Menu 4
Menu 4
Menu 4
MENU
STARTERS
Olives £2.95
Harira, a traditional Moroccan soup made with tomato, celery, coriander, chick peas, ginger £3.95
Cinnamon and saffron (v)
Hummus, a puree of chick peas, tahini, garlic, olive oil and lemon juice (v) £4.50
Sardines stuffed with chermoula and pan fried with tomato sauce £5.50
(Chermoula is a mixture of parsley, coriander, cumin, chilli, paprika, lemon juice and olive oil)
Za’luk, mashed steamed aubergine with tomato, cumin, coriander, olive oil & lemon juice £5.50
Green lip Mussels with herbs and cheese crust £5.95
Marinated squid with capers and rocket £5.95
Goat cheese pastilla, a mixture of goat cheese, cinnamon, garlic and almond £5.95
Wrapped in filo pastry (v)
King scallops, pan fried with spinach, chilli, ginger, garlic and lemon juice £8.50
Vegetarian mixed Meze, a selection of Hors D’oeurves For (2) £12.95
MAIN COURSE
Aubergine stuffed with courgette, peppers and tomato topped with grated cheese £9.95
and served with salad (v)
Goat cheese, roast peppers, sun-dried tomato and olives salad £9.95
Grilled chicken fillet. Served on a bed of roast vegetables. Topped with pesto £10.95
Moroccan chicken kebab, served with couscous, chopped tomato, cucumber& onions £11.50
Corn-fed chicken pastilla, pieces of corn-fed chicken, onions, cinnamon, saffron £12.50
And almond. Wrapped in filo pastry and baked. Served on a bed of mixed leaves salad
Moroccan lamb kebab, served with couscous, chopped tomato cucumber and onions £13.50
MAIN COURSE
Lamb cutlets with pumpkin, sultanas and caramelised onions £13.95
Marrakech platter, kebabs of chicken, lamb and vegetables. Served with saffron rice & salad £14.50
For (2) £28.00
Mediterranean king prawns salad £13.95
Halibut fillet,with spinach and mashed potatoes. Topped with preserved lemon & garlic butter £13.95
Sea bass fillet, served with a mixture of spinach, mushrooms and new potato £13.50
Mediterranean king prawns with herbs and garlic, served with saffron rice £13.95
Seafood platter, king prawns, scallops, squid and mussels. With shallots, chilli, ginger, £14.95
Paprika and cumin. Served with new potatoes