Lemon ricotta topping

These fluffy Lemon Ricotta Pancakes are perfectly tender and so delicious! They easy to whip up, and have so much flavor!

I've become really into infusing flavors into heavy cream. It's such an easy way to pack flavor into whipped cream, ganache, truffles, or any dessert that uses cream, really. I wanted to create a bright

This sweet whipped ricotta cream is made by blending good-quality ricotta, sugar, vanilla, lemon zest, and lemon juice. Perfect for topping desserts.

Transform ricotta into a super velvety texture by whipping it in a food processor.

Super simple, delicious, and extra spring-y Lemon Ricotta Pancakes for your weekend breakfasts/brunch needs! Made with your basic pancake i...

Try this super creamy Lemon Ricotta Cheesecake. With creamy, airy texture and bright citrus flavor, it simply melts in your mouth!

Indulge in the delicious flavors of homemade Lemon Ricotta Pancakes with this easy gluten-free recipe. These fluffy pancakes are not only healthy but also incredibly simple to make. Perfect for a cozy breakfast or brunch, these pancakes are bursting with zesty lemon and creamy ricotta goodness. You'll love how effortlessly these pancakes come together, making them a go-to option for both beginners and experienced home cooks.

If you make this recipe tag @thewholeserving on Instagram and hashtag it #thewholeserving, I want to see your creation.

These simple yet elevated pancakes are soft and fluffy with a touch of citrus, then topped with an easy lemon curd and fresh strawberries. Be prepared for frequent requests!

This Lemon Ricotta Cake recipe is light, fluffy, and full of lemony flavor. It is a must-try traditional Italian dessert.