer
alco
b.Prepar
eacontract d.Secur
eawi r
ingpermit

138. Whatpenci
lpoi
ntisbestr
ecommendedinsket
chi
ng?
a.Wedge b.Coni
cal c.Dul
l d.Fl
at

139. Whi
choft
hesef
ini
shi
ngmater
ialswoul
dgi
veatranspar
entsheentoawoodsur
face?
a.Oi
l b.Abr
asives c.Varni
sh d.Shel
lac

140. Whatmustanautomechani
cfi
rstdobefor
eundertaki
nganyrepai
r?
a.Pr
eparehi
stools c.List
entothecustomer’
scompl
i
ant
b.I
dent
if
ytheprobl
em d.Di
sassemblethepar
ts

141. Whatdoesaninter
nalcombust
iongasoli
nepistonengi
nedo?Itcov
ert
s:
a.Gasoli
netot
orque c.Heatener
gytomechani
calener
gy
b.Horsepowert
owat ts d.ai
r-
fuelmixt
uretofor
ce

142. Whichofthef
oll
owi
ngt ool
sisusedinchecki
ngthesquar
enessofcorner
sandt hef
lat
nessof
sur
faces?
a. Steelr
ule b.T-squar
es c.Pul
lpushr
ule d.Bandprot
ract
or

143. Whichofthefol
lowi
ngact
ivi
ti
esi
sexampl
eofafinancialt
ransact
ion?
a.Buyingal
ot c.Worki
ngwi ththebank
b.Hir
ingasecret
ary d.Fi
ri
ngy ouraccountant

144. Iti
sstudyandappl
i
cationofbeautytreatment.
a.Skincare b.Hai
rst
y l
ing c.Cosmet ology d.El
ect
rol
ogy
145. WhichTimeandEnergyManagementt ooli
ndicatesspecifi
ctaskstobedoneandt
hesequence
oft
het
askssothatal
lwor
kwi l
lbefi
nishedatt hedesir
edt i
me?
a.Wor kpl
an c.Wor ksimplif
icat
ion
b.Schedule d.Wor karrangement

146. Cleani
ngorremov
ingexcesscl
othf
rom t
heseam al
lowancei
sknownas:
a.Layout i
ng c.Layer
ing
b.Met er
ing d.Notching

147. I
fachocolat
ecakeneeds2cupssourmilk,t
henhowmanyt easpoonofaci
disadded?
a.Twoteaspoon c.Threeteaspoon
b.Onet
easpoon d.Two&hal fteaspoon

148. At wo-pi
eceout
fitofdi
ff
erentcol
orsshouldbewornifoneis:
a.Tallandsl
ender c.Shor
tandstout
b.Stoutandtal
l d.Shortandsl
ender

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149. Whichv i
olat
ioni
scommi
tt
edwhendecept
ivei
nformati
onispr i
ntedonapr
oductpackage,
contai
nerandlabel?
a.Di si
nfor
mat i
on c.Mi
sdeclar
ati
on
b.Mi sl
abeli
ng d.Mi
srepr
esentat
ion

150. Whichofthefoll
owingi
sani
ndependentstore?
a.Col
legecooperati
ve c.Sar
i-sar
ist
ore
b.Depart
mentstore d.Bar
angayRol
l
ingst
ore

SUBMI
TTHI
STESTBOOKLETWI
THTHEANSWERSHEETTOYOUR
WATCHERS.

ENDOFEXAMI
NATI
ON

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12 Pdfbooksforum.com
1.Iti
sst atedinOhm'
sLawt hatcurr
entisdir
ect
lypr
opor
ti
onal
tot
heel
ect
romot
ivef
orce(
emf
)orv
olt
ageandi
nver
sel
y
proporti
onal t
othe__
__.
a.Resistanceb.Powerc.Sourced.Elect
ri
cit
y

2.Whattypeofel
ect
ricci
rcuiti
susedwi t
hchri
stmasli
ghts?
a.Octopusci
rcui
tb.Seri
es-par
all
elci
rcui
tc.Paral
l
elci
rcui
td.Ser
iesCi
rcui
t

3.Asawangl
eshouldbeadj
ust
eddependi
ngonthekindofwood.Whati
sther
ecommendedangl
eforsof
tandt
hinwood?
a.30-
45degr
eesb.60degr
eesc.15-
30degreed.60-
100degrees

4.Awel l
groomedcosmetol
ogi
stdoesnotneedt
his,
a.dail
ybathanddeodor
ant
b.hair
styl
e
c.faci
almakeup
d.expensiv
ejewel
ry

5.Mrs.Sant
osasksforalongandcasual hai
rst
yle.I
fyouar
ethehai
rdr
esser
,whatr
oll
ersar
eyougoi
ngt
ouse?
a.Rol
ler
swithmedium cir
cumf erence
b.Rol
lerswi
thlar
gecir
cumf erence
c.Rol
ler
swithsmallci
rcumference
d.Rol
lerswi
thextr
asmal lci
rcumf er
ence

6.I
tisakindofci
rcuitwher
eiscont
inousfl
owofel
ectri
ccurrent?
a.
closeci
rcui
t b. opencir
cui
t c.shortci
rcui
t d.curvedcir
cuit

7.Thevolt
agerat
ingf
oundi
nacapacit
oriscal
l
ed_ __
____
_vol
tage.
a.peakrev
erse b.worki
ng c.blow-up d.breakdown

8.Whi
chisthecommoncauseofanerrat
icsoundofat
ransist
orr
adio?
a.Wornoutampli
fi
er b.Defect
ivev
olumecontrol c.Brokenant
enna d.Bl
ast
edt
uner

9.Whichi
saconvenientpocketsi
zedt
oolthatprov
idesmaxi
mum safet
ywhenpul
l
ingcar
tri
dgef
usesandchecki
ngel
ect
ri
cal
connecti
ons?
a.Fusepuller b.Screwdriver c.Desolder
ingtool d.Mini
dri
l
l

10.Whatisthecommonchar acter
ist
icofst
ri
pboar
dandpr
int
edci
rcui
tboar
d?
a.Temporaryci
rcui
tboard
b.Permanentci
rcui
tboard
c.Nosolder
ingrequi
red
d.Requi
resnospecialpr
epar
ation

11.Whi
chelectronicsmateri
alopposesthemov ementoff
reeel
ect
rons?
a.El
ementb.Insulatorc.Conduct
ord.Semiconduct
or

12.Anel
ectr
oni
cdevi
cethati
susedtol
imi
toropposet
hef
lowofcur
renti
naci
rcui
tiscal
l
ed?
a.Capaci
tor b.Resi
stor c.Diode d.I
nduct
or

13.Br
icksar
elai
dwhereitslongersi
deisexposedt
ovi
ew.Thi
sar
rangementi
scal
l
ed_
___
_?
a.Headerb.St
ret
cherc.Bond d.Mor t
ar

14.Anappl
i
anceswi
th110v
oltsACsuppl
yi
sacci
dental
l
ypluggedt
oa220v
olt
sACout
let
.Whatcomponenti
susual
l
ydest
roy
ed?
a.Swi
tch b.ACplug c.Linefuse d.Powertr
ansfor
mer

15.Inomh'
slaw,
tosol
vef
ortheunknownv ol
tagei
ntheci
rcui
t,
thebestf
ormul
atobeuse.
a.E=I×R b.E=I
√R c.I
=E√R d.E=R√I Visit For more Pdf's Books
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16.Thet
wopi
ecesof3Vbat
ter
iesar
econnect
edi
nser
iest
heout
putv
olt
agei
s?
a.3V b.6V c.0V d.9V

17.Extendedl
ett
ersofagi
venheightaremor
elegi
blewhi
l
ecompressedl
ett
ersar
eusedwhen_
___
__?
a.Spaceiswide b.Spaceisli
mi t
less c.Spacei
slimi
ted d.Spacei
snarrow

18.Tool
sinlet
ter
ingwhicharemadeofei t
herplasti
coralumi
nium onwhichthedr
aft
erj
ustt
racedt
hel
ett
ersusi
ngat
echni
cal
pentoproduceeachlet
ter.Theinst
rumentiscall
ed____
_?
a.Lett
eri
ngbox b.Let teri
ngtemplate c.T- square d.Pressure-
sensi
ti
vegui
de

19.I
tist
hehar
destpenci
lofadr
aft
sman.
a.9B b.8B c.9H d.HB

20.Asfarastheapperanceofthedrawi
ngisconcerned,
iti
sthemosti
mpor
tantpar
toft
heusef
ulnessoft
hedr
awi
ng,
itcanbe
rui
nedifi
tisdonecarelessl
y.Whi
chisref
err
edto?
a.Etchi
ng b.Pai nti
ng c.Let ter
ing d.Calli
graphy

21.I
ftwor
esi
storar
epl
acedi
nseri
es,
thef
inal
resi
stancei
s?
a.Hi
gher b.Lower c.Thesame d.Cannotbedet er
mined

22.Theprocessofhar
deni
ngofconcr
ete,
a.Curi
ng
b.Sett
ing
c.Hardeni
ng
d.Molding

23.Bri
cksarel
aidwher
eit
slongersi
dei
sexposedt
ovi
ew.Thear
rangementi
scal
l
ed:
a.Header
b.Str
etcher
c.Bond
d.Mortar

24.Concret
eissai
dtobewor
kabl
eifi
tcanbemol
dedordef
ormedwi
thoutsegr
egat
ion.Thi
schar
act
eri
sti
csi
sknownas
a.Consi
stency
b.Workabil
it
y
c.Mobil
it
y
d.Pl
asti
city

25.Whatcl
assofconcr
etemi
xtur
eisconsi
sti
ngof1bagofcment
,2cuf
t.Ofsand&4cuf
tofgr
avel
or1:
2:4?
a.Cl
assAA b.Cl assA
c.Cl
assB d.ClassC

