Episode list

The first episode, reveals how search and management of food was the driving force in shaping our world.

The journey continues from ancient Athens and Sparta, to Alexander the Great and the Roman city of Delos. In this chapter we see how globalization affected our diet.

The third episode s begins with the emergence of Christianity that links its existence to poverty and food.

The chapter "Two Worlds in a Kitchen" begins in the years of Ottoman domination and looks into how the food we eat today was shaped.

The last episode of the series, titled "Neogreek Cuisine", begins after the end of the Second World War, with the concept of the Mediterranean Diet by American scientists.