Episode list

Dessert myths are explored by host Michael McKean, in the premiere of this series, which looks for the truth behind longstanding food adages, whether they be about cake, pie or banana splits.

Examining the origins of popular international foods, including French fries, pizza and fortune cookies.

A look at food remedies, including the benefits associated with eating carrots, chicken soup and apples.

A look at what Americans eat for breakfast, including pancakes and bacon. Also: Michael examines whether coffee stunts growth.

Host Michael McKean explores how food has impacted some of the world's most important conflicts. Included: the invention of frozen dinners during WWII; tracing the origins of hamburgers to the battlefield; the role salt shortages played in the Civil War.

The relationship between food and love is explored by host Michael McKean, who delves into the history of romance and chocolate, the tradition of wedding cakes, and oysters as an aphrodisiac.