26.Whichoft
hef
f.Ar
eknownascoar
seaggr
egat
esi
nconcr
etemi
xtur
es?
a.Sand
b.Soil
c.Gravel
d.Stones

27.Thenail
iscomposedmai
nlyof
a.melani
n b.kerati
n c.collagen d.sebum

28.Whichoft hef ol
lowi ngaret heJapanese5S?
a.shi
tsuke,seiton,seiso,seki,sesi
b.sei
ton,seir
i,seki,seikii
tsu,shit
suke
c.sei
ri
,seit
on, seiso,seiketsu,shitsuke
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d.sei
ri
,seit
on, seki,seikit
su,shitsuke
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29.Toobtai
ninhi
gherv
alueofr
esi
stancer
esi
storar
e?
a.Reverse
b.Paral
lel
c.Forward
d.Seri
es

30.Topreventtr
ansi
storf
rom get
ti
nghot
,use
a.Sil
i
congr ease
b.I
nsulator
c.Heatsink
d.Exhaustfan

31.Thepract
iceofaddi ngbakingsodawhencookingv
eget
abl
esf
ort
hepur
poseofr
etai
ningt
hegr
eencol
orandt
hecr
ispi
ness
shoul
dbeav oidedprimaril
ybecause.
a.Thefl
avoroft hevegetabl
eismodi f
ied
b.Vit
aminsCi sdestroyedinthepresenceofal
kal
i
c.Theybecomel esspalatabl
e
d.Theybecomehar ddigest

32.Whati sthepr
opert
ermf
ort
hedi
vi
dingt
hehai
rint
osmal
l
ermor
ewor
kabl
epi
ecef
ort
hepur
poseofcont
rol
?
a.Bunching
b.Spli
tti
ng
c.Secti
oning
d.Texturi
zing

33.Sawmostf requentl
yusedinhandsworki
ngar
ethehandsawsl
i
kecr
osscut
srpsawandbacksaw.I
i fyouwantt
ocutaboar
d
whathandsawi sappropri
atef
orthejob?
a.Backsaw
b.Ripsaw
c.Cross-
cutsaw
d.Keyholesaw

34.Thef or
cewhi
chopposesandr
educest
hef
lowofel
ect
ri
cal
cur
renti
srecogni
zedas:
a.Power
b.Resist
ance
c.El
ectromagnet
ism
d.Frequency

35.Whatistheschemeofunder
taki
ngt
woact
ivi
ti
esatt
hesamet
ime?
a.Dovet
ail
ing
b.Detai
l
ing
c.Sensi
ti
zi
ng
d.Simul
ati
ng

36.Whent
hear
rowheadont
heel
ect
roni
csy
mbol
ofasemi
conduct
ort
ransi
stori
spoi
nti
ngi d,
nwar t
het
ypeoft
ransi
stori

a.NPN
b.PNP
c.NPNP
d.PNPN

37. 
Kirchhoff’
sLawsar
eappl
i
cabl
etonet
wor
kswi
thser
iesr
esi
stor
s.
a.Alway strue
b.Oftent i
me
c.Somet imestrue
d.Nev ertr
ue Visit For more Pdf's Books
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38. 
Tworesi
stor
sR1andR2r
atesat4ohmsand6ohmsr
espect
ivel
yar
econnect
edi
npar
all
el.Whati
sthet
otal
resi
stance?
a.36ohms
b.48ohms
c.2.
1ohms
d.2.4ohms

39.ThelawofGeor geSimoninelectr
ici
tycanbeasfol
l
ow:
a.Volt
age(e)equalsamper es(I
)timesresi
stance 
b.Amperes(I)equalsresi
stance(R)ti
mesv ol
tage 
c.Resi
stance(R)equal svol
tage(e)ti
mesamper es 
d.Noneoft heoption

40.Youaremakepi
ctur
efr
ame,
whi
cht
ypeofj
ointappl
i
cabl

a.Lapjoi
nt
b.Dado
c.Tenon
d.Miter

41.Whichofthefoll
owingsemi
conduct
ingdev
icei
sgener
all
yusedasani
ndi
cat
orwhenanappl
i
ancei
stur
nedonorof
f? 
a.Li
ghtemi t
ti
ngdiodes
b.Phot
odiodes 
c.Phot
or esi
stor
s
d.Smalll
amps

42.Apr ocesswhi
chhel
psr
est
orenut
ri
ent
swhenf
oodar
eref
inedormi
l
ledi
s__
___

a.Enri
chment
b.Enhancing
c.Fi
ll
ingin
d.Preservi
ng

43.Eggsareimportantpr
otei
nfoodscompar
abl
etomeat
,fi
sh,
andpoul
tr
y.I
ncooki
nghar
d-boi
l
edegg,
thewat
ermustbe_
___

a.Warm
b.Hightemperatur
e
c.Rapidl
yboil
ing
d.Si
mmer ing

44.Whichgr
adeofpencili
scommonl
yusedf
orl
ett
eri
ngbyadr
aft
sman?
a.6B b.HB c.3H d.4H

45.Whichofthef ol
lowi
ngi
ngr
edi
ent
swi
l
lusecr
eami
ngmet
hod?
 
a.But
ter,fl
our,egg
b.Fl
our,butt
er,egg
c.But
ter,egg,sugar
d.Fl
our,butt
er,sugar

46.I
tisthebasi
ctool
ofadr
aft
sman.
 
a.T-
square
b.Tri
angle
c.Compass
d.Penci
l

47.
 I
tisusedtoencl
oseadr
awi
ngandcont
ainsev
eral
blocksorf
ramesf
orsomenecessar ydat a.
a.Obj
ectli
ne
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b.Borderl
ine
c.Phantom l
i
ne
d.Guideli
ne

48.Itisusedt oi
ndi
cat
eexposedcutsur
facesi
nanobj
ect

a.straightli
ne
b.cur veli
ne
c.sectionline
d.mi xedline

49.I
tisapr ocessofei
therenl
argi
ngorr
educi
ngf
ull
sizedr
awi
ngofanobj
ect

a.Secti
oning
b.Bluepr
inti
ng
c.Pl
anning
d.Scali
ng

50.Itexistatal
lti
mes,becausepeopl
eneedgoodsandser
vicest
osur
viv
e. 
a.demand
b.businessopportuni
ti
es
c.businessneeds
d.supply

51.Howof t
enwoul
dyouadv
iceaper
sonf
oraf
aci
alwi
thnor
mal n?
ski
a.Aboutonceaweek
b.Aboutamonth
c.Dai
ly
d.Abouttwi
ceamonth

52.Whatdoy oucal
lthemeasur
ingi
nst
rumentusedbywor
ker
swhi
chi
sreel
edi
nhousi
ngandr
etr
act
saut
omat
ical
l
ybyaspr
ing?
a.Zi
gzagrule
b.Pushsteelr
ule
c.St
eelrul
e
d.Rul
er

53.Whatcl
assofconcr
etemi
xtur
eisconsi
sti
ngof1bagcement
,2cu.
ft
.ofsand,
&4cu.
ft
.ofgr
avel
or1:
2:4?
a.Cl
assAA
b.Cl
assA
c.Cl
assB
d.Cl
assC

54.Conditi
oningthenutrit
ional
problemsinourcount
rybecauseofpov
ert
ywhatdi
sheswoul
dyour
ecommend?
a.Steamedeggpl antandbagoong
b.Pinakbeteggplantokrasaluy
otleaves
c.Fr
eshLumpi a
d.Sauteedmonggowi thdili
sandampalaya

55.Aninsul
atort
hatsepar
atest
het
wopl
atesofacapaci
tori
sknownas_
___
_.
a.Vacuum
b.Diel
ect
ric
c.Ai
r
d.Ceramic

56.Whichv
alv
einawat
erser
viceopenst
oadmi
tai
rift
hepr
essur
ewi
thi
nthewat
erser
vicef all
sbelowat mospher i
cpr e?
essur
a.Gat
e  Visit For more Pdf's Books
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b.Anti
-vacuum
c.Cal
orif
er 
d.Vacuum

57.Thelinesareusedt
oindi
cat
ethemeasur
ementofobj
ectandar
erepr
esent
edbyf
inedar
ksol
i
dli
nes
a.Leaderli
nes 
b.Extensi
onlines
c.Dimensionlines
d.Centerli
nes

58.Aschemat i
cdiagram showst
hecomponent
sofanel
ect
roni
cci
rcui
tbymeansof
___
a.Symbol
b.Const
ructi
on
c.Physi
calappearance
d.Li
nearappearance

59.El
ectri
calchargesmov
eeasi
l
ythr
oughpat
hcal
l
edconduct
ors.Theabi
l
ityofaconduct
ort
oper
mitcur
rentf
lowi
sdesi
gnat
ed
as
a.El
ectr
icalpressure
b.Resi
stance
c.Conductance
d.Appl
iedcurrent

60.Whi chsawhasal
ongbl
adel hofabout24-
engt 26i
ncheswi
thar
ound7-
8teet
hpoi
ntsperi
nchandusedf
orcut
ti
ngacr
osst
he
grai
n.
a.Fretsaw
b.Hacksaw
c.Tenonsaw
d.Cross-CutSaw

61.Therearenumer
ouski
ndsofsaw.Whensawi
ngal
ongt
hegr
ainoft
hewood,
youneeda_
__.
a.Backsaw
b.Crosscutsaw
c.Ri
psaw
d.Cir
cularsaw

62.Thenaili
scomposedmai
nlyof
:
a.Melani
n
b.Kerat
in
c.Coll
agen
d.Sebum

63.Alawt hatst
atest
hatcur
renti
sdi
rect
lypr
opor
ti
onal
tot
hev
olt
ageandi
nver
sel
ypr
opor
ti
onal
tor
esi
stancei
sknownas_
__.
a.PEC
b.Lawofr esi
sti
vi
ty
c.Kir
xiao'
sLaw
d.Ohm' sLaw

