What Am I Eating? With Zooey Deschanel

Titre original : What Am I Eating? with Zooey Deschanel

Série télévisée
2023

NOTE IMDb

6,4/10

151

MA NOTE

What Am I Eating? With Zooey Deschanel (2023)

Follows the actress who now as a mom, has become more concerned about the food she gives her family, she will explore common food mysteries, revealing the shocking truths behind manufactured food.

Lire trailer0:54

3 Videos

3 photos

Food Documentary Documentary Family

L'actrice qui, devenue maman, se préoccupe davantage de la nourriture qu'elle donne à sa famille. Elle explorera les mystères de l'alimentation, révélant les vérités choquantes qui se cachen... Tout lireL'actrice qui, devenue maman, se préoccupe davantage de la nourriture qu'elle donne à sa famille. Elle explorera les mystères de l'alimentation, révélant les vérités choquantes qui se cachent derrière les aliments industriels.L'actrice qui, devenue maman, se préoccupe davantage de la nourriture qu'elle donne à sa famille. Elle explorera les mystères de l'alimentation, révélant les vérités choquantes qui se cachent derrière les aliments industriels.

Casting principal

Voir les informations de production sur IMDbPro

NOTE IMDb

6,4/10

151

MA NOTE

Casting principal

6avis d'utilisateurs

Voir les informations de production sur IMDbPro

Récompenses
- 1 nomination au total

Épisodes6

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HautLes mieux notés 1 Saison 2023

Vidéos3

Trailer 0:54

Official Trailer

Trailer 3:43

What Am I Eating? With Zooey Deschanel: Season 1

Trailer 3:43

What Am I Eating? With Zooey Deschanel: Season 1

Trailer 0:53

What Am I Eating? With Zooey Deschanel

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7/10

Canning Jam on Down to Fruit is not safe!

I watched this episode and was very unhappy with the way they put up jam. They did NOT process it to make it safe for storage. ALL HOME CANNED foods must be processed to prevent botulism. Jams in 8 oz jars must be processed in either boiling water or steam bath. Fruits are not shelf stable by just turning the closed jars upside done. Some jars lids pop as if sealed but are not safe. I am a canner for more than 20 years. Every year we are bombarded by people who do not follow safe preservation techniques. We must stress the proper ways to preserve food. Please review the Ball home preserving Blu Book and National Center for Home Food Preservation provide all the safe processes for home preservation of our food.