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DLL Entrep Week3

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12Assertive&Learned 10:15-11:05;

School FAMY National Integrated High School Grade Level 12Creative 12:55-1:45; 12Jovial 1:45-2:35
DAILY LESSON LOG
Teacher Glenda C. Valeroso Learning Area Entrepreneurship
Teaching Dates and Time Week 2 (November 11 to 15) Session 4 - 8 Quarter First

Monday Tuesday Wednesday Thursday Friday


I. OBJECTIVES
The learner demonstrates understanding of concepts, underlying principles, and processes of developing a business plan.
A. Content Standards
The learner independently or with his/her classmates presents an acceptable detailed business plan.
B. Performance
Standards
1.1 Identify the market problem to be solved or the 1.2 Propose solution/s in terms of product/s and service/s that will meet the need using
C. Learning techniques on seeking, screening, and seizing opportunities:
market need to be met; and
Competencies/
Objectives CS_EP11/12ENTREP-0a-2
CS_EP11/12ENTREP-0a-1

II. CONTENT Development of Business Plan

III. LEARNING
RESOURCES
A. References
1. Teacher’s Guide pages
2. Learner’s Material
pages
3. Textbook pages
4. Additional Materials
from Learning Resource
portal
B. Other Learning
Power point / slides
Resources

IV. PROCEDURES
ELICIT

1
What is the characteristic
of an Entrepreneur that you
A. RECALL practice in your daily
activities? Give the example.

ENGAGE
B. MOTIVATION “Choose a job you love Read:
and you will never have to
work a day in your life” NOWHERE
Confucius
C. PRIMING No Where or Now Here.
As entrepreneur everything is
opportunity.
EXPLORE
D. ACTIVITY “I Like Your Problem” Idea
Generation.

EXPLAIN
E. ANALYSIS Discussion Group presentation

Entrepreneurial Mindset
F. DRILLS
Opportunity Seeking
(Leads to Formative Opportunity Screening
Assessment) Opportunity Seizing
ELABORATE
G.APPLICATION

2
F. ABSTRACTION Keep brainstorming and
you'll find a product or
product line that meets both
the needs of your target
market and your own ability
to locate it, purchase it and
resell it.
EVALUATION
I. ASSESSMENT

EXTEND
J. ASSIGNMENT 1. Who are my
customers: individuals?
2.What needs or wants
will my product or service
satisfy?
3.How many potential
customers live in the area
in which I want to
operate?
4.Where do these
potential customers
currently buy the products
or services, I want to sell
them?

V. REMARKS

VI. REFLECTION

Prepared by: Checked by:

GLENDA C. VALEROSO ALDWIN L. CORONADO


Subject Teacher Head Teacher II

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