64.Ther eisconsi
der
abl
enumberofwoodj
oint
s.Thesi
mpl
estandeasi
estt
omakei
s__
___
_.
a.Dadoj oint
b.Lapjoint
c.Buttjoint
d.Miterjoint

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65.Jonarhassaut
eedsomemeatint
hepan.Ther
earesomebr ownbit
slef
tonthebott
om oft
hepan.Whil
ethepanwasst
il
lon
thestove,
headdedsomewhi
tewineandscr
apedthebot
tom ofthepan.Whatdoyoucal
lthet
echni
quesbejustused?
a.Cleani
ng
b.Deglazi
ng
c.Fat
d.Mineral

66.Aform ofel
ectr
ici
tywher
ethef
lowofcur
renti
sal
way
sint
hesamedi
rect
ion.
a.Vol
tage
b.Power
c.Al
ternat
ingcur
rent
d.Di
rectcurr
ent

67.Tofindt
heformul
aoft
heunknownquant
it
yputy
ourf
ingeront
he_
___
__.
a.Unknown
b.Known
c.EqualSi
gn
d.Noneoftheabove

68.Thest r
ongestfor
m ofwoodj
ointappl
i
cabl
efort
abl
elegsi
s__
___
_.
a.Mit
er
b.Mortiseandtenon
c.Dado
d.Buttandlap

69.Plast
icpipesarecommonlyusedi
nwat
erf
ixt
urei
nst
all
ati
onnowaday
s.Whi
choft
hef
oll
owi
ngi
spr
efer
red?
a.Polyvi
nylchl
ori
de( PVC)
b.Chlori
nat
edPVC( CPVC)
c.Cross-
li
nkedpolyethyl
ene(
PEX)
d.Polyet
hyl
ene

70.Thepi ctori
alvi
ewi snor
mal
l
yseenbyt
heobser
ver
' es.Whi
sey chonei
sit
?
a.I
somet ricdrawing
b.Obliquedr awing
c.Perspectivedrawing
d.Ort
hogr aphicdrawing

71. Whatkindofal
phabetl
ineist
his?
a.Cut
ti
ngpl
anel
i
neb.Sect
ionLi
nec.DimensionLined.Extensi
onLi
ne

72.Twoi nt
ersect
ingl
i
neswhichf
ormri
ghtanglesar
ecal
led_
___.
a.Str
aightl
inesb.Paral
l
ell
i
nesc.Tangentl
inesd.Per
pendi
cul
arli
nes

73.Thi
sl i
neispr
oject
edshor
terl
inei
nadrawi
ng.
a.Vert
icall
ineb.I
ncli
nedl
inec.Curv
eli
ned.Hori
zont
all
i
ne

74.Thisisapar
ti
alsect
ionusedwhenonlyasmalli
nter
iorpor
ti
onofanobjectneedsexposur
eforcl
ari
fi
cat
ionofdet
ail
s.
a.HalfSect
ionb.Ful
lSecti
onc.Broken-
OutSect
iond.Remov edorDet
ail
edSection

75.I
saclosedcur
ve,al
lpoi
ntsar
eequidi
stantf
rom eachot
her
.B
a.Sol
idb.Cir
clec.Tri
angl
ed.Squar
e
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76.Joiningt
woendswi
ththeuseoftwosi
debl
ockwhi
chi
ssomet
imescal
l
edspl
i
cepads.
a.Lappingb.Fi
shi
ngc.Scarf
ingd.Joi
nts

77.Lumbert
hatar
epl
anedorsmoot
honf
oursi
des.
a.s4sb.s2sc.Ss4d.4s

78.Wheny
ouintendt
odi
sassembl
ethepr
oductl
aterorneedt
oobt
ainast
rongj
oint
,usi
nga_
__i
srecommended.
a.Cor
kscr
ew b.Woodscr
ew c.Metal
scr
ew d.Pl
asti
cscrew

79.Tomakesur ethatthehammerst r
ikesthenai
landnoty ourfi
nger
sandthatt
hehammer
’sbl
owwi
l
ldr
ivet
henai
lsquar
elyi
nto
thewor k,
youshould:
a.Standinan90degr eespositi
onandhitthenai
lwit
ht hehammer .
b.Graspthenailnearitsheadandthehammerneart heendoft hehandl
e.
c.Pl
aceapi eceofscr apmateri
albesi
dethenail
.
d.Callanexperttodoi tf
oryou.

80.I
tist
heartofcut
ti
ng,
framing,
andjoi
nti
ngtimberorwood.I
tisgener
all
yknownaswoodwor
king.
a.Car
pentr
yb.Masonryc.Plumbingd.El
ectr
ici
ty

81.I
sabranchorl
i
mbofat r
eethathasbeenexposedast
hel
ogi
scuti
ntol
umber
.
a.Checkb.Spl
i
tc.Decayd.Knot

82.Aremadeof3,5,
7ormoreveneersl
i
cethatar
elai
doneupontheot
herwi
tht
hegr
ainofeachatr
ightangl
etot
hoseoft
he
sheet
sabov eorbel
owi
t.
a.Veneerandply
woodb.Hardboardc.Par
ti
cleBoar
dd.Laminat
edwood

83.Ali
nesegmentf
rom t
hecentert
oanypointoft
heci
rcl
e.Hal
foft
hedi
amet
er.
a.Radi
usb.Chordc.Tangentd.Di
ameter

84.Usual
l
yusedi
ncabi
netorf
urni
tur
emaki
ngsuchasnar
ra,
mol
ave,
yakal
etc.
a.Hardwoodb.Sof
twoodc.Sapwoodd.Heart
wood

85.Isonei
nwhichthecutt
ingpl
anecutsenti
rel
yacr
osstheobjectshowingal
lthev
iewi
nsect
ion.
a.Full
sect
ionb.Halfsect
ionc.Phant
om secti
ond.Broken-
Outsection

86.Thetot
alboar
dfootof5piecesof2”x6”
x14’l
umber
.
a.60bd.ft
.b.65bd.f
t.c.70bd.ft
.d.75bd.f
t.

87.Whenpl
anningal
ongf
iberdi
rect
ion,apl
aneshoul
drun_
___
_tof
iberdi
rect
ionandst
rai
ghtandnev
ercur
ve.
a.acr
ossb.di
rectc.I
ndi
rectd.par
allel

88.Atr
ansf
ormerwit
hhighout
putvol
atagederi
vedf
rom al
owi
nputv
olt
age.
a.St
ep-
up b.St
ep-down c.Hy
bri
d d.I ncr
eased

89.I
tist
heposi
ti
veel
ect
rode.
a.Anodeb.Cat
hodec.El
ectr
ond.Neut
ron

90.VOM isthetr
adi
tionalmeasuri
ngdevicethatarecommonl yusedbyanel ect
ri
cian.VOM standsfor?
a.VoiceOutputMeterb.VoltageOuputMeasur ementc.Vol tOhm Meter d.VoltOut putMeter
91.CHBi sthemostwi del
yusedmasonr ymaterial
sforal
lty
pesofconstructionsuchaswal l
s,part
it
ionsandf
ences.CHBst
ands
for
?
a.ConcreteHolowBoar
l d b.ContextHalowPl
l an c.ConcreteHoll
owBl ocks d.Concr et
eHallowBlocks

91.Fi
ndt
hei
nter
eston2,
100phpf
or3y
ear
sat5%. Visit For more Pdf's Books
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a.P230.
00 b.P315.
00 c.P420.
00 d.P500.
00

92.Anel
ectr
ical
devicethatt
ransf
ormsthesour
cei
ntoanot
herener
gy.
a.Load b.Source c.Contr
old.Path

93.Whati
sthevol
tageofaci
rcui
twhi
chconsi
stof3amper
esandal
oadt
hathasar
esi
stanceof5ohms?
a.15 b.0.
6 c.8 d.10

94.Whati
sthetotal
resi
stanceofaci
rcui
twhi
chhast
wol
oadsconsi
sti
ngof5ohmsand3ohmsr
espect
ivel
yinapar
all
elf
orm.
a.8 b.15 c.1.875 d..
875

95.Acircui
thasthr
eeloadsconsi
sti
ngof10ohms,
5ohmsand3ohmsr
espect
ivel
yinapar
all
elf
orm.Whati
sthet
otal
resi
stanceofthegi
vencir
cuit
?
a.1.
55 b.1.56 c.1.57 d.1.
59

96.PCBisthebaseofelectr
onicci
rcui
ts.I
tmeansthatel
ectr
oni
ccomponentsar
emounted,assembl
ed,
andi
nter
nal
l
ywi
redf
or
connect
ioninthi
sboard.PCBstandsfor?
a.Pri
nti
ngCircui
tBoar
d b.Pr i
meCi r
culat
ionBoar
d c.Pri
maryCir
cui
tBoar
d d.Pri
ntedCi
rcui
tBoard

97.I
tisthedegr
eeofwetnessorsl
umpoftheconcretemi
x.
a.Pl
asti
cit
y b.Mobi
li
ty c.Har
dnessd.Consi
stency

98.Asemi-
li
quidsubst
anceaccumul
atedatt
hebot
tom oft
hesept
ict
ank.
a.Sl
udge b.Scum c.Resi
dued.Garbage

99.Thest
andar
dnumberordiameterofwi
resf
orconv
eni
enceout
letl
ayoutshoul
dbe.
a.No.12 b.No.13 c.No.14 d.No.
15

100.Connect
stwoequal
-si
zepipest
ogether.
a.Reducerb.Uni
on c.Coupl
ingd.Bushing

