Episode list

Fourteen junior chefs enter the kitchen for the first time to showcase their cooking chops for judges Jordan Andino, Lynn Crawford and Anna Olson.

Nine junior chefs are in a race to manually whip meringue, then take a fresh approach to serve the judges a specialty lunch box.

The eight remaining junior chefs "roll in the dough" to make a perfect pasta sheet from scratch then get creative with fresh ravioli.

The junior chefs learn to sizzle with steak in a quest to achieve the perfect medium rare, then take things international with a culinary trip around the world.

The junior chefs pair-up for their first team Skills Test to make a delicious brunch staple, then sweeten things up with chocolate desserts.

The top five junior chefs are faced with the "Mother of all Skills Tests," then play a game of "Musical Stations" to cook a wok-full of Asian ingredients.

The top four get creative with cupcakes, then go fish or go home when elevating an English pub classic.

Surrounded by their families, the finalists battle in a head-to-head-to-head cook-off.