Homemade puff pastry

Homemade Rough Puff Pastry Dough is easy to throw together and is made from just three ingredients – flour, frozen grated butter and icy cold water!

4 simple ingredients are all that you need to make homemade puff pastry dough. Give this easy puff pastry recipe a try.

Rough Puff Pastry, also known as Blitz Puff Pastry is a more streamlined and less fussy version of the classic French pastry dough. Used for so many different desserts, this layered flaky and buttery pastry is easier to make than you think! This extensive tutorial walks through all the steps on how to make this shortcut rough puff with step-by-step photos, video and lots of tips! Be sure to read through the entire post if you are new or new-ish at making rough puff.

Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips! If you are confused about any steps, or want more information be sure to check out the article written above this recipe.

Easy Rough Puff Pastry - a straightforward approach to sophisticated baking.

Rough puff pastry is much quicker and easier to make than classic puff pastry and produces beautifully flaky, buttery results. Use it in any recipe that calls for puff pastry.

Make this Easy Homemade Puff Pastry is such a delicious base for making tarts, pinwheels, danishes and topping chicken pot pies. This makes perfect crispy and flaky puff pastry dishes.

Making puff pastry from scratch can take years to master, but these puff pastry recipes use pre-made dough to give you the same mouth-watering results in a fraction of the time.

Homemade Puff Pastry rises to new heights and is a delicious addition to the cooking repertoire.

Flaky, buttery Cream Cheese Danish are so easy to make at home with the help of frozen puff pastry sheets!