101.Connectedtofi
xtur
estoprov
idesealoft
hepi
pingsy
stem.Usual
l
yconnect
edi
nlav
ator
iesandsi
nks.
a.Ptrap b.Plug c.Bushi
ng d.Wyefi
tti
ngs

102.Asemi-
conductorel
ect
roni
cdev
iceorcomponentt
hatper
mit
scur
rentt
ofl nonl
owi yonedi
rect
ion.
a.Capaci
torb.Transi
storc.Di
ode d.I
C

103. Thi
ssymbol i
sfor_
__.
a.Bat
ter
y b.Cellc.Connectord.Di
ode

104.SWOTi sananalysisbasedont hegat hereddat


afr
om t
hei
mmedi
ateenv
ironmentmar
ket
.SWOTst
andsf
or?
a.Secur
it
y ,
Warning,Opportuni
tes,Threats
b.Str
engths,Weaknesses,Opti
mi sm, Threats
c.Str
engths,Weaknesses,Oppor t
unit
ies,Threats
d.Speci
al,Weapons,Opportuni
ties,Terrori
sm

105.Thef
ollowarepr
incipl
esofpl
anni
ngexcept
:
a.Mustbereal
ist
ic b.Mustbebasedonfel
tneed
c.Mustbefl
exibl
e d.Mustbecomplex

106.I
tist
heamountofmoneybei
ngpaidtoanagentf
orbuy
ingorsel
l
inggoods.
a.Per
centb.Commissi
on c.Agent
’sPay
mentd.Pay ment

107.I
tist
heendofthenai
lpl
atethati
sshapedduri
ngmani
cur
eandpedi
cur
e.
a.Hyponi
chi
um b.Nail
Plat
e c.FreeEdge d.Si
dewal
l Visit For more Pdf's Books
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108.I
tref
erstothestudyandpracti
ceofbeaut
ycultur
e.
a.Sal
onEcology b.Hygiene c.Cosmet
ology d.Beauti
fi
cat
ion

109.I
tisusedforsmoot
hingorf
orproducingtext
uredsur
facesoncementpl
ast
er.
a.Bul
lFloatb.CommonFl oatc.CarpetFloatd.Angl
eFloat

110.Awoodf i
nishingpr
ocessthatremov
escratchesandexcessadhesi
vet
hatr
emai
nedont
hesur
facebyusi
ngsandpaperof
180t o280gr
itsize.
a.Cleani
ngb.Washi ngc.Pressur
ingd.Sandi
ng

111.Theseareevent/exchangesw/
caf
fectt
heasset
s,l
i
abi
l
iti
es,
owner
'sequi
tyofanor
gani
zat
ion
a.Bookofentry
b.Fi
nancial
statement
c.Busi
nesstransact
ion
d.I
ncomest atement

112.Whichoft hef ol
lowi
ngar
ecommonl
ymi
ncedi
ntosmal
lbi
tst
obeusedasi
ngr
edi
ent
sandgar
nishes.
a.Herbs,vegetablesandnut
s
b.Pork,Chicken,Lamb’smeat
c.Beef
d.Processedmeat s

113.I
tisanysubst
ancet
hathasausefulf
unct
ionwhent
akeni
ntot
hecel
l
soft
hebody
.
a.Waterb.Food c.Nut
ri
ents d.Di
sease

114.Whichofthefol
lowi
ngaresourcesofalbumi
n?
a.wheatandcereal
s b.nuts c.veget
ableandfr
uit
s d.peasandbeans

115.Compoundsmadeupofcarbon,hydr
ogenandoxy
genf
ormedbypl
ant
s.
a.Carbohy
drat
es b.Pr
otei
ns c.Sugard.Star
ch

116.I
tisneededf orgr
owth,t
issuerepai
r,i
mmunefunct
ion,
maki
ngessent
ial
hor
monesandenzy
mes,
ener
gywhencar
bohy
drat
e
i
snotav ai
l
able;andforpr
eservingl
eanmusclemass.
a.Car
bohydrates b.Prot
eins c.Sugard.Star
ch

117.Theprocessoft
hinni
ng,t
aper
ing,andshor
teni
ngthehair
.
a.Hairanal
ysi
s b.Haircar
e c.Hairstyl
ing d.Hai
rcutt
ing

118.Overal
lter
mf orpart
sofhy
gieneandcosmetol
ogyinvol
vi
ngt
hehai
ront
hehumanhead.
a.Hairanal
ysis b.Haircar
e c.Hairst
yli
ng d.Hai
rcutt
ing

119.Tocor
rectmi
sshapedey
ebrows,i
tisbesttouse____
.
a.depi
l
ator
y b.eyebr
owpencil c.el
ectr
iccl
ipper d.r
azor

120.I
tisadevi
ceforconver
ti
ngav ar
yingcurrentf
rom onev
olt
aget
oanot
her
.
a.Conver
ter b.Transf
ormer c.Amplif
ier d.Woofer

121.Isathr
ee-dimensionalfi
gurewithapolygonal
baseandt
ri
angul
arl
ater
alf
aces.
a.Cubeb.Cy l
inderc.Tetrahedrond.Pr i
sm
122.Stai
runi
twhi chconsistofonetreadandoneriser
.
a.Treadb.Stepc.Wi ndersd.Ri ser

123.Thehor
izont
aldi
stancef
rom t
hef
ir
stst
ept
othel
astr
iserofst
airf
li
ght
.
a.Ri
seb.Riserc.Rund.Well Visit For more Pdf's Books
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124.I
sapr i
nci
pal
beam ext
endi
ngfrom wal
ltowal
l
.Iti
sthemaj
orhor
izont
alsuppor
tmemberuponwhi
cht
hef
loorsy
stem i
slai
d.
a.Fl
oorj
oistb.Gi
rderc.Si
l
ld.header

125.Animagi
narycutt
akent
hroughanobj
ectsoast or
ev eal
ashapeori
nter
iorcont
ruct
ion.
a.Sect
ionb.Secti
oni
ngc.Secti
onal
View d.Sect
ionLi
ning

126.Usedtocontr ol
acircui
tfr
om twodi
ff
erentl
ocat
ions.
a.Si
nglePoleSingleThrowSwitch
b.DoublePoleDoubleThr owSwit
ch
c.ThreeWaySwi tch
d.2DoublePoleDoubl eThrowSwitch

127.Thef
inel
i
neusetoshowclear
lyt
hedimensi
onl
imit
s.
a.Ext
ensi
onLi
neb.Di
mensionLinec.Cent
erLi
ned.Refer
enceLi
ne

128.Ahor
izont
algui
del
inedrawnbet
weencapli
neandbasel
i
neusedt
odet
ermi
net
hegener
alhei
ghtofl
owercasel
ett
ers.
a.Capl
ineb.Dropli
nec.Baseli
ned.Waistl
i
ne

129.Thecommonlyusedmet
hodinmakingIsometr
icDr
awings.
a.Li
ningMethodb.Angl
eMethodc.Pi
ctori
alMethodd.BoxMethod

130..Iti
sabuilt-upfr
amecommonl yemployedonal
ongspanroofunsuppor
tedbyint
ermediat
ecolumnsorparti
ti
ons.Isa
seri
esoftri
anglesusedt odi
str
ibut
eloadandsti
ff
ent
hest
ruct
urespacingwhichof
fersfl
exi
bil
it
yforthei
nter
ioraswellas
str
engthandrigidit
y.
a.Gir
tsb.Raftersc.Tr ussd.Laminat
edRoof

131.Adr awingi
nstr
umentthatser
vesasgui
dei
ndrawi
ngver
ti
cal
anddi
agonal
li
nesi
ntr
iangl
es.I
tisgener
all
yusedi
ndr
awi
ng
hori
zontalli
nes.
a.Tri
angleb.T-squarec.Tri
angul
arScal
ed.Fr
enchCur
ve

132.I
spartoft
hedr
ain-
wastesyst
em thatal
l
owsy
out
ogai
naccessf
orcl
eani
ngcl
oggedl
i
nes.
a.Sewer b.Gr
ade c.Fixt
ures d.Cl
eanouts

133.Inpl
umbing,
DWVst andsf
or___
.
a.drai
nange,
waste,
vent b.di
rt
,wage,
vacuum c.dr
ainage,
wast
e,v
acuum d.dr
ainage,
wat
er,
vent

134.Pr
eventst
hebackpassageofai
rwi
thoutmat
eri
all
yaf
fect
ingt
hef
lowofsewaget
hroughi
t.
a.Vent b.DMV c.Stack d.Trap

135.Thesyst
em ofsewersordr
ainageofatown.
a.Sewersy
stem b.Dr ai
nagesystem c.Sewer
age d.Ri
ser

136.Descri
beswat
ert
hati
ssafefordr
inki
ngandcooki
ngpur
poses.
a.Potabl
e b.Good c.Great d.Fai
r

137.I
sknownastwo-poi
ntperspecti
vedr awi
ng.
a.Angul
arPer
spect
iveb.Paral
lelPerspecti
vec.Doubl
ePer
spect
ived.Dual
Per
spect
ive

138.Areci
rcleshavi
ngnocommoncent
er.
a.Concent
riccir
cleb.El
l
ipsec.Di
amet
erd.Eccent
ri
cCi
rcl
e

139.Thefoll
owi
ngaref
uncti
onthebodyexcept
:
a.i
tregul
atesbodyt
emperat
ure Visit For more Pdf's Books
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b.i
tpromotehealt
hyskin
c.i
thelpswit
hdigest
ion
d.i
tprevent
sthenutr
ient
stomov
ear
oundt
hebody
.

140.Thefoll
owingareti
psforchoppingexcept
:
a.Chopfooditemswithsaf
etyinmind.
b.Useachef ’
skni
fetochop.
c.Cuttoofast.
d.Cutdownwi thaknif
eatsetint
ervals.

