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About: Kunal Vijaykar

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Kunal Vijaykar (born 19 May 1964) is a broadcaster, food writer, author, actor and television personality.A whole generation have watched him eat his way into the hearts of hundreds and thousands of Indians. He is India’s most recognisable food show host, and the anchor of the country's most popular food show The Foodie – with Kunal Vijayakar, a show which ran uninterrupted for nine years, completing close to 500 episodes. He has been a food columnist and writer with The Times of India, Bombay Times, DNA, Asian Age, Mahanagar, and The Week and is currently a food writer and columnist with Hindustan Times. He is the author of Made In India – his first cookbook. He also operates his own YouTube channel by the name of "Khaane mein kya hai" (loosely translates to "What's for lunch?"), which ha

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  • Kunal Vijaykar (born 19 May 1964) is a broadcaster, food writer, author, actor and television personality.A whole generation have watched him eat his way into the hearts of hundreds and thousands of Indians. He is India’s most recognisable food show host, and the anchor of the country's most popular food show The Foodie – with Kunal Vijayakar, a show which ran uninterrupted for nine years, completing close to 500 episodes. He has been a food columnist and writer with The Times of India, Bombay Times, DNA, Asian Age, Mahanagar, and The Week and is currently a food writer and columnist with Hindustan Times. He is the author of Made In India – his first cookbook. He also operates his own YouTube channel by the name of "Khaane mein kya hai" (loosely translates to "What's for lunch?"), which has around 234k subscribers currently. He is also an actor, director and political satirist, and writer, performer and director of the political satirical show The News That Wasn't and The Week That Wasn't on CNN News18, along with regular collaborator and close friend Cyrus Broacha. (en)
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  • Kunal Vijaykar (born 19 May 1964) is a broadcaster, food writer, author, actor and television personality.A whole generation have watched him eat his way into the hearts of hundreds and thousands of Indians. He is India’s most recognisable food show host, and the anchor of the country's most popular food show The Foodie – with Kunal Vijayakar, a show which ran uninterrupted for nine years, completing close to 500 episodes. He has been a food columnist and writer with The Times of India, Bombay Times, DNA, Asian Age, Mahanagar, and The Week and is currently a food writer and columnist with Hindustan Times. He is the author of Made In India – his first cookbook. He also operates his own YouTube channel by the name of "Khaane mein kya hai" (loosely translates to "What's for lunch?"), which ha (en)
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  • Kunal Vijaykar (en)
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