Mixed seafood

I keep a stock of mixed seafood in the deep-freeze so I have the wherewithal to make this at a moment’s notice. And you need nothing else with it than some crusty bread to dip into the juices. For US cup measures, use the toggle at the top of the ingredients list.

Break out the air fryer and cook up a batch of frozen seafood medley in just under 15 minutes! Cooking this seafood mix in the air fryer helps

Original recipe by Cookpad Ingredients (for 12 lbs crawfish/seafood) 8 sticks of butter (salted) 6 tbsp cajun seasoning 6 tbsp paprika 4 tbsp oregano 4 tbsp cayenne pepper 4 tbsp lemon pepper 6 tbsp sugar 6 heads garlic (minced) 8 tbsp old bay seasoning 1 cup garlic powder 1/2 cup lime (juiced) 2 tbsp crawfish boil mix Procedure In a saucepan, melt all the butter until completely dissolved over high heat.

Easy Seafood Paella made with mixed frozen seafood and a touch of turmeric, a quick and easy recipe for a delicious midweek dinner.

Spicy Seafood Stew Ingredients: 1 lb mixed seafood (shrimp, scallops, and squid) 2 tablespoons olive oil 1 large onion, chopped 3 garlic cloves, minced...

Quick and easy recipe for mixed seafood in a creamy garlic wine sauce, or mariscos al ajillo. Made with a mix of shrimp, calamari or squid, and bay scallops cooked in a sauce of butter, garlic, white onion, white wine, cream, and parsley.

This Seafood Medley Coconut Fried Rice recipe also known in Nigeria as fisherman's rice is a delicious Nigerian coconut fried rice made with fresh coconut milk and fresh seafood medley of shrimp, calamari and crabs from the day's catch. via @yummymedley

Seafood lovers, come on over! Made with a combination of mussels, shrimp, squid and scallops simmered in a tomato-butter sauce and served over creamy polenta, the dish is a soul satisfying blend of simple ingredients and delicious flavors. #seafood #dinner #yum #recipe #mygourmetconnection

This Seafood Boil recipe has an amazing assortment of your favorite seafood and veggies tossed in a flavorful and aromatic Cajun sauce. It's buttery and garlicky with a hint of tanginess and can be as spicy as you want it to be! It's the perfect dish to serve on your next boodle fight with family and friends.

A classic Italian seafood pasta, with clams, mussels, shrimp, squid, and fresh tomato.