141.Al
loft
hesefoodsar egoodsourcesofv
itami
nC.Whi
chonehast
hemostv
itami
nC?
a.1cupofsl
icedstrawber r
ies
b.1cupofchoppedgr eenchill
ipepper
s
c.1cupoforangesections
d.1cupofdicedtomat oes

142.Wat erboil
dat212degr ees.Whatdoes“rol
li
ngboilmeans?Thebubbl
ear
e__
___
.
a.rol
l
ingnon- stop
b.for
mi ngrapidlyandcannotbest oppedwhenstir
red.
c.for
mi ngrapidlyandcanbest oppedwhenstir
red.
d.spi
ll
ingoutofacont ainer

143.Whichnut
ri
ent
sisanant
i-
oxi
dant
?
a.Vi
taminE
b.Calci
um
c.Fi
ber
d.Vit
aminB12

144.Whatist
hebasisi
ncomputi
ngt
hesizeofthesizeofahousedr
ain?
a.
surgefl
owrateofwat
erdi
schar
gefr
om theki
tchensink.
b.
surgefl
owrateofwat
erdi
schar
geofwaterf
rom theshower
c.
surgef
lowrateofwat
erdi
schar
gefr
om awashbasi n
d.
surgefl
owrateofwat
erdi
schar
gefr
om thewashingmachine.

145.Apl
umberneedst
obendcoppert
ubi
ngwi
thoutki
cki
ngi
t.Unf
ort
unat
ely
,hi
spi
pebenderbr
eaks.Whati
sthebestt
hingt
odo?
A.Buyanewpi pebender
B.Exposethecoppertoheat
C.Bendthecoppertubi
ngbyhand
D.Useat ubi
ngbender

146.Thisl
ineispr
oject
edshor
terl
i
neinadr
awing.
a.Vert
ical
lineb.I
ncli
nedl
inec.Curv
eli
ned.Hori
zont
all
i
ne

147.I
fyouar
eskill
edelect
ri
cianwor
kingonahousewi
ri
ngi
nst
all
ati
onandt
her
eisaneedf
ory
out
ojoi
nst
rai
ghtr
unwi
res,
what
ki
ndofjoi
ntwil
lyouuse?
a.scarfedspli
ce
b.brit
anniaspli
ce
c.rattail
tie
d.west er
nunionshor
tandl
ongt
ie
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148.I
fthetr
ansi
storisanNPNt
ypet
hebasei
s__
__.
A.Negati
ve&positi
ve
B.Negati
ve
C.Posi
tiv
e
D.Common

149.Whichoft hefol
l
owi ngi
sasafeandaccept
abl
ewayt
othawaf
rozenchi
cken?
?
A.Gradualthawingatroom t
emperatur
e
B.Rapidthawinginboil
ingwater
C.Gradualthawingunderhotrunni
ngwater
D.Gradualthawingunderref
ri
gerat
ion.

150.Whenasemi-
conduct
ordi
ode`
sanodet
ermi
nal
issuppl
i
edwi
thnegat
ivedcv
olt
ageandt
hecat
hodewi
thposi
ti
vedcv
olt
age,
thedi
odebi
asis.
A.For
ward
B.Rev
erse
C.Nobias
D.Morebi
as

151.Agooddr
aft
smanwil
lnev
erlet
terwit
houtt
heuseof___
___
_?
a.Li
ne b.Gui
del
ines c.Hori
zont
alli
nes d.Borderl
ines

152.i
fyouareal i
censedtechni
ci howar
an, eyougoi
ngt
ost
atet
hef
ormul
asf
ort
het
hreeequat
ionsofohm'
slaw?
a.E=I/RorI
=RxEorR=I /E
b.E=IxRorI=E/RorR=E/I
c.E=R/IorR=IxEorI=R/E
d.E=IxRorR=IxEorR=I/E

Goodl
uckandGodbl
ess!

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PRE-
BOARDEXAMSI
NTECHNOLOGYANDLIVELI
HOODEDUCATI
ON(
TLE)
(ANSWERKEY)

1.Lumberi sasgoodasi tspr eparaton.Wheni


i tisdr i
edt hepr ocessinv olvedi s___.
A.seasoni ng C.Lumber ing
B.staining D.Loggi ng
2.Therear enumer ouski ndsofsaw.Theoneusedf orsawi ngal ongthegr ainofwoodi scalled____.
A.backsaw C.Ri psaw
B.crosscutsaw D.Tur ni ngsaw
3.Whent hedi amet erofcy li
ndr icalobjectist obemeasur ed, t
het ooltobeusedi s___.
A.ruler C.Pul l-pushr ule
B.calliper D.Met erst ick
4.Fasteningmat erialsar ei mpor t
antinwoodwor ks.Themostcommonoft hesemat eral
i sis___.
A.dowel C.Scr ew
B.bolt s D.Nai ls
5.Thesmal l
estdi visionoft hemet r
icscal ethaty oucanf indinthest eel ruleis_____.
A.deci met er C.Mi l
li
met er
B.cent imet r
e D.met er
6.Thest r
ongestf orm ofwoodj ointapplicablef ortabl el egsi s__ _
.
A.mi ter C.Dado
B.mor ti
ceandt enon D.But tandt ap
7.Youar ealmostf inishedwi thy ourpr oj
ect.Oneoft hepr ocedur esbelowi sdonebef orethe
appli
cati
onoff inishingmat erials.
A.cut ti
ng C.Sandi ng
B.spr aying D.Var ni shing
8.Whati stheconv er sionequi valentofonei ncht ocent imet r
es?
A.25. 4 C.0. 254
B.2.54 D.0. 0254
9.Asur f
acedl umberwher ef ourofi tssidesar esmoot horpl anedi scal led_ ___.
A.S3S C.Rough
B.S2S D.S4S
10.Incarpent ry ,splicingorj oiningofwoodusi ngt wosi debl ocksi scalled_ __.
A.Lappi ng C.Fi shing
B.Scar fing D.Joi nt i
ng
11.Aseasonedl umberi si deal forcar pentrywor ks.Whi chamongt hef ollowingi sbesttouse?
A.sundr i
ed C.Ai rdr ied
B.kilndr ied D.Nat ural dried
12.Therei sconsi der ablenumberofwoodj oints.Thesi mpl estandeasi estt omakei s_ __
.
A.Lapj oint C.Mi t
erJoi nt
B.Dadoj oint D.But tj oint
13.Inawoodenf l
oorsy stem, themaj orhor izont alsuppor tmemberuponwhi chthefloorsystem i
s
l
aidis_ _
_.

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A.Fl oorj oi st C.Girder
B.Si ll D.Header
14.At ypeofr ooff r ameconsi sti
ngser iesoftriangl esusedt odistr
ibuteloadsandstiff
enthe
str
uctur eoft her oof .
A.Gi rts C.Truss
B.Raf ter D.Pur li
ns
15.Awoodpr oductmadeoft hreeormor eveneersl i
cet hatar elai
doneupont heotherandbonded
wit
hsy nt het icresi n.
A.Pr essedwood C.Par ticlewood
B.Pl ywood D.Sof twood
16.Whi choft hef ol l
owi ngtoolsisusedi nchecki ngt hesquar enessoft hecorner
sandf lat
nessofa
surf
ace?
A.Tr ammel poi nt C.Sli
di ngT- bev el
B.St eel squar e D.Trysquar e
17.Findt het otal numberofboar dfeetofsixpi ecesofl umberwi thadimensionof2”x4”x12”
A.8bd.Ft C.48bd.f t.
B.98bd.f t. D.4bd.Ft .
18.Hor izont al l
inesar ebestdr awnusi ngthisinst rument
A.t -squar e C.Met erst ick
B.r ul er D.Triangl es
19.Tocompl etel ydescr ibeacone, sphere,andr ect angul arpy r
amidt henumberofv iewsneededis
___
_.
A.one C.Thr ee
B.t wo D.Six
20.Thisl inei spr oj ectedasashor t
erlineinadr awi ng.
A.i ncl inedl ine c.Curv el i
ne
B.v ertical line D.Hor izont al l
ine
21.Geomet rical sol i
dsar eusuallydrawni n___.
A.t wov iews C.Sixv i
ews
B.Fourv iews D.Eightv iews
22.Thesel inesar eusedt oindi
catethemeasur ementofobj ectsandar erepr
esentedbyf i
nedar
k
sol
idlines.
A.l eaderl i
nes C.Dimensi onl i
nes
B.ext ensi onl i
nes D.Cent erlines
23.Ifadr awi nghasanequal measuret henitref erst o_ __ _
.
A.per spect i
v edr awing C.Mechani cal drawi ng
B.i somet ricdr awing D.Obl i
quedr awi ng
24.Boxi ngmet hodi smostwi delyusedmet hodofdr awi nga/ an_ _.
A.i somet ricv i
ew C.Mechani cal view
B.pi ctorial v iew D.Per spect iv
ev i
ew
25.Whenpar tst hatar enotseenar erepresentedbyser iesofl i
ghtdashl i
nesthenthisli
neis
cl
assifiedas_ _
_ .

