Healthy filipino food

Beef Caldereta, or Kaldereta, is a hearty and flavorful Filipino stew. Pair it with warm rice for a perfectly comforting meal.

Making Lumpiang Sariwa from scratch is so easy and delicious! It's made with a vegetable filling that's wrapped in a fresh lumpia wrapper, then served with a sweet and savory peanut sauce over top. Perfect for afternoon snacking or serving as a fresh side or healthy meal!

Ginisang Ampalaya with Egg (Stir-fry Bitter Melon with Egg). This is a common Filipino breakfast favorite and a welcome variation to ones first meal of the day that is healthy/ish.

Filipino Picadillo is a flavorful and hearty combination of ground meat, vegetables, and tomatoes. What makes this dish unique from other types of Picadillo is the addition of raisins. It may seem like an unusual ingredient but it balances the overall flavor of the dish adding sweetness and depth of flavor.

Arroz Caldo is a Filipino chicken and rice porridge made of glutinous rice, chicken, garlic, and ginger. This classic comfort food is topped with scallions, crispy garlic chips, hard-boiled eggs and a squeeze of calamansi. Perfect for a rainy day or if nursing a cold.

Bulalo is a Filipino beef soup with a rich and flavorful broth, made by simmering beef shanks and marrow bones with ginger and vegetables.