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A.r ef er encel i
ne C.Sect i
onl ine
B.v isi blel ine D.I nv isi blel ine
26.Ifallthei nf or mat i
onneededt ocompl eteconst ruct ionofapr oducti sshownt henthi
stypeof
mechani cal dr awi ngi scal l
ed_ _.
A.schemat icdr awing C.Wor kingdr awi ng
B.or thogr aphi cdr awi ng D.Pi ct or i
al drawi ng
27.Oneoft hebestpr acti
ceofagooddr aftsmani st oNEVERl etterwi thout____.
A.gui del i
nes C.Let ter i
ngpens
B.penci l D.I nk
28.Ifadr awi nghasonesur facethatispar allel tot hepi ct urepl anet hent hismet hodiscall
ed_ _
_.
A.obl iquedr awi ng C.Per spect ivedr awi ng
B.isomet ri
cdr awi ng D.Or thogr aphi cdr awi ng
29.Thi spi ct or ialv iewi snor mallyseenbyt heobser v er’
sey es.Whi chonei sit
?
A.i somet ri
cdr awi ng C.Per spect ivedr awi ng
B.obl iquedr awi ng D.Or thogr aphi cdr awi ng
30.Adr awi ngi nst rumentt hatser vesasgui dei ndr awi ngv ertical anddi agonalli
nesasi ntr
iangl
es.I
t
i
sgener allyusedi ndr awinghor izontalli
nes.Whi chonei si t?
A.st raightr ul e C.Tr iangl e
B.t -squar e D.Let ter i
nggui de
31.Thef inel ineusedt oshowcl earlythedi mensi onl i
mi tsiscal l
ed_ _ .
_
A.cent erl ine C.Di mensi onl i
ne
B.Ext ensi onl ine D.Phant om l ine
32.At ypeofsect ionusedt oemphasi zet hei nter iorconst ruct i
onofanobj ectwithoutdestroyi
ngthe
continui
tyoft heext er iorview.
A.Phant om sect i
onorHi ddensect ion C.Rev olv edsect i
on
B.Remov edordet ailedsect i
on D.Ful lsect ion
33.Ahor izont al guidel ineusedt odetermi net hegener al hei ghtofl owercasel et
t er
s.
A.Basel i
ne C.Wai stl i
ne
B.Capl ine D.Dr opl i
ne
34.Letterst hatar ecomposedofuni form wi dthel ement sar ecl assifiedas_ _
_.
a.ital icl et t
er s C.Got hi cl et t
ers
b.Textl etter s D.Romanl etters
35.Themostwi del yusedmasonr ymat erialsf orconst ruct i
onwor ks
A.Ashl ar C.Rubbl est ones
B.Br icks D.Concr etehol lowbl ocks
36.Itisthemasonr ymat erialmanuf acturedf rom cl ayandot hermat erials
A.st ones C.Br icks
B.Adobe D.Cour ser ubbl es
37.Whati st het ool usedt ogui det hevertical posi t
ioni nl ayingbr icks?
A.pl umbbob C.Spi ritlev el
B.Wat erhose D.St ringorchor d
38.Whi choft hef ol lowi ngisNOTar equirementt oconsi deri npr opor t
ioningconcr et
emi xt
ure?

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A.economy C.Strengt h
B.wor kabi lity D.Flexi bili
t y
39.Concr etei ssai dtobewor kabl ei fitcanbemol dedordef ormedwi thoutsegr egation.This
characteri
st i
ci sknownas_ __.
A.consi st ency C.Mobi lity
B.pl ast i
city D.Wor kabi l
it
y
40.Followingar ef actor st hatr egul atet hestrengt hofconcr eteexceptone.Whi chisit?
A.Cor rectpr opor tionofi ngr edient s
B.Pr opermet hodofmi xing
C.Adequat epr ot ect ionofconcr etedur i
ngcur ing
D.Dr oppi ngconcr et emi xtur efrom hi ghel ev ati
on.
41.Whatcl assofconcr etemi xt urei sconsi stingof1bagcement , 2cu.Ft .ofsand, and4cu.Ft .of
gravelor1:2: 4?
A.Cl assAA C.ClassB
B.Cl assA D.ClassC
42.Whi chamongt hef ol lowi ngi sasur facef i
nishi ngt ool forconcr et
e?
A.cr andal C.Float
B.Bol st er D.Spade
43.Bricksar el aidwher ei t slongersi dei sexposedt oview.Thi sar r
angementi scal l
ed_ _
_.
A.Header C.Bond
B.St retcher D.Ashl ar
44.I
nset tingupconcr et epav er s,whatmat eri
al i
susedt opr eventerosi onfrom dr ai
nage?
a.Filterf abr ic C.Compact edgr av el
B.Jut esack D.BedofSand
45.Aper sonwhoi nstal l
spi pes, fi
xturesandot herappar atust oconv eyt hesuppl ywat erinbui
ldi
ngs
andt odisposeanddi schar gewast ewat er.
A.Car pent er C.Mason
B.Pl umber D.Mechani c
46.Whatmustbei nstal ledt opr ev entsi phonageorbackf lowoft hewat erseal int hedr ai
nagesystem?
A.v entpi pe C.Soi lpi pe
B.Dr ainpi pe D.Cleanout
47.Whi choft hef oll
owi ngi sNOTr equi redbyt heNat i
onal Plumbi ngCode?
A.Dr ainagepi peshoul dbei nclinedpr oper lyf oradownwar dgr av ityfowofwat
l er
B.Dr ainagepi peshoul dbepr ovidedwi thadequat ecl eanout
C.Nov ent il
at i
onpi pei sneeded
D.Al lpi pej ointsmustbewel l
-f
ittedandt ight lyconnect ed
48.Thepi pet hatconv ey swast ef rom v ar i
ousf ixt ureot hert hanf rom t hewat ercloset.
A.wast epi pe C.Ventpi pe
B.soi lpi pe d.Drai npi pe
49.I
ti saf i
ttingordev icet hatpr ovidesl iquidseal t
opr ev entt hebackpassageofai r.
A.Loop C.Sewer
B.fixtur e D.Trap

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50.Thet ool susedt ot ight enorl oosenhexagonal fi
tti
ngsl ikeuni onsandot hermetalfit
ti
ngs.
A.Pi pev ise C.Wr enches
B.Pl iers D.Thr eader
51.Iti
sar ecept acleorv aul tusedt ocol l
ector gani cwast edischar gedf rom thehousesewer .
A.sept ict ank C.Wat ert ank
B.manhol e D.Wast et ank
52.Thesemi -li
qui dsubst anceaccumul atedatt hebot t
om oft hesept ictank.
A.scum C.Sludge
B.sedi ment D.Sil
t
53.Whati st hei deal i
ncl inat ionofahor izontal wast epi peasr ecommendedbyt heNational Pl
umbi ng
Code?
A.2%sl ope C.4%sl ope
B.3%sl ope D.0%sl opeorl evel position
54.Forpur posesoft roubl eshoot ingi ncaseofst oppageoff low.Whatmustbei nst
all
edi nthepi pe
system?
A.v entpi pe C.Drai n
B.cl eanout D.Teef i
tting
55.Anunder groundt unnel thatcar r
iesof fthedr ai nageandwast emat terfrom ahomeort owni s
call
ed_ _.
A.Dr ainagesy st em C.Sewer age
B.Fi xture D.Sewer
56.Theki ndoff itt
ingusedt oconnectf ixedpi peandf i
xturesi sa_ ___.
A.wy ef itti
ng C.Uni onf itt
ing
B.Teef i
tting D.Reducer
57.Af it
ti
ngordev icei nst all
edatt heinletofawat erpumpt opr eventbackf l
owofwat er.
A.inl etv alve C.Suct ionv alve
B.checkv alve D.Gat ev alve
58.Iti
sadev i
cei nstalledi nwat erl i
nest hatcanbecl osedoropenedt oallowinstal
lat
ionor
tr
oubleshoot ingoff ixtures
A.checkv alve C.Gat ev alve
B.inl etv alve D.Floatv alve
59.Amet al orpl ast i
cf itt
ingusedt oconnectsmal l
erpipef rom al argerpipe
A.r educer C.Nippl e
B.bushi ng D.Coupl ing
60.Whatmat erialisusedt oseal offthreadedf ittingst oav oi
dl eakage?
A.maski ngt ape C.Scot cht ape
B.Tef lont ape D.Adhesi vegum
61.Plasticpi pesar ecommonl yusedi nwat erf ixt ureinst al
lationnowaday s.Whichoft hefollowingis
pref
erred?
A.Pol yviny lchlor i
de( PVC) C.Unpl ast i
cizedPVC( uPVC)
B.Chl orinatedPVC( CPVC) D.Styr ener ubberpl ast i
c( SR)
62.Circuitbr eaker sar eusedt oprot ecthousehol del ectricalcircuits.Whati stheampaci t
yr ati
ngof

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thebreakerusedf orconv enienceout letsorgener alpur poseci rcuits?
A.20amper e C.15amper es
B.30amper es D.60amper es
63.Af or
m ofel ectricit
ywher et hef lowofcur renti salway sinthesamedi rect i
on_ __ _.
A.voltage C.Al ter nat i
ngcur rent
B.power D.Di rectcur rent
64.Thef orcewhi chopposesandr educest hef lowofel ect r
icalcurrentisr ecogni zedas_ ____.
A.power C.El ect romagnet icforce
B.resistance D.Fr equency
65.Apar tofanel ect ri
ccurrentwhi chconv ertsel ect r
ical energyi nt
oanot herf orm ofener gytodo
work
A.load C.Sour ce
B.circuit D.Cont rol
66.Apar tofanel ect ri
calcir
cui t
, consistofbat teries, gener atororamai nel ect r
ical powerwhi ch
suppli
esel ectri
ci t
y.
A.cont rol C.Sour ce
B.load D.Vol tage
67.Whati st hev oltager equiredbyanaut omat icpr essur ecookerhav ingar esist anceof200hms
whent hecur rentf l
owi ngis8amper es.
A.240v olts C.120v olts
B.480v olts D.160v olts
68.Al awthatst atest hatcurrenti sdirect l
ypr opor tional tov olt
ageandi nv erselypr opor t
ionalto
resi
stancei sknownas_ ___.
A.PEC C.Ki rchof f’
sl aw
B.lawofr esi sti
vit
y D.Ohm’ sLaw
69.Inohm’ sl awt of i
ndtheunknownv ol
tagei nt heci rcui t
, t
hef ormul atobeusedi s___ .
A.E=I XR C.I =E/ R
B.E=I /R D.E=R/ I
70.Whatamountofcur rentdoesa40- wat tf l
uor escentl ampdr awf rom a220v ol t
spowersour ce?
A.5.5amper es C.25. 5amper es
B.0.18amper es D.50. 5amper es
71.Therear esev eral f
actorsi nvolvedi nel ectrical wi r
ingi nstall
at i
onbutt hef oremostconsi derati
onis
____
__.
A.cost C.Saf et y
B.labor D.Funct ion
72.Thest andar dnumberordi amet erofwi resf orconv eni enceout l
etl ayoutshoul dbe
A.No.12 C.No.18
B.No.14 D.No.10
73.Tocompl ywi t
ht herequi
r ement soft hePhi lippineEl ect ri
cal Codet heappr opr i
atef userati
ngf or
l
ighti
ngout letshoul dbe_ __.
A.15amper es C.60amper es
B.30amper es D.20amper es

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74.Planni nganddesi gningofel ect rical wiringplani sbei ngdonei nor dert o_ __.
A.pr ov i
deef f
icientandef fect i
v ewi ri
ngsy stem oft hebui lding
B.mai nt ai nqual itywor kmanshi p
C.av oidov erl
oadedci rcuit
D.pr otectt heci rcuitfrom hi ghcur rent
75.Ina220-v oltpowerl ine,three50wat tincandescentbul bsar econnect edinpar all
el.Howmany
morebul bswi lllighti foneoft hebul bsi sopen?
A.one C.Al l
B.t wo D.None
76.Anel ect rical componentusedt ocont rol el
ectrical circuitintwodi fferentl ocations.
A.f our -wayswi t
ch C.Pushbut tonswi tch
B.Thr ee- wayswi tch D.Remot econt r
olledswi tch
77.Inasi mpl eel ectrical connect ion, oneoft helinesoft hesour cei sconnect edto_ __.
A.Ter mi nal 1oft heload C.Ter minal 1oft heswi tch
B.Ter mi nal 2oft hel oad D.Ter minal 1&2oft heswi t
ch
78.Whi choft hef oll
owi ngel ectrical sy mbol smeanst hatther ear et hreewi r
esr unni nginaline?
A.---- - --- C.- ---
--
--
----
-
B.- -- - -- D.S3W
79.Toconser veener gy ,whatki ndofl ampshoul dbeusedi nli
ght ingf ixtures?
A.i ncandescentl amp C.Compactf luorescentl amp
B.mer cur yl amp D.Neonl amp
80.Thesi zeofel ectrical wirerecommendedf orinst alli
ngl i
ght i
ngf ixt
ur es
A.No.12AWG C.No.18AWG
B.No.10AWG D.No.14AWG
81.Intheel ect roni csy mbol ofat r ansi stor,theel ect rodewi thanar rowi st he_ ___
A.emi tter C.Col l
ect or
B.base D.Cat hode
82.Youwi l
lfindanel ectrodenear estt hewhi tebandonar ectif
ier.Whati sit?
A.Anode C.Gat e
B.cat hode D.Mai nt ermi nal
83.Anor dinar yr adi ocanbet unedt odi fferentstat ions.Theel ect roniccomponentr esponsibl
efor
thi
sf unctioni st he_ _ __
A.t uni ngcapaci tor C.I Ft r
ansf ormer
B.osci llatorcoi l D.Det ectordi ode
84.Ifthet ransi st orisanNPNt ypet hebasei s_ _
_ _.
A.negat ive&posi ti
ve C.Posi t
ive
B.negat ive D.Common
85.Pr i
ntedont hedi al ofanAM r adi oi sanRFbandcov eri
ng_ ___ _.
A.76khz–90Mhz C.16Hz–20kHz
B.88–108Mhz D.535–1605kHz
86.Vol tOhm Mi l
liamet erorVOM, isameasur i
ngi nst rument .Whi choft hef ollowingVOM f uncti
on
usesi t
sint ernal bat tery?

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A.DCmi lliamet er C.DCv oltmet er
B.Ohmmet er D.ACv oltmet er
87.Whenadi odei st est edandt her eadingi szero, itmeanst hedi odei s_ ___.
A.shor ted C.Leaky
B.Open D.Good
88.I
fthear rowofat ransi storsy mbol ispoi ntingi nwar di ttellsust hatt het r
ansistori
s:
A.NPN C.Bi polar
B.PNP D.I njunct i
on
89.Workingef ficient l
yi sagoodwor khabi t.Tinningt het ipofasol deri
ngi r
onr ef
ersto:
A.Cl eani ngt het ipwi t
hasandpaper C.Cut tingt het i
p
B.Maki ngt het ippoi nted D.Appl yingf luxt ot het ip
90.Thecondi tionofal oudspeakeri st est edmor eaccur atelyusi ngoneoft herangeslistedbelow
A.Rx1K C.Rx1
B.Rx10 D.Rx10K
91.Oneoft hef ol lowi ngi sanon- polari
zedel ect r
oni cequi pment
A.t ransi st or C.Di ode
B.r esist or D.El ectrolyticcapaci tor
92.Aschemat icdi agr am showst hecomponent sofanel ect r
onicci r
cui tbymeansof_ __ .
A.sy mbol C.Phy sical appear ance
B.const ruct ion D.Li nearappear ance
93.Thev oltager at ingf oundi nascapaci toriscal led_ ___
A.peak- rev er sev ol
t age C.Bl ow- upv oltage
B.wor kingv ol tage D.Br eakdownv oltage
94.Therear ev arioust ypesofdi odes.Thedi odet hatact sasar egulatorist he_ _
_.
A.si li
condi ode C.Li ghtemi ttingdi ode
B.t unnel di ode D.Zenerdi ode
95.Whichoft hef ol lowi ngi sthev al
ueandt olerancer espect i
velyofar esistorcodedwi thYellow-
Viol
et-
Black- Gol d?
A.47ohms, 5% C.4. 7ohms, 5%
B.0. 47ohms, 5% D.470ohms, 5%
96.Adi odei sanel ect roni cpar tthatatal l t
imesi sexpect edt odooneoft hefoll
owingf uncti
ons.
Whichonei sit?
A.al lowcur r entt oflowi nbot hdi rections
B.mul tiplyv ol tage
C.al lowcur r entt oflowi nonedi rect i
ononl y
D.notal lowanycur r entflow
97.Thet ypeofcur rentwhoseampl itudedr opst ozer oper iodicall
yandi spr oducedinrect i
fi
eris
knownas
A.Pul sat ingDi r ectCur rent C.Var yi
ngDi rectCur r
ent
B.DampedAl ter natingCur rent D.Sawt oot hwav e
98.Thecommoncauseofaner rat i
cordi stortedsoundofat ransistorr adioisadef ect
ive_ _.
A.ampl ifier C.Ant enna

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B.vol umecont r
ol D.Tuner
99.Anappl iancewi th110Vol tsACsuppl yi
sacci dent allypl uggedt oa220v ol
tsAcout l
et.What
componenti susual l
ydest roy ed?
A.Swi t
ch C.Linef use
B.ACpl ug D.Powert r ansf or mer
100.Whathappenst oat ransi storr adiowhenbat ter iesar econnect edi nrever
sepol ari
ty?
A.itwi llnotoper ate
B.itwi ll
oper at ef orawhi leandev entuallyst ops
C.itwi llerratical lyoper ate
D.itwi lloper at enor mal ly
101.Whatdoy oucal l theact iv i
tybei ngunder takeni nt hef act orythatresult
stoapr oduct?
A.packagi ng C.Technol ogy
B.dressi ng D.Manuf act ur i
ng
102.Whatdoy oucal l thepr oofofequal ityoftheent i
redebi tandt hecr edi
tbalancesi ntheledgerat
theendofaper iodoft ime?
A.incomest at ement C.Trial bal ance
B.bal ancedi et D.Foot ing
103.Whatki ndofbusi nessr eliesonsal esast hepr inci pal income?
A.inv estment C.Manuf act ur i
ng
B.trading D.Ser vice
104.Whatqual ityanent repreneurmustpossessi schar act er i
zedbybel ievi
nginhisabi l
ityt
oget
thi
ngsdoneandov er comeobst acles?
A.compet ency C.Per sev er ance
B.deci sionmaki ng D.Self-conf idence
105.Asidef rom pl anni ngonhowt ohireempl oy ees, whatel sei sataskofmanagement ?
A.howt of eedt hem C.Howt okeept hem i nthecompany
B.howt omaket hem payt axes D.Howt obepr oduct i
ve
106.Inwhatpar tofabusi nesspl ancany oufindast udyoft hebusinesscompet i
tors,thesupplyand
demandoft hepr oduct , t
hemar ketingpr ogram, andpr oject edsal es?
A.mar ketf easi bility C.Financi al feasi bi l
ity
B.product i
onpl an D.Organi zat ional pl an
107.Mr .Sant osi sanent repreneurwhoneedst opayt axesandot heraccount spay ablebeforethe
endoft hey ear.Thi sshoul dber ef l
ectedi nhisf i
nanci al stat ementas
A.asset C.Credi t
B.li
abi li
ties D.Debi t
108.Whatt heor ybel iev est hatt hegov ernmentshoul dnoti nt er
fer
ei neconomi cactivit
ies
A.Ricar dianTheor y C.Key nesi anTheor y
B.Lai ssezFai re D.Scient i
ficmanagementt heory
109.Thet erm usedt odescr ibet heabi l
itytocreat eanewpr oductandf indwaysandmeanst o
i
mpr oveitisknownas
A.management C.Abi l
ity
B.judgement D.Creat ivity

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110.Everycust omershoul dbepr otectedagai nstt hemar ketinggoodshazar doust oheal
th.Thisis
ri
ght__.
A.tosaf et y C.Tobei nf or med
B.tobehear d D.Tochoose
111.Product ionofgoodsandser vi
cest hroughent repr eneurshi ppavest hewayf orahealt
hy
compet i
ti
onandencour age_ __.
A.product ionandmor equal i
typroduct s
B.product ionofl essqual it
ypr oduct s
C.highpr ices
D.prof it
112.Moder ni zat ionoft echnol ogyandst r
eaml iningoff unctionsl eadto_ __.
A.dev el opment C.Secur i
ty
B.diffusi on D.Responsi bi l
ity
113.Ifanent repr eneuraccept sfullresponsi bili
tyf orpr oblemsi nthecompl et i
onofaj obfor
customerst henhei s_ __.
A.commi ttedwor ker C.Har dwor ker
B.ri
skt aker D.Sal esman
114.Inmanagement ,“put tingt herightper soni nt her ightjob”i sa_ __
A.behav ioural appr oach C.Cont ingencyappr oach
B.situat ional appr oach D.Sci ent ificmanagementappr oach
115.Thet heor yt hatexpl ainst hatther earet woext remeassumpt i
onsmanagementmakesabout
people.
A.Moder nOper at i
onal Management C.Theor yAandTheor yB
B.Sci ent ificManagementt heor y D.Theor yXandTheor yY
116.Qualitycont rolref erst ot hefir
m’ sev aluationofi ts_ ___
A.ov eral l perfor mance C.Empl oy ee’ sper f
or mance
B.oper ational cont rol D.Or gani zat ionalcont rol
117.Ifanent repr eneuract st odot hingst hatmeetorev enexceedexi sti
ngst andardsofexcellence
thenheisconsi der edt obe_ _
_ _.
A.har dwor ker C.Commi ttedwor ker
B.ri
skt aker D.Goal set ter
118.Profi
tisaconcr et eindi catorofhowwel l
anent r epreneurhasmanagedhi s_ ___
A.busi ness C.Af fai rs
B.sales D.Cr edi ts
119.Ifalotofunknownanduncont roll
ablef actor saf fectthesuccessorf ail
ureofaf ir
mt henan
entr
epreneurshoul dbecompet entin_ _____.
A.maki ngdeci sion C.I ntroduci ngi nnov ation
B.seeki ngoppor t
uni ty D.Pl anni ngahead
120.Account ingr eferst ot hewhol epr ocessofr ecor di ngandi nter
preti
ngr esultsof___
A.busi nesst ransact ions C.Capi tal out f
low
B.meansofpr oduct ion D.St ockmar ket
121.Thebookofor i
gi nal ent r
ywhi chcont ainsr ecor dsoft ransact i
oni ntheirchronologi
calorder,

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accountst obedebi t
edandcr edi t
edandt hei
ramounti s_ __.
A.jour nal C.Ledger
B.bal ancesheet D.Columnarsheet
122.Thepr ocessofut i
lizingl and, l
aborandcapi tal tocr eatemar ketandpr oducenewgoodsand
servi
ces
A.ent r epreneur shi p C.Propr i
et orshi p
B.par t nership D.Salesman
123.Thedi fferencebet weent heactual costandt her et ailpriceis
A.mar kup C.Cost
B.pr of it D.Sellingpr ice
124.Thepr obabl epr oblemst hatabusi nessandent repr eneurf acear e:
A.weakness C.Strengt hs
B.Oppor tuniti
es D.Threat s
125.Rev i
ewi ngatanypoi ntoft hebusi nessper iodt hest rengt handweaknessesoft heventureis
ref
erredtoas
A.moni tori
ngandev aluating C.Oppor tuni tyseeki ng
B.riskt aking D.SWOTanal ysis
126.Ov ercooki ngf i
shi sacommonpr obl em becausef ishcont ai
nsv eryli
tt
le
A.iron C.Car bohy dr ate
B.col lagen D.Iodide
127.Whi choft hef oll
owi ngi snotanaci dicfoodi ngr edi ent?
A.eggwhi te C.Sourcr eam
B.but t ermi l
k D.Limej ui ce
128.Whencompar i
ngqui ckcakemi xeswi t
hconv ent ional cakemi xes,wenot ethatqui
ckcakemi xes
A.hav emor eeggs C.Hav eal owersugar / f
lourr ati
o
B.hav eahi ghersugar /fl
ourratioD.Hav emuchl essf at
129.Tor etar dr ipeningi nf ruit
si twoul dbeusef ult ost or ethem i nanat mospher ethatwas
A.hi ghi noxy gen C.Lowi noxy gen, highi ncar bondi oxide
B.lowi ncar bondi oxi de D.Lowi ncar bondi oxide, hi
ghi nhelium
130.The“ wake- up”t emper aturef ordryact i
vey easti si nt her ange
A.55- 60  °
F C.105- 110° F
B.85- 95° F D.130- 140° F
131.Whi choft hef oll
owi ngi snotapr omot erofoxi dat iveranci dityinunsat uratedcooki
ngf ats?
A.wat er C.Met al ionssuchascopperandi ron
B.heat D.Light
132.Increasedt emper atur eswi llnotincr easesol ubi l
ityf orwhi choft hef ol
lowi ngfoodsubstances?
A.car bondi oxi de C.Salt
B.sugar D.Baki ngsoda
133.Incry stal l
inecandi es, topr oduceasmoot ht ext ur e,itisdesi rabletohav ewhatsizesugar
cryst
als?
A.v eryl arge C.Large
B.smal l D.Medi um

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134.Gar licandoni ons( thesul phur -
containingv eget abl es)containwhi choft hefollowing
phy t
ochemi cal s?
A.i sof lav ones C.Fl avanoi ds
B.al li
ci n D.Ter penes
135.Ly copenegi veswhi chcol ort ovegetabl es?
A.Red C.Whi t
e
B.Yel low D.Gr een
136.Wheny ouchoponi ons, yourey escanbur nbecauseachemi calreact i
onpr oduces
A.Sul fur icAci d C.Ni tr
icAci d
B.Hy dr ochl or i
cAci d D.Acet i
cAci d
137.Thebestwayt oel imi natet hesoggycr ustpr obl em inaonecr ust,uncookedf i
li
ngpi esuchas
applepi eist o
A.coatt hecr ustwi t
heggwhi teorwhol eeggandbakebr ieflyt
ocoagul ate
B.bakecr ustandf il
li
ngsepar atel
y
C.bakeathi ght emper ature(450° F)i nit
iall
y, thenr educet emper at ur
et o325° Ft ofinish
baking
138.Ther ateofheatt ransf erintoandoutofanymat eri
al i
sgov ernedpr incipall
yby
A.speci ficheat C.Densi t
y
B.mass D.Vol atil
ity
139.Forser v i
ngandst oragepur poses, hotf oodshoul dbekeptabov e_ ___°Fandcol dfoodshoul d
bekeptbel ow_ __ _° F.
A.120, 80 C.140, 60
B.130, 70 D.135, 41
140.Howdoesone“ sear ”api eceofmeat ?
A.Gr il
l itsl owl yonl owheat
B.Shav et heski ncar efullyusingapar ingkni feandt hensi mmeri tinoil
C.Br ownt hemeat ’
ssur f
acewi thintensei nitial heat
D.Br ownt hemeatwi t
hsugar
141.Whi choft hef ollowi ngcol l
arsisdr aft
edandcutt ogetherwi ththef rontbodi cepattern?
A.babycol lar C.Cont i
nuouscol l
ar
B.spor tscol lar D.Tr ubeni zedcol l
ar
142.Aski rtwi thatl eastt wot aper edsect i
onsi st he
A.one- pieceski r
t C.Ski rt
edski r
t
B.gor edski rt D.A- li
neski rt
143.Abut tonshoul dbesewni mmedi atelyassoonasi tloosens.Whi choft hefol l
owingist hefir
st
stepinsewi ngonbut tons?
A.r emov et hepi nsandbr ingneedl eandt hreadt hroughfabr ic
B.t akesev er al stitchesov erthepinandt hrought hefabri
c
C.usi ngdoubl et hread, takeoneort wosmal l stit
chesatt hepoi ntwher ethebut tonwi ll
be
attached
D.hol dapi nacr osst het opoft hebut tonandt akeast it
chov erit.
144.Theneckl inear eai sof tent hemostdecor ativepar tofthedr ess.Itiscl osetot hefaceandi s

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easil
ynot i
cedbef oreotherpar t
soft hegarments.Whatki ndofnecklineisrecommendedforaround
face?
A.Sabr ina C.Squar e
B.round D.V-shape
145.Whi choft hef oll
owingel ement si
smostpr omi nentint hecomposi ti
onofhumanhair?
A.Car bon C.Oxygen
B.Hy drogen D.Sulfur
146.Whati sthepr opertermf orthepracti
ceofdi vidingthehairintosmal l
er,
moreworkabl
epieces
forthepur poseofcont r
ol?
A.spl i
tti
ng C.Textur i
zing
B.bunchi ng D.Sectioning
147.Duringananal ysisprocedur e,
cleansi
ngmi lkisappl i
edt otheskinusing:
A.Downl oadci rcularmot i
on C.Upwar dcircul
armov ement s
B.Roundedst r
ongmov ement s D.Out war dmov ements
148.Adeepr ubbi ngmassagemov ementpressur eisappl i
edtotheski nwhil
emov i
ngoveran
underl
yingst ruct ureis
A.Kneadi ng C.Fict
ion
B.Tapot ement D.Rubbi ng
149.Whi choft hef oll
owingi snotoneoft helayerst hatcomposest r
andsofhair?
A.Der mal Papill
a C.Cuticle
B.Cor tex D.Medul la
150.Al iquidorcr eam usedt oremoveexcessti
ssuear oundthenail
si s___
_.
A.cut
icl
epusher C.Cut
icl
esci
ssors
B.cut
icl
eni
pper D.Cut
icl
eremover

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